He Rufeng's fishing skills were also excellent, and although Ling Yun and the others were shouting behind him, he didn't have the slightest look of panic or impatience. Pen % fun % Pavilion www.biquge.info

Pull in when it's time to reel, and put a hook when you want to put a hook. It was only because of the size of the fish that it took him a meal to exhaust it. Then the long pole dragged diagonally, and the big fish was dragged out of the water.

Lingyun and the others can only catch fish, not fish, and their skills in this fishing are not very clear. In the past, when the two of them saw people fishing, they both floated their heads and sank, and the fisher lifted the long rod of the angler, and the fish was lifted.

Fang Cai saw He Rufeng and couldn't help but put the fishing rod, afraid that the big fish would run away, so he almost didn't snatch the fishing rod from his hand.

At this time, seeing that he had caught the big fish, he hurriedly stepped forward to help and pressed the big fish in his hand. The two of them had previously thought that the herring had strange eyes, and it was only the two of them who were able to see the whole picture of the big fish.

I saw that the fish belly was still white like an ordinary herring, but the back of the fish was not the usual blue-black. Somehow, he asked He Rufeng Dao: "Senior, is this fish a herring in an ordinary river?"

Seeing He Rufeng, he nodded, and asked again: "Then why is the back of the fish not the ordinary blue-black, but the turquoise of the lotus leaves here?"

He Rufeng smiled slightly: "The rivers and lakes are sinister, if you don't have a disguise, you can survive!"

Ling Yun was stunned, and he didn't understand the meaning of He Rufeng's words. He Rufeng had already collected the fishing gear, picked up the big herring and walked towards the bamboo house.

Ling Yun and the others didn't know if he was talking about himself, but they were only stunned to think about He Rufeng's words.

The scenery here is unique, and no one disturbs you. The two couldn't help but recall the scene when they fished and touched shrimp in small lakes and rivers.

I don't know how much time has passed, and people are awakened by a shout. It turned out that when the two of them were thinking nonsense, He Rufeng had already killed and cooked the herring again, and was calling for the two to go to dinner.

The two of them only felt that they were following He Rufeng, and their words could make them gain a lot. If I am really lucky enough to worship under him, I am afraid there is more to learn!

At that moment, as the wind said, along the bamboo bridge, I turned back to the bamboo house.

Before the two of them finished walking the bamboo bridge, they smelled a sweet fragrance. Slightly stunned, I don't know what kind of dish the wind made into that herring. And with this sweet aroma, there is a rich aroma of wine. Just smell it with your nose, and you will know that He Rufeng is a person who can enjoy it very much.

When my heart was good, the pace under my feet couldn't help but speed up a little. When He Rufeng led the two of them into the door, the two saw this large bowl of fish fillets on the table. The fillet had been fried to a golden brown and was dotted with red and green things. If you look closely, it's spices like chili peppers and green onions.

Just looking at the color and smelling the sweet fragrance, the two of them couldn't help swallowing their saliva. On the table, in addition to this sweet and fragrant fish fillet, there is also a dish of sauce-red side dishes and a plate of peanuts.

He Rufeng smiled slightly and said, "Have you seen such dishes?"

Ling Yun and the others shook their heads again and again: "Seniors don't need to make fun of the two of us, didn't we say it before, the two of us rarely have a package of rice to eat, and where have we ever seen such exquisite food!"

He Rufeng still smiled slightly: "In this way, the old man slowly explained the recipe of this dish to the two of you." ”

At that moment, the three of them sat down again. He Rufeng didn't go out to find the two masters, but kept talking about how to choose the ingredients, how to cook, and how to grasp the heat of this dish.

By the time the dish was finished, Ling Yun and the others were already as greedy as kittens. A pair of eyes were glued to the dry fried fish fillet on the table, just waiting for He Rufeng to finish speaking, and the two of them could taste the deliciousness.

I don't know how to finish the dish, and then picked up the wine glass in front of him. Asked the two of them: "You two can smell it, what is the reputation of this wine?"

Seeing that the two shook their heads, they said: "I don't know if the two of you have been to Shaoxing, if you have been, it is not difficult for the two of you to guess this wine." ”

Lingyun and the others were anxious to taste the dry fried fish fillet at this time, and the two had never been to Shaoxing. Shook his head and said: "Seniors don't have to go around the bend with us, what's the beauty of this wine, seniors say it quickly!"

He Rufeng seemed to be happy to ask the two of them, and said with a slight smile: "I heard that the people of Shaoxing make wine, and choose refined white glutinous rice and red-skinned wheat as distiller's grains. This white glutinous rice has to be soaked for half a month before it can be steamed in the pot..."

What he said, where had Ling Yun and the others heard of it. It was with curiosity and fascination in their hearts, and it was not until He Rufeng finished speaking that the two of them realized that this small glass of wine in front of them had to consume so much manpower and time.

Without waiting for Ling Yun and the others to ask a few words, He Rufeng had already picked up the wine glass. said: "The old man said so much, I don't know how much the two of you listened." Seeing that Ling Yun and the two of them were ashamed, they knew that there were very few of them who could remember. The two of them were embarrassed, and said: "It's just that we are people who practice martial arts, and we don't need to make wine." It's okay if you don't remember these winemaking things. ”

When Ling Yun and the others heard him say this, they breathed a sigh of relief. If he really wanted to tell the process of making wine himself, the two of them would not be able to remember it.

Inevitably, he continued to ask, and immediately said: "My predecessor knows so much about wine, but I don't know what is unique about this wine?"

He Rufeng smiled slightly and said: "The wine is good, you will know it when you drink it." After speaking, he raised his glass and drank a glass with Ling Yun and the others.

As soon as their lips touched the wine glass, they felt a sweet breath rush into their noses. After the wine is on your lips, a sweet and smooth sensation follows.

The two had previously drunk their godfather's daughter red, although they felt that the two tastings were average. But He Rufeng took out the wine that entertained the two of them, which was more refreshing.

The two of them don't know about wine, so they naturally don't know how to be like the wind of this jar of Shaoxing wine, compared to the wine hidden by the two godfathers, there is one more zodiac year.

The two praised again, and He Rufeng motioned for the two to taste the fish fillet he made.

Lingyun and the others couldn't help it for a long time, and at this time, with He Rufeng's permission, they should get down the chopsticks first and take the fish fillets to eat.

This fillet is also strange to say, and after you eat it, you will have a very fresh smell of fish. After that, there was a slight numbness on the four walls of the mouth, which seemed to echo the previous umami. When the fish fillet is eaten, I feel a spicy sensation down my throat and go straight into my stomach.

The two of them are not masters in this area, but they are so delicious, they can still taste the highs and lows. Seeing how the wind could make the fish fillets so sweet, he couldn't help but raise his wine glass and toast him.

It's just that this Shaoxing wine is rice wine, and although the entrance is not very strong, it is full of stamina. The two of them had a few drinks with He Rufeng on the fish fillet, and they didn't feel a little dizzy.

It's just that the wine and food are very good, although the two of them feel a little overwhelmed, but they are willing to put down the chopsticks. It wasn't until the two of them finished eating a big bowl of fish fillets and drank a jar of Shaoxing wine that they put down their chopsticks and fell asleep on the bamboo recliner. (To be continued.) )