"Leopard carp!"

Mo Siyin looked surprised when he saw the dishes on the plate.

Although leopard carp also has a carp character, its appearance is very different from that of carp. The leopard carp has no scales, is covered with dark black leopard spots, and its body is like a long knife, and it moves quickly in the water, making it very difficult to catch.

Mo Siyin was surprised, not because it was difficult to catch, but because the leopard carp grew in the True Dragon Lake between the Kunlun Void Mountains, which was very rare.

There is a true dragon living in the True Dragon Lake who does not know how many years he has protected the Kui Sect, and the leopard carp lives in it, and the sun and the moon breathe the dragon breath of the true dragon, accumulating over time, and there is also a trace of mixed dragon qi in the body. If you eat it, you can not only increase your strength, but also improve your physical fitness. But because the leopard carp grows in the real dragon lake, it is very difficult to catch, so it has always been very rare, and the price is also expensive.

"Respectful guests are insightful, this is the leopard carp. ”

The shopkeeper complimented, took out a clean white cloth and wiped it on the table, and then asked the two strong men to put the big plate on it.

The plate is not flat-bottomed, but hollow, like a soup plate.

Waiting for the strong man to put the plate away, the shopkeeper took the dishes and chopsticks and put them on the table, and then went to hold a small jar of wine to seal the mud, and respectfully put it on the table.

"A few guests use it slowly, and the other dishes are ready immediately. If there is something, it is called small, and it is always on call. ”

Jianyuan waved his hand to let the shopkeeper leave, then picked up the wine cup and put it in front of Dong Gaojun and Gongliang, grabbed the wine jar and poured the wine up, "Come and taste the ambergris of our first-class wine of the Kui Sect, Siyin and this little guy don't drink it." ”

"Yes, Uncle Shi. ”

Mo Siyin responded respectfully.

Mi Gu now only has the fragrant big fish on the table in his eyes, and he doesn't care if he drinks or not.

Jianyuan looked at it, picked up the spoon and said, "Let's eat the fish first! After teasing the rice grain, he scooped the fish on the plate. The flesh of the fish seemed to be extremely soft, and as soon as it was scooped down, a milky white coagulated soup flowed out of the scoop mouth.

Mi Gu was too short to reach anything, and he couldn't sit on the table, so he had to stand.

Outside, she is always very well-behaved when there are guests. At this time, when he saw Jianyuan scooping fish meat with a spoon, he couldn't help but look at Baba with a blank eye, and wanted Baba to help scoop the fish and meat.

Gongliang couldn't stand it, so he picked up a spoon and a small bowl, and scooped a bowl of fish meat for her.

The little guy flicked his colorful tail and ate happily.

Gongliang scooped another bowl for Mo Siyin, and then scooped up the fish and meat to eat. This fish didn't know how to do it, but it was boneless, the flesh was extremely soft, melted in the mouth, and it was delicious.

After a while, a one-meter-long leopard carp was eaten by four people.

"It's been a long time since I've been here to eat, and it still tastes like that. ”

After eating the last bite of fish, Jianyuan sighed with emotion, and introduced it to Dong Gaojun and Gongliang: "This is the leopard carp unique to our Kui Sect, which was made by the kitchen master by removing the bones in a secret method, mixing flour and frying it and putting it in ichthyosaurus, which is not eaten in other places." ”

When the shopkeeper who was waiting next to him saw that everyone had finished eating, he asked someone to remove the plate and continue to serve the food.

This time, it was two strong men carrying a large plate with a small beast that had been roasted and crispy and had been sliced into thin slices.

"Come, eat. ”

Jianyuan took the lead in raising chopsticks to pick up the animal meat and eat, and after eating, he also picked up the wine cup and signaled to Dong Gaojun and Gongliang, and drank the wine.

"Good wine. ”

Jianyuan shook his head and praised before he introduced: "This dish is roasted with Xiaoxuan beef unique to the northwest, and it is accompanied by this ambergris spring, but it has a different flavor. Come, taste it together. ”

Under his persuasion, Dong Gaojun and Gongliang also followed his example to eat meat and drink wine, and the taste was really different.

Mi Gu didn't drink alcohol, but the small gourd on his waist was filled with poisoned juice at any time, and when he saw Baba drinking, he quickly picked up the small gourd and poured it into his mouth.

The people next to her laughed when they saw her cute little appearance.

Mi Gu didn't care about this, and quickly buried his head in eating the meat and meat.

After eating a plate of roasted beef, someone served a plate of crab meat.

Jianyuan directly grabbed a big crab, pulled a crab leg and bit it, "This is the lake crab in the real dragon lake, the taste is very delicious, yesterday I specially ordered them to marinate it with ambergris spring overnight, now is the time to taste delicious, hurry up and eat it, don't waste it." ”

Gongliang took a True Dragon Lake Crab for Mi Gu and Mo Siyin, and only then did he pick one up and break it.

The real dragon lake crab is practical and the practice of drunk crabs in the previous life, but the materials are different.

As soon as he put the crab leg in his mouth, he was stunned by the deliciousness of this real dragon lake crab marinated in ambergris spring. The deliciousness of the real dragon lake crab and the taste of ambergris spring are simply one plus one equals ten, which is the best delicacy in the world.

Gongliang couldn't help but take a big gulp, and a large plate of real dragon lake crabs stacked high slowly decreased among a few people, and they were eaten after a while.

Finally, the shopkeeper brought a clear soup and scooped it into a bowl for everyone, no more, no less, just four bowls.

"This is stewed with the ice that does not melt for thousands of years at the highest peak of Kunlun Void and the unique snow-bellied horned chicken in Kunlun Void, which has the function of refreshing the mind and mind, nourishing the heart and lungs, and is just used to suppress the heat of those things. Let's try it together, it tastes good. ”

Jianyuan introduced it, and took the soup in the small bowl in front of him and drank it.

The others followed suit.

When the soup recipe was entered, Gongliang was stunned by the delicious taste in it. This soup is so delicious, Rao is he came out of the ancestral land, through the great wilderness, traveled to the east, saw extraordinary, and tasted countless game, but there is no thing to cook out of the taste can compare with this soup, it is really delicious.

"Whoa... Yes... Whew... Ahh

Mi Gu didn't know what he was doing, and he sighed after a few sips of soup like a pig, as if he was attracted by the deliciousness.

But Gongliang knew that this little thing couldn't taste the deliciousness of this thing at all.

For her, it just tastes good. Others, more of a joke.

After Dong Gaojun ate, he said to Jianyuan: "It's really delicious, thank you for your warm hospitality today." When I arrived at the Miaodao Immortal Sect the next day, Donggao must have invited Brother Jianyuan to eat all the delicacies of my Miaodao Immortal Sect to show his gratitude. ”

"You're welcome. ”

Jianyuan waved his hand indifferently, but in fact, he was muttering in his heart: If it weren't for the money from the sect, he wouldn't have come here to entertain. Don't look at just three or four dishes, but the price is expensive. Even if it was him, he would feel distressed if he took out so many spirit stones at one moment.

After eating and resting, Jianyuan took Dong Gaojun and Gongliang to the venue of the Saibao Conference.

Although it will be the time of the Saibao Conference tomorrow, the people who have come to participate in the competition are almost all there.

Now the venue is full of dazzling treasures, and if you are lucky, or have sharp eyes, you may be able to find treasures from inside.