As soon as Lin Qingwan returned to the house, he was hugged by Chu Fuyan, and he said that he would tell him wherever he went in the future, otherwise he would be very worried.

Lin Qingwan snuggled in Chu Fuyan's arms and was seen by Lu Zhao.

Lu Zhao was once again carried away by jealousy, and decided to put a deadly colorless and tasteless slow poison in Lin Qingwan's daily medicine.

As soon as Lin Qingwan stepped into the mansion with his front feet, his body was immediately picked up by a person who rushed over. Lin Qingwan was still very confused, and a low voice came from his ears, "Wanwan, where have you been? Do you know that I'm worried?" As he spoke, he let go of Lin Qingwan, circled around her, and carefully checked whether she had any injuries on her body.

"Take it easy, I'm not hurt. Lin Qingwan looked at Chu Fuyan with an anxious face helplessly.

"It's good that there are no injuries. Seeing that Lin Qingwan was really intact, Chu Fuyan was relieved. It's noon, and it's supposed to be time to eat.

"Wanwan, what do you want to eat? Chu Fuyan smiled at Lin Qingwan and reached out to brush off a flower crumb from her sideburns for her.

Lin Qingwan nodded to him, raised his feet and walked forward, "It just so happens that I'm a little hungry, if you ask me what I want to eat, I think a bowl of white fungus lotus seed soup is pretty good." After all, after being busy outside for so long, Lin Qingwan felt a little tired, but she didn't like to eat things that were too greasy, so a bowl of white fungus lotus seed soup could be said to be very good.

"Okay, let's have a drink, do you want to eat something else?" clapped his hands and beckoned the person in charge of the kitchen to come, and after the order, Chu Fuyan turned his gaze back to Lin Qingwan, "If Wanwan wants to eat roasted vegetables, why don't you try the new chef's specialty dish-braised goose paws, how about it?"

"No, I can't eat anything too greasy lately. Lin Qingwan smiled again. This is the truth, I don't know why lately, I always feel that my appetite is not very good. If you change to the dishes recommended by Chu Fuyan in normal times, Lin Qingwan must try them, even if she doesn't like to eat them, but in order to maintain Chu Fuyan's face, she still eats them toughly.

But after reliving a lifetime, she understood a lot, and then she felt that nothing in this world could be more precious than life.

Seeing that Lin Qingwan's face didn't seem to be very good, Chu Fuyan guessed that she might be a little tired, so he said, "Wanwan, you go to rest first, the food is cooked, I'll call you." ”

"That's a lot of work. Lin Qingwan said politely. In fact, her personality is very cold now, if it weren't for the fact that she likes Chu Fuyan, I'm afraid she would not even be stingy to talk to him.

"Wanwan, when you say this, it looks very rusty. Chu Fuyan frowned, and a trace of sadness appeared on his handsome face. But this sad emotion flashed across his face, and it was quickly hidden. When he spoke again, his face was still full of smiles, "You go and rest first." ”

Lin Qingwan didn't shirk it anymore, and after a simple goodbye, he went back to his small courtyard to rest.

Lin Qingwan was very tired, and after lying on the bed, he had already fallen asleep after only half a pillar of incense.

But since she was reborn, her dreams have almost all been about her past life, with friendly or fierce faces appearing in front of her, shifting and jumping like a marquee, and then returning to dead silence.

Lin Qingwan is like a drowning person, helpless and helpless, lonely and floating in the water, and the whole person feels a little suffocated.

"Don't ...... No...... Stop!" Lin Qingwan screamed and woke up from his sleep. He opened his mouth wide and breathed like a thirsty fish, his pupils dilated, and he looked at the big red curtain in front of him for a long time before his eyes slowly focused.

Realizing that she is no longer the cowardly Lin Qingwan who was bullied in her previous life, now she not only has to become stronger, but also finds the enemies in her previous life and kills them all.

Thinking of this, Lin Qingwan's eyes sank.

After a moment, she seemed to think of something and turned her head to look out the window. Outside the window, the sun was shining through the openwork carved wooden window, and inch by inch crept into the room, where it was cut into small uneven patches on her bed. Turning his head to look at the pillar of incense, he realized that at some point, the incense had been completely burned and turned into a pile of ashes.

After packing up the quilt, he got up and got out of bed, pushed open the door and looked out of the door, looked around, and wondered why Chu Fuyan didn't come to call her for dinner.

Just when I was puzzled, I saw a green-clothed maid hurriedly walking from the other end of the corridor, walked up to Lin Qingwan and saluted her, and said apologetically, "Miss, I'm really sorry, my master asked me to ask you if you want to go to the *** floor with him for dinner." ”

Lin Qingwan was puzzled: "Didn't your master say that he would eat at his house? Why did he suddenly change his mind and go to *** to eat?" It is also a place where dignitaries and nobles in Beijing often go to eat, drink and have fun. So Lin Qingwan was very puzzled.

The green-clothed maidservant replied, "Back to Miss, my master told me that there was a problem in the kitchen, g."

Therefore, I want to take Miss to *** for dinner, and I hope Miss will forgive me. ”

Lin Qingwan nodded, "Oh, that's it." His eyes glanced at the green-clothed maidservant, and he felt that he had a question that he had to ask, "Where is your master now?"

The green-clothed maid replied respectfully, "The young master is training people in the kitchen now." ”

At this point, it is estimated that the new chef has made some mistakes. However, what can make Chu Fuyan personally go to the kitchen to criticize is that after all, she made a big mistake, and it is even very likely that she will not even be able to save her life because of this matter, so Lin Qingwan feels that she needs to take a look.

Led by the green-clothed maidservant, the two walked through a flower gallery, walked a few more paths, and soon came to the kitchen.

Before he could enter the kitchen, he heard a reprimand coming from inside, "What's the use of keeping you as a waste? ！”

"The little ones should die, the little ones should die, and please forgive the master. The other sound sounded terrified, accompanied by a constant kowtow and a thumping with the place.

"Forgiveness, do you think it's possible?" Chu Fuyan sneered, "Go and cut yourself, save me from doing it again." ”

When you heard this word, the begging person was obviously frightened, and the sound of hitting his head on the floor was louder and more urgent, "Master, don't spare you this time, I have old and young, and there is a doll waiting to be fed, waiting for me to make money to feed them." ”

Lin Qingwan, who was standing outside the kitchen and watching the changes, really couldn't listen to it. Even if she lives again and her heart becomes extremely hard, it is not easy for these slaves who live at the bottom to pity the hearts of parents in the world.

Thinking of this, Lin Qingwan walked into the kitchen with his feet raised and said softly to Chu Fuyan, "Forget it, spare him." ”

Chu Fuyan was a little surprised when he first heard this voice, and after turning his head to see that it was Lin Qingwan, he felt even more incredible, "Wanwan, why are you here?"

"You sent a maid in green to call me, and the maid in green told me you were here, so I came. Lin Qingwan smiled slightly, turned his gaze to the cook, and wondered, "What mistake did this person make?

"Wanwan, you don't know, this person as a chef has not bought the most basic ingredients, do you think he should be punished?"

"Well, the punishment is the punishment, but the crime is not unto death, so in my opinion, I will spare him. Lin Qingwan said lightly.

I thought that Chu Fuyan would not agree, but he actually agreed very happily, "Okay, everything is up to Wanwan, and what Wanwan says is what it is." Chu Fuyan responded.

The chef heard that someone was interceding for him, as if he had won a gold medal for avoiding death, and hurriedly knelt down and kowtowed to thank him.

Lin Qingwan waved his hand, "Get up, don't do such a stupid thing next time." ”

The chef agreed.

Chu Fuyan snorted coldly at the chef, frowning slightly, "Wanwan, you are just too kind-hearted." ”

Lin Qingwan smiled slightly after hearing this, and did not express any opinions. If we talk about kindness, it should be inherent in our nature, and no matter how many times we are reborn, our good nature will not change.

"Let's not talk about this topic, let's go to ***, I'm really hungry. Lin Qingwan obviously didn't want to continue, raised his eyes, looked at Chu Fuyan with a slight smile in his eyes, and his delicate face was full of expectation.

"Then let's go. "Chu Fuyan, although he usually doesn't eat soft and hard, but Lin Qingwan is a little coquettish, which seems to have a good effect on him.

The two immediately set off for ***.

Located in an important place in Beijing, there is a constant stream of people coming and going all year round, and business is booming. Thanks to Chu Fuyan's friendship with the boss of ***, he was able to find a slightly secluded guest room in the building and sit down.

After ordering some dishes, Lin Qingwan unceremoniously raised his chopsticks and ate heavily. Chu Fuyan was not very hungry, and kept watching her eat with a smile and a smile.

Lin Qingwan ate by himself for a while, and when the hunger passed, he remembered that Chu Fuyan didn't seem to have eaten anything. Her face turned red unconsciously, she raised her head to look at Chu Fuyan, and stammered, "You...... Aren't you hungry?"

It's really embarrassing to eat so much by yourself.

Chu Fuyan smiled understandingly, "I'm not hungry, you can just eat." ”

"Oh. Lin Qingwan lowered his head and continued to poke at the food in the bowl, "If you are really not hungry, then I will eat all these dishes." ”

There is an unwritten rule, and it is also this rule that indirectly leads to *** filling up every day. This rule is that there must be no more than six dishes on each table, and the amount of dishes is strictly controlled, but these dishes, each dish is full of color, flavor, and flavor, so people who have heard of the reputation of *** in Beijing and outside Beijing are willing to spend a lot of money on it.

Chu Fuyan smiled, "If you want to eat, just eat it all, I'm afraid you won't be able to eat enough." ”