"Well, I've made it clear to you. The old man brought you here to give you the opportunity to take care of this person by yourself, and you don't have to be polite. The wine fairy waved his hand.

'Cooking with your own hands?' Mo Chong touched his nose, then shook his head and said, "Since he has fallen here, it is up to the law enforcement monk to deal with him according to the rules of the door." "Mo Chong is not soft-hearted. Now that the monk surnamed Bai has violated the door rules, naturally someone will take action on his behalf, and he doesn't have to do something that may leave him a handle.

When the wine fairy heard Mo Chong's words, he sneered and said, "Door rules!?" Since this kid surnamed Bai can dare to accept the benefits of the Yimen monks, he is naturally a backer. Now he is restrained by the old man, his expression is in a trance, and he is naturally slaughtered. When his backer shows up, you kid won't have a chance to do it even if he wants to. As for the door rules...... Heh, this thing just sounds good. Do you know that if it weren't for your luck, you would have been handed over to the Huayi Sect monk a long time ago, where would you be able to stand here now?"

When Mo Chong heard this, he couldn't help but be surprised, and said, "What do you mean by this senior?"

The wine fairy pursed his lips and said, "You kid is not a fool, you can't guess this? In the eyes of those old fellows, you are just a monk of the Edan Dan, and it is not a big deal to hand it over. What's more, you are not a Zixiao Palace monk yourself, but you have only recently surrendered. If it weren't for ......"

Speaking of this, the wine fairy did not go any further. Obviously, it involved some confidential matters in Zixiao Palace, but Mo Chong could also guess that most of this was due to Xia Luo's opposition, and it was replaced by someone else, who had neither a reason to defend him, nor the right and weight to speak.

"In the final analysis, the main reason is also the monk of the Avatar Sect. Killing him won't help, so forget it. Mo Chong shook his head again.

"Hmph, whatever you want. The wine fairy snorted lightly and said, "I have said everything about this, and you don't want to do it, so forget it." ”

Mo Chong smiled: "No matter what. The younger generation still has to thank the seniors for their maintenance. ”

The wine fairy said: "Come on." With this one thing said and done, another thing is next. When I caught this kid, I heard something interesting from him. After speaking, his eyes flashed, and he stared at Mo Chong.

Mo Chong's heart froze slightly, and he secretly thought about what mistakes he had made in front of this monk surnamed Bai, and said, "Oh, what is it? It has something to do with the juniors?"

Jiu Zhongxian sneered: "Hmph, you kid still want to lie to me!? This kid surnamed Bai said that you went to the shop a few times to buy something." In addition to some medicinal herbs, it also includes a variety of winemaking materials. You kid said that he found a good wine left by his predecessors somewhere, I think, no matter just the wine, you kid still got the brewing recipe of his predecessors!?"

"Brewing recipe!?" Mo Chong was stunned for a moment when he heard this, and then secretly breathed a sigh of relief, it turned out that it was just this matter.

Jiu Zhongxian sneered: "Hmph! Don't deny it, you kid. If you didn't get the recipe of your predecessors, why would you buy so many winemaking materials? Obviously, you are trying the ancient method of brewing!"

Mo Chong smiled: "This ...... Winemaking recipes. The younger generation does have. And it's a clear frost white dew wine. ”

"Seriously!" the wine fairy heard this, and his eyes flashed with joy. Then Mo Chong felt that his hands were tight, and his arms were already tightly held by the other party: "You really have the recipe for Clear Frost White Dew Wine!?"

Mo Chong smiled bitterly: "Cough, senior, don't be excited. The recipe for this white wine is no secret. The seniors can buy it as long as they spend a few spirit stones. ”

Hearing this, the wine fairy calmed down a little, shook his head and said, "Hmph, what do you kid know!? Of course the old man knows. The old man also brewed it himself. However, whether the old man brewed it himself, or bought it in various restaurants and taverns, the taste is not as good as the jars you gave the old man before. It's not just about the difference in vintage, it's about what other secrets are there!"

"Secret!?" Mo Chong was stunned for a moment. Then he touched his nose.

This so-called secret really exists. For example, the use of water, a slight change in all aspects of material selection, the capacity of the wine jar, the adjustment of water use. Most of these things were the information that Zhao Cheng collected from those brewing masters, and after Mo Chong tried them one by one, he summed up a set of the most effective methods for Qingshuang Bailu wine.

This is also Mo Chong is assisted by Yuheng Palace. If you change to someone else and wait decades for a result, it is almost impossible. Even if you wait until the results come out, things are not people, and some subtle changes may be forgotten. What's more, some small details that apply may lead to the failure of winemaking for other reasons, which can lead to the winemaker's misjudgment.

"Hmph! there is a secret!" The wine fairy became excited again, and said: "Hmph, your kid took my cold arrow yesterday, and today he got a big favor from the old man, you should always give something in return, right?"

Mo Chong smiled: "If the seniors want to make wine......

The wine fairy obviously didn't listen to Mo Chong's words, and immediately said to himself: "Why do you kid have to help the old man brew a thousand or hundreds of jars...... No, except for the part that may fail, why should you brew 10,000 jars!"

If the seniors have this idea, the younger generations are naturally willing to serve. It's just that although the materials of Qingshuang White Dew Wine are not very valuable, if you brew so many ......" Mo Chong hesitated a little.

The wine fairy smiled: "Don't worry! The old man is also a Yuanying monk, and he still has some savings." What's more, although the old man has no relatives, he has a lot of friends, and it is not too difficult to borrow hundreds of thousands of spirit stones per person to make up 10 million. ”

'Millions of spirit stones!?' Mo Chong smacked his tongue. But think about it, the magic weapon of the Jiedan monk, the middle and upper grades, also cost hundreds of thousands of spirit stones to build. In the eyes of the Yuanying Cultivator, a few million spirit stones were indeed not too much.

The wine fairy said, he couldn't wait to get up, he grabbed Mo Chong, and was about to step out, after thinking about it, he said, "Are you sure you won't kill this kid?" He naturally referred to the monk surnamed Bai who was kneeling on the ground, still unconscious.

Mo Chong shook his head and said, "Kill him, there will be a second." What's the use of the Transformation Gate as long as it's still there?"

The wine fairy sneered: "Hmph, the woman's benevolence! kill him, and there will indeed be a second." However, you kill him. If the later people want to go against you, they will naturally think of the fate of the previous people, and they must weigh it first. Don't you understand the truth?"

Mo Chong smiled bitterly. Of course he understands that. However, killing the monk surnamed Bai is tantamount to offending the forces behind the monk surnamed Bai. Now, his Eight Desolation Yuan Sword has been released. Not surprisingly, he excavated the Purple Yun Xuanshen, and after treating Su Yun's injuries, he was about to return to the Chongguang Continent, and he really didn't want to make any more extraneous branches.

Seeing Mo Chong's expression, the wine fairy guessed a little bit of Mo Chong's thoughts, snorted coldly, and suddenly raised his hand, and a wine gourd flew out of his sleeve and smashed into the chest of the monk surnamed Bai who was confused. The monk surnamed Bai didn't even snort. I was so confused and wandered into another world. As soon as the wine gourd was put back, the wine fairy snorted lightly: "Hmph, you kid doesn't have the courage to do it, the old man will help you." The gourd mark on this guy's chest, others can see at a glance that it is the old man's hand, and he will not settle the account on your head. ”

"This ...... Thank you seniors. Mo Chong arched his hand.

The wine fairy pursed his lips and said, "How much money is 'thank you' worth?" If you want to thank me, just put more thought into helping me make wine." ”

Toyohara Winery.

The abode of the wine fairy. It's actually a winery in the middle of the mountains. This was both expected and somewhat unexpected by Mo Chong. And from the winery around the large and small warehouses, cellars. There are also monks who are busy coming and going, and it can be seen that this Fengyuan winery is still in business.

Seeing the scene in front of him, Mo Chong couldn't help but be a little puzzled, the wine fairy himself has endless wine, why do he have to ask for it? Seeing that the winery in front of him is quite old, Mo Chong doesn't believe that there is no good wine hidden in the winery.

"Young Master, you're back. The wine fairy fell in front of the winery with Mo Chong. Immediately, a middle-aged man in black with a lean face greeted him. A handful of the fairy beard in the wine, the other party actually called the fairy in the wine 'young master', Mo Chong felt a little funny.

The wine fairy seemed to be accustomed to this title, and after nodding, he pointed at the ink. Said: "I am going to let him supervise and brew 10,000 jars of good wine." What materials and manpower are needed, you can arrange them for him. ”

"Ten thousand altars!?" The middle-aged man in black was stunned for a moment, then nodded and said, "Yes." ”

After instructing the middle-aged man in black, the wine fairy turned to Mo Chong and said, "You can stay here for the old man during this time." The old man went to the deacon hall to make it clear in person. After speaking, without waiting for Mo Chong to answer, his figure flashed and broke through the air again.

"This fellow Daoist, I don't know what kind of wine you plan to brew, what materials do you need?" As soon as the middle-aged man in black waited for the wine immortal to leave, he immediately smiled and said to Mo Chong.

After all coming here, Mo Chong naturally has nothing to say. He immediately opened his mouth and reported the materials needed to make Qingshuang White Dew Wine. Anyway, he owes the wine fairy a favor, and it's nothing to do something for him. What's more, there are so many people here, and although there is a lot of work to do, it is not difficult to think about it.

"Oh. It turned out to be a clear frost white wine. No wonder. ”

The middle-aged man in black was obviously an expert, and as soon as he heard the materials reported by Mo Chong, he immediately judged the variety of wine to be brewed. He sighed lightly and said, "This fellow Daoist, I want to ask more." How sure are you about making this wine? Our winery also has a master who can make this wine, and the success rate of Qingshuang Bailu wine that is more than 30 years old is only a little more than 20% at most. ”

Mo Chong hesitated for a moment and said, "This...... It's hard to say in the next one. However, it is always higher than 20%. ”

When the middle-aged man in black heard this, he didn't ask any more questions, and immediately went down to prepare.

Night. sub-hours.

Mo Chong looked at the flickering Yuheng Palace pattern on the back of his hand and hesitated. The monsters outside Yuheng Palace when he left last night made Mo Chong still have palpitations. However, Mo Chong's hesitation only lasted for a short moment, and then, Mo Chong's figure flashed and disappeared from the spot. Although it was only one day outside, it had been at least more than ten years in Yuheng Palace. For such a long time, those monsters must have already dispersed, right?

'Whew. Sure enough, it's gone. ’

Entering the Yuheng Palace and seeing the scenery in front of him, Mo Chong breathed a sigh of relief. The ground and palace tiles of the Yuheng Palace in front of him were covered with thick dust, and above his head and in the distance were surrounded by a thick light mask, and outside the light mask was a pitch-black and boundless nothingness. The fanged monsters are long gone. After settling down, Mo Chong sat down cross-legged and began his routine cultivation. He is already about to break through to the late stage of Yudan, so naturally he can't be sloppy.

"Mo Daoyou, some of the materials you need have already been delivered. And some are on the way. In the next suggestion, it is better to start brewing today while the ingredients are fresh, right?"

Early the next morning, a middle-aged man in black named Jiu Cheng came to Mo Chong. It was only at this time that Mo Chong knew that the self-proclaimed fairy in the wine was not all due to his whim. At least the word 'wine' is indeed his surname.

"Oh, the materials have already arrived, so let's get started. When Mo Chong heard Jiu Cheng's words, he didn't shirk it, and immediately nodded.

For the next month or so, Mo Chong spent time at Fengyuan Winery. For more than a month, Mo Chong has basically been making wine. No, it should be said that it is basically instructing others to work. Because Mo Chong discovered. The winery is much more skilled than him, and although he has some tricks, his proficiency is much worse. As a result, Mo Chong learned a lot of winemaking secrets and techniques from these people. Of course, these secret techniques have not been experimented, and Mo Chong does not dare to add them to the brewing process of Qingshuang Bailu wine at will, and the brewing of Qingshuang Bailu wine is only according to the method he has researched before.

"What, sprinkle with spirit stone crumbs!?" this day. It is the day when the first 10,000 jars of clear frost and white dew wine are sealed. After sealing all the Clear Frost White Dew Wine, Mo Chong immediately ordered everyone to mash hundreds of thousands of low-grade spirit stones into powder and sprinkle them in the wine cellar. This scene happened to be seen by the returning wine fairy, and he couldn't help but be stunned.

Mo Chong nodded and said, "Not bad." Spirit stone crumbs are a must. It is good to increase the concentration of aura in the cellar. After that, it is best to replace the spirit stone powder every few years. In this way, at least half of the wine will not be sour and rotten after 30 years. "Sprinkled with spirit stone powder, it was actually Mo Chong to imitate the environment in the Yuheng Palace. The concentration of aura from the outside world also has an effect on the drink, which is the experience that Mo Chong has learned.

The wine fairy nodded and said, "Well, this is the first time I've heard of this method." I'll try it on other wines as well. ”

The wine on the side bowed and said, "Return to the young master." After hearing Mo Daoyou's instructions, the little one had already started to arrange this matter. In the seventeenth wine cellar, a layer of spirit stone crumbs was laid, and more than 100 jars of newly sealed jars of good wine were placed in it. (To be continued......)