Meng Shitong edited the video and uploaded it in two installments.

In the last video, the whole process is Feng Yifan's preparation process, which can be said to shoot every detail, which is equivalent to announcing all the products without reservation.

Everyone who watched the video was a little surprised, they didn't expect it to be filmed in such detail.

The key is that everyone didn't expect that Feng Yifan would let these be filmed.

"Chef Feng really doesn't reserve it at all, just let people shoot it like this?"

"It's really detailed, I feel like I can do it myself according to the process on the video. ”

"But even if you look at the process, it seems that most people don't make it themselves, right? After all, roast goose, roast goose and barbecued pork first need to have an oven. ”

"yes, and the process is so clear, but it's also complicated to look at. ”

"Actually, these are not secrets, and there have been many videos released before. ”

"It's no secret that there seem to be formulas on the Internet. ”

"But watching this step-by-step operation is really interesting and emotional. ”

"It doesn't seem like it's Chef Feng who did it, right?"

"Didn't you say it all? It's Chef Feng's apprentice. ”

"Wow, Chef Feng has apprentices?"

"It's been there for a long time, and I used to learn it from Chef Feng when I was in Su Ji. ”

"Yes, I've been to Su Ji for dinner a few times. ”

......

When the video was put on the stall at noon, many diners saw the cleanliness and hygiene of Feng Yifan's stall.

"I really didn't expect Chef Feng to be so clean even if he set up a stall. ”

"It's the first time I've seen such a clean stall. ”

"Me too, I used to see that those stalls were greasy, but Chef Feng's stall is too clean, right?"

Some people praise, and naturally some people raise some questions.

"Hey, isn't it because Chef Feng is new?"

"Yes, yes, Chef Feng's stall is new, so it's very clean. ”

"You wait for half a year to see it, and make sure that this stall is as greasy as the other stalls you see on the streets. ”

Then there was an argument with them.

"Who said that? Chef Feng is the most hygienic. ”

"Yes, go and look at the previous video, in which Su Ji's kitchen is very clean, how many years has Su Ji's kitchen been used? ”

"Don't talk nonsense if you don't understand, Chef Feng said that as a chef, it is necessary to clean the kitchen, and if you can't even clean your own battlefield, how can you be considered a good cook?"

A quarrel was staged in the comment area of the video, and in the end, the two sides made a bet on whether the stall would be clean after half a year?

However, someone quickly proposed: "The small market is a temporary stall, how can it be half a year." ”

As a result, the person who bet that the stall would become greasy in half a year immediately said, "Then watch it in a month." ”

In this way, the two sides finalized in the comment area of the video, and they wanted to take a look at the stall after a month to see if it would become greasy.

Immediately after the video advanced to the afternoon, Feng Yifan returned to the back kitchen with his apprentice and began to make wonton wrappers.

At first, everyone didn't think there was anything, just watched Feng Yifan reconcile the noodles, and then used a rolling pin to slowly roll the skin, and even watching the video made people a little sleepy.

But when Feng Yifan finally unfolded it, lifted the wonton wrapper, which was as thin as a cicada's wings, and put it in front of the camera for everyone to see, the barrage in the video exploded in an instant.

"High energy, high energy. ”

"It's so thin. ”

"Thin Thin ......"

After the barrage was issued, the comment area was quickly occupied by the discussion of wonton wrappers, and even the comments that had been bet on before were quickly brushed down.

"This wonton wrapper is too exaggerated, isn't it?"

"It's really a big guy, Chef Feng, please take my knees. ”

"I never thought that wonton wrappers could be rolled out so thinly. ”

"No wonder Su Ji's crepe wonton is so delicious, it turns out that this wonton wrapper alone is so fine, and it is really the first time I have seen it to be rolled so thin. ”

"It's not the first time I've seen such a thin wonton wrapper, but it's the first time I've seen someone roll it out like this. ”

"Amazing, this is the real top chef, the craftsmanship is absolutely first-class, without the slightest show-off, it seems unpretentious but it will be shocking. ”

......

After such a comment, it was natural that the number of video views went up, and then the video was reposted in various ways, so that more people saw the video.

In addition, Li Feier's "Philippine Common Evidence" also released these two episodes of the video.

Therefore, when Feng Yifan and his apprentices went to the farmers' market in the morning, they would receive such praise and courtesy from the owners of the vegetable stalls.

After breakfast, Feng Yifan took his apprentice and Zhao Daxia to continue to be busy in the back kitchen, and his father-in-law, wife and daughter seemed to have nothing to do.

Feng Ruoruo couldn't stay still, so she naturally wanted to sneak into the kitchen to find her father.

Not enough to be stopped by my mother.

"Okay, don't always bother Dad, let's watch the video together this morning, Mom heard that Aunt Meng Shitong took a video for Dad, which has been posted on the Internet, and many people have watched it, let's take a look in the morning, okay?"

Hearing her mother say this, Feng Ruoruo suddenly became interested: "Okay, Mom, hurry up and show me." ”

Su Ruoxi saw that her daughter wanted to see it, so she went upstairs to take down the tablet, and then put it on the table for her daughter to watch with her father in a wheelchair.

During the video playback, Feng Ruoruo saw that her father was not on camera much, but there were a lot of Uncle Xiaolin, and the little girl was a little unhappy.

"Mom, why are you shooting Uncle Xiaolin?"

Mom didn't answer, but grandpa said: "Because it's Uncle Kobayashi who is working, people are coming to shoot the process of cooking, and Uncle Kobayashi is still studying, so I need to do more, and there will be more shots of him." ”

Feng Ruoruo pouted and said, "It's not good-looking, if you want to see Dad." ”

Su Ruoxi hugged her daughter, pinched her daughter's little face and said, "You have to concentrate on watching, be patient, there will be a camera of your father in the back." ”

was held by my mother and watched for a while, and finally saw the footage of my father, which was my father rolling the skin.

Seeing Dad rolling out such a thin wonton wrapper, especially the way it was placed in front of the camera to transmit light, Feng Ruoruo immediately cheered: "Dad is so amazing, grandpa, mom, look, is Dad so good? That dough was rolled out by Dad and it became so thin." ”

Without waiting for grandpa and mother to respond, Feng Ruoruo said again: "It's like magic." ”

Su Jinrong reached out and touched his granddaughter's little head: "Actually, Ruoruo's father is a magician, but he has used cooking magic to turn all kinds of ingredients into delicious food." ”

Feng Ruoruo listened to her grandfather's words, and the little girl felt that it was right, and nodded with a smile.

This morning, Feng Yifan took his apprentice and Zhao Daxia to prepare materials in the kitchen, and his father-in-law and wife took their daughter to watch the video in front, and the family was also harmonious.

It wasn't until near noon that Yang Xiaoxi and Chen Yaofei arrived one after another, and Feng Yifan, his apprentice, and Zhao Daxia also began to prepare to go out.

Feng Ruoruo and her two good friends naturally prepared immediately and wanted to go to the stall with their father.

On the way to the small market, Feng Ruoruo told two good friends about the video he watched in the morning.

"Xixi, Feifei, do you know? My dad is so good, he can turn the round dough into a thin and thin wonton skin, and the wonton skin can penetrate it. ”

Chen Yaofei immediately said: "I know, I watched that video with my grandparents." ”

Yang Xiaoxi immediately said, "I've seen it too." ”

Feng Ruoruo pursed her lips and said, "Why have you all seen it?"

Yang Xiaoxi smiled and said, "I've been watching it for a few days?"

Feng Ruoruo said very unhappily: "I thought you didn't watch it, I was the first to watch it, it turns out that I was the last to watch it." ”

Chen Yaofei said with a smile: "The video has been released a long time ago, haven't you watched it?"

Feng Ruoruo shook his head: "No, then you have seen it, why didn't you tell me when you came?"

Yang Xiaoxi thought for a while and said, "It seems that we really haven't said it, it must be that we are busy setting up stalls with Dad Feng and greeting guests every day, so we have forgotten about it." ”

Chen Yaofei nodded: "Yes, I forgot." ”

In fact, it's no wonder that Yang Xiaoxi and Chen Yaofei forgot to tell Feng Ruoruo that these days the kindergarten is on vacation, and the three little girls get together every day and play crazy in the small market.

On the surface, they are greeting customers, but in fact they are really all kinds of frolicking, as if the small market is like a playground for them.

may not be able to understand why the three little girls have so much fun from the perspective of adults?

Or should I say that adults don't understand what to do in the small market?

But for the children, the small market is like a small base, a small paradise for their adventure, the three little girls and some other children who come to eat, will play in the small market, and it also makes the small market full of bursts of laughter.

Feng Yifan and the others came to the small market with a cart, and unexpectedly there were already many people in the small market.

From a distance, you can see the bustling crowds inside and outside the small market, which is really lively.

When they saw Feng Yifan and them coming, the crowd took the initiative to get out of the way, as if they were welcome in the middle of the road, and let Feng Yifan and them push the cart and stove in.

Then a group of people would follow behind, all the way to Feng Yifan's stall.

Feng Yifan just pushed the stove in, blocked the cart in front of the stall, and turned his head to see that the queue had already begun in front of the stall.

Seeing this situation, Feng Yifan could only say helplessly: "Everyone, please don't worry, it's not business hours yet, and our roast goose, roast duck and barbecued pork haven't been roasted yet, these all take time, don't queue up now, you can take another stroll in the market, and wait until half past eleven." ”

After talking to the crowd in front of the cart, Feng Yifan turned his head and asked his apprentice, "Today is the weekend?"

Zhao Daxia hurriedly replied: "Today is Saturday, boss, have you forgotten?"

Feng Yifan reacted at this time: "It turned out to be Saturday, so I said, why are so many people coming to line up at half past nine?"

Facing the crowd in line, Feng Yifan was really a little crying and laughing, it was only half past nine, and a group of people ran over to line up.

Does this make people not do business well?

The person in first place suddenly said, "Chef Feng, I'm willing to wait here, I want to be the first to buy it today." ”

Feng Yifan listened and glanced outside, and found that none of the people in line had left.

This group of diners is like they are afraid that after leaving, they will not be able to buy it when they come back.

Feng Yifan was a little helpless: "Don't be in such a hurry, you have to wait for the roast goose, roast duck and barbecued pork to come out of the pot first? ”

As a result, the crowd suddenly shouted.

"Chef Feng, we're willing to line up. ”

"Yes, we're all willing to wait. ”

"As long as I can eat Chef Feng's dishes and rice, I can wait as long as I want, it really doesn't matter. ”

"Yes, yes, it's good that we just wait, Chef Feng, you don't have to worry. ”

......

Faced with the people in line saying that they were willing to wait, Feng Yifan couldn't cry or laugh, and had no choice but to say: "Okay, then please wait for everyone." ”

Then Feng Yifan didn't say anything more, and led the apprentice and Zhao Daxia to start busy.

And those who were waiting were not in a hurry, they directly surrounded Feng Yifan's stall, and they were waiting outside to watch Feng Yifan and them busy.

Seeing that her father's stall was surrounded by water, Feng Ruoruo, Yang Xiaoxi and Chen Yaofei couldn't get close, so the three little girls felt very unhappy.

Feng Ruoruo leaned over to her mother and said, "Mom, look, my father is surrounded, and I can't see Xixi and Feifei, so hurry up and tell them to get out of the way." ”

Su Ruoxi was also shocked by the scene of the stalls being surrounded in front of her, this was the first weekend after the video was broadcast, but she didn't expect it to attract so many people at once.

Although my husband received the news two days ago, I heard that the video is very popular and may attract a lot of guests.

Su Ruoxi did see a lot of people coming, and she also knew that her husband had made some adjustments, and the amount of roast goose, roast duck and barbecued pork prepared was more.

It's not a weekend, and although the flow of people to the small market has increased, it is not as exaggerated as it is now.

Today is Saturday, Su Ruoxi heard her husband mention it last night, saying that she wanted to prepare more goods for Saturday, and she had to go out of the stall a little earlier to prepare roast goose, roast duck and barbecued pork earlier.

Now in front of her, Su Ruoxi felt that her husband probably hadn't thought of it.

Feng Ruoruo saw that she had spoken to her mother, but her mother looked at the crowd and did not move, standing there in a daze, the little girl took her mother's hand and shook it.

Su Ruoxi was pulled back to her thoughts by her daughter, looked down at her daughter, and then squatted down and took the three little girls into her arms. Said to the three little girls seriously: "These are Dad's guests, we can't drive the guests away, and everyone is willing to watch Dad's cooking, which means that everyone likes Dad, so we have to be happy for Dad." ”

Feng Ruoruo was not happy at all, and continued to pout, "But Mom, I can't see Xixi and Feifei. ”

Su Ruoxi comforted her daughter: "Then let's go somewhere else to play first, and leave it to Dad, Uncle Xiaolin and Aunt Zhao here, okay?"

The three little girls were suddenly very curious, and asked in unison, "Where are you going?"

Su Ruoxi turned her head and glanced at Yang Zhiyi and Chen Yaofei's grandparents, and the two families immediately laughed in understanding.

Yang Zhiyi said: "Then will we go over now?"

Yang Xiaoxi asked his father curiously, "Where are you going?"

Yang Zhiyi responded to his daughter with a smile: "Go to a fun place, keep it secret for the time being, and you'll know when you go, let's go now, let your Feng Dad do business well, and we'll come back for dinner at noon." ”

In the end, Su Ruoxi squeezed into the crowd, and after saying something to her husband, she pushed her father to take her daughter with her, and left the small market with Yang Zhiyi and Chen Yaofei's grandparents.