Chapter 33: Liu An's Cooking
Su Ming had a wonderful dream.
In the dream, Liu'an's hair has also become longer, his skin has also become better, he is very cute in a dress, and he is very birdy with his arm.
The sleeping Su Ming had an uncontrollable smile on his face.
The corners of the mouth are a little more upturned from time to time.
Then suddenly there was thunder.
He opened his eyes a little confused, and the knock on the door was ringing, as well as Liu An's voice: "Su Ming?
"Get up......"
Su Ming looked at his phone.
Isn't it only 6 o'clock?
He felt that his life was forever gone for a precious hour and a half, uncomfortable.
Hearing the sound of knives cutting things on the cutting board outside, Su Ming became happy again.
When I wake up in the morning, my wife is making breakfast, how awesome?
He got dressed and walked out of the bedroom, and first came to the kitchen door: "Is the rice already cook......ed?" What are you ...... doing?"
Liu An, who was holding a kitchen knife, turned his head to look at him with a serious expression. Her hair was a little messy, as if she didn't care herself.
Su Ming looked at the things on the chopping board, and looked at her with the knife in a daze.
"The fish wasn't buried last night, it's easier to turn into fertilizer if it's chopped, right?" Liu An's voice was not indifferent, but there was a natural emotion.
Only then did Su Ming know what was on the chopping board.
Poor baby goldfish, dead without a whole body.
After eating last night, teaching her this and teaching her that, both of them forgot.
Su Ming didn't take this matter seriously at all, so Liu An ...... Probably because it was confirmed that small goldfish could not be used as food, so their importance was greatly reduced?
This is when I got up in the morning and entered the kitchen and saw the little goldfish in the trash can, I did something that didn't need Su Ming's guidance first.
"It makes sense, it's better this way......" Su Ming didn't look at the miserable situation on the chopping board, "You...... Let's bury these in a jasmine pot first...... Dig deeper into the soil so that it doesn't stink...... I brush my teeth and wash my face. ”
I haven't slept enough, and my eyes are sore.
But this is Liu An's first time cooking at home, and in order to have a bright future for her own chef, she has to cheer up today!
After brushing your teeth and washing your face, you will start a kitchen teaching class.
Su Ming brushed her teeth and looked at Liu An's cup and towel to see if they were wet.
Looks like she's brushed her teeth and washed her face, which is a good sign!
Over time, her skin will be as good as she had dreamed it had been.
Su Ming came out of the bathroom, and Liu An just came back from burying the goldfish fertilizer.
"Rice...... I've cooked it. "It's time to deal with the real food soon, and Liu An washed her hands carefully.
"You put the water on the back of your hand, right?"
"It's just up to the back of your hand. ”
Su Ming walked to Liu An's side without moving, looked at the state of the rice cooker with his hands behind his back.
It is indeed cooking.
He nodded approvingly, "Then let's start chopping vegetables, eh...... Didn't take out the pork belly to thaw?"
"Thaw?" Liu An looked at him suspiciously, you didn't remind him of this last night, do you need to thaw?
Su Ming opened the freezer of the refrigerator and took out the half-pulled pork belly he bought before: "If you don't thaw it, where can you cut it?"
"The knife is sharp. ”
"This meat is also very hard. Su Ming said, "Don't believe you try?"
Liu An took the meat, held the back of the knife, and cut it with ease.
Then looked at Su Ming, meaning: Look.
“...... Although you have a lot of strength, it is better after thawing!" Su Ming's heart was hurt.
"Get used to it. "Liu An kept his hands on it.
The meat on the black soil will basically freeze so hard.
Now, there's a good piece of fat meat, and you'll be ready to eat it later!
Liu An held the knife and cut happily, his eyes shining.
Su Ming felt a little scared when he saw her cutting meat with a knife.
My wife not only has a planting mania, but also a meat cutting mania.
Subconsciously wanted to help, remembering that this was to ask her to practice cooking, Su Ming kept watching with his hands behind his back, and said a few words from time to time.
"Liu'an, a little salt, not to this extent. ”
Liu An gritted his teeth, shook the spoon again, and sprinkled a few more grains of salt.
"More more, it won't taste. ”
Liu An trembled again.
"The amount of salt you shake off each time is quite precise, and your hands are very steady! But you have to shake about three or four times like this amount of meat. ”
Liu An understood and trembled.
She thought, why bother, as long as there is no shortage of salt. If you eat too much salt, you will be thirsty easily, and you will drink more water.
“...... Add some soy sauce, mix it and put it here, then cut the potatoes and tomatoes, all of them into pieces. ”
But thinking about it, Su Ming paid for food and spices anyway, and he knew too little about this era, so he only listened and gave few opinions.
Liu An gave up the belly slander and began to happily cut potatoes and tomatoes again.
It's been a long time since I've had an experience of handling several foods at once.
Su Ming understood, either because she was very happy with a knife, or because she was very happy when she made food.
Love to cook, what a perfect chef design!
Look at the way she knocks the eggs, the inside of the three eggs is really clean. She uses a small spoon to cut it inside and then stirs it with a small spoon.
"The next thing is to start stirring, don't be nervous. In the order of the recipe. ”
Su Ming watched with relish from the sidelines, and just had the opportunity to look at her brightly.
Liu'an's attention was all about cooking.
This is very important, whether you do it well or not determines whether you can eat three meals a day for free.
She thought she had fully rehearsed last night, but as soon as the fire turned on and the pot started to heat up, she realized that something was wrong.
Because of the position of various spices, the use of them, too unskillful.
The fire is much more fire than the fuel on the black earth!
Su Ming said that the meat couldn't be burned, so she asked her to leave the pork belly boiled out of the oil and take it out for storage, and let her put the potatoes directly.
Because I still have to make the amount that Su Ming can bring to the company, the pot is a little full all of a sudden.
Liu An didn't care about the satisfaction of that kind of food, because the potatoes were a little sticky. She was a little panicked, holding a spatula that she was not used to and kept stir-frying.
“...... Tap and tap, it feels like you're about to disembowel the pot......" Su Ming was frightened and wanted to take over.
At this time, it won't work if you don't help, Liu An has become a stir-fry tool man, otherwise he will be in a hurry.
Su Ming put the seasoning on the side.
Liu An was a little depressed, but Su Ming felt happy.
Cooking together looks like a couple.
After putting some water and starting to simmer to prepare for the juice, Su Ming saw that her forehead was sweating a little, and she raised her hand to wipe her sweat: "Just do it twice." ”
Liu An stood next to him with a spatula, and subconsciously took a step back, a little vigilant in his eyes.
Su Ming withdrew his hand in disdain: "...... You're sweating. ”
Liu An raised his hand and wiped it with his sleeve, feeling a little strange in his heart.
Maybe in pastoral times, there was no taboo not to touch others casually?
You must know that in the black soil, it is not the most trusted person, and rashly approaching other people's bodies is a manifestation of aggression.
Before, on the street, I saw a lot of people walking close to each other and fighting each other.
Su Ming's small plan failed, and he was a pity in his heart.
What a warm picture, the wife cooks, and the husband wipes her sweat!
It's a pity that she doesn't know how to love in black soil.
There were only two dishes in total, and after all of them were ready, Liu An looked at the two bowls of steaming and fragrant food on the desk, and sincerely felt a sense of satisfaction, pursed his lips and curled the corners of his mouth.
"Let's go, eat, try your craft!" Su Ming brought the dish outside, "You serve the rice." ”
Liu An looked at the rice cooker, took out the rice spoon and small rice bowl, and pressed the button.
The lid of the rice cooker pops up, and the heat and aroma of the rice come to your nose.
Liu An felt like she was going to cry out happily, and squinted her eyes in intoxication and sniffed: (* ̄ω ̄)
After serving two bowls of rice, she took her chopsticks and walked to the living room table excitedly.
Looking at the rice placed in front of her, Su Ming looked at her in a daze.
“...... Can you start eating?" asked Liu'an, a little expectantly.
“...... You hold out your hand and I'll take a look. ”
Liu An stretched out his hand a little inexplicably.
Su Ming looked at her hand and sighed: "Next time I cook, it's almost enough to put more water on my fingers." ”
Liu An understood, and the rice in the bowl ...... It's a little different from what I ate last night.
It's not a grain, but a little sticky.
"Eat. Su Ming picked up the chopsticks.
It can't be said to be a thick porridge, but a little more water.
Just said that it was almost the back of her hand, and she probably put it on the back of her palm.
Moreover, Liu An's palm, holding a knife, can easily cut through frozen meat, it is indeed quite thick, on the contrary, the ten fingers are not thick.
Like her feet, hands are her most reliable companions for survival in the last days.
Su Ming ate silently.
The hand in the dream, soft and slender.
Now her hands can strangle herself with her bare hands, right?
Gotta turn her hands into the way they dreamed!