Chapter 301: Doudou is angry

Regardless of whether Xiao Baozi understood the words of the drama turtle, he received the real disgust of the little friend, and the feeling continued to pout, and his face was full of "Doudou is very angry".

Big Brother Lu has no way to take these two small ones, and he really wants to turn around and go back to the stove room to complain to the child's mother.

But the child's mother gave him this difficult task, if he admits defeat, wouldn't it be very shameless?

So he hollowed out his thoughts and countermeasures, and he didn't believe in this stinky boy.

"Why don't you take you for a walk?"

Xiao Baozi's attitude was quite resolute: "No!"

"That'...... Let's go see Grandpa play chess?"

The little expression was a little hesitant, but still spit out one word: "No!"

"How about playing tops? Don't you like to watch your strong brother play tops? Dad taught you how to play tops? Doudou learned how to play them, and Dad also bought a pair of spinning tops for Doudou. ”

Hearing the word "spinning top", the little guy's obsidian eyes lit up.

Seeing this, Big Guy Lu secretly breathed a sigh of relief: It's good to be interested. Otherwise, I really don't know how to deal with him.

So, the two of them taught and learned (dancing) on the beach, playing the top.

The head of the play turtle shrank one by one so as not to be hit by the spinning top.

Let it climb farther, it won't be happy. It suddenly became a "roadblock", lying in the middle of the field where the two of them threw the top.

Xu Suizhu cuts pineapples and peels shrimp in the stove room. That's right, she's going to make a pineapple fried rice for everyone.

I chose two relatively large pineapples, shaved off the prickly heads, scraped the thorns on the surface, and then cut them in half, digging out the flesh inside, and waiting for the boat-like pineapple shells to be used as containers when the fried rice was ready.

There is no shortage of shrimp on the island, and they are all fresh, decapitated and shelled, the shrimp are drained, the pineapple and carrot are diced together, and the perfect partner of the carrot - peas.

It's just that this season, the peas are getting older, Xu Suizhu didn't put them more, and added a few tints a little.

The ingredients are ready, and when Xu Xiuyuan's specialty dish stewed duck comes out of the pot, other cold and hot dishes are put on the table one by one, and Xu Suizhu's pineapple and shrimp fried rice is also perfectly finished, packed into four pineapple shells.

"It's so beautiful!" Wu Meili came over smelling the fragrance, saw the presentation of pineapple fried rice, and said with a smile, "Suisui, not only has good craftsmanship, but also has many ideas." This pineapple shell can be used as a plate. I think we used to dig up meat and throw it away, who would have thought of using this. ”

"It's really good. Xu Xiuyuan continued, "I'm still worried about what kind of dim sum to use at the wedding banquet." Generally, in winter, rice balls are used for marriage, and steamed dumplings and roasted wheat are served in other seasons. But we have to set up twenty tables, how can we have time to temporarily chop the stuffing and steam it, and I am worried about it being spoiled in advance. Don't you tell your sister-in-law that you want to wait for your uncle to come back from going to sea, pack it on the boat, wrap it up in the cold, and take it out on the wedding day. Now I've changed my mind, your pineapple fried rice is not only convenient, but also more attractive than steamed dumplings and siu mai, and Huang Cancan's appearance is also festive, so that's all for the dim sum!"

"Then don't take these pineapples. Wu Meili felt that her mother-in-law was reasonable, so she quickly tied up the mouth of the snakeskin bag and carried it to the storeroom.

Xu Suizhu couldn't cry or laugh: "The pineapple fried rice on the twenty tables can't use so much, sister-in-law! Leave a few, I'll juice the children to drink." ”

Wu Meili said: "Don't look at such a big bag, remove the head and shell, there is not much meat." And I don't know if it's rotten or not. I might as well not eat it. Your big things matter, what does it matter if the children eat less! When the banquet is finished, it's not too late to cook more for them. ”

In this way, I originally planned to squeeze a handful of pineapple juice for a few small ones, so that they could make soup with the delicious pineapple fried rice.

Her sister-in-law was protecting something, and that was called a tight fit.

It seems that there is no way.

After Lu Chixiao heard about it, he comforted her with a smile: "Didn't Zhang Gong say that this kind of wild pineapple is everywhere on Fuming Island, go back and pick some." ”

How embarrassing it is! They just gave them a snakeskin bag, and they turned around and went to ask for it again......

"It's okay, if you get married, you have to invite them to eat wedding wine, prepare ingredients for the wedding banquet, and they will only be happy. ”

Xu Suizhu thought that it was not good to take it for nothing, so she fried some fries and hash browns the next day, and asked her to go and take Xiao Xu of pineapples with her.

Although they can't reunite with their families during the Mid-Autumn Festival, they are very happy to eat the top shell fat paste crab, drink the fragrant osmanthus stuff, talk about the day off to go to the post office to send letters to their families, and hope that their families will come to live here for a few days. I heard that they wanted to use pineapples as ingredients when they got married, so they cut two sacks of wild pineapples in one go and asked Xiao Xu to bring them back.

After Wu Meili poured it out, she picked up the big one and hoarded it in the storage room. It is said that the small ones are juiced for the children, and the big ones are reserved for the wedding banquet.

Last night, when we talked about the banquet, we added a new dish - pineapple duck meat, so the more pineapples, the better.

Xu Suizhu couldn't cry or laugh.

But I finally fulfilled my wish to squeeze pineapple juice, and both young and old came to have a cup.

Since the introduction of the hand-cranked juicer, the children have become more fond of fruits, and they ask adults for juice at every turn.

From watermelon juice to grape juice, to the unique taste of carrot juice and, now, pineapple juice, children are getting more vitamins than before.

Wu Meili happily told her more than once that the children's physique is the best in the class since the school started in September. Other children have to ask for leave when they have colds and fevers at every turn, and her two children are more worry-free than the other. Especially Cuicui, after going to primary school, she was the first in her class, and she also had a part in the sports meeting, and she was still a little athlete in the class.

Xu Suizhu told her that she usually needs to give her children more vegetables and fruits, not just meat to grow their bodies, and the vitamins in vegetables and fruits are also very important.

Of course, the reason why Cuicui's strong body is so healthy is also related to the fact that she secretly mixed multivitamin liquid in boiling water to feed the two children. But this cannot be said, only the importance of fruits and vegetables.

Wu Meili has always believed in her words since she followed her to engage in pearl oyster farming. After that, there was a lot of focus on the children's balanced diet.

Even when Cuicui and Zhuang Zhuang returned to the fishing village to study, they often told the man that he should give the children more fruits and vegetables at every meal.

Lin Jianbing himself doesn't like to eat vegetables, so he only has fish. But the mother-in-law repeatedly told her, and said that she would ask the children when she turned around, if she didn't cook vegetables for them one day, the next time she went to Fuju Island, others would eat seafood and he would eat vegetables.

In this way, it is impossible to disobey the yang and the yin, so I have to honestly take one or two seasonal vegetables for each meal.

But what should the two children do if they have a small appetite and can't finish eating? It's a pity to throw it away, let it go overnight, my cousin doesn't advocate it, saying that the overnight dish is unhealthy. Mu Defa, he had to sweep the plate.

At the end of the day, he consumed more vegetarian dishes than the two children, and everyone was about to become a dish, and he urgently needed big fish, meat, and fresh seafood.