Chapter 153: Chef Feng's Clarification (5/10)
Lu Cuiling hurriedly returned to Su Ji, and as soon as she entered the door, she said angrily: "Really, there is such a person who pretends to sell fried rice with Su Ji's heirs at the corner of the street." ”
With such a shout, the eyes of the people who had already sat down in the restaurant turned to Lu Cuiling one by one.
Su Ruoxi also temporarily gave up the record ordering and came to her mother-in-law to comfort: "Mom, don't be like those cheaters who deceive the world and steal their names, and get angry with your body." ”
Lu Cuiling said to her daughter-in-law with a serious face: "We have to be vigilant about this kind of thing, we can't always be impersonated by others like this, if we don't pay attention to it, maybe those impostors and scammers will have problems with others in the future, and they will also be counted on our heads." ”
Su Ruoxi thought about it and felt that what her mother-in-law said was right, if something really happened, it would definitely be bad for Su Ji.
After thinking about it seriously, Su Ruoxi said: "Mom, we really have to pay attention to this problem, but don't worry, we can find a way together, there will definitely be a good way to solve it." ”
Lu Cuiling then glanced at the diners in the restaurant, and suddenly seemed to think of something, and stepped forward to say to the diners present.
"Thank you for coming to Su Ji for lunch, I think some people should have seen the incident at the street entrance, so I would like to ask everyone to help me and clarify to Su Ji that Su Ji has not set up a stall at the street entrance.
And Su Ji's current cooks, only Su Ji's orthodox heirs, Su Jinrong's old man, and my son, that is, Grandpa Su's son-in-law, and those who set up stalls at the street corner must be fakes, so don't be fooled. ”
The so-called "people are afraid of being famous, pigs are afraid of being strong".
When Su Ji was very famous in the past, he was also faked by others, but most of the time it was quickly clarified.
This is inseparable from the fact that Su Kee has always adhered to the traditional old taste and maintained the quality of the dishes.
Therefore, those old diners who know and like Su Kee will become the key people to help Su Kee clarify the facts.
Now Lu Cuiling is also going to take advantage of this, now that she has found out, then she must put out the problem as soon as possible, and can't let similar things happen again and again.
Su Ruoxi saw her mother-in-law stand up and say something, and she also understood her mother-in-law's intentions, and also stood up to help explain together.
"This is my mother-in-law, what she said is the truth, and now Su Ji only has two orthodox heirs, one is my father. ”
Speaking of which, Su Ruoxi also introduced her father to everyone.
Many of the diners present knew about Su Kee, but they didn't actually know a lot about Su Kee's history.
Now that I have listened to Su Ruoxi's introduction, I am also very serious about it. Especially when he saw Su Jinrong, who was originally in a wheelchair, insisted on supporting his body and stood up, and bowed slightly to everyone.
The diners present were also a little moved.
Next, Su Ruoxi went into the back kitchen again, pulled out her husband who was a little confused, and introduced her husband in public.
"The second heir of Su Kee is my husband, he inherited Su Kee's craftsmanship and is also the only heir of my father, except for my husband, Su Kee has no other heirs. ”
After the introduction, Su Ruoxi also said very seriously: "Please help clarify, don't let the friends who come here be deceived." ”
I have to say that Su Ruoxi's sincerity touched all the diners present.
Especially the young people who came over for lunch at noon, they immediately took out their mobile phones to take photos, and then said that they would send them to Moments to help Su Ji publicize, so that everyone would not be deceived.
"Don't worry, the boss, let's all help together, and we won't let the scammers take advantage of it. ”
"Yes, yes, if you can post it on Moments, try to help send it, don't let your friends be deceived. ”
"That's right, I heard that this Su Ji is an old shop, it's not worth it if someone impersonates it, and those scammers have tarnished their reputation, it's really an insult to the traditional old store." ”
"Let's take action together, don't let our traditional old store in Huaicheng be ashamed. ”
......
With the retweets and explanations of the diners' circle of friends, it is naturally better than Su Ji's people to clarify the effect by themselves.
After listening to his mother's explanation, Feng Yifan also took the initiative to stand up and bow slightly to the guests present.
"Thank you for your help, I didn't expect that someone would pretend to be the successor of Su Ji so soon, here I, as the successor of Su Ji, would like to formally introduce some of the situation of Su Ji to you. ”
Listening to Feng Yifan's words, many diners specially turned on the mobile phone recording function and began to record Feng Yifan's introduction.
"So Kee is a restaurant that has been passed down for six generations, and we have always insisted on making some dishes that meet the taste of Jiangnan, some of which are well-known dishes, and some of which are Su Kee specialties.
As for the sixth generation of me, because my father-in-law is still alive, I can only be regarded as Su Ji's cook, not a chef yet.
In order to save the guests' lunch time at noon, Su Ji is mainly fried rice and our homemade Yifu noodles, with some side dishes, and Su Ji will officially cook in the evening.
So if you want to eat Su Kee's dishes, here I want to say sorry, I can only ask you to come back in the evening.
For the person who impersonated Su Ji to set up a stall, I want to say here that if we find it again, we Su Ji will definitely investigate it, and we will never allow the impersonation and smear of Su Ji to happen. ”
After listening to Feng Yifan's explanation and final statement, the guests in the restaurant didn't know who took the lead, and they actually applauded Feng Yifan.
Feng Yifan bowed to everyone again and said: "Thank you for your support, everyone can start ordering, at noon we have fried rice and a variety of different toppings Yifu noodles, and some side dishes, all of which we make ourselves, absolutely fresh." ”
After that, Feng Yifan didn't stay too long, turned around and walked to the back kitchen.
Su Ruoxi naturally continued to record the ordering, and at the same time introduced the different toppings of Yifu noodles to everyone, including the side dishes provided today.
And some people inside and outside the restaurant also sent the recorded videos and some photos to the circle of friends.
On the one hand, it is to clarify some things for Su Ji, and on the other hand, it can be regarded as helping Su Ji promote it in disguise.
As more and more people arrived, So Kee Bistro started to get busy. Especially the arrival of office workers in the neighboring neighborhoods, it also gave Lin Ruifeng a new task in the back kitchen, packing for the takeaway guests.
Seeing that her daughter-in-law was busy, Lu Cuiling naturally took the initiative to join in and help record the guests' orders.
When the mother-in-law and daughter-in-law were busy, Su Jinrong glanced at the door as if he was aware, and then saw an old man and a young man stepping into the restaurant.
When he came to the door of Su Ji, when Zhuang Zhebin stood at the door, he glanced at the signboard and the environment inside. The big boy said a little incredulously: "Grandpa, is Su Ji so young?"
But the moment Zhuang Daozhong stood in front of Su Ji's door, he suddenly fell into a memory, and his eyes were full of excitement.
Without answering his great-grandson's question, Zhuang Daozhong stepped straight into Su Ji. Then he instantly met Su Jinrong, who was in a wheelchair.
Su Jinrong was a little excited, and his raised hand was trembling slightly. But at this moment, Zhuang Daozhong was obviously more excited, especially when he saw Su Jinrong actually sitting in a wheelchair, and his face still had the stiffness after the stroke, which made the old man a little incredible.
Zhuang Daozhong walked quickly in front of Su Jinrong, lowered his head and looked him up and down and asked, "This, how can this be?"
Su Jinrong raised his head and looked at his uncle, and replied with a light smile: "High blood pressure, I was a little stimulated." ”
..。 m..