"Didn't Master Luo just look at the stuffing I was mixing?"

Xu Tongdao asked with a smile.

Luo Zongshan frowned, "I didn't understand it too much, Master Xu didn't want to say it?"

Xu Tongdao smiled again, but his eyes were cold, "The craftsmanship of the family, the rules of the ancestors, except for the son and apprentice, can't be taught, Master Luo, I'm sorry!"

The smile on Luo Zongshan's face was gone, he frowned and looked at Xu Tongdao, and looked at it for a few seconds before he smiled coldly and nodded slightly, "It's okay! Since Master Xu has this rule, then I didn't ask." ”

After speaking, Luo Zongshan left with a black face.

Xu Tongdao glanced at his back coldly, retracted his gaze, and continued to wrap mutton steamed dumplings.

Jiang Jinsong and Wei Xiaokun saw and heard the scene just now, and at this time, they were both subconsciously silent.

Xu Tongdao obviously swept Luo Zongshan's face just now, which made Jiang Jinsong and Wei Xiaokun frown a little.

There is a sense of dilemma.

After all, Luo Zongshan is the cousin of the head chef Luo Zongping, and he is also the head chef of this kitchen.

They did not dare to offend.

It stands to reason that Xu Tongdao offended Luo Zongshan, and they should distance themselves from Xu Tongdao and draw a clear line with Xu Tongdao.

But is Xu Tongdao easy to mess with?

They can't forget how Xu Tongdao cleaned them up in the first few days when he first came.

They work under Xu Tongdao every day, if they really draw a clear line with Xu Tongdao, when the time comes, although Xu Tongdao's work is difficult to carry out, they will not have good fruits to eat.

If you're not careful, you lose your job because of it, it's entirely possible.

Who let Xu Tongdao be personally recruited by Mr. Zhang!

Xu Tongdao's expressions were all in front of him, but he didn't say anything.

Since yesterday, after the two of them helped conceal the fact that Luo Zongshan had made a whole sheep banquet for Mr. Zhang, Xu Tongdao didn't expect these two people to have the same heart as him.

He was now waiting for news from his cousin Ge Liangcai.

As long as Ge Liangcai's senior brothers or masters are interested in contracting Zhiweixuan's kitchen, once they succeed, they will naturally sweep Jiang Jinsong and Wei Xiaokun out of the house together.

If not......

Then he will endure the intrigue in this kitchen, and endure until he is no longer here.

......

It was more than 10 o'clock in the evening that day.

Ge Liangcai rode a bicycle alone and came to Xu Tongdao's barbecue restaurant.

When he came, Xu Tongdao still had a few dishes to do, Ge Liangcai was not in a hurry, he found a table to sit on, Xu Tongdao asked Xi Dongyang to serve him a few cold dishes, and called Xu Tonglin to bring him two bottles of beer, and let Ge Liangcai eat first.

About half an hour later, Xu Tongdao finished his business, came out of the kitchen with a sheep scorpion potboy, took off the apron around his waist casually, threw it on the bar, and he came to Ge Liangcai with the pot.

The waiter Cao Min was very eye-catching, and hurriedly trotted to deliver an alcohol stove, Xu Tongdao put the pot on the alcohol stove, took out the lighter and ignited the alcohol in the stove.

Ge Liangcai looked at it with a smile, took out his cigarette case, threw a cigarette to Xu Tongdao, and lit one himself.

Xu Tongdao picked up the cigarette, put it on his ear, and reached out to take the bottle of beer that had been opened from Ge Liangcai.

"Cousin, is there any good news for me?" he asked.

Hearing this, Ge Liang smiled.

"Of course! There are good things about contracting kitchens, except for me who wants to open my own shop, who can refuse ordinary people? I asked a senior brother of mine first, he was interested as soon as he heard it, he is now working in Grandma's Village, with two apprentices under him, he is better than me, he is almost forty years old this year, it just so happens that he has recently had a little unpleasant trouble with the owner of Grandma's Village, and he is thinking about changing places! Originally, I wanted to bring him to you tonight, but his wife has been sick recently, and he has to go back early to take care of her, but he said that tomorrow he will go to his hometown to take care of his wife, and tomorrow night, he will be able to come with me. ”

As soon as Ge Liangcai said this, Xu Tongdao guessed who he was talking about.

In the original time and space, when he was an apprentice with Ge Liangcai, he drank with that man.

At the time, the man was in his early forties.

What impressed Xu Tongdao was that the man had a very sharp tongue, and they were eating in a small restaurant at that time, and one of the dishes was sweet and sour pork ribs.

Xu Tongdao remembered that the man only tasted one piece at that time, so he said: "These pork ribs are boiled with white sugar to make them sugar-colored, and the taste is a little worse! If you use rock sugar, the taste will be better!"

At that time, Xu Tongdao thought that this guy was bragging.

If you eat a serving of sweet and sour pork ribs, can you still eat the sugar color of the roasted pork ribs, is it boiled with white sugar, or rock sugar?

Anyway, he couldn't taste it at the time.

Outcome......

When he finished paying the bill, the man casually asked the owner of the small restaurant, and it turned out that the owner and he were acquaintances.

When he paid the bill, the man asked the boss, "Old Sun, you are not as particular about cooking here as you used to be? Have you started to use white sugar for burning sweet and sour pork ribs?"

Xu Tongdao remembered that the boss sneered and said, "Boiling sugar with white sugar is fast! Rock sugar is too time-consuming." ”

After a long time, Xu Tongdao boiled the sugar color with white sugar and rock sugar respectively, burned many sweet and sour pork ribs, and after tasting them, he was slowly able to distinguish the subtle differences.

He remembered that the man seemed to be surnamed Huang.

"It's okay, it doesn't matter if it's a day late, anyway, even if Zhiweixuan changes the head chef over there, it will definitely be a year later, don't worry!"

Xu Tongdao said, and asked casually: "By the way, it doesn't matter if your senior brother's wife is what's sick? His wife is sick, does he have time to go to the city to contract the kitchen?"

Ge Liangcai grabbed a piece of sheep and scorpion and gnawed on it, and said casually: "Don't worry! It's not a serious illness, it's cold, bronchitis is committed, just wait for him to call his wife over to help take care of it." ”

"Oh, that's good!"

Xu Tongdao smiled, raised the wine bottle and touched Ge Liangcai.

The brothers drank and chatted.

Slowly, the topic shifted to opening a store.

Ge Liangcai asked Xu Tongdao about the rent of a storefront here, and asked how many waves of peak passenger flow there are here every night, and so on.

It seems that he is really ready to open a store on this street.

That night, Ge Liangcai left at almost 12 o'clock, and when he left, he was already a little drunk, and it was his brother Ge Lianghua who rode him back.

......

At almost 10 o'clock the next night, Ge Liangcai came to Xu Tongdao's store with a man who was not tall, wearing a pair of fat camouflage pants and a black down jacket.

This person is the person in Xu Tongdao's memory.

Although not tall, he has broad shoulders and is long and strong, with a square face that laughs and has two deep dimples.

As soon as he entered the door and saw Xu Tongdao, he immediately showed a warm smile and took out a cigarette to smoke Xu Tongdao.

The tone is also very welcoming.

"Hello, hello, you're Xiao Xu, the cousin that Ah Cai said, right? You can just call me Lao Huang! Your cousin and I are not outsiders, they were both taught by a master at the beginning, hehe, this time I'm going to trouble you to thread the needle and thread for me, come on! Smoke a cigarette, I heard Ah Cai say that you smoke, right? Haha. ”