Feng Yifan finally prepared a small dessert for his daughter and her two good friends, which was a relatively refreshing fruit soup.

The three little girls ate beautifully today, and they really ate a very unique dish, although it was rice, but this meal was very different from what they usually ate.

Whether it's chicken wings wrapped in rice or a fruit salad with mashed potatoes, including the last dessert, it is unique and delicious.

After the three little girls were full of food and drink, they wandered around the restaurant for a while, and together they sent a few menus to Feng Yifan, who was busy in the back kitchen, and slowly began to rub their eyes and yawn.

However, before going upstairs to take a nap, Feng Ruoruo still pulled the two friends and ran into the back kitchen, and told his father very seriously.

"Daddy, we're going to sleep, ha......" said the little girl and yawned, "Dad, you have to prepare a snack for us, we wake up, we want to eat, we want to eat." ”

Seeing his daughter's sleepy-eyed appearance, Feng Yifan smiled and agreed: "Okay, Dad will definitely prepare it for you." ”

Yang Xiaoxi thought for a while and suddenly couldn't help but say, "Uncle Feng, can you make me some more cookies? The biscuits I brought home last time were all eaten by my father." ”

Feng Yifan nodded and promised Yang Xiaoxi: "Okay, uncle has written it down, Xixi still wants cookies, uncle will make some for you." ”

Then, Feng Yifan looked at Chen Yaofei again: "What about Feifei?

Chen Yaofei was stunned for a moment when she heard this, and then waved her little hand and said, "Uncle Feng, don't need it, I don't want it." ”

Although she waved her hand and refused, in fact, it could be seen from the little girl's expression that the little girl still had some snacks that she wanted to eat, but the little girl was more shy and didn't dare to say it directly like Yang Xiaoxi.

Feng Ruoruo was beside him at this time, yawning and saying to his good friend: "Feifei, don't be afraid, what do you like, just tell my father, my father will definitely do it for you." ”

Chen Yaofei hesitated for a moment and said, "However, grandparents all said that you can't trouble Ruoruo's father casually." ”

Feng Ruoruo smiled and took her good friend's hand and said, "Don't bother, my dad is amazing, he can do it, you can do it." ”

Hearing that her daughter asked her good friend to order casually, Feng Yifan was also a little crying and laughing, but she didn't stop her daughter, and she was still willing to make some delicious snacks for her daughter and her good friends.

Chen Yaofei was still a little hesitant, and after Feng Ruoruo's encouragement several times, she finally spoke: "I still want to eat that egg tart." ”

Feng Yifan nodded and agreed: "Okay, then uncle will not only make new snacks today, but also make you some cookies and marshmallows, and ask Ruoruo's mother to make some egg tarts for you, so that you can take them back and eat them slowly." ”

Yang Xiaoxi and Chen Yaofei hurriedly thanked in unison when they heard this: "Thank you, Uncle Feng." ”

Feng Ruoruo jumped forward and hugged her father, smiled and raised her head to give her father a flying kiss and said, "Thank you, Dad, Ruoruo loves you." ”

Feng Yifan also gave his daughter a flying kiss back: "Well, Dad also loves Ruoruo." ”

After that, the three little girls left the back kitchen together, and under the guidance of their mother and grandmother, they went upstairs to take a nap together.

At this time, Su Ji ushered in the second round of peaks, and Feng Yifan was still relatively comfortable coping. Lin Ruifeng, an apprentice, was also busy, trying to help his master share as much as possible.

Of course, Feng Jiandong and Yang Zhiyi in the restaurant in front also helped, making the small restaurant look very lively.

Because there are many young people, after watching Meng Shitong's video, they use the weekend to check in, resulting in a lot of people in the restaurant, but some old diners have no place to come.

Fortunately, Su Jinrong and the others quickly vacated the table and let the old diners enter the door and sit at the same table where they had eaten before.

When old diners arrive, although they can only order fried rice and noodles according to the rules, of course, they will also ask for some side dishes as a pairing.

For example, Zhang Maosheng will ask for a three-thread, and Mrs. Liu will order a catfish tofu lion head. These are considered preferential treatment for old diners, and new diners can't eat at noon, so they can only come back in the evening if they want to eat.

is so busy, it looks like it was almost two o'clock in the afternoon, and it was time for Su Ji to take a lunch break.

Again, most people had lunch at this time, so there weren't actually many people in the restaurant.

However, Feng Yifan still took every guest seriously until he sent the diners at the last table away.

After the diners have sent them off, it's time to tidy up.

First of all, the restaurant was carefully cleaned, and then it was also for the old diners who stayed behind, preparing all kinds of refreshments, so that the father-in-law, his father, and Chen Yaofei's grandparents could drink tea and chat together.

As for Feng Yifan, he took his apprentice Lin Ruifeng and began to clean up in the back kitchen, and all the dishes had to be cleaned up.

It is then sent to the water room, soaked and then cleaned.

Looking at the piles of dishes and tableware, Lin Ruifeng couldn't help but sigh: "Master, I really didn't expect that so many people would come at noon today, how long will you wash it alone?"

Feng Yifan smiled and responded: "Isn't today a weekend? how can so many people come to eat in normal times, if it were me alone, I would actually be able to come over." ”

Lin Ruifeng thought for a while and asked, "Master, when you were abroad, were those small restaurants abroad the same as Su Ji?"

What Feng Yifan recalled in his mind was that in his memories of another life, when he traveled around the world, he visited all kinds of unique restaurants, and he told his apprentices about them while reminiscing.

"There are many kinds of foreign restaurants, some are the same as our domestic restaurants, the kitchen will have a perfect team to divide the labor, and there are also private small restaurants like our Su Ji, family-style, or a chef who opens alone. ”

Listening to the master, Lin Ruifeng is also very serious, and at the same time, he also has a little yearning for those abroad.

Feng Yifan continued while starting to wash the dishes: "Actually, I have seen a lot of big restaurants abroad, the kind of top chain restaurants, but I prefer those small private restaurants.

Restaurants are usually the same as our Su Kee, which is a family style, and there is only one chef, or there is a family to help out.

There wasn't a lot of hustle and bustle, and it was nice to run a family together in a very quiet place. ”

Listening to the master's description, Lin Ruifeng had never seen such a restaurant, but he immediately thought of Su Ji. Then he asked, "Master, do you want to turn Su Ji into a restaurant like that?"

Feng Yifan is actually talking about a small restaurant he established after he became the world's top chef in his previous life.

At that time, what he longed for was how wonderful it would be to have his wife and daughter by his side, as well as his parents and father-in-law.

Now hearing the apprentice's words, Feng Yifan suddenly woke up, looked at the apprentice, and then smiled and said, "Yes, I really want to turn Su Ji into that, a small family restaurant." ”

Lin Ruifeng stretched out his hand to take the dishes that Master had washed and washed, and while washing them in the second pool, he said, "Master, I believe that you, my wife, and Uncle Rong, with Ruoruo, will definitely achieve your dreams." ”

Feng Yifan had a smile even more on his face, and he accelerated the speed of cleaning and said, "I also believe that I can do it." ”

Now Feng Yifan is full of confidence in the future, and he firmly believes that he can make this family and Su Ji better.