A group of people were eating dinner lively, unaware that some people were discussing something that was relevant to them.

"Are we going to the next stop tomorrow?" Yun Shen asked, looking at Zhao Xiaoying.

"Really?" Zhao Xiaoying thought for a while and nodded, "We've been here for two days, and Brother Xiao Ming will come back at the next stop." ”

"Hehe, then Brother Xiao Ming comes, it's another day of work!" Chef Zhang laughed.

The crowd laughed.

"I used to think that "Seeing Nanshan Leisurely" would have to work all the time......," Zhao Xiaoying sighed, "When I went there, I really didn't stop watching Mr. Huang work, but when I arrived at the Chinese restaurant, I didn't know ......

That's the endless work!

We need a good guy who can do the job!"

"Rest assured, when it comes to the next stop, it will be time for a new workforce. Yun Shen thought for a moment and nodded.

[Drip!Break the Truth!True Value +10!]

The others also nodded, "New workforce, that must be ...... It's a bullying!"

Everyone also laughed, laughed and ate at the same time, and then happily cleaned up, then said good night to each other and went to bed.

This day was the easiest day since the recording of the show!

......

Early the next morning, Yun Shen still got up early, sketched, and then went to the kitchen, glanced at the ingredients in the refrigerator, thought about it, and prepared to fry some shrimp dumplings, but there was no dumpling skin, and it was a little troublesome, so you could only use cabbage.

Took a cabbage, took a piece of pork, and took a bag of shrimp.

Tear off the cabbage whole, rinse with water and set aside.

Chop the pork into a puree, add salt, light soy sauce, pepper, cooking wine and chopped green onions, add an egg, and stir well.

Defrost the shrimp, add the cooking wine, light soy sauce, pepper and starch, and stir well.

Then a pot was raised, water was added to the pot, covered and boiled, and then the whole cabbage was added, slightly scalded and softened, and put aside.

Next, use the blanched cabbage as a dumpling wrapper, add pork filling to the cabbage leaves, then add a shrimp, roll up the cabbage leaves, fix them with a toothpick, and set them aside.

Until all the stuffing is used up.

Yun Shen took the pan, brushed the oil, put the cabbage dumplings into the pan, and began to fry them slowly.

Zila......

The emerald green leaves have a faint flesh-red tinge.

The scent jumped out all at once.

So I took a photo and posted it in the group, and then sent a message: Brothers and sisters, breakfast is ready, please get up in time to enjoy it.

Xiaoying: It's going to be right away!

Lao Lin: Hehe, I'm already here~

Lao Zhang: I'll come when I'm dressed!

Xiaofei: I'll come with Sister Ying~

Xiao Ming: I'm angry, I'm .jpg lazy when I'm not there! I'm lazy! I'm lazy!

YunShen: Brother Xiaoming, you just envy that you don't have to eat.

......

Huang Xiaoming sat in the hotel restaurant, looking at the pile of breakfast in front of him, he was already fitness and carbs, so he mostly ate eggs and vegetables for breakfast, and of course, he also ate some steak......

Breakfast with a view of the clouds...... That's a fitness meal!

He actually waited until he was not on the Chinese restaurant number!

It's just that he doesn't take him as a store manager seriously!

The most important ...... Yun Shen's hair is too meaningful!

The leaves of the vegetables look emerald green and have a faint red color, and you can tell that there is meat inside!

Then the breakfast in front of him suddenly didn't smell good!

But when you think about it...... Today is the day of the performance, gritted his teeth, made a scolding expression, and continued to eat.

He also knew that this group of people was lazy yesterday, but if they are lazy, they will be lazy, and there is no problem...... After all, I was so tired the day before.

But if you are lazy and deliberately eat to stimulate him, it will be very hateful!

Although he also knew, it wasn't actually deliberately irritating him!

But he is...... Envy, jealousy, hatred!

Woo woo, as the store manager, he is too miserable!

......

After frying the cabbage and shrimp dumplings, Yun Shen carefully took out these shrimp dumplings, put them on a plate, and took out the unused sauce from the refrigerator to make sauce cakes for yesterday's breakfast, put them in the pot and fry them, and then poured them evenly on top of the shrimp dumplings.

Chef Lin, who had already arrived on the side, was planning to make a mixed noodle for everyone, because Yun Shen was ...... Basically, I can't get enough to eat.

"Ah Shen, I should leave a little sauce here, and I need to use the noodles. Chef Lin opened his mouth and quickly asked Yun Shenshao to put sauce on the shrimp dumplings.

Yun Shen glanced at it, "It's more than enough to mix noodles." ”

"That's fine. Chef Lin breathed a sigh of relief that the noodles were cooking, so he peeled the garlic and cut the millet pepper......

By the time breakfast was all ready, everyone else had arrived.

Girls are naturally beautiful, and Chef Zhang still has long legs and sunglasses, and no one loves them.

"Breakfast is so hearty today!" Zhao Xiaoying looked at the breakfast and said happily.

"Because we don't have to work today. Yun Shen nodded, "So be kind to yourself." ”

[Drip, point to break the truth, true value +10!]

Others: ......

"No, we have to try the dishes tonight after we arrive in Jingzhou, if the food is OK...... We have to change the menu!" said Chef Lin, who still has to work today.

"There will be a new guest today, right?" Chef Zhang sat down, sandwiched a shrimp dumpling, carefully put it in his mouth, his eyes were shining, nodded, and then asked.

"Yes. Zhao Xiaoying mixed the noodles, took a bite, nodded with satisfaction, and gave Chef Lin a thumbs up.

Li Xiaofei was also happy immediately, "Then we can attract more guests tomorrow." ”

"Are we almost reaching our business goals?" Chef Zhang looked at the financial and acting manager.

"It's almost there~" Zhao Xiaoying said that she was in a good mood, "We already have a turnover of nearly 20,000 yuan, and when we arrived in Jingzhou, we worked hard in the past two days to reach the target before we reached the terminal!"

"And then it's finished?" Yun Shen asked with a smile.

All:...... How can it be!

"I want to ......" Zhao Xiaoying finished eating the noodles, ate many shrimp dumplings, and lay on the chair with a satisfied face, and then said, "It's a pity...... The itinerary has been arranged, and it is actually quite good. ”

"I don't really care. Chef Zhang spoke, "It's good to take a walk like this." ”

"Well, there aren't many opportunities to see the landscape like this. Chef Lin nodded, agreeing, "So, there is a good thing about being a star or being on a variety show, that is, you can travel for free!"

Hey, hey!"

"That's right!" Li Xiaofei also nodded, "Speaking of which...... Brother Shen, I went to P station yesterday and saw the yin and yang pot...... There are all people urging the change! Hahaha! I'm finally not the one urging the change! happy!"

Yun Shen was surprised, "Hey, is it so fast?"

Li Xiaofei: ......

"It's free now, and it's free so many words, of course someone is watching it!

Yun Shen thought for a moment and nodded, "It's okay, free things are not always so cherished." ”

[Drip, point to break the truth!Real value +10!]

So I arranged the second half of the system.,Charge at the same time.,P station's comic fee is determined by the author.,It's still good.,As long as the quality of the book passes,Then there are results.。

"Partners, the Chinese restaurant is about to set sail......" At this time, the crew also came with news.

......

"Sister, I heard that there are two chefs on the boat!" a teenager said to the girl next to him with a smile in a business car.

"So...... Brother, are you going to eat the poor again?" said the girl...... It's very helpless.

"Am I like that?"

"You're not like ...... You are. ”

"Hehe, sister, you really know me. ”