Chapter 677: Killing the Turtle, I'm a Professional [Asking for a Monthly Pass]

Ignoring the pain in his hands, this man looked at Xu Zhuo directly.

Obviously, he was very curious about Xu Zhuo's hand.

Boss Xu naturally wouldn't say that it was a skill given by the system.

He smiled and said, "I've been killing this thing at home since I was a child, so I know a lot about it...... You squeeze the area where the soft-shelled turtle has bitten it, squeeze out the blood inside, and then smear some iodine, being careful not to get infected. ”

The man said, "It's okay, I'm used to it." You say you've been killing soft-shelled turtles at home since you were a child? What does your family do? Why don't I know you?"

Xu Zhuo said that he was selling aquatic products, and this person did not suspect it.

After chatting for a while, he also inquired that this young man was Guo Shanshan's distant cousin, named Guo Xingwang, who had attended a technical school for a few years before, but he achieved nothing.

After learning the hard way, he decided to learn cooking from Guo Shuying.

I thought that I could learn faster with my own people, at least I could quickly go directly to the spoon.

As a result, Guo Shuying treated everyone equally and did not give him any preferential treatment.

Like other apprentices, he started by washing vegetables.

Guo Xingwang washed the vegetables for a whole year, and then cut the dun for two years in a row.

This year, he was finally able to learn side dishes.

This is an inevitable step in learning to cook.

Because the side dishes are related to the combination of dishes and the amount of portions, if you are not proficient in this step, even if you become a chef in the future, you will overturn because of your basic skills.

When he first started learning, Guo Xingwang had a lot of resentment in his heart.

However, the more he learned, the more he discovered his shortcomings, and the more he felt the importance of solid basic skills.

For example, when he learned to wash vegetables, he learned about the greens in each season and the characteristics of each green.

In the future, it will be much easier for him to make vegetables and vegetables.

The experience of cleaning meat ingredients also made him understand the difference between different parts of meat, and he basically knew how to do it.

So, the more he came into contact with these, the more he felt that there was a lot to learn.

"You said that you have been killing soft-shelled turtles since you were a child, come on, come on, you kill this soft-shelled turtle and I will see, just so I will learn how to slaughter this thing. ”

After Xu Zhuo got the skill of slaughtering soft-shelled turtles, he originally thought that he was going to perform in front of Guo Shuying.

As a result, I didn't expect that the person who watched his performance was Guo Xingwang.

He was somewhat disappointed.

It's just that this skill hasn't been used yet, and he hasn't killed soft-shelled turtles before, so Boss Xu wants to try it, what is the difference between killing soft-shelled turtles with skills.

There are many tutorials on the Internet about killing soft-shelled turtles.

Most of them use chopsticks to tease soft-shelled turtles, and when the soft-shelled turtle bites into the chopsticks, they quickly chop off the head of the soft-shelled turtle with a knife.

But today, this soft-shelled turtle can't do that.

"The soft-shelled turtle stewed in Mochizuki Tower should be whole, and the head should not be chopped off......"

Guo Xingwang reminded Xu Zhuo, and stood aside with interest, watching Xu Zhuo kill the soft-shelled turtle without chopping his head.

Xu Zhuo was very calm.

Among the skills he obtained, there were several ways to kill soft-shelled turtles.

The chopping is the first one, and there is another way to start from the back.

This method is also used by most restaurants.

It's much simpler than chopping off the head and killing the soft-shelled turtle.

He grabbed the turtle's tail and took it out of the basin.

Then turn the turtle over with its back down and belly up.

The soft-shelled turtle was not used to this, and immediately stuck out its head to find out.

Xu Zhuo took the opportunity to put the head of the soft-shelled turtle against the bottom of the basin, and the neck and head of the soft-shelled turtle were all pressed against the shell of the soft-shelled turtle, making the soft-shelled turtle completely unable to move.

At this time, Xu Zhuo took a sharp knife, stabbed it through the outer edge of the soft-shelled turtle's belly, and then slashed the soft-shelled turtle's belly along the skirt.

Guo Xingwang next to him was dumbfounded.

"Damn, that's ...... Is it that simple? It feels easier than killing a chicken. ”

Xu Zhuo cut most of the belly of the soft-shelled turtle open, so that the shell and belly of the soft-shelled turtle were separated, and then suddenly opened it and dug out the internal organs.

In addition to the internal organs, the yellow fat in the belly of the soft-shelled turtle should also be removed, because this fat mass is fishy and the taste is difficult to remove.

If you put it in a pot and cook it, it will make the whole pot smell fishy and difficult to swallow.

After removing the fat mass, Xu Zhuo took out the soft-shelled turtle gall from the internal organs and squeezed the bile into an empty bowl for later use.

Then, he set up the pot and began to boil the water.

After boiling the water, Xu Zhuo found a hook and hung the head of the soft-shelled turtle, which helped to drain the blood from the soft-shelled turtle's body.

"What are you doing with this bile?

"What are you doing boiling water now? You don't have to cook now. ”

"If you hang it like this, can the blood of the soft-shelled turtle be drained cleanly? It is said that the smell of the blood of this soft-shelled turtle is very strong. ”

Guo Xingwang was on the side, asking questions like a curious baby.

Xu Zhuo didn't have time to explain to him, just let him watch first.

When dense bubbles appeared in the water in the pot, Xu Zhuo turned off the heat.

Put the soft-shelled turtle back in a clean basin with its belly facing up, and then he took the water in the pot and poured it into the basin one by one.

After scalding for more than a minute, he brought the soft-shelled turtle out and began to clean the outermost membrane of the soft-shelled turtle.

This film is very thin, but dirty, and has a strong fishy smell, so be sure to remove it.

Soft-shelled turtles not only have a membrane on their backs, but also have a membrane on their belly, and they are relatively thick.

Therefore, when the hot water was just poured, Xu Zhuo put the belly of the soft-shelled turtle facing up, so that after being hit by the hot water, the membrane on the belly was easy to remove.

Because the soft-shelled turtle has just been scalded, when the skin is peeled at this time, the soft-shelled turtle is a little hot outside.

Guo Xingwang looked at Xu Zhuo's cautious appearance, and couldn't help but say: "You rinse it with cold water and then uncover it, be careful not to burn your hands." ”

Xu Zhuo smiled: "That's not good, this film has to be removed while it's hot, if you use cold water, this film will stick to the soft-shelled turtle again, and if you want to get it off again, you can only wipe it with a steel wool ball little by little." ”

Guo Xingwang muttered: "I didn't expect to have so much knowledge in killing a soft-shelled turtle, if you weren't here today, I really wouldn't be able to do it." ”

Xu Zhuo did not speak.

If it weren't for the nonsense on the road, I got this skill.

He is probably staring at the turtle right now.

Not to mention the skillful tearing of this layer of fish, I'm afraid I don't even know how to go under the knife.

After cleaning the outer membrane, Xu Zhuo took the soft-shelled turtle and put it in clean water, cleaned it twice inside and out, and deliberately lifted the lid to soak for a while to remove the blood as much as possible.

After unraveling it, he wiped the water inside and out of the soft-shelled turtle, and then took the bile that had just been squeezed in the bowl, ready to apply it to the soft-shelled turtle.

Guo Xingwang had never seen this situation, and was immediately startled.

"What are you going to do, bile, don't hurt someone, stop it!"