Hunan cuisine does Fermi.

Xu Zhuo ate two bowls of rice in a row, and although his stomach was already full, he couldn't help but fill another bowl.

Zhou Wen's eyes widened when she looked at it: "Boss Xu, are you possessed by Meng Liwei?"

Meng Liwei was also a little surprised, because Xu Zhuo used to eat with a bowl of rice, but today he started to eat the third bowl.

Is diarrhea still appetizing on the day of engagement?

Xu Zhuo sat down with a bowl, skillfully stuffed a piece of pork liver into his mouth, and then took the opportunity to pull a large mouthful of rice.

Only then did he chew and said, "The main thing is that the food is so delicious that people can't stop at all." ”

The aroma of several chili peppers has been incorporated into the pork liver, which complements the tender and delicious pork liver.

People will subconsciously take a big bite of rice.

And although this dish is spicy enough, after stir-frying, it loses the flavor of chili peppers, and only the hot and spicy fragrance remains.

Not only the pork liver is fragrant, but even the green pepper and celery segments inside are so fragrant that people will unconsciously eat a few more bites of rice.

In particular, the dishes with soup pulled out from the bottom and served with rice are a perfect match!

Xu Zhuo talked to the camera like a food broadcaster while eating.

"I now understand why those Hunan restaurants come directly with a bucket or a pot of rice, instead of a bowl by bowl.

At this rate of eating, if you serve bowl by bowl, two or three tables of guests can keep the waiter busy enough.

And eating this kind of dish, for most people, a bowl of rice is not enjoyable, and many people love face and are afraid of being ridiculed for eating more, so they are embarrassed to shout for another bowl.

And the practice of directly serving a large bucket solves this problem perfectly, and if you don't finish eating, you will waste food, and you will not be so burdened psychologically. ”

Eating delicious meals and drinking iced Coke, Xu Zhuo's interest in chatting came up, and in the live broadcast room of Zhou Wen and Meng Liwei, he stole the limelight of the two.

On the barrage, many people urged Xu Zhuo to open an account and do live broadcasts.

"Boss Xu, open an account, even if it is broadcast once a week, I am willing to wait. ”

However, some young ladies are strongly opposed.

"No, no, no, if the male god is like this, he will definitely become fat. ”

The two groups quarreled in the comment area and on the barrage, which made Xu Zhuo a little unexpected.

Soon, the third bowl of rice also bottomed out.

This time, Xu Zhuo didn't go to serve the meal again, because the dish had already been eaten by him, and only some dried chili segments were left.

After eating and drinking, Xu Zhuo put down the dishes and chopsticks, wiped his mouth with a tissue, and his face was full of emotion.

"I really didn't expect that I could eat three bowls of rice. One dish has this kind of effect, if you get a table of Hunan cuisine, it's like calling ten girls at a time at KTV......"

Speaking of this, he paused, took a big sip of Coke, and then said as if concluding at the camera:

"Who can stand this?"

After finishing speaking, Xu Zhuo got up with a Coke and went to Yuan Desheng to talk about bandit cuisine culture.

But the live broadcast room blew up.

", the male god suddenly drove, he was really caught off guard!"

"The wheels of the car pressed me in the face. ”

"I didn't expect you to be such a boss Xu, next time you go to KTV, please be sure to bring me!"

......

Meng Liwei took over the live broadcast room with tears and laughter, but he talked about the topic for a long time, and everyone was concerned about the topic of which KTV Xu Zhuo had been to......

Yuan Desheng looked at the comments in the live broadcast room with his mobile phone, and saw that everyone was praising him, and a satisfied smile suddenly appeared on his face.

can finally kill Lao Tian in a wave.

However, the video still has to be shot in a hurry, otherwise there will always be a feeling of inferiority.

If you want to shoot a video, you have to have a good relationship with Yu Keke, and Yu Keke's weakness is Xu Zhuo.

So when Xu Zhuo came over and asked about the bandit cuisine culture, Yuan Desheng explained it to him in detail.

However, in general, it is very simple, that is, the method is fine but not refined, the ingredients are many but not mixed, and the dishes are served in large bowls or small pots, the spicy taste should be heavy, and the portion should be sufficient.

Otherwise, there's nothing to pay attention to.

"It's that simple?"

Xu Zhuo was a little surprised, he thought it was a set of cumbersome steps, but he didn't expect it to be so simple.

Yuan Desheng said with a smile: "When I used to go to Xiangxi as a guest, there were various toasting ceremonies, but these have been eliminated, everyone is paying more and more attention to health, who dares to drink alcohol from others......"

In this case, isn't the focus of the task on the difficulty of being recognized by a thousand guests?

In order to prevent the system from feeling perfunctory, and in order to highlight the extensive characteristics of Xiangxi bandit dishes, Xu Zhuote accidentally bought a batch of retro-style clay bowls online to use as containers.

In this way, as soon as the bandit dishes are served, they can attract everyone's attention.

But the effect is ......

Now Xu Zhuo has the D-level signature skill of bandit pig liver, although it is a temporary skill, but cooking is not affected.

He believes that as long as the taste is good, it will definitely be recognized by customers.

As for the criteria for recognition......

This is not clear, and the system does not give an accurate answer.

I don't know if people praise the deliciousness and count, or if I have to post it to the circle of friends to praise it.

It made Xu Zhuo's heart a little bottomless.

In order to verify the standard of the system's judgment, Xu Zhuo planned to do an experiment with the people around him first.

In the evening, Xu Zhuo made ten servings of bandit pork liver in one go, and asked the people in the store who could eat spicy food to try it.

Cao Kun, Guan Junjie and several other chefs all ate with relish, and praised Xu Clumsy for his good craftsmanship.

But until they finished eating, the progress of the mission remained unmoved.

It's still 0/1000.

This......

Xu Zhuo couldn't guess the intention of the system, Cao Kun and they praised the deliciousness and spicy very enjoyable.

It stands to reason that it is in place.

But the progress did not move at all, and it was clear that their actions did not scratch the itch of the system.

You'll have to start with something else.

But praise is not enough, is this dog system a shake M attribute, you have to scold it?

Xu Zhuo put away the idea of giving it a try in his heart, and felt that it was better to be safe.

Just when he was worried about what was wrong, he suddenly found that the progress of the task had changed.

It was 0 just now, but now the mission progress has become 1/1000.

That is, the bandit pig liver is now recognized by one person.

What's going on?

Xu Zhuo turned his face to look at Cao Kun and them, at this time, several people were talking about the experience of learning to cook with Wei Junming before, and they didn't mention pork liver at all.

If it weren't for them, who would it be?

When I was in doubt, the mission progress went further, and now it is 2/1000.

Damn, who's helping?

At this moment, Xu Zhuo saw Guo Xingwang, who was sweating all over his face, walking into the kitchen, holding a basin in his hand, muttering as he walked.

"This Li Hao is too disagreeable, he ate more than half of the rice himself, and blamed me for eating too much......"