Chapter 505: Watermelon Bean Sauce [Asking for a Monthly Pass]
Watermelon sauce beans are a very popular delicacy in the Central Plains, especially in the northern part of the Central Plains.
Generally, it is made in the summer and eaten in the winter, and it can be eaten until the spring of the following year.
This delicious dish is not difficult to make, spread out the cooked soybeans and let them become naturally moldy, and when the soybeans are covered with white fluff, they are put into a jar with watermelon, salt and spices such as Sichuan pepper star anise leaves.
Then place the jar in the sun for exposure.
Let the watermelon in the jar and the soybean covered with mold be fermented for a second time.
After a month, the delicious watermelon sauce beans are ready.
When eating, dig some out of the jar, serve with green and red peppers and green onions, and stir-fry them in hot oil.
When stir-frying, except for sugar, do not put any other seasonings.
Fresh and delicious, whether it is congee, noodles or steamed buns, it is an excellent match.
There are steamed soup restaurants in the Central Plains, and each store serves delicious watermelon and bean sauce.
In this kind of restaurant, whether the taste of watermelon bean sauce is delicious or not can even determine the life and death of a restaurant.
Although the watermelon bean paste tastes good, you can't eat too much.
Because this is a pickled food after all, and chili peppers are put when stir-fried, it is easy to get angry if you eat too much.
If you have a stomach problem, you must resolutely stop it.
It's a pity that Xu Zhuo is not here now.
And Zheng Jia doesn't know much about the little girl's stomach problems.
I also think that Xu Zhuo is making a bit of a fuss.
"I'll call my mom later, and ask her to fry you a bottle tonight, and I'll bring it to you tomorrow morning when I come to work, and I'm sure you'll be satisfied." ”
After Zheng Jia finished speaking, he began to be busy with takeaway orders.
The little girl sent out the photo of the sweet noodle leaf she had just taken and continued to sprinkle dog food.
"My boyfriend made me sweet noodles in the Central Plains, it tastes so good, I haven't eaten enough at all, have you ever eaten sweet noodles?"
In order to increase everyone's interaction, this girl also asked a special question.
It's not enough to sprinkle dog food, but also let people talk about their feelings.
This operation made waves in the group again.
Of course, everyone is just joking.
Sand sculpture netizens are so happy.
Ridicule the love between Xu Zhuo and the little girl, and then discuss the food of the Four Sides Restaurant, and at the same time look forward to what dishes Xu Zhuo will make in the future.
That's basically the way to do the daily sand sculpture steps in the group.
Everyone jokes, relaxes, and then continues to study.
Medical students, who study from morning till night, do not have much free time at all.
They have to learn a lot of knowledge and take a lot of notes every day.
Not to mention going out to play, they usually don't even have time to go to the Sifang Pavilion to eat.
And the entertainment is even more miserable.
It's okay in the summer, I can play basketball for a while, or take a stroll around the campus to see the long white legs of the senior sisters.
But now on such a cold day, their only entertainment is the water.
Well, it's 9021, and everyone's social interaction is still limited to group chats.
The tragic extent of the medical profession can be seen.
The group soon quieted down, and the evening time could not be wasted, and I had to continue studying.
The little girl was bored in the store and chose to go back to school to study.
In the past, she was a little transparent at school, and it didn't matter if she didn't study.
But after falling in love with Xu Zhuo, she gradually became a celebrity at school.
And because of Ma Zhiqiang, the teachers at the school also knew her.
In this case, you can't fail the course, even if you don't care, you have to think about Xu Zhuo.
And she almost hung up last semester, if she catches up with her studies this semester, she will also publicize it in the school at that time, and she will only mention her studies after eating the meals of the Sifang Pavilion.
Although no one believes this kind of thing now, there are always people who will try it with the attitude of trying.
People like to have a fluke mentality the most.
Especially in terms of learning, both students and parents dare to try and are not afraid to spend money.
Isn't quantum reading, which has recently become popular on the whole network, a good example?
When the little girl was thinking about how to help the Sifang Pavilion advertise, Xu Zhuo was thinking about whether to make her some fried hawthorn with sugar after the little girl's stomach was better.
Now that the sugar sticky technique is in hand, he can't wait to show it.
Thinking that girls like to eat fried hawthorn with sugar, Xu Zhuo made this snack.
Although you can buy this thing on the street, the materials used to sell it on the street are definitely different from those made by yourself.
The sugar-fried hawthorn sold in the street is generally made with white sugar and white vinegar, and even other alternative ingredients.
Anyway, it's cost-saving, how to save money.
But in fact, the best ingredients for making sugar fried hawthorn are rock sugar and lemon juice.
The sugar-fried hawthorn that comes out of this way not only tastes better, but also hangs with a more delicate frost, which can be described as melt-in-your-mouth, which makes people love it.
In addition to sugar-fried hawthorn, Xu Zhuo also wanted to make some honey red dates, honey yams and the like.
As for dishes such as glazed meatballs and silk drawing, he was not very interested.
Because the glaze and silk drawing are used together with other techniques.
It's a bit risky to try it now.
It's better to wait until the technique is improved again or the relevant skills are mastered in the future.
Anyway, Boss Xu is not very interested in desserts.
And dessert dishes are easy to get tired of, when they first start a new one, everyone may want to try them, but after getting tired of eating, there is not much interest in dessert dishes.
For example, the eight treasure stuffed pears in the store are now selling dozens of copies a day.
It's in stark contrast to making hundreds of copies at the beginning, which wasn't enough to sell.
At nine o'clock in the morning, Xu Zhuo put the chopped chicken pieces into the water to soak, and just came out to drink Coke to refresh himself, when he suddenly saw Zheng Jia walking in with a plastic bag.
There looks like a canned food bottle inside.
What's going on?
This woman who is clamoring to lose weight has started to eat canned food secretly?
But Zheng Jia didn't say it, and he didn't care.
I don't care what I want to eat.
It's just curious that there are still people who like to eat canned food.
Isn't it more nice to eat fresh fruit?
And there is so much food in the store, what do you want to eat, why eat canned food.
As soon as he was about to go into the kitchen to continue his work, he saw Zheng Jia take out the small bottle and take a photo.
At this time, Xu Zhuo saw clearly what was inside.
A can of fried watermelon bean paste, because of the addition of chili peppers, this watermelon bean sauce looks red, plus a lot of oil used when stir-frying, the whole jar looks oily, which makes people particularly appetizing.
"I brought you the watermelon bean sauce you want to eat, take a picture for you first, and when you come back in the delivery man's car at noon, I will let you taste how good this bean sauce tastes." ”
She actually learned to send photos first to gluttonous people.
Xu Zhuo shook his head with a smile and prepared to enter the kitchen.
As soon as he reached the kitchen door, he suddenly stopped.
Zheng Jia's message won't be sent to the little girl, right?