"Xu Zhuo, my cousin is coming tomorrow. ”

Guo Xingwang secretly deleted his news, put his mobile phone on the dining table casually, and told Xu Zhuo the news that Guo Shanshan was coming.

Of course, Guo Shanshan's comment, he won't say it.

Xu Zhuo was a little surprised, this little sister was not pestering his bright brother in Shanghai, what was she doing here?

Could it be that I have been on the hot search frequently recently, and I also want to rub off on the heat?

But since people are coming, they must be warmly welcomed.

"Is she on the high-speed train or on the plane? I'm going to pick her up tomorrow. ”

How could Guo Xingwang know this, he just read the news and told Xu Zhuo casually.

However, based on what he knew about his cousin......

"I guess I should have come by car, the road is all highway, it's quite smooth. ”

Xu Zhuo responded, and was ready to talk to Yu Keke after eating, and by the way, explain to Guo Shanshan, pay attention to safety on the road.

Soon, Xu Zhuo's attention returned to the dishes on the table.

It's not that he is hungry, in fact, except for the fact that it was a little hot when he was making watermelon bean sauce today, Xu Zhuo's activity was not very large, and his hunger was not very strong.

The main reason why he is attracted to the dishes is that they can be eaten in one fish and three times, which can be new in the store.

If there is a new dish, it indicates that there is money to be made, there is money to be made, and there is a step closer to the capital.

This made Xu Zhuo very happy.

Zheng Jia said a few days ago that some customers complained that the sweet and sour fish in the store was enough.

If two or three people come to eat, it's a bit monotonous to just order a fish, but when you order too many dishes, there will be leftovers.

Once the sweet and sour fish is left, the taste will be greatly reduced, and even if it is reheated, it will lose the texture and taste that it just served on the table.

So customers are conflicted.

If you pack it, it won't taste good to take it home, and if you don't pack it, you think it's a pity.

After all, the price of food in Sifang Restaurant is not low at all.

Now Xu Zhuo is preparing to launch one fish and three eats, which can just meet the needs of these customers.

Two dishes and one soup, the amount is not large, just to meet the needs of customers who want to eat a few more dishes with fewer people.

And when the time comes, customers can experience the joy of picking fish with a net.

This link can sell more money.

Because when the customer can't see the fish, he doesn't feel much when he tells him that it is one catty or two catties.

I only care about whether the price is expensive or not, and whether the fish is fresh enough.

But let him pick fish with a net, and he will unconsciously pick big fish.

It's the same as going to the orchard to pick fruit.

Make a basket of fruits for customers to pick, and customers will feel that a little is enough.

But give the customer a basket and let him go to the field to pick, and he can pick a big basket out.

This is human nature, and Xu Zhuo intends to take advantage of this.

After all, the more you sell, the more money you make, and in addition to eating one fish and three meals, you can also add the boiled fish fillets that are already in the store to form one fish and four eats.

If you are more ruthless, you can also ask other chefs in the store to make a pickled pepper fish head or chopped pepper fish head or something like that, and make up one fish and five to eat.

Anyway, as long as the customer's fish is big enough, the kitchen of the Sifang Restaurant will make more tricks.

People are forced out, and the same is true for dishes.

The four of them chatted while eating, and they were all good in nature, but they were those fans who watched the live broadcast hard.

Whenever someone picks up the dry fried fish fillet and eats it, the people in the live broadcast room can clearly hear the crispy sound of the fish fillet.

For them, it's torture.

And Li Hao's gurgling and drinking fish soup is also very greedy.

As for the sweet and sour tile fish, you don't need to watch them eat it at all, the ruddy color alone is enough to make people salivate.

"It's really a pleasure to be friends with Boss Xu!"

However, compared with the calm of the live broadcast room, there have been waves on Weibo.

Xu Zhuo, who had not shown up for many days, suddenly appeared in Meng Liwei's live broadcast room, and also made a large table of dishes and drinks.

Xu Zhuo's fans have already quarreled, and some people think that the calm has passed.

Some people also think that this is Xu Zhuo's self-abandonment, planning to enter the live broadcast circle and eat together.

The discussion became more and more intense, so that Zhao Guangming specially called over to ask Xu Zhuo to refute the rumors on Weibo.

He hasn't been on Weibo for a while, and he forgot about it.

"Is anyone else paying attention to me?"

Xu Zhuo got up and came to the side and chatted with Zhao Guangming.

"Why not, now you and Xiong Cub's super talk has a lot of people signing in and punching in every day to make data. ”

"Ouch, that stupid cat still has someone paying attention?

"Huh...... You think too much, Bear Cub's super talk is dozens of places taller than you. ”

Recently, Yu Keke updated Xiong Cub's Weibo when she was idle, she saved a lot of photos and small videos before, and now she can use them all.

Coupled with the linkage with some animal protection organizations, Bear Cub really attracted a lot of fans.

After hanging up the phone, Xu Zhuo opened Meng Liwei's circle of friends, found the photo he had just taken of one fish and three meals, and saved it to his mobile phone.

Then he opened Weibo and posted this photo on Weibo: "Next Monday, welcome to Sifang Restaurant to taste the new way of eating carp - one fish and three eats." ”

After the bubbling was over, Xu Zhuo returned to the restaurant to continue eating.

At about four o'clock in the afternoon of the next day, Xu Zhuo and Yu Keke waited for Guo Shanshan at the gate of the community.

She still drove the Swift, but it seemed to have been modified again, as it looked a little different.

"Yo, you two are out, what are you going to eat? I'm dying of hunger. ”

Xu Zhuo received a call from Guo Shanshan before, saying that he was not used to eating in the service area, so he bought a loaf of bread and two bottles of drinks to last until now.

So this girl called Xu Zhuo in advance and asked him to prepare food.

The meal is well prepared, and with Guo Shanshan's amount of food, a plate of bandit pork liver can arrange her clearly.

But today, she will be picked up by the wind, and she will naturally have to focus on it.

So Xu Zhuo made a dish of bandit pork liver, a dish of bandit tofu, a dish of bandit duck and a dish of bandit pork.

Well, sister, you have to eat meat and drink wine in a big bowl.

Xu Zhuo found a parking space for Guo Shanshan, and then took the elevator upstairs to go home.

There are a lot of people in Xu Zhuo's family, Li Haosun Panpan, Zhou Wen and Guo Xingwang are all there.

As soon as Guo Shanshan entered the door, she sniffed the fragrance and entered the restaurant.

Guo Xingwang brought her a bowl of rice, and the sister ate it with the dishes on the table.

Yu Keke, Sun Panpan and Zhou Wen sat on the side to talk to her.

Xu Zhuo sat in the living room with a few men watching a movie.

In the restaurant, Sun Panpan was complaining to a few people about the quarrel he had just had with Li Hao.

"I know I was wrong and shouldn't have said he ate too much, but ...... I really don't coax boys. ”

Sun Panpan originally wanted to complain about Li Hao's careful eyes, but Guo Shanshan, the old driver, suddenly interjected.

"Isn't it easy to coax boys? hot water, ice cubes, jelly, popping candy...... These four things can definitely make him happy. ”