As soon as Xu Zhuo finished speaking, Xu Wenhai glanced at him, his eyes full of questions.

Thinking about it seriously, it doesn't seem to have offended his son, why has he been mending the knife here?

However, Xu Zhuo's level of mending the knife was very high, and he completely planned for Chen Guifang's tone, so Xu Wenhai couldn't stop it clearly, so he had to pretend to agree, and then diverted the topic.

"What's everyone's arrangement for today?"

And then you and I started to say it word by word.

Yao Meixiang planned to sell the house, but it happened that Wei Junming came, and the house that the two of them bought in the city center before could be sold.

However, it is not so easy to sell a house, you can only hang it in the second-hand housing sales company first, and let them help sell it, although you have to pay some handling fees or something, but it is more worry-free, and it is easy to deal with any disputes.

Wei Junming is planning to meet a few old friends, maybe when he will come back next time, some of the masters who instructed him in the craft may not be able to come back next time, so it is necessary to go over to visit.

After speaking, he looked at Xu Wenhai and asked: "Do you want to go with me?" In the future, you will be in charge of the Xu family restaurant, and you will inevitably deal with your peers. ”

Xu Wenhai was idle, so he agreed.

Chen Guifang is going to go shopping, she didn't have a good time shopping yesterday morning, and today she happened to take Yu Keke, Sun Panpan and Zhou Wen together, and take a good turn.

Then Xu Zhuo and Li Hao were left with nowhere to go.

It's not that there is nowhere to go, Yu Keke wants to take Xu Zhuo to go shopping, but in view of the situation yesterday, Boss Xu wisely chose to refuse, even if Yu Coco is cute.

Li Hao is only interested in the snack street, and he is not interested in buying clothes or anything at all.

So after eating, Li Hao and Boss Xu were left in the house.

Idle, Xu Zhuo prepared the ingredients for making eight treasures stuffed pears, and then strolled to the supermarket.

He plans to try to make eight-treasure stuffed pears at home first, and find out how to feel by the way.

Although this is a skill given by the system, it will also roll over if it is not even, so it is better to do it first.

At this time, the supermarket had just opened, and Xu Zhuo came to the fruit area and began to pick Sydney pears.

"These pears are all early-ripening pears pulled from Cangxi, the taste is very sweet, and there is no dregs, which is particularly delicious......"

Seeing that Xu Zhuo was picking Sydney, the salesman on the side was selling hard.

The pears used in Babao Stuffed Pears are Cangxi Pears, which are large, sweet in taste, delicate and free of residue.

But not all Cangxi pears can be made into eight-treasure stuffed pears, this thing pays attention to appearance.

If it's too big, those big pears with a single fruit of three or four catties can't be used, because the pears are too big to be steamed thoroughly, which is easy to cause the situation of raw inside and ripe outside.

Deformed pears can't be used either, because deformed pears are not easy to peel and dig out.

The most suitable is one that is moderately tall, rounded in appearance, and obovoid in appearance.

Xu Zhuo picked for a long time before picking five or six.

The salesman was very curious: "You baby, pick a pear and look at the looks......"

Xu Zhuo smiled: "This is for cooking, Auntie, is that all?"

When the salesman heard this, he immediately understood: "Say it earlier, come on, come with me, I'll take you to the warehouse to pick." ”

In this way, Xu Zhuo followed her to the warehouse behind the supermarket and picked twenty or thirty pears.

It's not that he's going to make so many eight-treasure stuffed pears, it's mainly that these pears are perfect in appearance, so he can't help but want to choose.

Although Boss Xu kept saying that he didn't like the chef industry, now, he is getting closer and closer to the direction of the chef.

For example, he came to buy groceries when he was idle, which he would never have been able to do before.

In addition, he would not have bothered so much to choose ingredients before.

The growth of people comes step by step, and when Boss Xu himself didn't realize what had changed in him, he had already begun to become obsessed with cooking.

I bought too many pears, and the salesman pushed the shopping cart to help Xu Zhuo deliver them to his home.

So many pears startled Li Hao: ", buy so many pears, do you plan to let us eat Babao stuffed pears all the time for the past few days?"

Xu Zhuo shook his head: "No, it's just that these pears are very beautiful, and I have selected so many before I know it." I plan to ask my dad to make a pot of eight-treasure pears for Lu cuisine in the next two days to see if there is much difference between them and Babao stuffed pears. ”

Li Haoxi smiled when he said this: "That feeling is good, I'll just wait to eat." ”

Xu Zhuo came to the kitchen, washed the pears first, and then looked at the glutinous rice soaked in water.

This is soaked after returning from dinner last night, and I want to make eight treasures stuffed pears, but I don't just talk about it, Yu Keke's girl was waiting to eat it yesterday, and I asked again this morning.

If she doesn't do it again, Xu Zhuo is afraid that this girl will sue her and deceive her feelings.

If you promise someone, you have to do it.

There are many kinds of ingredients for making Eight Treasure Stuffed Pears, except for glutinous rice, which is a must, and the other ingredients are not limited to a specific type, and can be freely adjusted according to the ingredients.

For example, Xu Zhuo prepared lilies, lotus seeds, barley, walnuts, dates, chestnuts, raisins, wolfberries, longan, rock sugar, and a jar of osmanthus nectar today.

In fact, the most suitable thing to add is honey red beans, but unfortunately that one has to be done in advance, and today Xu Zhuo is a little not in a hurry, so he didn't choose it.

When he was busy in the kitchen, Li Hao came over, looked at the dozen or so ingredients that Xu Zhuo was arranging, and asked curiously: "Boss Xu, didn't you say eight treasures?

Xu Zhuo smiled: "This can't stick to eight kinds of ingredients, it doesn't matter how much, in fact, buy a few zongzi and boil them, open them and fill them into pears and then steam, the taste is also very good." ”

"Let's eat it ourselves, how delicious it must be, but the ingredients are not complete, after the flavors of these ingredients are fused with each other, even if there is no sugar, the taste is very beautiful." ”

After Li Hao went out, Xu Zhuo first soaked the lotus seeds in the water, peeled the chestnuts and dug out the chestnut flesh.

Then he chopped the ripe walnuts he bought this morning into pieces.

It is best to process the walnut kernels by yourself, so that the taste will be better, and the processed ones are more crispy than those bought, but it is too troublesome, and Xu Zhuo is worried that he will not be able to do it well.

Remove the jujube core and chop it, soak the raisins and wolfberries until soft, and dig out the longan meat and put it in a bowl for later use.

After finishing all this, Xu Zhuo began to steam the glutinous rice that had been soaked overnight.

Like steaming rice, Xu Zhuo poured the soaked glutinous rice into the rice cooker and added a box of coconut milk and a large handful of rock sugar to it.

It is very sweet and has a faint coconut aroma, and the taste is even better.

In order to prevent the rice grains from sticking, Xu Zhuo also added a little peanut oil to it.

In this way, the glutinous rice grains are distinct, and both the texture and taste are more attractive. 8)