Guo Xingwang's incision was so smooth that Xu Zhuo didn't know what to say.

even wondered if this product had done some part-time work in Huizhou in private.

But his appearance is ......

If you really want to work part-time, you have to find an aunt with a peculiar aesthetic.

Because Guo Xingwang is neither handsome nor strong, and his slender face with his sleek eyes gives people a feeling of thief eyebrows.

Not quite in line with the aunts' aesthetic standards for young lads.

Idle, Xu Zhuo followed his Guo Xingwang's words and chatted.

"Is there any difference between men and women?"

Guo Xingwang smiled: "Of course there is, let's put it this way, if I can struggle for ten years less, age is not a problem, and if I can work for twenty years less, gender is not a problem......

"What about thirty years? Species aren't the problem?"

Guo Xingwang waved his hand: "Thirty years is not a problem for the number of people, and forty years is not a problem for species...... Xu Zhuo, don't think about it, this is all seen from the Internet, so I won't do such a tasteless thing. ”

"What you say is a bit like three hundred taels of silver here. ”

Guo Xingwang put the seat down, lay on the passenger seat and said with a smile: "I want to struggle for decades, but my looks are not good, if I have your looks, I wait at the door of those women's clubs every day, and when I see people, I say, 'Auntie, I don't want to work hard', I can definitely catch a large group of gold lords......"

Xu Zhuo smiled: "Aren't you afraid that your aunt will brush you up with a rich woman?"

"This ...... Opportunities and risks coexist. ”

The two talked and laughed and came to the Xu Family Restaurant, it was already more than three o'clock in the afternoon, and there were no customers in the store.

Xu Zhuo was hungry when he entered the door: "If you have something to eat, quickly bring me some, I'm hungry." ”

He didn't go upstairs to the private room, and directly took Guo Xingwang to sit in a window position in the hall.

Guo Xingwang was very curious about Xujia Restaurant, and took pictures around with his mobile phone.

I even want to go to the back kitchen of Xujia Restaurant.

But at this time, the kitchen is preparing dishes, and there is nothing to see.

Soon, a waiter came over to serve the food.

A plate of marinated meat, a plate of steamed vegetables with garlic, and a small crispy pork and a cold salad.

Xu Zhuo didn't call when he came, so the kitchen only got these few dishes out.

The lo-mei and steamed vegetables are ready-made, the small crispy pork has been warm in the steaming cabinet, and only the clover is freshly made.

The so-called clover is actually celery seedlings, which are harvested when they grow to three leaves, and are called clover because they have a special fragrance when they are eaten.

It's a very delicate vegetable that needs to be eaten and cooked freshly.

Because after a little longer time after cold dressing, the clover will be dehydrated and soft, and the tender taste will be lost.

Guo Xingwang took a piece of crispy meat with chopsticks and tasted it, and said with a smile: "This crispy meat is well done, fried just right, and steamed very thoroughly, the food in your restaurant is not much worse than that of Mochizuki Tower." ”

He wondered why a store with such a good taste didn't open a branch.

If you want to change to someone else, I am afraid that you have already opened one direct store franchise store after another with the Central Plains provincial capital as the center, and then radiated to the surrounding counties and cities.

This is the development trend of the catering industry.

It is also a way to accumulate a large amount of wealth in a short period of time.

But Xujia Restaurant neither franchises nor branches, which is really an outlier.

But this is a matter of Xu Zhuo's family, Guo Xingwang is not easy to ask so many outsiders, after he praised the taste of the dishes twice, he talked about the Hui cuisine competition that Xu Zhuo participated in last time.

"You don't know, since you quit the competition, there has been a lot of calls for you to go back, even if you enter the finals, there are still people who call you the uncrowned king. ”

These words made Xu Zhuo's heart very empty.

He is not an uncrowned king, and if he didn't quit the competition at that time, the kitchen god character that he had finally created would collapse.

"I'm just playing, and I don't know much about dishes, and my comprehensive ability is definitely not comparable to those Hui cuisine masters. ”

Guo Xingwang was pinching a piece of chicken wings and gnawing vigorously, and when he heard Xu Zhuo's words, his face was suddenly full of admiration.

"When you were in Huizhou, you were modest, after all, it was a foreign place for you, and now you are so modest in your own home, no wonder my second master praised you for having a gentleman's style, and you are indeed more humble. ”

Guo Xingwang's grandfather and Guo Shuying are brothers, Guo Shuying is the second at home, and Guo Xingwang calls him the second master.

However, Guo Shuying has great ability, and the whole family revolves around him, so when Guo Xingwang was in Huizhou, he called his grandfather directly, instead of calling his second master.

Because it looks pro.

In some places, the concept of clan is very interesting, when the relationship is close, the elder or relatives are called, and they are not called "table" or "hall".

On the contrary, if the relationship is estranged, it will be brought when shouting.

A few years ago, Xu Zhuo followed Chen Guifang and Xu Wenhai to his grandmother's house to visit relatives, and a cousin's child called Xu Wenhai his cousin.

Then he was slapped by his mother and scolded him for being stupid and unable to speak.

But other cousins, when the child shouted, the mother didn't say a word.

The reason is that the Xu family is rich and has to be closer.

However, after Xu Zhuo went to college, he rarely followed his parents to relatives, and Xu Wenhai and Chen Guifang went around during the New Year's holidays.

Because at that time, he was addicted to games, let alone visiting relatives, and he didn't even want to come out of the house.

And now, although he is no longer addicted to games, he is also busy all day long, and he has little time to visit relatives.

After all, there are courtyard houses and restaurants in the capital pressing on the top of your head, so you don't dare to be lazy.

Guo Xingwang didn't eat anything on the high-speed train, Xu Zhuo was also hungry for most of the day, and the four dishes were not enough to eat.

Xu Zhuo went to the kitchen again, brought a few buttoned bowls of pork ribs and chicken nuggets from the steaming cabinet, and then served a big bowl of rice by himself, and ate it like this.

When I was almost full, a few customers came in at the door.

Xu Zhuo glanced at it inadvertently, and suddenly found that the woman in her forties who took the lead was a little familiar.

But I can't remember it for a while.

"Xiufen, is their food really delicious?

"Who's going to be here?" Waiter, bring me your menu. ”

Xiufen?

Xu Zhuo twisted his face and glanced at it again, and then matched the woman opposite with the image in his heart.

This woman is not the rich woman Luo Xiufen who was blackmailed by Cui Yong for tens of thousands of yuan last time.

"What are you looking at, Xu Zhuo?

Xu Zhuo lowered his head and whispered, "Didn't you just say that you were looking for a rich woman? ”

Guo Xingwang twisted his face and glanced at it.

Then he took a deep breath and put down his chopsticks.

"It's a little top in my stomach, you let me ...... slowly"

"You didn't mean...... Don't you want to work hard?"

"No, no, no, I suddenly feel that young people have to work hard and water the flowers of happiness with sweat, but ......"

Guo Xingwang changed his words, lowered his voice and asked, "Xu Zhuo, is she ...... She's such a rich woman?"

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I sent it so early, I don't mean anything else, I just want to ask for a monthly pass, is it okay?

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