"The small sauce is actually the original method of roasting sea cucumber with green onions, and it is not thickened when cooking, and the viscosity of the soup depends on the gum in the sea cucumber. Flash Dance

Therefore, this method has to make less soup, and if there is too much, the sea cucumber will be stewed. In this dish, the soup also plays a role as a garnish.

As for the big juice and big pot, it was improved by a senior after the practice of roasting sea cucumber with green onion spread to the capital.

He thickened the dish to fill the dish with soup, which not only tasted better, but also made it more practical to eat with bibimbap. ”

Xu Zhuo didn't expect that this was really exquisite.

After seriously feeling the practice given by the system, Xu Zhuo felt that it should belong to the Xiaoju Xiaoqian school, that is, the original practice.

Because he has felt the method from beginning to end, and he has not seen the steps of thickening.

In this way, the dog system should be regarded as a retro school in the culinary world.

But it doesn't matter what genre it is, it's important that it tastes good.

A dish, no matter how fancy it blows, how wonderful the allusions are, how bizarre the legends, once it is detached from the premise of deliciousness, it will not be far from being lost, at least the reputation will be stinky.

For example, a certain bun that was thrown on the ground and didn't even smell the dog is a typical example.

Of course, the dish of braised sea cucumber with green onion can be killed from the many famous Lu dishes, and it naturally has real skills.

Anyway, Xu Zhuo has always been obsessed with the scallion roasted sea cucumber made by the old man and Xu Wenhai, and he panicked if he didn't eat it for a while.

In particular, the sea cucumber that is soaked just right, put it in the mouth and bite it gently, and the four feelings of Q, elasticity, softness, and glutinousness are immediately presented in the mouth one by one.

Sea cucumbers don't actually have any flavor like fungus, so another point of this dish is seasoning.

A good chef can not only adjust the flavor of sea cucumber to be salty and light, but also make a compound flavor.

For example, the old man's roasted sea cucumber with green onions is a typical sweet and salty taste, and it tastes particularly exciting.

Another point is that no matter which step is in the dish of roasted sea cucumber with green onions, you can't put spices such as peppercorns.

Once it is released, this scallion roasted sea cucumber is about equal to the defective product, at least on the Xu family's New Year's holiday table, as well as in the back kitchen of the Xu family's restaurant, this practice is not allowed.

While the old man was chatting, Feng Weiguo and Guo Xingwang walked in.

As soon as he entered the back kitchen, Feng Weiguo sniffled and looked at the old man with some surprise, "Brother Xu, are you making Zaozhuang spicy chicken?"

This smell is really amazing, I ate it once more than ten years ago, and I still remember it, and when I smell it, my legs tremble......"

Tsk, this sycophant slapped made Xu Zhuo and Guan Junjie a little embarrassed.

Master, this is really a master. Flash Dance

The old man suddenly smiled and asked, "Who are you angry with? Do you need me to help you get angry? These old guys in the provincial city can't scold me if they are all tied together." ”

Xu Zhuo rolled his eyes, people want to compete in cooking, who will scold you?

But to be honest, the old man didn't ask from beginning to end when he was doing the federation, which gave the group of old men the confidence to do things.

Otherwise, with the old man's temper, who dares to squeak, he immediately blocked the door of the other party's hotel and scolded, and the scolding was not finished until the other party was soft.

In the early years, the catering industry developed more barbaricly, and the old man was actually not good at scolding, he preferred to fight.

Many of his peers were beaten by him, and the old lady took the old man out of the police station several times.

After all, he is a ruthless person who dares to do something with others in the kitchen at the back of the state banquet, not to mention these peers in the provincial capital, even if he has not been beaten, he has been scolded by him.

For example, the title of Zhao Jinma, the second child of ten thousand years, is what he called over and over again.

However, after entering old age, the old man's temper has actually changed a lot, especially in the past two years, Xu Zhuo has worked hard to improve, and he and Yu Peiyong have also reconciled, and they have hardly lost their temper.

"Why use a slaughtering knife to kill chickens, just let Xiao Clumsy come, this kind of thing doesn't need Brother Xu to appear. ”

Feng Weiguo said politely, then turned his face and asked Xu Zhuo, "Xiao Zhuo, can you really make roasted sea cucumber with green onions?"

"Yes, Grandpa Feng, you just have to make an appointment with them, if I lose, I can even give up my position as the chairman of the board of supervisors. ”

There must be a bet, so Boss Xu shamelessly hung up his position as the chairman of the board of supervisors as bait.

Well, it depends on whether you are impressed or not.

The dish of braised sea cucumber with green onion should still be A-grade, but according to Xu Zhuo's experience in making peony and swallow dishes, it is estimated that this level of dish can be made by a chef with a national character like the old man.

The local cuisine of the Central Plains should be something that no one can.

And even if someone can make it, it can only be Zhao Jinma, and it is definitely not something that those who are ambitious and greedy for fame and fortune can do.

Therefore, Xu Zhuo dared to say such big words.

As soon as Feng Weiguo hesitated to play so big, the old man next to him slapped his thigh and began to coax.

"That's it! It's almost New Year's Day, and it just so happens that Pei Yong, Lao Dai, and Lao Zheng will all come here for a small gathering, so they can simply let them be judges, so as to save those people from playing any twists and turns. ”

I don't know if the old man doesn't look down on those opponents, or if he is extremely confident in Xu Zhuo, anyway, after he finished speaking, he began to call Yu Peiyong to inform them.

This group of chefs are all national, which is a cut higher than the chefs in the provincial capital, so it is naturally better for them to be the judges.

Feng Weiguo pondered for a moment, and said with a wry smile, "The form is so big, I'm worried about whether they dare to fight now." ”

"If you don't dare to fight, you will draw two Wang Ba on your face and stand at the door of their respective hotels for an hour, so as to admit defeat.

Otherwise, they will continue to compare, and if they want to compare, they will not compare, who do they think they are? This federation belongs to their family?"

As soon as the old man's scoundrel strength came up, Feng Weiguo didn't say anything more, and even sympathized with those old men.

Alas...... Whoever you don't provoke is good, but you provoke this idle plague god, you ask for more blessings!

In this way, under the organization of Zhao Jinma and the coordination of the federation, this competition was decided.

Xujia Restaurant provides all the ingredients needed for the competition, and Zhao Kee Private Cuisine provides the kitchenware and equipment used.

As for the seasoning, it was sold by Chen Guifang in the form of advertising space, and all the income went to the federation.

Well, it's going to be live anyway, and this money is not earned in vain.

Time passed quickly, and at the end of December, Yu Peiyong, Zheng Guangyao, Dai Zhenting, Tian Chengrun, Yuan Desheng, Ji Wenxuan, and Guo Shuying, seven old people, came to the provincial capital one after another.

In addition, Yu Changjiang, Pang Lihua and the old lady of the Yu family also came, and their son-in-law was going to play a game, so they naturally had to come over to cheer.

And Yu Keke, Sun Panpan, Zhou Wen, and Li Hao even risked missing class, and came to the provincial capital with Wei Junming, Yao Meixiang, Cui Yong and others to join in the fun.

On December 31, the competition officially began......

。