Chapter 303: He is Xu Jimin's grandson [Asking for a monthly ticket]

Zhao Jinma, the current president of the Culinary Association, was invited by the owner of the hotel today to inspect the kitchen, which is a necessary step to apply to join the restaurant association.

Zhao Jinma originally planned to invite Xu Jimin to come over, showing that the association attaches importance to this hotel, and at the same time showing the strength of the catering association.

As a result, the old man was waiting for Xu Zhuo to take him to Linping City, and he didn't pay attention to this stubble at all.

For the old man, in the entire provincial capital, no one can surpass him in cooking, and his only shortcoming is that Xu Zhuo's grandson is a little uncompetitive, so he never liked to participate in any exchange meetings before.

Now Xu Zhuo suddenly became angry, and the old man became enthusiastic about culinary communication again.

Xu Zhuo has become his current tool for pretending, but today Xu Zhuo is not here, there is no chance to pretend to be forced at all, and even if he pretends to be forced, it is somewhat boring.

Seeing Xu Zhuo and Yu Keke looking intimate, and thinking about his grandson, Zhao Jinma couldn't help but sigh in his heart.

really lost to Xu Jimin completely, his craftsmanship is not as good as others, the management of a restaurant is not as good as others, and even his grandson is not as good as others.

Failure!

In addition to being frustrated, Old Man Zhao was also a little excited.

Before, Xu Jimin guarded him like a thief, and didn't give him a chance to contact Xu Zhuo at all, and there was no way to talk about apprenticeship or anything.

Now that Xu Jimin is not here, he must seize the opportunity, even if Xu Zhuo does not agree immediately, he must have a good relationship with him.

He has inspected many young people these days, but only Xu Zhuo is satisfied with him.

Others are either not talented, or not hard enough, or their motives are not pure, and young people who want to learn cooking in a down-to-earth manner will meet his requirements.

And Xu Zhuo's talent is really good, just a little through, just go to Sichuan for a summer vacation, and the boiled dishes he makes are actually presentable.

As for the stewed noodles, not to mention, the reason why Zhao Jinma is so keen to teach Xu Zhuo to cook is because the braised noodles made by Xu Zhuo are really beautiful, and the last time the Sifang Pavilion opened, Zhao Jinma tasted a bite and felt that Xu Zhuo hated to see each other late, and he even felt that Xu Zhuo was his own grandson.

can make braised noodles, has super talent, and is willing to work hard, isn't this a young version of himself.

Zhao Jinma even saw his own shadow from Xu Zhuo, so he became more enthusiastic about teaching Xu Zhuo's skills.

He walked up to Xu Zhuo, glanced at the refreshments ordered by Xu Zhuo, and asked with some curiosity, "Do you like to eat rice rolls?"

Xu Zhuo smiled: "Recently, I want to learn to make rice rolls, so I ordered a few more copies, and I want to observe more, but the rice rolls in this store are all Xiguan rice rolls, and there is no Chaoshan rice rolls I want, so I am a little disappointed." ”

Zhao Jinma wanted to have a relationship with Xu Zhuo, so he naturally followed Xu Zhuo's words and said: "Why are you suddenly interested in cheong fun?

Xu Zhuo shook his head: "That's definitely not it, but if you want to learn to cook well, you have to try hundreds of flavors and feel the eating habits of various places, so that you can make food that makes customers more satisfied." ”

His words made Zhao Jinma even more satisfied, doesn't this mean that he wants to take the directors of hundreds of schools.

Just now, Zhao Jinma wanted to persuade Xu Zhuo not to delve into these side ways, but he didn't expect Xu Zhuo to have such ambitions, so maybe he would follow him to learn cooking skills in the future.

Thinking of this, Zhao Jinma was overjoyed, turned his face and asked a middle-aged man beside him: "Go and ask if there are any Chaoshan people who make rice rolls in the back kitchen?" Will they make Chaoshan rice rolls, if they can, teach this child, it's best to let him go to the back kitchen to learn." ”

The middle-aged man is the general manager of this hotel, and he is a little embarrassed by Zhao Jinma's requirements.

It's also a five-star hotel, an inexplicable person wants to go to the back kitchen to see, isn't this a joke, where is the face of a five-star hotel?

He didn't have much interest in this so-called restaurant association, he thought it was just a boring organization.

The people in Xu's Restaurant don't bird this association, and they all look like they don't care about everything, and they have to have their own temper in a five-star hotel.

Thinking of this, he leaned into Zhao Jinma's ear and whispered, "Master Zhao, is this a relative of your family?" I'll give him a waiver later, as for the kitchen, why don't you forget it......

The businessman spoke very tactfully, but Zhao Jinma heard the meaning of his words.

He whispered in the middle-aged man's ear: "This young man is Xu Jimin's grandson, don't you envy Xu Jimin for being very detached from the world? ”

Don't look at the current catering associations and business associations are all harmonious, but there is a lot of competition in private.

If this hotel dares to offend the old man, Zhao Jinma believes that with Xu Jimin's temper and connections, he will definitely give this hotel that has just opened a disappointment.

Although the five-star hotel brand is quite bluffing, but in the past, when the commercial competition in the provincial capital was serious, those private restaurants joined forces to collapse several five-star hotels.

There are many means in this, and today's entrepreneurs have not experienced the brutal growth of the past, how fierce the competition and no bottom line were.

And Xu Jimin is a leader in this regard.

Being able to single-handedly create a foundation in the provincial capital, and still maintain the brand value in the first place in private cuisine, is definitely not just as simple as cooking delicious.

The middle-aged man is not stupid, he has worked hard in the provincial capital for many years, and he is naturally very clear about Xu Jimin's name.

That notoriously irascible old man, even if he is a legend in the provincial capital until now, he has no intention of going head-to-head with a provincial snake.

"Oh, it's really disrespectful, I didn't know that this little brother was actually Wenhai's son. ”

The middle-aged man took out a gold card from his pocket and handed it to Xu Zhuo: "If you like the morning tea here, you can eat more, I am good friends with your father, this gold card is collected, and the consumption here will be discounted by 20% later." ”

After speaking, he said to the waiter next to him: "Today's order is exempt, I invited it." ”

He was suddenly so enthusiastic, but Xu Zhuo was stunned: "What do you mean? I just want to find someone who can make Chaoshan rice noodles to learn how to make rice rolls, what do you give me a card." ”

Although Xu Zhuo is not good at dealing with interpersonal relationships, he also knows the truth that eating people with short mouths and short hands is short.

He really didn't want this useless gold card, because this person definitely wanted to ask for benefits from himself or the Xu family restaurant.

The middle-aged man prevaricated with a smile and asked the waiter to take Xu Zhuo to the back kitchen, and he accompanied Zhao Jinma to continue walking around the hotel.

Xu Zhuo didn't know what to do, but Zhao Jinma asked him to keep it, so he gave the card to Yu Keke, and then walked into the back kitchen of this Cantonese restaurant under the leadership of the waiter.