Chapter 1614: Three Beasts Cross

"Has the president eaten lunch?"

"I'm tired of it. ”

"Thank you, President, for giving us this opportunity. ”

"It will grow well. ”

"It's been a long time, but the president is still the same self-discipline. ”

Liao Yue, Kang Hu, Wan Li, and Da Gao greeted each other respectfully.

At the end is Qin Kaili, she is not here to observe, she will come for another purpose.

"Well, three meals a day should be on time. Yuan Zhou glanced at the people who came, all of whom were more familiar people, and then said, "You guys are okay." ”

"I have an idea that I need to ask for your approval, President. Qin Kaili said.

"Want to record my engraving?" Yuan Zhou looked at the camera in Qin Kaili's hand and immediately reacted.

"That's right, just like you said, President, we want to record the whole process, so if there is anything we don't understand, it's better to go back and study it twice more. Qin Kaili said.

Yuan Zhou pondered for a moment, nodded and agreed: "Yes." ”

"Thank you, President, for your understanding. Qin Kaili and the five thanked them in unison.

Yuan Zhou thought for a while, and then said: "When carving, I won't explain, and I won't pause, you are observing, so you can confirm each other quietly." ”

What this means is that you can discuss it in small voices, so that you can gain more from it.

Liao Yue, Wan Li, Da Gao, and Kang Hu nodded violently, Qin Kaili had already set up the camera, as the secretary general, she was quite versatile, at least shooting and videotaping, she was able to have a good time.

"Well, today I carved one hundred and eight generals of the Water Margin, and the prototype of the character carving is my own understanding of the Water Margin. "There is a basket beside Yuan Zhou, which contains red and fat roots, which is the raw material for today's carving.

One hundred and eight generals of the Water Margin, which is very familiar in China, especially the leopard head Lin Chong, the timely rain Song Jiang, and the image of the walker Wu Song are well-known.

But in fact, if we think about it, the well-known Water Margin characters in our impression are actually the impressions left by those old artists in the TV series.

It is difficult to construct a complete figure without these old artists, let alone a hundred and eight characters of different forms.

So at the beginning, Liao Yue and the five of them felt the difficulty.

"Chairman, this carving is difficult. Liao Yue whispered.

"It's difficult, it's hard for you to think about a hundred and eight faces, let alone match the characters. Kang Hu said.

Wan Lidao: "I remember that the more authoritative role of the Water Margin is the "Water Margin Character Genealogy" created by Mr. Dai. ”

When Yuan Zhou picked up the knife, everyone's discussion stopped, although they knew that Yuan Zhou's carving tool was just a kitchen knife, but it was inevitable that the feeling was still a little different when they saw it with their own eyes.

After all, in Huaxia, there is also a difference between a knife, a machete, and a civil and military knife, and the one Yuan Zhou is holding in his hand is the most commonly used knife.

The subtle sound of "brush, brush, brush" sounded.

Yuan Zhou used the knife very quickly, his eyes were slightly distracted, and he felt that Yuan Zhou's hand was just a cold light flying.

The blade of the knife is sliced against the radish with a crisp sound.

The radish has a rose-red skin but white flesh, making it a perfect vegetable for carving figures.

The white flesh was slowly revealed, and the outline of the portrait was gradually revealed, and the tip of Yuan Zhou's knife pecked slightly, and there were a few small but clever strokes.

"The president is really confident in his own strength, although the radish is suitable for carving portraits, it is really difficult to be exquisite. Liao Yue said.

Wan Li said: "I have a friend who is the inheritance of the craft of kneading clay people, they have a saying that the smaller the more clever, I think it is also applicable here, the material is too small, and the room for play will not be large." ”

"It's not that there's not much room to play, but it's difficult to play, you see that the radish that grows is not particularly big, such a child's palm-sized radish has a smaller face to carve, not to mention the facial features of the eyes and mouth, that's really, a shake of the hand is disfigured. Kang Hu retorted.

The tall man who had not been talking much to participate in the discussion suddenly opened his mouth and added: "And the president is holding a kitchen knife." ”

That's right, kitchen knives are deeper than the difficulty of carving.

Of course, even if the difficulty is so high, Liao Yue, Kang Hu, Wan Li, and Da Gao have no doubt that Yuan Zhou will fail to carve.

Because the person who carved there was called Yuan Zhou, a chef who never made a mistake in the kitchen.

Qin Kaili kept staring at her camera, to ensure that it was recorded completely.

The history of knives in Chinese cooking is very long, so there are many knife skills, from the perspective of holding knives, there are also flat knives, oblique knives, straight knives, knife cutting methods, etc.

If you want to subdivide it, the oblique knife can also have pushing, batching, pulling and other skills, and if you take it out alone, maybe each skill is not difficult, but it is difficult to use these skills exquisitely.

There is a saying that "details determine success or failure", Yuan Zhou absorbed several cuisine knife skills in knife skills, and gradually created his own set of knife skills.

The system is named "Three Beasts", and it was previously said that Yuanzhou's knife work was recognized by the system, which is true.

About a month ago, after Yuan Zhou explored this knife skill, he suddenly received a system prompt.

"Congratulations to the host for creating, the collection level knife work "Three Beasts Crossing", please agree with the system entry. ”

At that time, Yuan Zhou was silent, because there were too many slots, and he didn't know where to vomit for a while.

"So what's the situation with the name Three Beasts? I haven't seen the little comrade of the system for so long, how did you become so middle two. "Yuan Zhou Road.

"The cooking knife created by the host has a unique way The tip of the knife is as flexible as a rabbit, and the blade is also like a town elephant with a flat and stable edge, and the middle is like a horse galloping, which can go up and down, so the name of this system is "Three Beasts" is the name that best reflects the host's cooking knife technique. ”

"System junior classmate, I am not used to you suddenly praising me like this. "Yuan Zhou Road.

Hearing this, the system was silent for a long time before the words appeared: "Does the host agree to the system entry?" ”

"Let's not talk about the name or anything, what is the level of the collection, is there a strict grading of cooking knife workers?" Yuan Zhou asked.

Although the system also has beginner, intermediate, and senior chef levels, it is different from this one that judges the dishes according to their cooking skills, influence, and mastery.

The current word of the system directly answers Yuan Zhou's doubts: "There is no grading standard for cooking knife workers, but the system will determine whether the knife workers need to be collected and passed on to future generations according to certain standards." ”

Yuan Zhou probably understood the vague explanation of the system, in short, like calligraphy.

Everyone knows how to write with a brush, but Zhang Xu, Yan Zhenqing, and Dong Qichang have their own styles, and they also achieved their own styles with a single stroke.

Therefore, Zhang Xu and Yan Zhenqing's works are antiques, as mentioned before, knife work is just straight knives, flat knives, etc., but how to use it, how much power to use, is "Three Beasts Crossing".

Yuan Zhou asked curiously: "How many archival knife workers have you included in the system?"

The system is now written: "Six kinds." ”

"I don't need to tell me all of them, just tell me one or two. "Yuan Zhou Road.

The current words of the system: "Six kinds of classic knife skills created by six historical chefs, two of which are foreign chefs, including "Ding's Jie Niu Knife" and "Shan Zu Fen Forging Knife", all of which are named by the system. ”

To put it simply, no chef will choose a name for the knife he uses.

"Is it Ding Jieniu? Isn't that a fable? Is there really this chef surnamed Ding?" Yuan Zhou was a little shocked.

The system replied flatly: "Yes." ”

However, the name of this knife and forging knife is really not at all that the system is a deeply hidden name.

In contrast, Yuan Zhou felt that his "Three Beasts" was already very good, and there was no dissatisfaction in an instant.

"Can my knife skills already be compared with Ku Ding and Shan Zu?" Yuan Zhou asked not because he was not confident, but because these two were famous figures in history, and in the long history of the world, the system only included six.

The current words of the system: "The knife work created by the host has strong skills, which is consistent with the "Ding's Knife Solving the Cow" and "Shan Zu Forging Knife", and the system believes that it is a collection level, please ask if the host agrees with the system to include it. ”

"Speaking of which, you also have a very bottom line, you don't tell me about it, and you secretly poke and poke it, just like the last time Xiaolongshan coriander, I don't know. ”

Yuan Zhou said: "But you can say it, so I believe that a disciplined system like yours will not let the host suffer, and I agree with your inclusion of it." ”

The system is now: "The collection has been successful, and the collection of knife work "Three Beasts Crossing". ”

After about three minutes, the system spoke again: "The host has created a collection knife worker, and the host will be rewarded with a gift package." ”

Yuan Zhou showed a satisfied smile, and sure enough, just like he thought, the discipline of the system was still very high.

There is also an information description of the gift package in my head, and I am even more satisfied after reading it.

[Name: Collector's Pack.]

Description: It contains a collection of knife skills that are included in the system. ]

“6666。 "Whoever opens it is superb.

The system now reads: "Whether to open the Collector's Gift Pack." ”

But Yuan Zhou didn't wait to open it, he was ready to improve his knife skills in a month or two, and then confirm it with the famous chef knife workers in history.

Don't think that Yuan Zhou is exaggerating this, the kitchen is known as "three points of the stove, seven points of the pier" and "no knife is not a dish", knife work is too important to a dish.

To get back to the point, Yuan Zhou is now used for carving, which is "Three Beasts".

With a few picks on the wrist, the blade accurately divides the willow branch lines of the weeping willow clearly.

The three beasts cross the river, the first knife road, carefully carved and pecked the facial features of the characters, like a rabbit not to the bottom, floating in the water.

The knife is closed horizontally, the second knife path is smooth and fast, and the monk's robe is immediately formed, like a horse or to the bottom, or not to the bottom

The last knife, the big open and closed seems to be like the bottom, stable and abnormal, under the three-way knife, the image of Lu Zhishen upside down and weeping willow appeared in front of the three people.

This is Lu Zhishen who uprooted the weeping willows, that is, Lu Zhishen who is active.

Everyone knows that whether it is a statue, a clay figure, or even a comic, it is more difficult to be a figure in an activity than to be stationary.

Because in the simple form of the activity, you have to consider the layout of the lines, and in a deeper way, you also need to have the charm of the movement, so that people can feel the power of the action.

......