"Okay, okay, it's good to have this level for the first time. Let's get back to the exercises. As he spoke, Cheng Yang conjured up a three-yellow chicken again.

"You...... How the hell did you do that?" Ankeke couldn't believe the scene in front of him.

"This is actually the world I created, so I will have whatever I want, here I am the creator god, you don't have to worry about these things, just cook your dishes with peace of mind, it took me a lot of time and energy to help you get this kitchen. Cheng Yang waved his hand and said.

"Okay. An Keke saw that Cheng Yang was a little impatient, so he didn't ask more. Ankeke has done more than 20 times in a row, and each time there will be different degrees of mistakes, but on the whole, it is still progressing rapidly, and after many mistakes, she has also tasted a lesson, and her control of details is becoming more and more perfect.

After the twentieth completion of the flower chicken, the color of the chicken is already yellow, and the taste is also very good, now this called flower chicken should have Cheng Yang's eighty percent level, if it is put into his hotel to sell, he will definitely sell it for more than two hundred yuan

"Okay, that's good, you're almost done, I'm tired of turning you into a chicken, I have to go out and sleep quickly, and the interview will start at night." Cheng Yang was already sleepy, and trying to conjure up a creature with living characteristics like a chicken actually took more mental power than building a sofa chair or something.

"Good. An Keke also saw that Cheng Yang was already very tired, for the sake of Cheng Yang's body, otherwise she would have wanted to continue practicing.

"By the way, do you know where to buy three yellow chickens?" An Keke asked.

"I'll have someone bring one to me later, and you can marinate it when the time comes." Cheng Yang said.

......

When it was time for the senior chef interview in the evening, Cheng Yang had already come to the scene, and the personnel department had already arranged the scene as a high-end hotel, just from the layout and decoration, the Shengshi Hotel was much stronger than other hotels, and tonight, in addition to some employees of the hotel, many acquaintances of Cheng Yang also came to see the excitement. It's like a melon-eating crowd like Liu Tingcheng.

The location of the interview was chosen in the lobby on the second floor of the hotel, because the kitchen configuration here is relatively high, and he was worried that these senior chefs had too many requirements for kitchen utensils, so he chose here.

There are about 30 people who come to apply for senior chefs, which proves that Shengshi Hotel still has a certain reputation, and among these more than 30 people, Cheng Sunshine can probably see a good one with the naked eye.

An Keke also came, among some people, An Keke is the most inconspicuous, and almost the least chef temperament, most of the chefs are about twenty or thirty years old, wearing a tall chef's hat, with an unconcealable rebelliousness on their faces.

"Boss, when is it going to start, we've been waiting here for half an hour. One of the tall players shouted.

He is the No. 1 player, Cheng Yang actually looked at him for a long time, with a hanging face, thinking that he was the best in the world, even if he was a good cook, Cheng Yang would not hire him.

"The first round is your qualifying competition, everyone makes a dish they are best at trying, my jury will observe you at any time, from the knife skills, the color and aroma of the dishes and other aspects of the score, this round will eliminate fifteen people. ”

Cheng Yang said. Cheng Yang doesn't know if Liu Xiaoxiao will be eliminated now, after all, he only prepared for her to use the flower chicken used in the finals, and it is still a huge question whether she can survive the two rounds of qualifiers.

At the beginning of the qualifying competition, all the staff fell into a tense and rapid rhythm of the game, and basically took out their housekeeping skills, after all, Cheng Yang's monthly salary for senior chefs is 150,000, and such a temptation is not something that ordinary people can resist.

The jury in the audience is actually impatient, they all hold scoring signs in their hands, and they will taste and score each dish.

Cheng Yang has been paying attention to An Keke's movements, he didn't expect that An Keke actually chose to make a dish that was mapo tofu, Cheng Yang felt that An Keke chose this dish because of herself, after all, the first dish she ate after her taste recovery was mapo tofu, so this dish should be quite significant to her.

An Keke is already very proficient in the preparation of this dish, there are many commendable points, Cheng Yang is still quite satisfied with her performance, and it is more disappointing to look at the other contestants, among these thirty people, only about ten people have real talents, and the others are basically here to fish in troubled waters.

"No. 24, you don't know how to stir-fry at all, you go first. Cheng Yang saw that there was a guy who didn't even know the basic process of stir-frying, and he didn't even put oil, and Cheng Yang also drove the other party away mercilessly.

Fortunately, this No. 24 is also interesting, after seeing Cheng Yang's not good-looking face, he thought about the identity of the other party, and finally chose to leave silently.

"No. 1, aren't you pretty awesome, you just make me a braised soft-shelled turtle, and you broke my pot, your soft-shelled turtle is still braised without even cutting it, you'd better roll it for me." ”

Cheng Yang saw the arrogant and domineering No. 1 before, and found that this guy was making soft-shelled turtles, but he couldn't even cut soft-shelled turtles, which really made people feel angry.

"Why, do you say that in your interview rules? Let me tell you, don't rely on you to be the boss, you can bully us ordinary people!" No. 1 is so bold and thick-skinned that Cheng Yang almost wanted to slap it.

Cheng Yang sneered, and the white dots in his eyes expanded rapidly: "Get out of my hotel for me!"

This chef is just an ordinary person, who can withstand the control of Cheng Yang's hypnosis, and directly lies on the ground on the spot and starts rolling, and then slowly rolls out.

If he had known that there would be so many people with poor quality to participate in the interview, he should have raised the bar a little bit before, otherwise there would not be so many bastards on the field now.

He also found another interesting phenomenon, that is, there were only three female chefs on the field, in addition to An Keke, there was an aunt and a young lady, and the cooking skills of the three were not bad, at least much better than those bastards.

There are also relatively top forces on the field, such as the two chefs No. 2 and No. 5, whose superb knife skills even make Cheng Yang feel a little ashamed, not only knife skills, these two people's understanding of dishes has reached a new level, and they have thrown out other players several streets from the cooking techniques. These two chefs, Cheng Yang, are going to be decided.