When Mu Xiao was eating, she rarely spoke.

Throw your heart and soul into the moment you've been looking forward to.

The food cooked by Qiao Zhi brings a different feeling every time.

Today's table is also different.

I didn't particularly like spicy food before, because there was a period of acne on the face during puberty, so there was a shadow and I rarely touched spicy food.

But the spicy cooking by Qiao Zhi has a feeling of opening up the second pulse of Ren Du.

The spiciness not only rolls in the stomach but also makes every pore of the body breathe.

If you study it carefully, fine beads of sweat appear on the tip of Mu Xiao's delicate nose.

Why are the girls of Bashu or Shonan known for their good skin.

On the one hand, it is because the mountains and rivers nourish people, and on the other hand, because chili peppers can stimulate the circulation of body fluids and allow people to eliminate toxins from the body.

Occasional consumption of chili peppers can lead to a disturbance in the circulatory system of body fluids.

However, eating chili peppers for a long time will keep the body fluids circulating efficiently.

The food cooked by Qiao Zhi completely opened the pores, and a large amount of sweat seeped out from the skin.

Mu Xiao felt a slight dizziness.

This kind of vertigo is beautiful, forgetting the troubles, forgetting the discomfort, like flying into the air, light and free.

She likes the fried bacon with garlic sprouts the most.

I used to rarely eat garlic sprouts because of a strange pungent taste.

But in the process of stir-frying, Qiao Zhi mastered the heat, so that the breath of the garlic sprouts was not particularly strong, and there was a slightly powdery taste when chewed.

But if you taste it carefully, you will feel that the crisp taste has the upper hand.

Bacon is an ingredient that Qiao Zhi and himself have run two kilometers to find.

In fact, the first one in the village had bacon, but Qiao Zhi asked the fellow which bacon was the best, and the fellow pointed to a direction.

Qiao Zhi took Mu Xiaoduo on a long mountain road, so much so that blood blisters appeared on his feet.

Maybe it's because of the ingredients that I took a lot of trouble to know, and the taste is extraordinarily wonderful.

The bacon is rich in color, the oil flowers are crystal clear, salty and fragrant, and it can stimulate the appetite very much.

The smoky firewood is rich, and the spicy and tender flavor of the garlic sprouts is very comfortable.

Although it does not have a violent spicy taste, the salt flavor is thick and violent.

Lightly, under the slightly hard skin layer is a melt-in-your-mouth and delicious amber fat, which is not greasy at all, but refreshing and pleasant, with the unique smell of firewood roasting.

Between the lips and teeth, it tastes smooth and tough, with strong toughness and elasticity.

Tasting the thin layer of lean meat, the dry is stimulated by a faint smell of smoke, and the more you chew, the more fragrant it becomes.

Before I knew it, I ate a small bowl of rice with this dish.

The sweetness of the rice neutralizes the saltiness of the garlic bacon, which makes people unsatisfied.

Mu Xiao got up and came to the steamer and found that Lin Dong had already started to eat the fourth bowl of rice.

"The bowl is a little small!" Lin Dong explained with a red face.

"I'll use a big soup bowl for you next time. Xiang Wanlin said with a smile next to him.

The dinner was well received by the guests.

Especially the five-grain rice steamed by Qiao Zhi made the four of them eat very comfortably.

Sweet potatoes, corn, iron stick yams and small taro, when you eat it, you have a feeling of fragrant fragrance.

When Lin Dong took the first bite, he exclaimed, it was so delicious.

"I've never eaten rice so sweet and delicious. ”

After saying that, he had already prepared the fourth bowl with confidence.

Lu Yi sneered: "You are really true, and you don't leave a little for Director Jiang to taste." ”

In the distance, Jiang Tao kept paying attention to the camera.

smiled awkwardly, waved his hand at Lu Yi and shook his head, meaning I don't need it.

But he had a voice deep inside.

I would like to taste what kind of rice is like when it is so well received.

When the lid of the steamer was opened, the condensed mixed aroma completely conquered all the onlookers.

After Jiang Tao decided to call it a day, he must run a bowl of cup noodles to make up for the loss of his stomach.

The rice is so wonderful that a few dishes become a foil.

It's not that these dishes are not well done, but that the dishes are meant to serve the staple food.

The fragrant rice, coupled with the spicy dishes, brutally opened the appetite of the guests.

Qiao Zhi decided to cook multigrain rice for the villagers to taste tomorrow night.

Different from the first episode, the show canceled the link of competing with local celebrity chefs, but still retained the part of inviting fellow villagers to taste food at the base.

Sauerkraut fish and back to the pot meat are also eventually disced.

After eating all the dishes, a bowl of winter melon and shrimp skin soup with duck bone soup as a base is simply amazing.

Xiang Wanlin burped and walked towards the pond, "I've eaten to the throat, I have to go and kill the food." ”

Lu Yi stood up and chased after him, "Teacher Xiang, I'll go too!" By the way, after the dishes and chopsticks on the table are eaten, we'll clean them up when we come back." ”

Lin Dong finished eating the last grain of rice, patted his round belly, and smiled at Qiao Zhi: "After I go back, my fitness coach will definitely scold me." However, it was a lot of fun. ”

Seeing Lin Dong get up and clean up the table and bowls.

Mu Xiao got up and stopped him, "I'll come, you go with Teacher Xiang and them for a spin." ”

"But you're hurt!"

"Hurt on my feet, wash dishes without feet, don't make me feel like a wreck. Mu Xiao said very seriously.

Seeing that Mu Xiao was so persistent, Lin Dong smiled at Mu Xiao, "Then I'll go find them." ”

The three of them did not go far, but came to the river, picked up the fishing rod from Wanlin, and found that the bait on the fishing rod had already been eaten by the fish.

Seeing Lin coming over with a fart, he secretly thought to Wanlin that this kid really didn't have eyesight.

He and Lu Yi gave him a look, but he didn't react at all.

The three of them began to chat as they pleased, and Xiang Wanlin occasionally moved the fishing rod to check if the fish had eaten the bait secretly.

It doesn't matter if you catch a fish or not.

The key thing is that fishing can calm people's minds and relax the pace of life like never before.

Mu Xiao and Qiao Zhi cleaned up the dishes and chopsticks together, and to Qiao Zhi's surprise, although Mu Xiao was not proficient in housework, she was much better than Tao Ruxue.

Knowing that the dishes need to be washed three times, you don't need to remind yourself.

It's just that the speed of washing the dishes is a bit slow.

Qiao Zhi put away the stove, he was only half washed, and he had to put on rubber gloves to help Mu Xiao start brushing.

"You wash so fast, can the dishes be cleaned?" Mu Xiao complained.

"You can compare. Qiao Zhi stacked the cleaned bowl on top of the other bowl.

Mu Xiao really checked it, Qiao Zhi was really a master in the back kitchen, and the dishes he washed seemed to be a little cleaner than his own.

"By the way, my mom recently asked you when you would be free to sit again. Mu Xiao wiped the white plate with a towel and said softly.

Qiao Zhi was stunned, and the people below were also stunned.

Is Mu Xiao exposing something?

Qiao Zhi observed the change in everyone's eyes.

There is surprise, envy, jealousy, and even more commotion from the melon-eating audience......

Qiao Zhi hurriedly explained to the camera: "I once went to her house as a guest as a chef, and I was fortunate to cook for my aunt, so my aunt was very impressed with me. ”

Mu Xiao also reacted and said with a smile: "That's right, that's it, you must believe it, don't think nonsense." ”

There is a feeling of jumping into the Yellow River and not being able to wash it.

Mu Xiao was so relaxed that she forgot that there were so many cameras around.

However, because of this feeling of relaxation, she easily integrated into the show.

No matter which picture can show her sweet feeling of girlishness.

It is a completely different style from her film and television works.

Mu Xiao starred in a TV series, from a fifteen-year-old girl to a seventy-year-old woman.

At every age, it can be controlled.

But that's what you show with your acting skills after all.

Mu Xiao in the show is the most authentic self.

Xiang Wanlin returned from the river with Lin Dong and Lu Yi, and also brought back fishing tackle.

Eases the awkward atmosphere.

"Is there a gain?" Mu Xiao asked.

Xiang Wanlin glanced at Lin Dong and Lu Yi, "These two children are too loud and like to quarrel, which scares away a lot of fish." ”

Qiao Zhi said with a smile: "Teacher Xiang, Jiang Taigong fishes, and there can be fish on the straight hook." I don't think the fish can be caught because it has nothing to do with them, but whether the fish is willing to take the bait. ”

Xiang Wanlin thought about it carefully and couldn't help it.

Qiao Zhi, the dead child, the big grass carp that made sauerkraut fish at night at a satirical night was not caught by himself at all, but a prop fish arranged by the program team.

Laughing heartily.

He swore through gritted teeth to Wanlin.

"I'm going to have to catch a few more fish tomorrow so I can show you what I'm really good at. ”

......

Five people sat together and chatted.

Mu Xiao talked about the story of being a child star when she was a child.

"When I was a child, acting, the most important thing was to be obedient, and what the director asked me to do, I could quickly follow the instructions, which was the advantage. When I was seventeen years old, I encountered a low point, and many people thought that I couldn't act, but I was lucky. I almost considered switching to studying abroad and majoring in psychology. Because I went to several psychological clinics at the time, they all said that I had a slight autism, and then I gritted my teeth and persevered in getting out of that shadow. ”

Qiao Zhi was slightly stunned, he didn't expect that behind Mu Xiao's cheerful personality, there was such an unknown story.

Lu Yi smiled and said, "Teacher Mu, it turns out that you also have such a difficult time. ”

Mu Xiao sighed: "Of course there is, but I don't want to say it." After all, not everyone will sympathize with you, and most people will say that you are too hypocritical. ”

Lu Yi talked about his experience of Yanpiao, "At that time, there were seven or eight people who came to Yanjing together, but in the end I was the only one who insisted on staying. I lived in the basement at the time, caught the subway every day, and worked as an extras in the film and television base, and lived like this for five years. ”

Lin Dong listened attentively beside him.

I secretly sighed that I didn't have such a frustrated experience, as if there was less of a wave in life and more regret.

Sleeping in a tent at night, the scum Chong, who had no sense of presence all day, came over again.

Qiao Zhi was no longer able to complain.

has been beaten, scolded, he just relies on himself.

Zhou Chong found a sense of security and soon fell asleep.

Qiao Zhi took out his mobile phone and sent a goodnight message to Tao Ruxue before lying down.

Because of the full day, Qiao Zhi soon fell asleep.