While everyone was not paying attention, Xu Zhuo picked up a piece of duck blood and put it in his mouth to taste it.

The duck blood wrapped in red oil is fragrant in the mouth, especially the red oil, and you can feel a spicy fragrance mixed with it as soon as you import it.

This smell is not strong, just the right amount of stimulation to the taste buds, even if you are not hungry, you will have the idea of eating a large piece at this time.

The duck blood is soft and tender, chewing in the mouth and slightly elastic, it is very comfortable to eat.

As for the taste, because Xu Zhuo only used bean paste for seasoning, and did not put any other seasonings such as salt, it tasted slightly salty.

However, if it is served with rice, it is very suitable.

He tasted the other side dishes, and they all tasted good, and he was relieved.

Xu Zhuo came outside with this pot of Mao Xuewang, and gave himself a small pot of rice, and ate it in a big gulp.

"Little clumsy, what are you eating?"

Just as he was eating vigorously, Feng Weiguo's voice sounded from behind him.

This old man originally planned to find Xu Zhuo to continue filming videos today, after all, Dai Zhenting and Zheng Guangyao had been filming with Xu Zhuo some time ago, and Feng Weiguo tried many times without success.

Now that I've finally made time, I naturally want to shoot more.

Well, the status in the circle is not as good as those two old men, but the number of videos can't be compared, it would be a pity, after all, these videos are not very difficult to shoot, as long as you have time, you can shoot several times a day.

So Feng Weiguo has been thinking about what video to shoot with Xu Zhuo as soon as he has his spare time.

Today, he originally planned to shoot the crispy chicken that is indispensable for banquets in Shanxi with Xu Zhuo, but Xu Zhuo said that he wanted to make a hot pot base, so Feng Weiguo did not come to the store, but went to Zhao Jinma to fight.

At this time, he was full of food and drink at Zhao Jinma's side, Feng Weiguo planned to come and see what the hot pot base made by Xu Zhuo was like, if it didn't work, he would point his fingers twice, wouldn't this be another opportunity to show his face.

As a result, when I came to the store, I found that Xu Zhuo was eating Mao Xuewang, and it seemed to be very fragrant.

Well?

Is the hot pot ingredient ready to use?

Feng Weiguo was a little puzzled, but after all, he was an old man, so he didn't have the impulse to ask Xu Zhuo directly what he was doing, nor did he directly say that Xu Zhuo's hot pot ingredients couldn't be used directly, but walked over slowly, and asked knowingly what he was eating.

Started talking about hot pot ingredients along with Mao Xuewang that Xu Zhuo ate, isn't it just right.

It can not only show himself, but also point out the shortcomings of Xu Zhuo's practice.

Best of both worlds.

His wishful thinking snapped, but Xu Zhuo did not cooperate at all.

"When I was making the hot pot base, Cocoa and they were clamoring to eat hot pot, and they bought vegetables from the supermarket next door, but the hot pot ingredients couldn't be used today, so I used the waste and made the dishes they bought back into Mao Xuewang, Grandpa Feng, have you had lunch?

Feng Weiguo shook his head and waved his hand with a smile: "After eating, the braised noodles I ate at your grandfather Zhao's side taste very good." What, then you go ahead and eat, I'll go to the back and see the hot pot ingredients you made. ”

Xu Zhuo agreed, and continued to eat by himself.

He finished eating a small pot of rice, and the pot of Mao Xuewang was also eaten by Xu Zhuo, and he ate it so much that his mouth was full of oil and his stomach was swollen, which was really enjoyable.

When he came to the back kitchen, Xu Zhuo was just about to throw out the remaining Mao Xuewang, but was stopped by Jianguo: "Keep it, I'll eat rice when I'm done later, today's lunch is not to my liking, I didn't eat too much." ”

Today's staff meal in the restaurant at noon is fried braised noodles, perhaps because I made too many at one time, so the braised noodles are a little messy and a little greasy to eat.

Not only did Jianguo not eat much, but so did other people.

Therefore, when he saw Xu Zhuo's Mao Xuewang, Jianguo would be moved.

Stir-fried stewed noodles or something, how can there be Mao Xuewang with rice to eat enjoyable, and this Mao Xuewang is not only enjoyable to eat, but also very delicious.

Xu Zhuo put Mao Xuewang on the workbench, covered it with a pot lid, and then wandered around to see the hot pot base he made.

At this time, although it has been more than an hour since the hot pot ingredients are ready, the temperature of the hot pot ingredients is still very high.

Fat has the effect of heat preservation, and animal fat is the best among them, these hot pot base want to cool down, it is absolutely not possible to do it in a few hours.

Xu Zhuo picked up a long-handled spoon and stirred it in the pot a few times, and looked at the temperature in the pot by the way.

These hot pot ingredients have not yet reached the last step, and when they are not too hot, these hot pot bases are served out and placed in a tray, let them cool and solidify naturally, and then divide them into pieces, so that it can be considered a success.

If it is placed directly in the pot to solidify, the top half of the pot will be full of butter, and the bottom half will be full of slag, and the distribution will be uneven.

Only when it is served in a shallower tray and smoothed out while the butter has not yet solidified, the hot pot base that comes out in this way is half butter and half of the residue.

Not only is it beautiful, but when cooking hot pot, it is also more resistant to cooking.

Xu Zhuo looked around, and then remembered, didn't Feng Weiguo come to see the hot pot ingredients he was going to make just now?

Why hasn't there been a response?

According to normal times, Feng Weiguo would indeed praise Xu Clumsy.

But today he came with a faulty attitude, originally thinking that he would find out some shortcomings, and then mention a few words to show himself.

However, after seeing the hot pot ingredients made by Xu Zhuo, Feng Weiguo realized that he had thought wrong.

He unwillingly scooped out some slag from the pot and looked at it, smelled it again, and found that the hot pot base made by Xu Zhuo was completely unrefutable, even better than the ingredients in some hot pot restaurants.

This made Feng Weiguo a little unacceptable for a while, and in this comparison, Guo Xingwang was even more mediocre.

So the old man found Guo Xingwang angrily, reprimanded him for not working hard to learn cooking, and even gave Shi Lei a lecture.

Xu Zhuo was idle, and he had to wait for the hot pot ingredients to cool down, so he didn't go anywhere, just worked in the back kitchen.

He was busy until half past two in the afternoon, and after the afternoon rush had passed, he had a chance to breathe.

Take two sips of a bottle of ice Coke, then sneak up to the big iron pot with hot pot ingredients and take a look, the temperature in the pot is still very high.

This was actually expected by Xu Zhuo, because when the braised soup in the store was sealed with grease, after turning off the fire at night, it was still very hot the next morning.

The braised soup is still like that, not to mention these hot pot bases made purely with butter.

It wasn't until half past five in the afternoon that Xu Zhuo came over with a few trays and first used a long-handled spatula to stir the hot pot base in the pot again, so that the grease and slag were integrated.

Then he took a scoop of water, scooped up the hot pot base from the pot and put it on the tray, until it was almost eight minutes full, and then replaced it with another one.

At this time, the grease and slag in the tray are basically halved, and because they are only served after stirring, the precipitated slag should also be flat, and there is no need to adjust it separately.

After Xu Zhuo took out all the hot pot ingredients in the pot, he carefully brought the tray to the side of the cold storage to accelerate the cooling and condensation of the hot pot base.

Tomorrow night, you can open up and have a good hot pot.

Xu Zhuo wiped the sweat on his head, thinking about who to call for hot pot tomorrow night.

This hot pot is not a simple dinner, but let everyone have a clear understanding of the hot pot base that is about to go on the market.

So get as many people in the company involved as possible.

"Recently, the personnel turmoil in the restaurant has been there, and there are some rumors on the company's side because of Yuan Kang's departure, so I would like to directly invite the middle-level leaders to eat at home.

One is to use the family banquet to unite people's hearts, and the other is to let everyone taste their own craftsmanship.

In addition, it also allows the people on the company's side to have more contact with the people in the restaurant, so as to save them from thinking about fighting in the nest every day. ”

After making up his mind, Xu Zhuo began to prepare for the dishes to be used in the hot pot tomorrow night.