The aroma of cakes and snacks filled the open space and surroundings of the large cafeteria, wafting far away in the night sky.

People kept running over, gathered in front of the "Wisteria Blossom" cake canteen, and took pictures inside and drooled.

It's just that a stop line was pulled up in front of the cake house, and a sign was erected: Do not enter.

Like other bakeries, this bakery is also very bright and tidy, and the warm yellow lighting makes you want to sit for a while.

The whole store is quite large, almost 100 square meters, the first floor is half guest and half kitchen, the second floor is the front half of the guest seats, and the back half is the storage room.

The kitchen on the first floor is completely transparent, and every move of the people inside is in the sight of the guests, and the villagers can see the whole process of making dim sum cakes through the glass.

The dim sum chefs in white chef suits are busy, each wearing a top hat and a mask, and strictly following hygiene rules.

Now, on the stainless steel counter in the kitchen, a female chef is decorating the cake.

The 20-inch cake is covered with an uneven layer of pale yellow cream, and the female chef holds a cone-shaped piping bag with pale chocolate.

The female chef carefully pinched the piping bag and piping spout and shook it on the cake, squeezing the thick chocolate out of the piping mouth.

An irregular strip with branches was formed on the cake, and the female chef touched it up a little, then picked up a piping bag with turquoise cream, and scratched a few leaves on the branches, followed by blue, white, and purple.

As she danced with the piping bag in both hands, a "wisteria flower" made of chocolate as the trunk and various colors of cream as the leaves and flowers appeared on the cake surface.

Knock knock knock......

A woman in her fifties knocked on the glass and shouted, "Xiaoli, take it out and give it to your aunt to taste, she has never eaten such a beautiful and high-end cake." ”

The female dim sum chef's eyes narrowed, and she could see that she was smiling: "Second aunt, Mr. Long, they will come over in a while, this is specially made for them to taste." ”

"You must have done a lot, take it out, and we'll pay for it." ”

"Yes, Ran Ping, hurry up and bring me two dozen wife cakes. ”

"Sanya'er, don't wipe the table, I've wiped your bald skin, bring my father a bag of puffs, and I'll take it back to your mother." ”

..................

Dozens of villagers gathered around the door of the store, calling out to the familiar people in the store and kitchen, hoping to be the first to satisfy their hunger.

It's all because the smell is too strong.

The girl in the apron and overalls stopped to wipe the table, looked up and glanced at the old man: "You are not afraid of Mr. Long, are you afraid of Secretary Yao?"

The villager subconsciously shrunk his neck and sneered: "Then I'll wait." You know your mom likes to eat puffs......"

There was a burst of laughter at the scene.

The store manager, who had done the final inspection, came down from upstairs, looked at the more and more villagers at the door, and said helplessly: "Brothers, uncles and aunts, although everything is priced, we can't sell it and don't dare to sell it until Mr. Long and them taste it." Everyone's understanding. ”

The villagers sighed in disappointment, but they also knew that this was a necessary procedure, so they had to swallow their saliva and continue to wait.

"Haha, is it so lively?"

There was a hearty laugh from behind, and they arrived.

Along the way, Yun Xuan and Ling Yun finally took a good look at the night view of Yangtian Village, and were amazed by various graffiti, village roads and derivative ideas, which made Yang Hongliang and them more confident.

This is praise from high-level intellectuals and national elites, and it is not something that can be replaced by the villagers' feelings of "too beautiful", "amazing", and "we are not developed, who is developed".

Seeing Long Peng and them coming, the villagers greeted each other and gave way to the middle road, and the three girls inside also hurriedly came out and pulled the blocking belt: "Mr. Long, please come in." ”

Walking into the store, Mo Beishan and they all smirked, and Zhang Huanmei was full of little stars: "We also have such a high-end cake house in Yangtian......

Looking at the bright and tidy store, Long Peng Lingyun and they also nodded frequently, so the store meets the expectations of tourists.

Yang Hongliang and a few people gathered in front of a long row of display cases, looked at the cakes, snacks, bread and all kinds of ice cream full of them, and inhaled all kinds of strong and delicious fragrances in the air, and they couldn't help swallowing their saliva.

"The stomach is not hungry, the mouth is hungry. Li Miaoping said.

Her words resonated with many people, and they all looked at Sanya.

And the store manager is introducing the situation of this store to Long Peng.

Seeing the expressions of the old man and the others, Yang Xiayao covered her mouth and smiled: "Don't look at it, the ones in the cabinet are fake, they are all kinds of models." ”

"What?" Zhang Laozuo's eyes widened: "Fake?"

Yang Hongliang also had an unbelievable expression, which was also too realistic, and it was impossible to see a fake appearance at all.

"Uncle Zhang, the cabinets are indeed models. Sanya couldn't help laughing: "When we first met, we thought it was true." ”

Yang Xiayao ignored them anymore, put her arm around Sanya and asked, "Sister Sanya, what did you do tonight?"

She and Sanya have the same surname and the same clan, and they usually call each other sister.

"Everything, a lot. Sanya said and pointed to the stairs: "Go upstairs, be quiet." ”

At this time, Long Peng and the others also saw the kitchen scene through the glass, and walked up the stairs under the guidance of the store manager.

The upstairs is very large, and the floor-to-ceiling windows allow people to see the open space outside with various abstract geometric patterns laid with various tiles, and the large dining hall can also be seen at a glance.

There is no doubt that the few stores left by Wisteria Blossom Company are the best in terms of location and view.

If there's an event going on below, it's the best place to see it.

There are all small tables here, and everyone doesn't care, so they find a place to sit down, Shuangyao naturally sat opposite Long Peng, while Yun Xuan sat alone with Ling Yun and Guo Xiaoqing.

Sanya took a few waiters to hold a toto of all kinds of dim sum cakes and put them on the table in the middle, all of them were different in color and style, and there were more than 100 kinds of random counting.

From the most common wife cakes and puffs to the fresh bourgeois tiramisu and matcha mousse, to the famous macarons, doughnuts, and even very simple dorayaki.

Among them, the two large cakes with wisteria flowers and five stacks of 20 mooncakes made by Xiaoli just now are the most eye-catching.

Then, all the dim sum chefs also came up, holding milk and other drinks in their hands, and put them on the table one by one.

Li Miaoping and the others couldn't wait to stand up and look, their eyes shining.

"It's so fragrant, so beautiful, so exquisite. ”

"How did this come about? It turned out to be like a rainbow. ”

"My two grandsons are going to run here every day. Wallets are worried. Haha......"

..................

After everyone looked carefully, Long Peng looked at the store manager and the leading master with a smile: "Which of you will introduce it to you?"

"I'll do it. The master chef is a villager in his thirties, a little fat, cleared his throat and said, "For our training, the school has invited eight bakers from Europe and the United States, as well as several top dim sum chefs in China. Therefore, we not only received the most authentic Western-style dim sum training, but also received the most authentic and most in line with the taste and aesthetics of Chinese people in the knowledge and skills teaching. ”

"At present, we don't have specific data guidance, so we will follow the most normal and safe idea to make some of the best-selling categories on the market, such as matcha mousse and baguette, and then make corresponding adjustments after the experience is accumulated and there is sufficient market data. ”

Long Peng nodded in approval.

In front of them, these people are directly transferred from cultivated farmers to various occupations, and they don't know a lot of things, and the training in the past few months is just a basic understanding of the industry, and if they have grasped the market trend, they are bragging.

This market is quite complex in terms of product types and customer tastes, and tourists who come to Yangtian Village in the future are also complicated.

It is indeed not easy to find the most cost-effective way in various complex conditions.

Prudence is the best way to do business.

"Mr. Long's original expectations and Yao's previous requirements, we have made four more than 20 kinds of products related to the characteristics of the village such as wisteria flowers and Lingxiao flowers, and have experimented with mooncakes that retain the original flavor of various flowers. ”

"We've all tried it and it tasted very good. The manager raised his hand and pointed to the various dim sum cakes and mooncakes related to the characteristics of the village and said, "I believe our tourists will like it too." ”

"At least the color and fragrance are excellent. Long Peng greeted everyone with a smile: "Try how it tastes." ”

Mo Beishan and they couldn't wait for a long time, so they picked up the plate and clip on the side and started.

The store manager personally cut the two large cakes and mooncakes into small portions to make it more convenient for everyone to take.

Long Peng, Yun Xuan, Ling Yun and Guo Xiaoqing all took a few things at random, sat back in their chairs, and ate slowly with milk.

Yang Hongliang and a few of the other old men were still reserved, Li Miaoping and Zhang Huanmei also liked this and that, and they filled the plate in a few clicks, even Fang Yaohua was the same.

Yao Yao and Yang Xiayao were full of hesitation, the clamps dangled and swayed, and they couldn't make a move.

These are all high-calorie things in front of them, and they are afraid of fat.

After a long time, the sisters finally took a piece of matcha mousse, cupcakes, and ice cream each, and immediately retracted to the opposite side of Long Peng, afraid that they could not resist the temptation to continue taking it.

Long Peng looked amused and said: "The trail around the village has been built, so you can't run at night in the future." ”

"Are you with us?" Yang Xiayao said.

Long Peng immediately shut up.

Yao Yao snorted, dug up some cupcakes and put them in her mouth, and immediately sighed: "This is the fragrance of wisteria flowers, delicious." ”

"Fragrant, so fragrant......"

"It's delicious, it's delicious......"

"Melt in your mouth, what's this called?"

"Lao Zuo, this wisteria flower-scented barbecued pork mooncake is good, come to a piece. ”

............

The entire second floor was happy, more active than eating at the "Qingshe" inn on the other side of the bamboo forest just now.

The manager, the waiter, and all the masters waited on the sidelines, listening to the more and more appreciation, and the smiles on their faces grew.

Their hard work was not in vain.

Everyone was eating happily, and suddenly there was a sound of chattering downstairs.

Long Peng was stunned for a moment, and waved his hand to the store manager: "Go, our first batch of customers have come to the door." ”

The store manager also heard the voice below, and his face was a little embarrassed: "Mr. Long...... I don't know a foreign language. ”

Long Peng came to his senses: "It's me who owes it to consideration." ”

Saying that, he was about to stand up, but Yang Xiayao had already gotten up: "I'll go and call them up." Hehe...... If you pay them such a high salary, you have to keep a little bit of it. ”

Everyone laughed and said that Vice President Yang was worthy of being a businessman.

After a while, six foreigners with different skin tones and face shapes followed Yang Xiayao up, all of whom were artists from all over the world who were invited by Long Peng to paint graffiti in the village through relationships.

Four men and two women, six people from five countries. Fortunately, they are all peers, have a common language, and there are no barriers to communication.

Long Peng stood up and greeted.

He met these people when they came, remembered their names, greeted them in different languages, and instantly became warm.

Seeing all kinds of pastries on the table, the light in the eyes of the six foreigners was brighter than Yang Hongliang and them just now, and under the greeting of Long Peng and Yang Xiayao, they unceremoniously picked up the plates.

Yang Hongliang and the other members of the village committee looked at each other, and they couldn't understand a word.

But they could hear just now that Long Peng used several different tones when greeting these foreigners, which was obviously a language switch.

Even if Yun Xuan, Ling Yun and Yao Yao only understand one or two.

Long Peng sat down with them, asked the store manager to bring his plate, and chatted with the six foreigners while eating, explaining why he was here, and asking them to give some pertinent comments on these things.

After a while, with Long Peng's translation, the chef and store manager on the side also heard the comments of these foreigners.

"Light cheese was nice and fragrant. ”

"The mousse should be left a little longer, or refrigerated a little, the cream is not hard enough. ”

"The baguette is authentic. Tiramisu is slightly heavier and the cocoa powder is a problem. ”

"The mocha mousse layering is beautiful and the craftsmanship is passable. ”

"The cream puffs are so sweet. ”

"Do you have macarons in stock? I'm going to take a box back. ”

..................

Long Peng wanted to translate and chat with them, and when he was too busy, Yao Yao and Yang Xiayao also acted as translators.

The dim sum chefs took out their little notepads and pens and recorded all the deficiencies.

These foreigners themselves are very hands-on people, and they usually make these things themselves at home, and their opinions have a good reference value.

As for the moon cakes, they all said they were good, and they all wanted to buy some back.

Of course, Long Peng said yes, and he wanted them to buy more.

This is a real cultural export.

It wasn't until more than eleven o'clock that everyone had fun, and they were satisfied with touching their round stomachs.

Long Peng summed up again: "We are all quite satisfied with this tasting of cakes and dim sum. Even with a few foreign friends, the positive reviews outweigh the bad ones. Of course, it's more about taste. ”

"The vast majority of the customers we face in the future are domestic, so I suggest that you adjust your product line and sales strategy based on the overall market feedback and various sales data. ”

"The characteristic products based on wisteria flowers need to be more deeply excavated and enriched, which is to enrich the content and heritage of the intangible assets of our village, and it is also a characteristic selling point for guests to take the initiative to remember and promote, so we must do a good job. ”

"Finally, thank you for your hard work, and we need everyone to work together in the future. ”

"Thank you, Mr. Long. The store manager applauded happily.

Long Peng Peng brought everything to Yang Tian Village, and his vision and suggestions were commented on from the height of the actual market, which was more in line with the situation of Yang Tian Village in the future.

It was late at night when they came out of the cake shop, and everyone said goodbye to each other, and said goodbye to a few six foreigners who lived in the county and came back to see the night view tonight, and then they dispersed.

On the way back to the mansion, Shuangyao chattered about tonight's dishes and dim sum, arguing about which would be more popular and how much turnover would be generated after opening the village.

At the same time, the news that various dishes and pastries had passed the tasting spread in the village, and everyone was happy to open the village and prepare for another big step.

It's late at night, and people are not quiet.