Chapter 161: Tomato and Egg Noodles [Asking for a Monthly Pass]

Xu Zhuo's face was a little embarrassed. Flash Dance

Why does this godmother speak completely out of common sense?

We came all the way to let you do it?

He is particularly bad at dealing with this kind of woman, and he knew that Chen Guifang was here, and it is estimated that these two people can fight equally.

Yu Keke took Yao Meixiang's hand and diverted the topic, "Godmother, I want to eat kimchi, my godfather said that the kimchi in the entire Sichuan and Shu region, only you make the best." ”

"He put a can in the store, but they ate it before I could taste it. ”

This girl is a godmother, so Yao Meixiang can't get angry if she wants to.

Such a cute girl, and her speech is so gentle, so Yao Meixiang doesn't know how to deal with it for a while.

Finally, she sighed, "Let's go, I haven't even eaten breakfast yet, and the person who bought kimchi will come later......"

Yu Keke immediately pulled Xu Zhuo and said, "Godmother, we will cook for you what you want to eat, and we will definitely satisfy you." He is a chef, and his godfather teaches him to cook every day, and urges him to practice more, and when he learns how to cook for his godmother......"

Li Hao stood aside, he was stupid at this moment.

He came from a business background and was exposed to various business situations since he was a child.

No matter who you deal with, you are more experienced.

Yesterday, when Xu Zhuo said that when he came to find his godmother, he decided to show his eloquence.

As a result, Yu Keke, an inconspicuous little girl, not only firmly grasped the initiative, but also had a cheeky approach to Yao Meixiang. 35xs

Yao Meixiang was embarrassed to have a seizure.

Adults really like cute girls.

Yao Meixiang looked Xu Zhuo up and down, "Forget it, it looks dry, it's not a chef's material." If you're all right, just leave, don't delay my business. ”

"Recently, this place is going to be transformed into a cultural ancient street, and I can't sell kimchi in the future, so I have to clean up these kimchi and find a place to make kimchi." ”

Xu Zhuo asked with some puzzlement, "There is no conflict between renovating the ancient street and selling kimchi, why can't it be sold?"

Yao Meixiang smiled, "You are a fool, how can tourists buy kimchi? ”

After finishing speaking, Yao Meixiang continued to let them go.

But it was a lot more polite.

"Later, my customers will come to pull kimchi, and if I bump into you, I won't be able to go. Let's go play first, there are a lot of attractions that you young people like. ”

"Hang out and have fun, try a snack, and then pluck your ears. ”

Yu Keke still wanted to impress her with food, "Haven't you eaten yet, let him make it, the pasta he makes is very delicious." ”

Yao Meixiang refused again, "Forget it, I'll just order a takeout and deal with it later, you guys go, it's okay in the afternoon, I'll invite you to eat hot pot." ”

She was so polite, and the three of them didn't leave. 35xs

In the end, Yao Meixiang agreed to Xu Zhuo's request to cook for her.

Li Hao was idle, and he would help her carry the kimchi later, while Yu Keke pestered her like a pistachio and talked to her.

For Yao Meixiang, Xu Zhuo's first impression was that she was spicy and her mouth was quite poisonous, but after getting acquainted with it, she became very polite, and she was not as grumpy and unreasonable as Wei Junming said.

Yao Meixiang's kitchen is very clean, and all kinds of kitchen utensils are neatly arranged, without a trace of dust and oil smoke.

There was flour and rice in the lockers, and eggs and tomatoes in the fridge.

People here like to eat noodles in the morning, Xu Zhuo thought about it, and planned to make tomato and egg noodles for Yao Meixiang.

Both in the south and in the north, tomato egg noodles are very popular.

And it's not a hassle to make, and if you have noodles, you can eat them in less than ten minutes.

But today, for the first time I cooked for my godmother, I couldn't make do with the noodles I bought, so I still had to roll the noodles by hand.

Now Xu Zhuo's technique of making hand-rolled noodles is becoming more and more proficient, plus kneading and rolling noodles to finally cut the noodles, half an hour is enough.

Cut the noodles and start boiling water in the pot.

Then wash and dice the tomatoes, knock the eggs in a bowl, add salt and beat them, and then chop some green onions.

Heat the oil, scramble the eggs into chunks, and then serve.

Then re-heat the oil, add the diced tomatoes, stir-fry the juice, and pour the scrambled eggs into it.

Then add a bowl of hot water, boil the water and start seasoning.

Add sugar, light soy sauce, salt, thirteen spices and a little sesame oil in turn.

Remove from heat and set aside.

When the water in the pot is boiling, throw the noodles in.

After cooking, remove the noodles, pass them in cold water, and then control the water and put them into the scrambled egg and tomato soup.

After stirring slightly, sprinkle with chopped green onions and remove from the pan.

This makes tomato egg noodles a little more cumbersome, but it ensures that the noodles are as smooth as possible.

In addition, it is not cooked for a long time, and the tomato and egg soup has a more delicious taste.

After it was done, Xu Zhuo served a bowl and brought it out of the kitchen.

At this time, there were many people outside choosing kimchi, Yao Meixiang regained her spicy temperament again, and handled the kimchi in the yard vigorously.

"Godmother, the noodles are ready, you can taste them. ”

Xu Zhuo walked up to Yao Meixiang with the bowl and handed her the noodle bowl in his hand.

Yao Meixiang didn't react for a while, and a person who bought kimchi next to her reminded her before turning her face.

When I saw the tomato egg noodles in the bowl, I was immediately surprised.

"What did you do? It looks like it tastes good. ”

A regular customer next to her joked with her, "Lao Yao, when did you recognize such a handsome godson? and make noodles for you to eat, you old thing is blessed." ”

"By the way, Lao Yao is really a blessed person, look at how filial this godson is. ”

"The noodles look very good, Lao Yao, if you want to eat them for me, I'll help you taste them......"

Yao Meixiang held the bowl, obviously excited, but then regained her pungent nature, ", this is the noodles my godson made for me, how can I have your share." ”

"A few of you don't give labor and management a lot, and you can't lose a penny of kimchi money later!"

"Remember to handle the altar with care when holding it, these altars are all old altars that have been used for more than 20 years, and the gold is expensive......"

After speaking, she took the bowl and ate it in a big gulp.

Eating this bowl of noodles also means that she recognizes Xu Zhuo, her godson.

Although it was still far from her reconciling with Wei Junming, Xu Zhuo was not discouraged.

And the purpose of his coming is not only to reunite Wei Junming and Yao Meixiang, but he also wants to learn kimchi with Yao Meixiang while he is in Rongcheng.

After all, that pickled pepper phoenix claw had to be activated before it opened.

Otherwise, there will be one less signature dish in the store.

Thinking of this, he asked Yao Meixiang, "Godmother, is kimchi easy to learn?" I want to learn kimchi......

Before he finished speaking, he was rejected by Yao Meixiang, "What to learn, what kimchi is easy to learn, it's all hard work, don't talk about it, the key is not to make any money......"