Xu Zhuo has always believed in one sentence.

Human potential is forced.

For example, now, most people will feel numb on their scalps when they see this task, or even admit defeat outright.

But Xu Zhuo didn't, he felt that this hour was enough.

Because of him, he will be opportunistic.

For example, now, he holds three cucumbers together, and his left hand is firmly pressed and firm.

Grab the kitchen knife in your right hand and cut it.

Three cucumbers at a time, only a special chef dares to play like this.

Xu Zhuo has been in contact with the two chefs in the family since he was a child, and this situation has been seen too much.

But every time he wanted to cut it like that.

There will be a solid slap on the head.

"I want to run before I learn to walk, why don't you go to the sky?"

Now, Boss Xu has put the three cucumbers together again.

There was no one behind him to slap him.

It feels ......

It's pretty cool!

Boss Xu recalled the tragic years when he was beaten in the head by the old man.

Then get hands-on.

The three are cut together, which requires higher knife work.

Because the kitchen knife is slightly tilted, one of them will be cut.

Be sure to keep the knife edge and cutting board level.

In addition, the pressure of the left hand is also very important.

Three round cucumbers side by side.

Without a certain skill, it will definitely roll around.

Especially if you press it too hard, the wet cucumber will easily slide on the cutting board.

This is not difficult for Xu Zhuo, he studied with Xu Wenhai during the summer vacation of high school.

For thick ingredients, hook the ingredients on both sides with your thumb and little finger, and bend the three fingers in the middle to press the ingredients.

You don't need to exert too much force, and the ingredients will be stable on the board without moving.

If the ingredients are relatively thin, such as leeks and beans, you don't need to do this, as long as your left hand is pressed flat on the ingredients and cut directly.

Xu Zhuo started, the blade flashed up and down, and it would stop when it was halfway through the cucumber, then lifted, and then moved about two millimeters to cut it.

I don't know if it's because I'm confident that the task will be completed, or because it's the first time I've felt so funny.

Xu Zhuo actually entered a rare state, and cut the whole cucumber to the end in one go.

But when he picked it up and looked at it, Xu Zhuo found that the cucumbers on both sides were broken.

Only the middle one is complete.

I took a look at the mission progress, 42/100.

These three have already been added.

Xu Zhuo threw the two broken ones into the basket, and then put the one that was not broken in the middle on the board.

Roll around and start cutting diagonally.

This one is easy to cut, because the oblique knife has contrast, and it can also have a better grasp of the force.

Soon, a whole lily cucumber was cut.

Fork your waist for a while.

made Boss Xu very happy.

He took the cucumber and gently pulled it, and a green latte art slowly unfolded.

I was just about to take it out to show off, but the middle part seemed to be cut too hard and suddenly disconnected.

The smile on Boss Xu's face suddenly froze.

Keep cutting!

Boss Xu, who is not a task, doesn't care anymore.

He didn't believe that he couldn't cut out a perfect cucumber today.

At the kitchen door, Yu Keke held the DV, slowly pushed the lens closer, and clicked the record button.

Don't look at Xu Zhuo at this time, he is a little crazy, and he is chattering.

But for Coco, it's a symbol of studying the art of cooking.

Yesterday, Xu Zhuo suddenly became interested in cold dishes.

Today I started cutting cucumbers again.

I really don't know what stimulated him.

But that's fine, at least there's something to try.

Because of the camera approaching, Xu Zhuo's cucumber can be seen clearly in Coco.

She swallowed unconsciously.

You must eat one of this cucumber by yourself later.

It is said that the cucumber is sour and spicy and refreshing, and it is an appetizer.

Thinking of the cold dishes made by Xu Zhuo, Yu Keke believed that Xu Zhuo's craftsmanship would not disappoint her.

Xu Zhuo cut three cucumbers at a time, and actually completed the task in only forty minutes.

"The host completes the time-limited task within the specified time, and the knife skill is rewarded with the cutting mastery. ”

"There are eleven of the twelve knife techniques left in the cooking knife work, and I hope that the host will continue to work hard. ”

When the knife technique was in hand, Xu Zhuo obviously felt that his arm had more strength.

The kitchen knife in his hand became more relaxed.

Picking up a cucumber, Xu Zhuo pressed it with his left hand, and raised the knife with his right hand.

The kitchen knife quickly rises and falls on the cucumber, and a cucumber quickly cuts to the end.

Turn over and start cutting the other side with an oblique knife.

It's still fast, it's still all in one go.

After cutting it, Xu Zhuo took the cucumber and shook his hands.

A perfect cucumber latte flower appears.

Yu Keke was shocked.

The DV in my hand almost fell off.

Kitchen God!

The handsome boss is definitely a chef!

This knife work is simply amazing!

Yu Keke was a little incoherent, and she didn't even have time to say hello to Xu Zhuo and leave her a cucumber in a coat.

I took the DV and went to the counter, copied the video to the computer and started editing.

This knife work, this hand speed, absolutely kills all the cloud chefs of station B in seconds.

Cloud chef is a term that Yu Coco learned from Station B.

It refers to the kind of person who knows little about cooking, but always likes to instruct others to cook on the Internet.

Among the works of several original food UP masters at station B, the cloud chef is always indispensable.

What blanching must be put onion and ginger.

What kind of pressure cooker pressed out of the meat does not taste fragrant when it is simmered.

As long as the video has these episodes, they will appear.

In the past two days, Yu Keke posted a video of Xu Zhuo, and the cloud chefs naturally flocked to it.

questioned Xu Zhuo's statement about making cold powder and adding four parts of water.

Some people directly accused Xu Zhuo of hype.

I don't know how to rent the kitchen of that hotel to show off myself.

I'm not proficient in cooking or anything.

At that time, Yu Keke ignored them.

Now, it's finally time to slap this group of cloud chefs in the face.

Let them see and learn.

Some people show off and have capital!

When she was so excited to edit the video, Xu Zhuo was worried in the back kitchen.

The skills are in hand.

Ten cucumbers were also cut.

But the only thing I'm worried about now is how to season the cucumber.

The usual method of mixing cucumbers and turning eggs into eggs is absolutely not good.

This thing can't be mixed, so you can only make a cold sauce and pour it on it.

Xu Zhuo has never been exposed to such high-end dishes.

There is also no practice of this dish in the introductory coleslaw skills.

It's a high-end dish, and no one goes to the stall to order it.

But the old man and the old man should be very clear.

After all, the two of them are righteous Lu cuisine chefs.

And the cucumber is a representative dish of Shandong cuisine.

Why don't you call and ask them?

As soon as this idea came up, it was denied by Xu Zhuo.

Don't change it for another sentence, why don't you go to heaven?

He didn't want to be affected by his good mood right now.

After pondering for a long time, Xu Zhuo suddenly thought.

When I got that sign in the store yesterday, it seemed that the system rewarded an all-purpose salad.

Is it for today's coated cucumbers?

This dog system, is it really unpredictable?

Can you tell me the numbers for tomorrow's lottery.

I don't want to work hard anymore......