The old man knew Xu Zhuo's ability to quibble.

So hang up after announcing the matter.

Don't give him any chance to open his mouth at all.

Xu Zhuo didn't know what was going on in the provincial capital.

How could Wei Junming become his master?

He doesn't like to be disciplined the most.

In the past, when he was in school, his family was busy with business, and no one cared about him.

After going to college, I played like a fish in water for four years.

When he graduated from college, the old man decided to teach him the craft.

asked Xu Wenhai and Chen Guifang to go to the provincial capital to take charge of the restaurant, and he took Xu Zhuo to open the four-way restaurant.

In the name of helping Xu Zhuo, he is actually cultivating from scratch.

As a result, because the old man was too strict, Xu Zhuo, who had just graduated from college and had no heart, couldn't stand it.

Before the knife work was finished, the old man was angry and left.

Xu Zhuo, who didn't understand other seasoning techniques or anything, didn't understand it at all.

The old man threw the noodle shop to Xu Zhuo, just waiting for him to soften.

As a result, this thing relied on the unskilled hand to roll the dough for two years.

Now there's another person who takes care of himself.

But Xu Zhuo will not lose his popularity as before.

In two years, Xu Zhuo has matured a lot.

What's more, about Sichuan cuisine, he really wanted to ask Wei Junming for advice.

If you think about it, it's not a bad thing to have someone pushing you to practice your cooking skills.

When he was learning knife work before, Xu Zhuo practiced cucumbers.

But I haven't cut it for almost two years, and now if I start rashly, it is estimated that it will overturn.

Taking advantage of the lack of people in the store, Xu Zhuo went to the back kitchen and picked two relatively straight cucumbers.

Wash and place on a cutting board.

Holding the slicing knife used for cutting vegetarian vegetables, start cutting the cucumbers.

For ordinary people, the difficulty of making cucumbers is very great.

But for chefs, cutting cucumbers is just a must-have for entry-level knife skills.

When he used to learn from the old man, Xu Zhuo could easily cut out a cucumber in a coat.

Not only is it continuous, but the knife edge is even, and it can be easily pulled apart like a latte art.

But I haven't cut it for two years, and Xu Zhuo is a little timid.

Taking a deep breath, he picked up the kitchen knife and set it up.

Find out how it feels to cut a cucumber first.

When you feel that it is almost brewing, swing your knife and cut it.

"Smack!"

The cucumber on the board becomes two.

I didn't get into the state for a while, and I used some too much force.

Boss Xu smiled awkwardly and replaced the next one to continue.

Five seconds later, Xu Zhuo took out all the cucumbers in the store.

After washing, cut one by one.

The first ten were almost all cut off because of one or another problem.

To put it bluntly, it's inexperienced.

I forgot all the skills I learned from the old man before.

Now he has a grasp of strength, a grasp of distance.

and the control of kitchen knives, which is basically no different from that of rookies.

The broken cucumber is thrown in the basket on the side and kept to make cucumber eggs.

Taking a deep breath, Xu Zhuo grabbed the kitchen knife and slashed a few times over the board to find a feeling.

Then press the cucumber with the fingers of your left hand and hold the kitchen knife in your right hand and start cutting the cucumber from a vertical angle.

After the bottom of more than a dozen cucumbers, Xu Zhuo had already found the state when he cut the cucumbers before.

Knife work is the embodiment of mastery of power, especially the cucumber.

If you can't control it a little, everything will be in the end, and the cucumber will be cut in two.

And while maintaining the strength, the distance of each knife must also be fully controlled.

A real master, the thickness of each knife of the cucumber cut out is exactly the same.

The cucumber flowers that are pulled apart are as beautiful as the plastic latte art you bought.

Recalling the cucumber cut by the old man, the knife edge is flat and the thickness is even.

It's a work of art.

Look at what you cut again.

"Click!"

As soon as he wandered, he cut off another one.

At the kitchen door, Yu Keke was quietly peeking at Xu Zhuo.

The handsome guy boss suddenly started to compete with cucumbers, does this have any deep meaning?

Jianguo whispered: "He is cutting cucumbers, I have learned before, it is not easy to cut." ”

Yu Keke was about to rush in to shoot when he heard it.

Cucumber, this is a very popular delicacy at station B.

Because the requirements for knife work are too high.

She thinks it's amazing to turn a cucumber into latte art.

In fact, this girl has a top knife chef at home.

It's a pity that she wasn't interested at all before.

If it weren't for Xu Zhuo's entry into the cooking pit.

I don't think I'll be interested in this aspect for the rest of my life.

At half past five in the afternoon, Xu Zhuo came out of the kitchen.

The hand holding the knife trembled slightly.

A whole basket of cucumbers was cut by him.

None of them succeeded, however.

Boss Xu was deeply shocked.

In fact, by the end of the day, the cut was already very smooth.

But there are always problems of one kind or another.

It's not a distraction.

It's just that the cucumber is not pressed properly and causes it to roll suddenly.

In general, that's the phrase.

Kung Fu is not at home!

Take a break and move your wrist.

Xu Zhuo rode to the vegetable market and bought a whole box of cucumbers.

Everyone in the Xu family has a stubborn temper.

Otherwise, the old man would not have left Xu Zhuo and the noodle restaurant and left.

Xu Zhuo will not hold the noodle restaurant for two years and will not be convinced.

When he is lazy, he has to get by.

But once serious, the end must be achieved.

For example, ten cucumbers, since I decided to practice with Wei Junming.

You have to do what others want.

Back in the store, Xu Zhuo didn't make any stops.

Carrying a box of cucumbers starts cleaning, then continues to cut.

You have to cut it before you eat, or you'll get tired after nine o'clock.

What was cut out was even more miserable.

"Xu Zhuo, don't worry, take a break and cut it later. ”

"Knife work is not something that can be practiced overnight, and it is useless for you to be in a hurry. ”

Jianguo persuaded two sentences, but it had no effect.

went by Xu Zhuo.

A new limited-time mission has appeared, please click on the panel for details. ”

Just as he was about to start cutting, the dog system suddenly spoke.

A limited-time mission?

What is this?

Curiously, he entered the task panel and clicked on the random task.

Limited-time mission: Cut a cucumber.

Requirements: Cut 100 cucumbers in the same way as cucumbers.

Mission time: 1 hour.

Rewards and Punishments: Success will reward you with Cutting Mastery in Cooking Knife Skills, and there is no penalty for failure.

Mission progress: 39/100.

Remarks: Cooking knife work is divided into 12 knife techniques, namely: cutting, slicing, cutting, chopping, chopping, chopping, picking, patting, ripping, spinning, scraping, and carving.

I hope that the host will make a lot of efforts and master it all as soon as possible.

After reading this task, Xu Zhuo carefully flipped through the cucumbers that had just been cut.

It seems that there are more than forty of them.

The system shows that there are now only thirty-nine.

It should be that the few that have just been cut off are not counted.

I still have to cut sixty-one for an hour.

Basically, one stick a minute.

And it can't make do.

Don't talk about Xu Zhuo, a rookie.

Even a professional chef probably can't do it.

But Boss Xu is not a person who is willing to admit defeat.

He took a deep breath and grabbed the kitchen knife.

Get ready to challenge yourself with the impossible.