This [God of Food], who looked fierce and vicious, was choked by Zhang Tong, and he said very unhappily: "What is better than cutting shredded potatoes! The chef relies on whether it is delicious or not! What do you do is not delicious, what else can we compare?!"

"Let's compare cooking, my specialty dish is Buddha jumping over the wall, let's compare this. "The fierce-looking [God of Food] won't give an inch.

Liu Feifan boasted that if he met this kind of person, he would definitely go around, because he was afraid of being beaten by this guy. However, the guy named Zhang Tong on the other side seemed to be unafraid, and he still said with a smile: "The materials for making the Buddha jumping over the wall should be prepared three to seven days in advance. It takes at least four days just to soak the cucumber. Are you in time to do it now?"

"Then you don't care. My God of Food, Zhou Xing, has the ability to do this on the spot. Zhou Xing, who was full of meat, waved his hand and said nonchalantly.

There are a lot of people who came here to compete with Zhang Tong today. Because Zhang Tong's popularity is really high now, there are not a few people who want to step on him to become famous.

If you want to make money as a restaurant, you need to be famous. Zhang Tong's video made him and his small shop popular. After spraying a wave of keyboard kitchen gods, Zhang Tong felt happy about himself. Life, of course, how happy it is~!

There are many people who want to fight in the ring, because Zhang Tong plans to record the fight in the ring as a video. In Zhang Tong's shop, Jiang Hua and her mother Wang Qian sat inside to watch the excitement.

Ever since Wang Qian heard the words about good marriages and bad marriages, she has always been very worried about what Jiang Hua's bad marriages are. Under Wang Qian's constant questioning, Jiang Hua had no choice but to tell Song Renjie about it.

and strongly demanded that Wang Qian need to keep it secret, and Wang Qian, as a mother, agreed. She knows what a bad marriage is, and why her daughter fell in love in college at the beginning.

Now Song Renjie has returned from the northwest and returned to work in Huaihai. Wang Qian repeatedly told Jiang Hua not to have any entanglements with this Song Renjie and become a real bad marriage.

In contrast, she has a lot more affection for Zhang Tong. Because no matter how you look at Zhang Tong, it seems to be the direction of a good marriage.

"I said Huahua, don't say it, this young man Zhang Tong is quite brainy. Think of such a way to make a name for yourself. "If a person is pleasing to the eye, then he is pleasing to the eye everywhere. Now Wang Qian looks at Zhang Tong like this.

But Jianghua Coco doesn't think so.

"Why is he called having a brain? Making things so big, so many people come to the ring, this is called having a brain. ”

Facing her daughter's white eyes, Wang Qian said to Jiang Huayu: "Is this a brain, do you know? Why do you make your store better than others? Why should you make more money. That's how you earn it by being famous, you know? ”

"I was worried that Zhang Tong was too honest, but now it seems to be okay. Make some money, I will really be with you in the future, and I can rest assured that I will inherit the family business. When your dad and I retire, we will be able to travel around the country. Your dad said he wanted to go horseback riding in the Inner Mongolia prairie all day long, but he just didn't have time. When the time comes, your dad and I will be able to go to see the Naadam Conference in Inner Mongolia. Wang Qian thinks a lot and has already planned her retirement life.

And Jiang Hua could only pretend not to hear.

Inside the store, the mother and daughter were talking eagerly, and outside the store was another tense look.

As a returnee, Zhou Xing is indeed the god of food in the other world. Relying on the golden finger given by the system, a variety of famous dishes are produced that appear in anime works.

For example, the Chinese master, for example, the spirit of the halberd or something. As long as you continue to participate in various food battles, you will be able to unlock more recipes and gain the cooking skills you need to make dishes.

Because the world of the little master is actually a world where the martial arts are biased towards the high martial arts. For example, the knife technique of the fierce bull and green dragon chopping is not used to cut the cow, but it is also a good means to cut people.

Relying on the cooking skills and martial arts instilled by these systems, Zhou Xing is also smooth sailing in the other world. But in the end, all those cooking skills did not come from his self-cultivation, but from cramming education.

One of the biggest drawbacks of many system-dependent plug-ins is that they let the host know what they are and why they don't know why. They let the host know what to do, but they don't know why.

So Zhou Xing is after returning to Earth. His plug-in was shut down in arrears, and after he couldn't turn it on anymore, his cooking skills could be regarded as being returned to the system.

The current knife skills are barely at the level of a second-class chef. The stir-fry is so-so, at least similar to the master on the food stall. The overall level of cooking has dropped a lot. Because many of the recipes that the system instilled in him are unreasonable and logical. Many of them require the use of special ingredients given by the system to make them.

After returning to Earth, Zhou Xing had no way to continue to be his god of food. Now I can only push carts to sell some fried noodles, fried noodles, fried rice and so on.

But maybe it's the endless road. Zhou Xing found that he still had a little ability. That is, you can handle the seafood Buddha jumping over the wall very well.

But I'll do it myself. If you want him to compare to others, he really can't compare.

So when Zhang Tong said that he was going to start by cutting vegetables, Zhou Xing quit. His level of chopping is that of a second-class chef. If you really want to compare, you really don't have much advantage at all.

So he insisted on the point that it was better than cooking.

"How can you be scared of cooking!" Zhou Xing's face was full of flesh, and he looked fierce and screamed very loudly, but in fact, he lacked confidence.

It's like having a dog, the bigger the dog, the less barking it is. On the contrary, those teddy Pomeranians like to bark twice when they see anything.

Zhou Xing's heart was empty, and this was not only seen by Zhang Tong. Even Liu Feifan could see it. Wang Kehan encouraged Zhou Xing: "I've started a live broadcast, and now you're going to start performing." ”

"How to behave?" Liu Feifan was a little nervous.

Wang Kehan patted him on the shoulder: "I'm afraid that this god of food has a ghost." You must be a Buddha jumping over the wall, don't you say that your basic cooking skills are good? Now is the time for you to go up and perform. ”

Liu Feifan plucked up his courage and opened his mouth when Zhang Tong and Zhou Xing didn't give an inch: "Wait a while, what this Boss Zhang said makes sense, the chef doesn't even dare to compare with the knife work, so what else to do." That's the basics and didn't pass the test. ”

"Are you afraid that you can't even cut shredded potatoes?!" Liu Feifan was a little scared in the face of this fierce-looking person.

But the thought of being famous and making a lot of money. Liu Feifan's fears were all left behind. This comes at a cost if you want to be famous and make money. At this moment, Liu Feifan was extremely brave.

Zhang Tong glanced at Liu Feifan in some surprise, this guy is quite bold.

Wang Kehan has now opened the live broadcast of teasing fish. Because of the help of insiders, the popularity was very high as soon as the broadcast started.

A lot of people were pushed to this live stream. Many people know that Zhang Tong claimed to be the chef of Huaihai before, and he sprayed fried rice and should not be fried with overnight rice.

Now the title of Wang Kehan's live broadcast room is "The youngest superchef in history challenges Huaihai Shenchu Chef Live!", such an incendiary title quickly gained a lot of attention.

Liu Feifan said righteously: "The chef has to start with the basic skills! Everyone here is here to challenge this Boss Zhang to see if this Boss Zhang has the ability to call himself the chef of Huaihai." So let's start with the most basic knife work, I'm not afraid of comparison, aren't you afraid of comparison?"

Liu Feifan wants to become famous and make money, this is probably the most enthusiastic moment in his life. But Zhou Xing was dissatisfied with Liu Feifan, who wanted to jump out and cause trouble, he said: "Which green onion are you?! Get out of ...... for me."

Originally, he wanted to say get out of the way, but before he could finish speaking, he staggered back several steps. I just felt as if an invisible hand pushed me away.

Jiang Hua, who was sitting in the store, shook his head helplessly, this Zhang Tong. If there is a conflict here at this time, it will not be good for the reputation and business of Zhang Tong's shop. Hey, why do you care about the reputation and business of his store?!

Zhou Xing couldn't get an inch, and he didn't know what was going on? But he understood, this store was afraid that there were high-ranking people! I am afraid that force would not be able to solve the problem.

Zhou Xing was very unhappy, and Zhang Tong asked all the people who came to challenge, "Are you ready?"

Liu Feifan opened his mouth and asked: "Then dare to ask Boss Zhang, the basic skill of the first level is to cut and match, how to compare?"

Zhang Tong smiled: "It's a very simple comparison, all chefs will." Fastened to the board with four nails, on which a balloon was placed. Potato chips are placed on the balloon, and the chef blindfolds and cuts the shredded potatoes. Finally, the shredded potatoes are evenly thickened, and they must be able to pass through the eye of the needle. ”

Zhang Tong took out a sewing needle and said with a smile: "How is it, it's easy, right?" He smiled brightly, as if this was the simplest basic skill of a chef.

And when Liu Feifan heard Zhang Tong's request for the game, he unconsciously broke out in a cold sweat. Damn, this guy is planning to knock everyone home at the first level!