Chapter 427: Fine Roast Goose
"Master, master, can you take me as an apprentice today? Pen Fun Pavilion wWw. biquge。 info "Wu Hong's voice came from far and near, and it was very loud.
Just hearing this voice, Yuan Zhou couldn't help but want to hold his forehead, but thinking that it was not easy for him to create the image of a cold male god, he couldn't help it.
Only his brow furrowed fiercely.
"Has Master Xiao Yuan accepted his apprentice?" the old man looked at Wu Hong, who ran in recklessly, and asked in surprise.
"Haha, yes, that's it, Boss Yuan, your little apprentice is here again. "This is Wuhai who knows that Yuan Zhou is afraid of trouble, but has no sympathy.
"Don't say that, if Boss Yuan can't figure it out and accept it, it won't be a waste of time. "It's still Ling Hong who has a little conscience, although it's also for eating.
"No, I have no intention of taking apprentices. Yuan Zhou opened his mouth solemnly to clarify.
"And there are not many people who are qualified to call me master, but by no means you are included. Yuan Zhou said this very seriously.
"Master......" Wu Hong's face was hot, and he was a little angry, but he still hurriedly opened his mouth to say something.
was only interrupted by Yuan Zhou's frowning, "I'm sorry, I think I made it clear yesterday, I have no plans to accept apprentices for the time being." ”
"Master, you also said that it is not for the time being, maybe it will be in a while. Wu Hong was unmoved, but still insisted on his own opinion.
"It's the opening hours of our restaurant, so if you want to eat, please stand in line, and if you don't eat, please go out. Yuan Zhou didn't pay attention to Wu Hong's words, and directly opened his mouth to drive people away.
"Young man, even if Boss Xiao Yuan has the idea of accepting apprentices in the future, you can't call the master now. Before Yuan Zhou could speak, the old man spoke earnestly.
"Who are you?" Wu Hong asked without meaning anything else, just curious.
"I'm not important, I'm just a diner, but you've disturbed the old man. The old man laughed.
"Oh, what do you think of Yuan Zhou?" Wu Hong didn't say much when he heard that he was just a diner, and turned his head to look at Yuan Zhou expectantly.
"Don't say anything else, why do you still call him by his first name when you come to apprentice?" Ling Hong waved his hand and interrupted Wu Hong again.
"Can't you call names?" Wu Hong looked puzzled.
"Of course not, don't ask me why, go out and think for yourself. "Ling Hong has always been self-willed.
"Do you want to eat?" Seeing that Wu Hong was swollen and red, but still didn't go out, Shen Min stepped forward and asked.
Yuan Zhou breathed a sigh of relief silently, after all, it was quite tiring to talk to someone who didn't listen to your explanation at all.
"No, no, no, I had breakfast. Wu Hong shook his head.
"I'm sorry, but our store is open and it's a small place. Shen Min said very tactfully.
"Okay, I'll wait outside. Wu Hong did not give up, and said seriously with a fist.
"Yes, sir. Shen Min said politely.
"It seems that Boss Yuan, you are in a lot of trouble. Ling Hong shook his head.
"Definitely. The old man nodded in agreement.
"It's okay, I really don't plan to take in an apprentice, and even if I do, I won't accept him. Yuan Zhou said seriously.
Yuan Zhou's resolute attitude relieved the diners.
At the same time, Yuan Zhou silently muttered in his heart, "I don't have any eyes at all, I am far worse than me, even if Sun Wukong's and Douyun are not as far as him." ”
As soon as the breakfast time was over, Yuan Zhou closed the door with a "bang" and directly ignored Wu Hong, who was about to say hello.
"I'm ready to roast the goose today. Yuan Zhou clapped his hands and said to himself.
As soon as the door was closed, it naturally blocked the view of those people.
"I closed the door so soon to rest. Wu Hong put down his raised hand and said helplessly.
"Let's go, nephew. Aunt Wu Qian appeared and said to Wu Hong.
"Okay, I'll come back at noon. Wu Hong said energetically.
"Yes, accompany my aunt to go around first. Wu Qian grabbed Wu Hong and left.
On the other side, Yuan Zhou began to go upstairs to wash, preparing to make roast goose.
Wiping his face, cleaning his hands, and changing his clothes, Yuan Zhou solemnly finished everything and then came down.
After all, this roast goose method is complicated and very difficult, and this set is also for peace of mind.
It's like what a martial arts master does before a decisive battle, in order to bring out his best state.
"The first Cantonese dish in the shop. Yuan Zhou sighed.
"Wait, does the system need me to kill the goose myself this time?" Yuan Zhou suddenly asked before opening the cabinet.
The current words of the system: "No, the system has provided a net goose." ”
"That's good. After Yuan Zhou finished speaking, he opened the cabinet door.
As soon as the cabinet door opened, there was a slight coolness inside.
"Is it a freezer? Yuan Zhou took out a goose without changing his face.
For the black technology of the system, Yuan Zhou has long been accustomed to it.
"Sometimes it feels like I'm living in the technology of the future. After a while, Yuan Zhou's voice of complaining still came from the mask.
The current words of the system: "The transformation of this system is all-round. ”
I don't know why, Yuan Zhou always felt that he felt proud from these cold words.
Observing the ingredients, Yuan Zhou is also accustomed to smelling and looking at three hands.
"Well, I feel that the slaughter time is no more than half an hour, and the abdominal cavity is still a little warm, and the color is also very beautiful. Yuan Zhou silently identified the smooth goose meat on the board in his heart.
The system reads: "Yes, this goose was slaughtered at 9:05, and the slaughter time was ten minutes. ”
"And so it was. Yuan Zhou looked at the clock on the wall that was just nine twenty.
On this side, Yuan Zhou was identifying goose meat, and on the other side, Ling Hong suddenly remembered the woman who came out of the deaf and dumb school.
The answer given by the shy man that day was both within Ling Hong's expectation and unexpected.
After asking that day, it didn't take long for the girl to line up, and the shy man walked quickly behind the girl as usual, looked at the girl silently, and didn't take the initiative to say hello.
But when it was my turn to enter the shop, I quickly sat next to the girl, and the speed was very fast.
Occasionally, he would talk there as if he were talking to himself, but as long as he got a look from the girl, he would be very happy, and his face would be red.
"Just have nothing to do to see. Ling Hong's steering wheel turned slightly, and he went to that street.
Ling Hong was just curious if they would be together, but he would never do such a thing as talking about the girl's problem.
"A man who longs for sound but is shy, and a cheerful and kind but mute girl, this god is really interesting. Ling Hong sneered and turned to the company at the previous intersection.
"It's kind of perverted to look at it like this, so it's better to avoid it. Ling Hong pretended to put on sunglasses, and the car drove across the road in a puff of smoke.
Naturally, Yuan Zhou didn't know about this, and he was also in shock.
"You say this is the white goose in eastern Zhejiang?" Yuan Zhou picked up the goose and observed it carefully.
"The history of raising white geese in eastern Zhejiang is very long, it must be 1600 years. "Yuan Zhou's memory is very good now, and as soon as he determines the variety, he immediately has relevant information in his mind.
"But the system, your goose doesn't look like Xiangshan and Fenghua, but like Shaoxing. Yuan Zhou said affirmatively.
The ingredients provided by the system have always been the best, and sometimes Yuan Zhou will hesitate, but it also invisibly increases the amount of Yuan Zhou's knowledge.
The current word of the system: "The variety provided by the system is the white goose in eastern Zhejiang, produced in Shaoxing, the beak, shin and webbing of the goose are orange when they are young, and they become orange red when they are adults, and the claws are white; sarcomas are slightly lighter in color than beaks; The eyelids are golden yellow, iridescent gray-blue, and the colors are bright and beautiful. ”
"His hobby likes to eat Shaoxing rice wine. ”
"The pig that eats watermelon, the goose that drinks wine......" in the face of these Yuan Zhou just wants to hehe!
ps: There is another one, wait for the vegetable cat to eat and then come to the code~~~