The decoration company jointly recommended by Kong Yan and Peng Lidong was indeed very reliable, and most of the decoration work was completed in less than two weeks, a temporary kitchen was rebuilt according to the standard of 20 people, and all the stoves were installed and debugged in half a day.

The materials used are of the highest environmental standards, so there are no odors and seamless changeovers.

During this period, Su Zifang also went to two other construction sites to see the progress of the renovation.

The first floor has been converted into a dine-in area, and many seats have been added, such as single seats, double seats, round tables, and square tables, and the style is a mix of modern and classic.

On the second floor, the number of guests that can be accommodated in a uniform style is several times greater than in the previous situation when it could only accommodate two tables of group guests.

Seeing that the renovation is about to be completed, recruitment is also on the agenda.

This time, I finally didn't need Mu Lu to go to his part-time group to post news.

Su Zifang asked Yang Qiong to pull herself into the official catering association exchange group formed during the last competition, and directly edited a recruitment message and sent it out.

"Shibuyu is looking for a number of water tables, lotus, stove cooks, waiters, basic salary + commission model, including five insurances and one housing fund, preferential treatment, interested parties can contact the phone number ......"

Su Zi was stunned for a second, and immediately wrote down Chen Chuyi's number.

Click and send.

The originally quiet group instantly became lively.

"Hey, Boss Su is actually going to recruit people too? I thought the five of you would be enough. ”

"At first glance, I don't know the situation, Boss Su has already bought the store next to him, and the store that is silent will be expanded three times soon, and he will definitely recruit people. ”

"Awesome!

What does the person who spoke matter, he posted an emoji of Lao Tie hugging his fists.

Qiao Xin didn't speak, and directly threw a screenshot, and Su Zifang clicked on the big picture and found that it was a content that was forwarded to the circle of friends.

"My uncle has recruited! Good welfare, high salary, and the teaching of the god of cooking, this year's dark horse store in the first place in the Jingling City catering list, the wall crack support!"

There are also likes and comments from Yu Guan below: "666. ”

Sure enough, the salted fish would only shout 666, and there was no help.

Seeing Qiao Xin's picture, Su Zifang hurriedly made up a red envelope, as a modern person, he is still very clear about this kind of social etiquette, and he is embarrassed to let others help him promote it plainly.

"Thank you, uncle. Qiao Xin sent a thank you red envelope emoji.

He also thanked the boss.

For a while, chefs from other restaurants also helped forward it, and Su Zifang's circle of friends was quickly swiped by his own recruitment information.

Chen Chuyi also rushed to the back kitchen and looked at Su Zifang: "What are you doing?"

"Why did I get more than a dozen phone calls asking if I was hiring, and there were ...... from chefs to waiters?"

Su Zifang explained, Chen Chuyi finally realized that he was going to face recruitment next, glanced at Su Zifang fiercely, and began to prepare the registration form.

On the side, Xue Yi also heard this, and stepped forward to discuss the recruitment situation with Su Zifang.

"Do you want to hire them all?"

"Hmm. Su Zifang thought about the workload of several people, and nodded: "Before, the manpower was relatively sufficient, so these are our part-time jobs, and if there are more guests soon, it will definitely be too late to prepare for these, so it is better to prepare in advance." ”

"As for the lotus and stove, it is definitely necessary to be more professional, and it will be necessary to do this in the future, so it is better to start training in advance. ”

Listening to Su Zifang's thoughts, Xue Yi nodded with satisfaction.

Based on his experience working in the outer building of the building, there is no problem with the previous chef's work method in the small shop, but once it needs to be on the right track, then it is necessary to start gradually separating the types of work and let professional people do professional things.

"Then wait for the number of applicants to be larger, and contact you for an interview, and I will give you a pressure when the time comes. Xue Yi said in a deep voice.

"There is no problem with Kong Yan taking care of the lotus over there, I will personally watch the stove, and if you have the water table and cutting board, it is enough for you and Mu Fei. ”

"What about the white case?" Su Zifang asked a key question.

At present, the other chefs in the restaurant are easy to say, only the white case is embarrassing......

Xie Guang currently goes to Ye Jiawen to learn after completing the corresponding dishes every day, and the level of the white case has improved significantly, but there is no new cooking created in the store, so Su Zifang can't grasp Xie Guang's mind a little, and he doesn't know if he wants to go or stay.

However, with Xue Yi's words, Su Zifang finally put his mind at ease.

The only regret is Xue Yi's description of himself......

"It's enough to have you on the water table and cutting board. ”

It's really a heart-piercing sentence, as if he is useless except for the water platform.

But after thinking about it carefully, the stove is not as good as Xue Yi, the lotus is not as good as Kong Yan, and the white case is not as good as Xie Guang, it seems that in the kitchen, only the water table and cutting board are what I am best at.

With a long sigh, Su Zifang silently went to prepare the recruitment brochure.

The message is very fast, but it is still clearly explained on the specific brochure.

pulled Yang Qiong and talked for ten minutes, finishing all the articles and poster elements of the recruitment advertisement he wanted.

Yang Qiong only recorded four words on paper: high-end atmosphere.

"That's okay?" Su Zifang looked at the condensed content of these four words, and didn't know what to say.

It seems that everything is clear, and it seems that nothing has been said.

However, after thinking about it, I decided to believe in Yang Qiong's professional strength.

Early the next morning, Yang Qiong took the camera and didn't know what to do, and during the period, she also pulled Su Zifang and others to chat about something that had nothing to do with recruitment.

For the sake of the video, Su Zifang had no skin, answered the question honestly, and then was kicked out of the room by Yang Qiong.

True tool man series, throw it away when you run out.

In the evening, Yang Qiong sent a three-piece set of articles, videos, and posters for Su Zifang and others to review.

The first is the poster, a poster made of the silhouette of the appearance of the food, with four handwritten characters "Recruitment Chef" on the top, and the following is a clear list of the content, conditions, salary, and location of the recruitment, which makes people want to submit their resumes.

The second is the article, a decent propaganda article, which lists various hardware data and soft data, and the article written in the Spring and Autumn penmanship made Su Zifang a little surprised.

"Is this really our store?

Everyone collectively booed in the face of such shameless acts.

Finally, there is the video, and Su Zifang has a familiar feeling at the first glance of the video.

On the blue background is a photo of himself holding a medal when he won first place, and next to it is written in large, bold font like a TV commercial: "Shibu Chef Job Advertisement." ”

The shame of the later lines is comparable to the old southern enrollment advertisement.

"Which one is better in stir-frying skills?

"The 100-year-old store was founded in 2019, and this year is the first year to witness miracles!"

"Eighteen kinds of cooking skills are proficient in frying, cooking, and frying. ”

"From the water table to the stove, make your chef dream come true!"

......

I don't know what other people think, anyway, Su Zifang faintly thinks that this advertisement is going to be popular!