Sure enough, it was the same as Su Zifang expected.

He only made one side of the gold-edged cabbage, and Qiao Xin was already able to replicate six or seven percent of the similarity.

The main reason is that Qiao Xin's previous foundation is more solid than when Su Zifang learned Phnom Penh cabbage, and the fire is very good, and Qiao Xin's strength can be seen from the phoenix sycamore. It should be slightly weaker than Zhao Xiaoman, stronger than Mu Fei and himself.

However, now after being promoted to the senior level, Su Zifang feels that his strength should be similar to that of Ma Jiang in a stable state, and he can be comparable to Xue Yi when he is in a few places (as a Longjing shrimp).

By the time she made it again, Qiao Xin could basically replicate the dish.

In addition to Phnom Penh, which is not very good, this is probably due to the problem of the wok's handiness.

When Su Zi was in school, he heard a saying that if it wasn't for the stove that he was used to using all year round, he suddenly changed to an unfamiliar one, which affected the taste of cooking.

Later, it seemed to be a little bit at the time of the game, but it wasn't that obvious.

Looking at Qiao Xin's performance now, I probably understand what is going on, some people are used to it faster, and some people are used to it slowly.

Qiao Xin herself knew what the problem was, so she fried two side dishes and practiced it, and then started the pot to burn the oil again.

In less than five minutes, the A-grade Phnom Penh cabbage came out of the pot.

Su Zi was also a little proud in his reassurance, and it seemed that his disciple level was not bad.

It is easy to train a teacher and nephew who can cook A-level dishes.

"Thank you, Uncle Shi!"

Qiao Xin tasted it and found that the taste was exactly the same as Su Zifang's cooking, and nodded with satisfaction.

"I made this based on my own experience, and if you feel that something is wrong, you have to study it yourself when you go back. ”

"Okay. ”

After Qiao Xin agreed, he was about to say goodbye to a few people, thought about it, and looked at Yu Guan: "You guys are friendly and reminisce, I'll go back first." ”

"I'm giving you a day off tonight. ”

Yu Guan looked at Su Zifang and quietly gave a thumbs up: "Dad, it's amazing!"

"Huh!"

Su Zi laughed and said nothing.

What is the so-called qíng that shows doubt: "It's just that you don't go to work, why are you as happy as if you won five million?"

When the topic was mentioned, Yu Guan instantly cried with a sad face: "It's miserable! It's really miserable! You don't understand!"

This made Su Zifang curious, isn't it just carving an anime game character? How miserable can it be?

Yu Guan slowly recounted his tragic experiences over the past few weeks.

"You don't know, I am in Hanfu Restaurant, and I have to carve dozens of character models every day, and the requirements are getting more and more difficult. ”

"It used to be a simple Q version, but now it's going to be a 1:1 replica. ”

"Every day, my hand is like a chicken paw after work, and I can't hold it at all. ”

"Also, last week, another carving master also ran away, and now I am the only one in charge of these, the baby is bitter, the baby doesn't say it. ”

Su Zifang was suddenly a little surprised: "Didn't you say what you carved these things for?"

Yu Guan stopped wailing and said aggrievedly: "I said it, what is it to participate in the food carving competition, and Master Qin will be the judge to train the contestants for the next competition." ”

"World Culinary Olympiad?"

Su Zifang tentatively said the game he knew.

Unexpectedly, Yu Guan instantly came to his senses: "Ah, yes! That's it!"

Su Zifang: ......

What do they mean, send you to this contest?

Yu Guan shook his head: "How can I be, let me study hard, and when the time comes, I will participate in the domestic screening, and let Master Qin take me to continue my studies." ”

"Do you know who Master Qin is?"

"Of course you do...... Door...... Ahem!" Yu Guan temporarily changed his words halfway through his words: "It's Master Qin Xiuyong of Jingling Hotel." ”

Su Zifang sighed and looked at Yu Guan revealing an incorrigible table (qíng).

"Chef Qin is the chef of Kaiyuan Restaurant in Guangdong Province, although he is only a senior chef, he is recognized as the first person to carve domestic ingredients. The World Olympiad Cooking Competition you mentioned, he won the championship, and he also said that he was the first person in the world to carve ingredients. ”

Listening to Qin Changan's introduction, Yu Guan suddenly looked shocked.

"Then I misunderstood!"

"Ah...... I was wrong, I was stupid, I shouldn't have ......."

Yu Xianglin's sister-in-law Guan suddenly went online.

"What's wrong?" Su Zifang felt that Yu Guan didn't need to complain like this at all, he just didn't know how to recognize the wrong person, as for it?

Then, I heard Yu Guan say something particularly shocking: "That day they said that there was Master Qin's tutorial and asked me if I wanted it, but I didn't!"

Su Zifang: ......

Okay, this kid is hopeless, wait for death.

Yu Guan listened to Su Zifang's words, and hurriedly took his mobile phone and began to inquire about Master Qin's glorious deeds.

For a while, I heard Yu Guan's uneducated emotion: "it! Cow beer! It's amazing!"

"Heaven does not give birth to me Qin Chang'an, carving is like a long night!"

Su Zifang frowned.

When will there be such a second-class evaluation in the official review?

Feeling Su Zifang's gaze, Yu Guan silently raised his mobile phone: "I accidentally turned to a fandom that wrote about Master Qin and your master." ”

Su Zi put suddenly (shēn) Zi a shudder.

Qin Changan x Xue Yi?

What is there to make up for these two people together!

You can't think about it, you can't think about it, you have to respect the teacher!

At the same time, Su Zifang decided, wait...... No...... Now send Yu Guan back immediately, otherwise once Zhao Xiaoman or Yang Qiong knows about this website, the back kitchen will usher in a British style.

"Oh, yes, and yours. Yu Guan slid his finger to flip through an article.

Su Zi let the black man carry the coffin, and the question mark was three times!

What the hell is it that I have appeared?

"How?"

"Which one do you want to see?"

"There are you and Mu Fei, saying that you are a natural genius who learns to cook halfway, and Mu Fei is the heir of a family of chefs who are proud (jiāo). The two of you have been married since childhood, but because of your grandfather, the Su family fell and the Mu family regretted marriage. As a result, Mu Fei didn't arrange it from home, and deliberately crossed the mountains and seas to find you......"

"There are also you and Kong Yan, your role is almost the same, but here is arranged for you to have a (shēn) share of a disciple of the kitchen god, Kong Yan is the beginning of the waste wood flow, and you saved the ......"

Yu Guan had to say more, but was stopped by Su Zifang.

"Stop!stop!Shut up!"

Then he changed his suspicious eyes: "You watch this all day long?"

"Ah, no, girlfriend look, I listened to her and was forced to watch. ”

Yu Guan silently threw all the pots on his girlfriend (shēn), and looked at Su Zifang and He so-called very solemnly: "I'm a straight man!

Su Zifang glanced at Yu Guan fiercely, but he still didn't say anything after all, and turned his head to look at He.

"Forget it, let's figure out how to cook. ”

"Since you want to come to study with us, then it will be calculated as an apprentice, with a monthly salary of 2k bags of food and housing, you will work in Shuitai for a month first, and I will let Master Yuan take you. ”

"Master Yuan?"

Compared with Yu Guan, who can't figure out anything, He Ming obviously knows a lot about celebrities in the chef circle.

After hearing Yuan Caizhe's name, his eyes lit up.