Chapter 510: A Chicken

The afternoon is the assessment time for everyone.

After Su Zifang and the others entered the classroom, they found that a black chicken had been placed on the table, and the rules of the assessment were written on the blackboard.

The requirements are very simple: only use the black chicken in front of you to make a whole chicken dish, and all parts of the chicken must be used, and there is no restriction on the variety and form of the dish.

Looking at the question, the scumbag chefs began to think about the dishes, but the top chefs realized that this question was not simple.

All parts of the chicken?

If it is an edible part, then chicken, chicken blood, chicken comb, egg, chicken skin, chicken gizzard, chicken intestines...... These are among them.

And the inedible parts can even be used for chicken bones!

And the title is not explained, the whole chicken dish refers to the whole chicken appearing on the plate or only the part needs to appear.

Su Zi watched as a chef next to him expertly removed the chicken and threw the bones into the trash, and mourned for a few seconds in his heart.

Under normal circumstances, the child is probably dead.

Looking at the practices of the people next to him, Su Zifang said that his three views were impacted.

Chop a whole chicken into pieces, stir it directly into a puree and start seasoning, it seems that it is intended to make chicken meatballs.

Looking at the seasoning added, Su Zifang felt that he could already imagine the taste of this meatball, and it shouldn't be particularly wonderful.

Looking at another person, he didn't see anything this time, mainly because he was also watching what the people around him were doing like Su Zifang.

It's better to try between chefs, when you're looking up at someone else cooking, no one will think you're plagiarizing, maybe just trying to choose a different direction.

After all, even if it is the same dish, the first dish will add a lot of points to the last one, and other similar dishes can only get a very reluctant score.

This is also the reason why some people wanted to contact others to make Longjing shrimp together during the previous competition, and chose other shrimp by themselves.

Looking around, many people are still thinking about it like themselves.

But there are also many people who have already started making it.

There are whole chicken processed ginseng chicken, fish maw stewed chicken, chicken stewed mushrooms, roast chicken, white chopped chicken, crispy chicken, etc.

There are also stir-fried chicken in soy sauce, yellow stewed chicken, large plate chicken, and pepper sesame chicken......

In short, the eight immortals crossed the sea to show their magical powers.

Compared with the meatball method, this kind of cooking directly from the whole chicken is obviously better.

After all, the requirements are all parts of the chicken, and there is no restriction on the type and form of the dish, so simply serve them all, even if you lose some points in the shape and creativity, but at least you are eligible to participate in the assessment.

Unlike the teenager who deboned the chicken just now, the game ends at the beginning.

Without chicken bones, no matter how good the taste is, it is useless.

This is where the harm of failing to pass the examination is this.

Just now, Su Zi saw that he looked like he wanted to pick up the chicken bones from the trash can, but he hesitated for more than ten seconds and still didn't start.

Now he looks at the chicken in front of him with a very bad face, and he is disheartened.

Su Zifang observed a moment of silence for three seconds and then began to think about the dishes he was going to make.

Judging by the current situation, most people choose to process whole chickens.

In terms of time and processing methods.

Those who want to be the first to choose a pressure cooker, those who want to taste it choose a casserole, and those who are not very skilled and have not handled the whole chicken much choose a wok.

But Su Zifang stared at the blackboard and looked at the topic again.

"To make a whole chicken dish with only the black chicken in front of you, you must use all parts of the chicken, and there is no restriction on the variety and form of the dish. ”

A ridiculous and bold idea suddenly came to Su Zi's mind.

"Could it be that only this black chicken is used for cooking?

Just now, there are potatoes, tomatoes, winter melons, shiitake mushrooms and other ingredients on the table, and there are also some dried goods and fresh vegetables in the back of the food warehouse.

Many people subconsciously think that black chicken is just the main ingredient, but they ignore the condition of only using it.

That is, there is no other material.

Thinking of this, Su Zifang rethought.

No, it doesn't mean you can't use it, after all, you still have to get rid of the smell, but it can't appear on the table!

If this is the case, Su Zifang suddenly has a good idea.

There is a dish that is just right for this request.

That's the famous chicken wing rice!

The main point of this dish is that it is beautiful in appearance and rich in content, which can be used as a snack and can be used as a staple food for small partners.

Moreover, as a special delicacy of Wanwan, chicken wing rice has always appeared frequently in major snack streets.

At least in Su Zifang's life, this snack can be encountered in different cities.

The popularity has proven to be good, and there will be no problem using it in competitions.

After thinking about it, Su Zifang decided to start his own journey with chicken wings.

Since the ingredient has been decided to be a chicken, Su Zifang did not think about the idea of looking for glutinous rice and other ingredients, but used his brain to make the chicken take on more forms.

Glutinous rice is the staple food in the traditional chicken wing rice, and auxiliary ingredients such as sausages, carrots, green beans, and corn are also added.

If the conditions are not enough, the only way to do this is to replace the glutinous rice with chopped chicken breast, the smoked chicken skin to replace the sausage, and the chicken liver, gizzard, and chicken heart to replace the carrots, green beans, and corn.

Chicken thighs are deboned like chicken wings and used as containers for the above ingredients.

Chicken intestines are used for the final closure.

The chicken bones, on the other hand, are made into chicken bone skin jelly in the form of a platter and are placed under the plate.

When cleaning and blanching, I chose green onion and ginger water, which only achieved the purpose of removing the fish, and the seasoning relied on a handful of salt and chicken broth.

Minutes and seconds passed.

Some of the chef's stir-fried chicken dishes have been completed.

However, they will be taken to the grading room next door immediately after sending it, and they will not reappear in the classroom afterwards.

This inexplicable feeling of pressure makes the people who stay in the house even more nervous.

After all, no one knows the score, and they don't know what is right or wrong, everything is unknown and needs to be explored.

Su Zifang was unhurriedly handling the dishes at hand.

The blanching and sautéing of the filling is fully done.

After tasting the taste, Su Zifang was a little satisfied, the rich smoked aroma and the unique flavor of the chicken greatly improved the quality of the filling, even better than the chicken wing rice he had eaten.

After dividing and then entering the oven to bake, the whole shape is more rounded and beautiful, and at the same time bring another compound flavor of roasting.

"Ding!"

The sound of the end of the oven work sounded, and Su Zifang carefully took out the baking sheet, on which the golden legs and wings exuded a rich and enticing fragrance.

The other players who smelled it looked at his dish with a puzzled expression.

While Chu Ci walked forward, he looked at the soup pots and wok of the other contestants and showed doubts.

"Whole Chicken Cuisine actually uses chicken wings and chicken thighs to deceive people, it's really a bad brain!"

"I don't even understand the rules of the topic and still do so many face-saving projects here, it's really a bad brain!"

Wrong passes.

Both sides said a stupid word to each other in their hearts.

Then, smiling, they spoke to each other.

"Good luck!"

"You too!"