Chapter 235: Pearl Jade White Jade Soup

"It's basically done, just wait for me and Zidan to steam out of the pot and thicken. Su Zifang looked at it and reported.

"Keep warm first, I'll make a soup here, and serve it together when it's ready. At your own family banquet, there are not many dishes, and you don't need to adjust the order. ”

Xue Yi glanced at the ingredients and prepared dishes on the table, and suddenly smiled: "Tofu feast? Coincidentally, I also prepared tofu soup." ”

After reading the ingredients in Xue Yicai's basket, the others revealed a table (qíng) that can also be considered a coincidence!

Your basket is full of mountain goods, seafood, vegetables, fresh fish and shrimp balls, and if we don't make a table full of Han people, you can say that you just prepared a Buddha jumping over the wall.

Su Zifang chatted with Shen Anyan recently, and his skills of coaxing people and patting horses (pì) improved very quickly, and when he saw this scene, he instantly changed to a standard smiling face: "Master is really an unpredictable prophet, knowing that we are not capable enough to make a tofu feast, he specially prepared such a dish to enhance the style of the whole table, worthy of Master!"

Xue Yi's old face flushed.

Zhao Xiaoman can guess what they think, although he can do anything with his cooking skills, but it is more suitable to be able to prepare a suitable dish just right.

But the face of his apprentice made him think of He Jianmin instantly......

"It stands to reason that these two people don't seem to communicate, how can they be so similar in pì?"

"Is it true that the image of greatness is different, and the mouth and face of the dog are the same?"

Xue Yi fell into deep suspicion.

......

Su Zifang saw that Xue Yi didn't speak, and thought that he had said something wrong, but he didn't know that he had been equated with He Jianmin in Xue Yi's heart.

Just when he was nervous, Xue Yi suddenly spoke: "What I'm going to do today is pearl jade and white jade soup, you should have all heard of it, right?"

"Pearl Jade White Jade Soup, what is this?" Mu Fei wondered.

"This soup is a legendary dish in the culinary world. Su Zifang explained.

"Most of the famous dishes have legendary stories, such as Qianlong and Cixi are the main ones who especially like to eat, and this dish is related to Cixi and Zhu Chongba. ”

"Brother Tuhao, what does it have to do with him? Mu Fei was very impressed by the local tyrant anchor.

"It's not him, it's Zhu Yuanzhang, the founding emperor of the Ming Dynasty. Zhao Xiaoman added.

Mu Fei snorted and asked Su Zifang to continue.

It is rumored that when Zhu Yuanzhang was still in Huangjue Temple, he was poor and couldn't afford to eat, and when he went out to turn into a relationship, he fell hungry on the side of the road, and an old woman made a pot of soup with leftovers, pots, and rancid tofu to save his life. (rì) After he ascended the throne as emperor, he only remembered that this dish was red, green and white, so he named it Pearl Jade White Jade Soup. ”

Another story is similar, about Cixi when she fled, she stopped at a farmer's house, and the farmer made a pot of soup with millet, spinach, and tofu at home. ”

"The second story is a bit rotten!" Mu Fei pouted disdainfully after hearing it: "As far as their escape posture is concerned, which peasant family has such a big Zhuangzi, I'm afraid that the prefect's family may not be able to live in it." ”

"So it's the story, well, it's not important. Anyway, whether it is spinach tofu soup or pearl jade white jade soup, it is a rhetoric, and the taste is the most important thing. Xue Yi smiled and took out the tofu cubes and spinach in his vegetable basket.

"Did you make the soup stock before?"

Mu Fei hurriedly brought a soup pot, which contained half a pot of clear broth: "Grandpa Xue, I have already been oiled." ”

"(tǐng) good. Xue Yi nodded with satisfaction.

Next, cut the tofu into fingertip-sized cubes, remove the rhizomes from the spinach and leave only the leaves, and cut the lean part of the ham into half-sized cubes.

The broth is reabsorbed with (ròu) mince, and then the ham and tofu are put into the pot and stirred constantly.

"In fact, the main ingredients of this soup are spinach and tofu, and many family practices are simplified into spinach and tofu soup, there is no problem, but in the restaurant, especially in the banquet dishes, there must be something different. ”

"The procedures for this clear soup must not be missing, otherwise the soup will be cloudy, the appearance will not be good, and the spinach will not have a refreshing taste after absorbing oil. ”

"The purpose of stirring is to allow the ham and tofu to be fully added (rè) while absorbing the flavor of the soup as quickly as possible. ”

"It's almost, ready to serve!" Xue Yi stirred for more than ten minutes, tasted the taste and commanded.

"Millet, out of the dish. Su Zifang put his dishes on the plate and shouted, taking a deep breath to suppress the excitement in his heart.

Because three system prompts appeared in front of him.

【Head Chef Bonus - 8% increase in food taste】

【Huaiyang Cooking Master Bonus - 10% increase in cooking taste】

[Elementary Banquet Flavor Bonus - Cooking Taste Increases by 5%]

He knew the first two functions, but he didn't expect that now there is a banquet dish bonus, rounding off, the flavor of this table has been improved by nearly a quarter.

He wasn't very sure about the other dishes, but his Wensi tofu, Zhang Zidan's tofu dumplings, and Xue Yi's pearl jade white jade soup book (shēn) were not ordinary flavors, what kind of performance would they have after such a big improvement?

He had a faint expectation.

"It's finally okay, I'm sorry everyone. Come, Master Xue, take your seat. ”

Several people came to the hall, Su Lianzheng, Chen Yuyi, and Yang Qiong were already waiting at the table, Su Lianzheng invited Xue Yi to the upper seat, and then the others sat down in turn.

"Master Xue, it seems that this is the first time that such a formal banquet has been held, otherwise what would you say?" Chen Chuyi looked at the large table of people in front of him with some excitement.

"There's nothing to say, it's just that the Xing Dynasty has a good grandson, and you have a good son. ”

"Shibu is the most comfortable restaurant I have ever stayed in, and I also hope to witness it grow up, I believe that the Huaiyang Cuisine Competition is just a .asxs., in the future, your achievements will be higher than mine, and you will also carry forward the craftsmanship of Huaiyang cuisine further." ”

After Xue Yi finished speaking, he looked at the door, and God (qíng) was faintly lonely.

At this time, it would be nice if my granddaughter could be here.

Suddenly, a familiar voice sounded: "Grandpa, why did you start preaching again?"

A few seconds later, Xue Xinjian walked to the table and greeted everyone with a smile.

"Why are you here?" Xue Yi was a little surprised.

"Boss Su informed me, saying that it was delicious and asked me to come immediately, but I rushed over from Linzhou without even eating breakfast. ”

(shēn), Mu Fei quietly gave a thumbs up and whispered to the other two: "Brother Fang is really good, I can think of a way to invite the little padded jacket to come over and interfere with Grandpa Xue's mood, so that even if it is not delicious, I will not be punished." ”

Su Zifang turned his head and glared angrily.

Can't you whisper quieter? It's almost time to catch up with the loudspeaker at the entrance of the village!

And why did he invite a little padded jacket to interfere with Xue Yi's mood? He was a surprise specially prepared by understanding Master's longing for his family.

Sugar-coated cannonballs or something?

He won't admit it if he is killed!