Lin Xiaobei sandwiched kelp seedlings, and his appearance skills were used for the first time in the live broadcast room.

The goods have already been sold, so blessing the appearance skills at this moment is really not a deception to consumers, it can only be regarded as the icing on the cake.

It's just so that the kelp seedlings can look better in the lens.

"Forehead ......"

In the Qilisha lobby, everyone present saw the kelp seedling that Lin Xiaobei was holding, and it was like a sour plum in his mouth, and his saliva flowed down very uncontrollably, and then they were all looking for paper towels.

This kind of embarrassed state is really a bit embarrassing.

Maybe it's only Gu Zhi, because the attention is not on the kelp seedlings, but on Lin Xiaobei's face, hehe, there is also a feeling of drooling, but it is not as serious as looking at the kelp seedlings.

In addition to these people present, the live broadcast room has soared to more than 10 million online viewers at the moment, and these more than 10 million netizens are really hi.

"Nima, what kind of kelp seedlings are these, the labor and management are actually hungry and drooling. ”

"I'm drooling too, so weird......"

"There has never been a thing that has been able to catch my attention so much, Qilisha kelp seedlings, you did it!"

Lin Xiaobei put the kelp seedling in the glass salad bowl, said thank you to Gu Zhi very politely, and then picked it up.

Introduction: "The cold salad of kelp sprouts is the same as our usual cold side dishes, according to everyone's favorite taste, as long as you add oil, salt, sauce, vinegar, chili and coriander to the bowl, after mixing, the taste will become great." ”

Don't forget, Lin Xiaobei now has the skills of a kitchen god, and his simple action of adding seasonings and stirring posture are all smooth in the eyes of everyone.

At this moment, in the live broadcast room of Xiaobei's sister, a large part of them are netizens who have paid attention to Xiaobei's sea, but at this moment, they will definitely forget the one who caught Xiaobei to catch the sea, and will only remember him who made cold salad kelp seedlings.

If you go to watch his video of catching the sea now, and then hear "Hello everyone, I'm Xiaobei, ...... today"

I'm afraid that countless people will subconsciously pick up: "The dish I made for you today is ......"

After all, in these few minutes, the impact on them is too great.

"And chopsticks?"

When Ding Fengying said this, no one thought there was anything wrong, and what about chopsticks?

Of course, I had to wait for the bowl of kelp seedlings that were about to be mixed in Lin Xiaobei's hand as soon as possible.

In the audience, Xiao Mantou and Zhang Xingping both clung to the sofa.

"The aroma of egg fried rice has been suppressed in the depths of my memory, and today the seal has been unlocked. ”

"My mind now is the trajectory of the golden rice flying in the air, the posture of his pot, alas...... That bowl of kelp seedlings, we obviously can't eat it. ”

Xiao Mantou's hand was looking for it on the sofa, and then touched Zhang Xingping's hand, grabbed it, and held it.

"Let's go. ”

"Where are you going?"

"Get out of here, get out of the place where there are kelp seedlings. ”

"Okay, go to a place where you can't see the kelp seedlings. ”

Xiao Mantou and Zhang Xingping went hand in hand, and then Liu Ting also left.

The footsteps of several people are unusually firm.

"Everyone pay attention, after mixing various seasonings, it is best to let it stand for a few minutes, and then the taste will be better, this is the first method of kelp seedlings. ”

Lin Xiaobei put the salad glass on the coffee table, but was taken away by Lin Xiaonan.

I heard her say: "While my brother demonstrates the next method of kelp seedlings, let's try the taste of cold salad first." ”

The delicious food behind "Hmm......" is no longer sound.

Ding Fengying and Concubine Sophie were holding a pair of chopsticks, and their eyes were quickly stretched out.

The movements of the two have superb swordsmanship skills.

"Hmm......"

"Hmm......"

"Gu Zhi, Gu Zhi!" Lin Xiaobei screamed twice before she came back to her senses.

Gu Zhi hurriedly withdrew his gaze from the direction of the bowl of cold salad kelp seedlings, and began to prepare a portable gas cylinder stove and wok.

What was meant to be set aside, now it's time to move them to a more central position.

She had only looked at Lin Xiaobei's face before, and Gu Zhi was not affected by the food, but in the end, the taste made her fall and she almost did not resist.

Gu Zhi, who was only now starting to drool, poured out half of the remaining kelp seedlings in the bag.

Then he watched Lin Xiaobei operate blankly.

It's strange that the number of people in the live broadcast room at this moment is still strong, not falling but rising, but almost no one is talking, and the screen remains very quiet.

"The following is shown to you the vinegar kelp seedlings. In fact, it is similar to cold salad, but there is an additional heating process, put the kelp seedlings and various seasonings in the pot, stir-fry a few times, and it will be successful, just like this...... Therefore, the preparation of kelp seedlings is very simple, and everyone can easily make delicious kelp seedlings. ”

Gu Zhi had already firmly grasped a pair of chopsticks in her hand, and this time, she couldn't miss it.

"Friends, I'll help you try the dishes, hehe!" The pot was still hot, smoking, she went down with chopsticks, picked up a ball, and put it in her mouth without even blowing.

"Trouble the photographer to give a close-up of the vinegar kelp seedlings, with ginger shredded carrots, red peppers and coriander, it looks very appetizing, by the way, this vinegar kelp seedlings are very delicious!"

In everyone's hearts, they should be saying at this moment, if you can't eat, you don't know for the time being, but the saliva is true.

Photographer Xiao Dong bit a stack of handkerchiefs and tissues in his mouth and reluctantly carried out the operation.

The cold salad kelp seedlings have been snatched up by the three female anchors, leaving only a clean bottom of the bowl, and now, they have set their eyes on the pot, and the chopsticks in their hands have been stretched out.

That's right, it's the chopsticks that move first!

There was one more Gu Zhi, so the vinegar kelp seedlings were swept away at a faster speed.

Sitting in the audience position, Xin Tian and Jiang Shuying, who were equivalent to the VIP position, as well as Xu Bairen, Xu Yunfeng and others, suddenly found that there were many people around their VIP seats at this moment.

Originally, they were politely standing a little farther away and watching, but now they were so close.

"You ......"

"Is there any way we can taste kelp seedlings like that too?"

It's impossible to think beautifully, you are dreaming!

If it weren't for the last bit of sanity, she wouldn't rush in, after all, it would ruin the live broadcast situation, otherwise......

Xin Tian regretted it to death, but when she said that as a female anchor, everyone also invited her to join in, but she refused in order to show a different way.

At this moment, she almost beat her chest.

Hahaha, Xiaobeibei boiled things can be so delicious.

It's not that I haven't eaten it before, but I don't feel this way, and now I'm really in a state of madness.

"This palace must catch you in your hands, and only cook it for me to eat alone in the future!"

Saliva ah, bang bang.

On this day, the amount of paper towels used by Qilisha B&B reached a historical peak......