The setting sun shone obliquely, leaving long shadows on buildings and trees, and the sky in the distance was dyed golden red.

When he came out of the market, Yuan Jia was carrying a bag of pork ribs and a bag of large prawns.

Pork ribs are naturally made with garlic pork ribs, and Yuan Hui's favorite dish is never tired of eating.

In the case of prawns, Yuanjia plans to blanch them, and the children still like to eat prawns, and this dish is also what Qiao Shanshan likes to eat.

Yuan Jia's popularity is currently only in the circle of schools and students, and not too many people recognize him in the market.

I just think that this young man has two daughters at a young age, and he is a winner in life.

Then I made up the picture of a young dad living with two daughters, sending them to school and leaving school, and going to the market to buy vegetables and cook at home, which is really a model of a daddy.

Hey, look, when this young man was shopping for groceries, he was still holding his mobile phone and talking to his wife!

His wife's voice sounded soft and small, but listening to the doting tone when he spoke, he should also be a good husband who loves his wife.

The old mothers in the market have first-class brain tonic skills.

So when I bought shrimp, the proprietress also gave a few shrimp very enthusiastically.

Yuanjia was indeed chatting with Gardenia, because when he heard that he was going to cook by himself tonight, Gardenia was very interested and wanted to watch him cook live.

Where has Yuanjia ever cooked!

It's like he never ran three kilometers a day for a year.

Since the system has more points, he has spent 1,000 points to buy the experience group of '100 Home Cooking Methods', so it is like putting the recipe in his mind, and he hasn't started to do it yet, but it is the first thing to say.

It made Gardenia really think that he was very good at cooking.

Yuan Hui and Qiao Shanshan followed Yuan Jia's side, licking ice cream while curiously peeking at Yuan Jia chatting.

Qiao Shanshan whispered: "Yuan waste, who is my brother talking to?"

Because Yuan Hui told her last time, my brother is your brother, Qiao Shanshan also regarded Yuan Jia as her brother, and then enthusiastically shared Duobao with Yuan Hui.

Yuan Hui licked the ice cream, smacked her lips and whispered, "He's chatting with his girlfriend." ”

"What's a girlfriend?"

"It's a girl's friend. ”

"Oh, are you my girlfriend then?"

"Of course, you're my girlfriend too. ”

The two little loli giggled and bumped into each other.

"My brother is so miserable, he has grown so big, and he only has one girlfriend. ”

Qiao Shanshan sighed: "I have many girlfriends. ”

"I have eight girlfriends!" Yuan Hui was unconvinced.

"I have nine girlfriends!" Qiao Shanshan said proudly.

So the two little Loli counted their girlfriends one by one with their fingers, eight of them were their mutual girlfriends, Qiao Shanshan still had a girlfriend in her hometown, so there was one more than Yuan Hui.

"Although I have nine girlfriends, I love you the most. ”

"Well, Qiao Sansan, you're so nice. ”

......

Get home and open the door.

Because my parents are not at home, the house is quiet, the lights in the house are not on, it is close to summer, the sun goes down late, and the balcony is still very bright.

Yuan Hui leaned over to press the lamp on the wall, and seeing her hard work, Yuan Jia turned on the lamp with his hand, and then laughed at her for being a little man.

"I'm going to grow taller and taller!"

Yuan Hui pulled Qiao Shanshan and ran into the house, her mother was not at home, this was their world.

"Ika, Ika, where are you?"

"Meow ......"

There was a lazy cat meow from the balcony, and Yuan Hui and Qiao Shanshan ran over.

Then I saw the little fat cat who had been sunbathing on the balcony all day and was about to be sunburned.

Ika's bones were all softened, and she didn't bother to move, so she let Yuanhui carry it into the house.

"Ika is so fun, can I exchange Duobao with you?"

"No, Duobao can only change his brother. ”

Four little hands roam over the little fat cat, touching every corner of its body, pinching its little paws, rubbing its big head, and touching its little balls......

"Meow??"

Ika didn't give up anymore, and he slipped under the bed and couldn't get out.

Yuan Jia began to prepare for cooking, scooped two cups of rice and boiled them in the pot, and then recalled in his mind the recipe of garlic pork ribs and blanched prawns.

The job of peeling the garlic fell to the stupid sister.

Yuan Hui happily pulled Qiao Shanshan to peel garlic together.

Qiao Shanshan was very surprised, thinking that Yuan Hui peeled garlic so quickly, but she didn't expect that the same table that she got along with day and night would hide such a powerful life skill!

Looking at the stupid sister's proud appearance, Yuan Jia was silent, and the garlic peeling work in the next ten years finally succeeded in passing the torch to Huihui's head.

After two years, Huihui will grow taller and teach her the skills of washing rice and cooking......

"Brother, what are you doing?"

"Pick the shrimp line. ”

Yuan Jia sat on a small stool with a basin of water in front of him, and held a toothpick in his hand to pick the shrimp line.

I didn't have this habit of eating shrimp when I was a child, I didn't care about it shrimp line, I ate it when I peeled off the skin, but then I saw that others were picking, and gradually picked it up, after all, there were a lot of dirty things in the shrimp line, I don't know that it doesn't matter, after I know, if I don't pick, I always feel weird when I eat it.

The psychology of people is always very strange, some people refuse to eat vegetables grown with farm manure, but like to eat pig intestines filled with feces, like many foreigners who do not eat offal, if you don't tell him that this is offal food, he will definitely eat it with pleasure.

I have been to Guangdong and Guangzhou before, and the locals eat powdered sausage and lean porridge, and many outsiders are not used to eating it, because the powder sausage will not be washed very clean, and there must be powder, and it tastes good.

Including the well-known 'bean juice' in Yanjing, it is difficult for outsiders to swallow it.

It is said that northerners eat salty, southerners eat sweet, the most famous is 'is whether the tofu flower is salty or sweet', and then when it comes to zongzi, it is the other way around, northerners like to eat sweet zongzi, and southerners eat salty zongzi.

It is precisely because of the different dietary differences in various places that there is a brilliant Chinese food culture, and there are a variety of major cuisines.

Yuanjia started cooking.

Yuan Hui also saw his brother cook for the first time, and usually saw him cook noodles at most, so she was also curious to see how he did it.

The cooking experience group is included in Yuanjia's memory like a recipe, when to put it in the pot, what seasoning to put in it, how much to put it, the order, when to put it out of the pot, etc., saving Yuanjia the effort of groping for himself.

Cooking is also an art, and it is naturally a standard taste to make according to the standard recipe, but each family's practice is different, so there is an exclusive 'taste of home'

Like his mother, wearing a floral apron, Yuanjia rolled up the cuffs of his shirt to his elbows.

Let's not talk about the taste of the dish, just this appearance, if you put it on the Internet, it will definitely be 'the man who can cook, Zhen Nima is handsome'

The first time I was in charge, even with the help of the experience group, I still felt a little rusty, after all, the brain said that I would, but the body still said honestly, you will be a fart!

At first, it seemed a little rushed, but fortunately, the body coordination was high, and soon Yuan Jia got used to the feeling of being in charge, and he was a bit of a 'man who can cook'.

Yuan Jia fried the ribs seriously with a serious face, and whispered without looking back: "Is the shooting done?"

Yuan Hui held his mobile phone, like a little photographer, and circled around his brother to record videos.

"Let's shoot!"

"Show it to me. ”

Yuan Jia wiped his hands, took his phone, and flipped through the video recordings.

"Hey, where did you shoot......"

"Didn't you?"

“...... Did you not press the red key? ”

"yes. ”

Yuan Jia slid a few black lines down his face and took the phone to Huihui to take a new shot.

Finally took a more satisfactory video, Yuan Jia nodded with a smile, and then sent it to Gardenia.

Gardenia: "That's amazing!"

Yuan Jia: "Uh-huh. ”

Gardenia: "I'm going to learn how to cook, too." ”

After watching the video sent by Yuanjia, Gardenia felt a sense of crisis, and couldn't wait to pull her mother to teach her to cook.

She also thought about learning how to cook well, after all, she didn't know anything, if she ......

I'll be with him in the future......

Even if you don't dare to go out, at least you can stay at home to take care of the baby, cook and wait for him to come back from work......

Well......

He put down his bag and said, 'I'm back'

She stir-fried the food: 'You're back'.

He sniffed lightly, walked into the kitchen, and gently hugged her waist from behind: 'It's so fragrant, what are you going to eat tonight'

She sneered: 'Don't make a fuss, wash your hands and eat'

When she thinks about such a picture of life, Gardenia blushes......

In the warm evening under the lights, live and live with him......

It's very satisfying.

......

Dinner is ready, a garlic pork ribs, a blanched prawns, and a plate of green vegetables.

Not to mention the taste, the appearance is quite good-looking.

Yuan Jia took a photo very embarrassedly, and didn't post it on Moments like others, but just sent it to Gardenia alone.

Since chatting with Gardenia, he has never shared his private life in the circle of friends, and he has sent it to Gardenia for the first time if he encounters anything interesting or beautiful scenery.

Her world is too small, and Yuan Jia has become the eyes of Gardenia in the castle through this sharing, allowing her to see the world from a different perspective.

Seeing Gardenia's mood getting better day by day, and even not being depressed alone for a long time, Yuan Jia felt a little happy in his heart.

It's not just Gardenia who is working hard, Yuanjia is also working hard for her, and every bit of her progress will be like magnifying ten times and feeding back to him.

"Let's eat. ”

The four mouths were opened.

Garlic pork ribs are rich in garlic, tender and delicious;

The blanched prawns are fresh and sweet, and the dipping sauce is fragrant.

"Wow, brother, you really know how to cook......! Here you go. ”

"How does it feel?"

"It's a little worse than Mommy's doing!"

"What does Shanshan think?"

"Good times!"

"Meow. ”

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