Wu Minqi has been bothered by this problem for more than a day or two, and one of her original intentions when she first came to Peking was to find a culinary path that really suited her for herself.

It's a pity that it backfired, and instead of finding it, she deviated more and more, and even began to doubt herself. That's why I can't let go of my hands and feet when cooking like this, and I don't know what I'm doing.

Jiang Feng had never encountered this problem.

Because he has hanging.

From beginning to end, his goal is very clear, complete the main and side quests, and strive to make special effects dishes in the recipe.

He can't find his goal and direction on his own, and the game will help him find it.

Many things seem to be very complicated, but in fact, as long as you open a small hanging, many things will be solved.

For example, it doesn't matter if you eat chicken, you can't get dizzy 3D, it doesn't matter if you can't pick up good equipment, it doesn't matter if you can't shoot accurately, and it doesn't matter if your hand speed is not good. As long as there is a hanging, even if it is a 9-9 hanging, these problems can be perfectly solved - you will be banned anyway.

At the instigation of Wang Hao, Jiang Feng, who was banned together, didn't know how to answer Wu Minqi's question for a while.

"I think the spicy dishes are good. Jiang Feng said.

Wu Minqi looked at Jiang Feng, her eyes full of me thinking that you were lying to me.

Of course, Jiang Feng was lying to her, but the real superb deception technique was to mix 90% of the truth with 10% of the falsehood.

"I don't really like spicy food, you know, but I think it's a really good taste. Although I can't eat spicy food, it doesn't mean I don't like spicy food. As he spoke, Jiang Feng felt that his thinking was clear, and after listening to Wang Hao's nonsense during this time, Jiang Feng had learned a little bit of the mystery.

"Do you remember the mapo tofu and fish-flavored shredded pork you made when you were in a healthy stir-fry restaurant? At that time, I stood next to you and watched you sprinkle peppercorns and chili peppers into it, and I looked like I had a toothache, but there were still many customers who ordered. Although some guests said that the fruit and vegetables were too spicy to bear, it didn't mean they didn't like it. ”

"There is no need for a chef to compromise for the sake of the customer, the customer does not like to accept it, he can change the restaurant and change the chef. Correspondingly, there are guests who don't like the dishes we make, and there are guests who like the dishes we make. Today, my dad's rock sugar soft-shelled turtle is much sweeter than the rock sugar soft-shelled turtle sold in other stores, and my dad sometimes makes beets a little greasy, but it is greasy does not mean that it is not delicious, it is just delicious and different from ordinary dishes, and Wang Hao did not eat less today. ”

"I remember when I was a child, there was a small shop selling spiced beef at the entrance of my community, and their spiced beef was very spicy, and it was also wrapped in a thick layer of chili peppers. At that time, I couldn't eat spicy food compared to now, and when I ate it, I would cough and even burst into tears. ”

"But my mom likes to eat their spiced beef, and I always buy it, and every time I see my mom buy it, I want to eat it. I could have put the beef in the water and rinse it off before eating it, but I never did that, because if it wasn't spicy, their spiced beef wouldn't taste good. ”

"Everyone's taste is different, you like spicy food, my dad likes sweet food, my mother likes meat food, my cousin they also like meat food, Xia Xia likes to eat junk food. You just made the original spicy dish a little spicier than the other spicy dishes, I think it's actually ......" Jiang Feng paused, "It's good, cooking, you must have to do what you want to do." ”

Wu Minqi smiled and nodded: "Let's go, it's not too early, let's go home first." ”

The mood looks a lot better.

This time it was Jiang Feng's turn to be confused.

Jiang Feng muttered in his heart as he walked, could it be that his level of persuasion was already so high, and in just a few words, he untied the knot in his heart that had puzzled Wu Minqi for months, could it be that he was actually a legendary educational talent.

After returning home, Jiang Feng couldn't hold back for a while, and asked, "Qiqi, have you figured it out?"

"Nope. ”

Jiang Feng: ?

"I'm just glad you took such pains to comfort me and enlighten me. Wu Minqi said, "I understand the truth, but it's just ......"

"Take your time. ”

After saying that, Wu Minqi packed up his clothes and went into the bathroom to prepare to take a shower, Jiang Feng sat down on the sofa as usual, opened his mobile phone and began to flip through WeChat, to see who had sent him a message during the time he was working hard.

Under normal circumstances, no one would send a message to Jiang Feng, most of the time this time is the news of him flipping through the chef group to see if the red envelopes sent by Boss Ling have been robbed, and if he can pick up some private money.

Then Jiang Feng saw three unread messages, all of which were from Jiang Yong.

Jiang Yong is going back to the magic capital.

As the editor-in-chief of "Zhiwei", Jiang Yong always has some things that must be handled by him personally. Xu Cheng meant that Jiang Yong could wait for Jiang Weiming to be discharged from the hospital before going back, but Jiang Yong felt that this matter was more urgent to go back as soon as possible. In addition, Jiang Weiming's health is already well, and this time is just a final observation in the hospital, and he does not need too many people to accompany him.

Jiang Yong set the plane for tomorrow afternoon, and he sent a message to Jiang Feng just to tell him that he didn't have to bring him dinner tomorrow night, but Jiang Feng, as a pick-up and drop-off expert, volunteered to send Jiang Yong to the airport tomorrow.

Truth be told, he goes to the airport to pick up people more than he does to the mall.

During this time, Jiang Yong was also very hard to accompany and take care of Jiang Weiming in the hospital, although he did not have many opportunities to take care of him, but just changing shifts was hard enough.

Jiang Feng searched for what Beiping specialties are worth buying near Taifeng Building, and when he goes to the hospital tomorrow, he will buy some for Jiang Yong to bring over, and let him take them back to the magic capital to distribute to his colleagues.

Early the next morning, Jiang Feng woke up with the scent of oily and spicy seeds.

Yes, the oil is spicy.

When Jiang Feng first woke up, he thought that he was hallucinating, and he was about to go out to talk to Wu Minqi, or this morning he would change his taste and go to a noodle restaurant with oily and spicy noodles to eat spicy, and found that it was really not an illusion.

The scent came from the dining room.

With a chicken nest head that had not been cut for a long time, Jiang Feng drifted to the living room like a person who was about to starve to death in the anime, and saw two bowls of hot noodles on the dining table, both of which were drizzled with very eye-catching and fragrant oil and spicy seeds.

In addition to two bowls of noodles, there are also two cups of steaming soy milk and a plate of pumpkin pie on the table.

I don't know why, the first word that came to Jiang Feng's mind when he saw this scene was actually Tianluo girl.

His Wu is always a snail girl from somewhere!

Just when Jiang Feng was stunned in the living room with a sluggish face, unwashed, and looking like he wanted to break up, Wu Minqi took out a tissue and wiped the water on his hands.

"Feng Feng, hurry up and wash up, the noodles and cakes won't taste good when they're cold. Wu Minqi said.

Jiang Feng woke up like a dream, entered the bathroom in a flash, and began to wash up daily. While brushing his teeth, he thought about whether it was a special festival today, or some anniversary between him and Wu Minqi, and Jiang Feng didn't come up with a reason until he finished washing his face.

Jiang Feng walked to the living room with some trepidation, sat on the chair with some trepidation, picked up chopsticks with some trepidation, and picked up a few noodles even more with trepidation.

The oil smells fragrant, but it also smells spicy.

Especially this color, Jiang Feng didn't even dare to mix it into the noodles.

But fortunately, it doesn't look like peppercorns, although it smells like peppercorns, it shouldn't be added much, and it won't be too numb to eat.

After talking about falling in love with Wu Minqi for so long, Jiang Feng's ability to eat spicy food has been greatly improved, but his ability to resist numbness is slightly lacking, and the relevant attributes still need to be cultivated hard.

Jiang Feng boldly took a bite of noodles.

Then he realized that he was too naïve.

The reason why there is no pepper is because the peppercorns have been crushed and hidden in every part of the oily pepper.

This oily spicy is actually not too spicy, and Jiang Feng can accept the spiciness, but it is really numb!

"Shhh Jiang Feng gasped, took two large sips of soy milk, and asked, "Qiqi, where did this oil and spicy food come from? Did you go out and buy it this morning?"

Who's oily and spicy people are actually so numb, it's just a matter of careless human life!

"I got up this morning and made it fresh, because Feng Feng, you can't eat spicy food, so I deliberately put a lot of peppers. It was supposed to be done last night and left for one night, so that the oil and spicy seeds would be more fragrant. But I didn't think of it last night, and tomorrow morning I'll continue to make you oily spicy noodles, and the noodles at that time are more fragrant than today's bowl. Wu Minqi said, and began to bow his head and eat noodles.

Jiang Feng: ......

"It's so delicious, I've never eaten such fragrant oily spicy seeds!" Jiang Feng also lowered his head and ate two mouthfuls of noodles, feeling that his tongue and lips had begun to be a little numb.

"Wait, this morning?" Jiang Feng found the blind spot and glanced at his phone.

It's 7:17 a.m., and although the noodles are bought from the supermarket, the oily spicy seeds and pumpkin pie are all freshly made by Wu Minqi.

So now the question is, what time is the morning that Wu Minqi is referring to?

"Yes, I woke up early today and couldn't go to sleep, I woke up around 4 o'clock, so I got up and made oil and spicy food. Wu Minqi said.

Jiang Feng: ?

"I thought about Feng Feng for a moment today when I was making oil and spicy seeds, what you told me last night. I know that sometimes the food I cook is really too spicy for most people to accept, and I can't cook it by my own temperament. But if you think about it in your heart, the dishes you make are always unsatisfactory. ”

"Then I thought that before I came to Beiping, I would only deliberately put less chili peppers and less peppercorns when cooking for you, and only when I was cooking for you, would I want to make some light or sweet comprehensive combinations. ”

"So. Wu Minqi put down the chopsticks, picked up the cup and took a sip of soy milk, "In the future, we won't go out to eat in the morning, just eat at home, and I'll make breakfast for you." If you don't eat out when you rest in the future, just eat at home and I'll cook for you, so maybe I can find a feeling. ”

Jiang Feng: ......

Although he was so touched that he even wanted to rush up to give his dear Kiki a loving hug, his tongue and lips were really numb.

All he felt was a faint electric current running around the tip of his tongue and lips, numb to the point of despair.

He really wanted to inhale big.

It's really hemp!

Why didn't Kiki reduce the amount of peppercorns at the same time after reducing the amount of peppers.

Jiang Feng: (?????? Д???? `)

"Feng Feng, what do you think?" Wu Minqi asked.

Jiang Feng immediately sat upright: "As long as Qiqi needs it, you can do anything." In fact, you don't have to deliberately converge, I can do as much as you like!"

"What do you think of today's oily and spicy noodles?" Wu Minqi asked.

"It's delicious, it's very fragrant!"

Wu Minqi breathed a sigh of relief: "That's good, I didn't remember to reduce the amount of peppercorns after I put them, if you like it, I will make oily and spicy seeds according to this ratio in the future." ”

Jiang Feng: ???

Jiang Feng couldn't help but take a deep breath for a while.

"Actually, it can be less. ”

"It's a little numb. ”