How's it going? Have you found someone?"

Xue Ming saw the round-faced chef coming back, so he asked him.

The round-faced chef didn't dare to lie, so he explained the situation.

"Alas......"

Xue Ming sighed helplessly, but he was helpless.

The information of the guests is in the housing department, how can the catering department get it?

If that guest stays for only one night and leaves, the matter is even more irreparable.

Seeing this, a helper couldn't help but ask: "Isn't it just that one guest hasn't finished eating?" People didn't say anything, we are so nervous, isn't it a bit of a fuss?"

"What does it mean to make a fuss?"

Xue Ming glared at him and said solemnly: "If you think I'm making a fuss and nitpicking, then don't do it in the Peace Hotel!

The assistant chef shrunk his neck: "I didn't mean that......"

Xue Ming also realized that he was talking too seriously, so he immediately slowed down his tone and said, "You remember, the reason why the Peace Hotel has been open for 132 years is because of excellence. ”

"I also know that it's just a guest, and they didn't say anything, more things are better than less, they pretended not to know, and the matter passed. ”

"But if you don't know, doesn't it mean it didn't happen? No, you'll remember, I'll remember, and the guests will remember!"

"We can pretend it didn't happen, but would? Surely not! On the contrary, the guest will always remember that he ate a fried old steak at the Peace Hotel, the best restaurant in Shanghai!"

The more Xue Ming spoke, the more excited he became, and his voice couldn't help but get louder.

After taking two deep breaths, he lowered his voice again and said, "Dripping water pierces through stones, ropes are sawed and wood is broken, thousands of miles of embankments are destroyed in anthills, and the mouth can not only eat, but also speak." If we fool one guest, we will hurt ten potential guests, and if we turn a blind eye every time something like this happens, then we don't have to wait until I retire, and the Peace Hotel sign will fall!"

Seeing that everyone in the back kitchen was silent, Xue Ming sighed, waved his hand and said, "I'm just talking about things, forget if the guest can't find it, the matter has already happened, and there is no way to remedy it." ”

"But you must take this as a warning, and you must never make such a low-level mistake again in the future!"

......

At this moment, Fei Nan was leading Xiaobai and Huanhuan to the public area of the hall on the first floor, and while taking a walk, he looked at the decoration of the hotel, very carefully.

The main color of the hall is yellow-brown to make the hotel lobby look low-key and luxurious, and the floor is paved with milky white marble imported from Italy, which has become very smooth after years of trampling and use.

The cleaner pulling the cleaning cart meticulously patrols to ensure that there is no debris and dirt on the ground, and mops and washes it every half hour.

In the hall, people came and went, people from all over the world, and Fernan, who was with two children, did not seem abrupt.

He led the two little ones and walked slowly along the wall of the hall, stopping to observe each of the pillars.

The hall manager stepped forward to ask if he needed help, and when he learned that Fei Nan had just taken the two children for a meal and a walk to improve digestion, he retreated to the side and stopped coming forward to interfere.

Fei Nan wasn't wandering around aimlessly, he was always keeping an eye on the soul talisman around Xiao Bai's neck.

If you enter the so-called designated special location, the Soul Fixation Talisman will definitely have a vision.

He doesn't worry about being discovered by others, even if he is seen, he hypnotizes them as a group, and he can make them forget about it.

However, he led the two little ones around the hall, but he didn't find the designated special place.

Seeing that he was about to be interrogated by the hotel staff as spies, Fei Nan took the two little ones to the second floor with the elevator.

After walking around the second floor, Huanhuan was a little sleepy, Fei Nan sent her back to the room, coaxed her to sleep, and then took Xiaobai down to the third floor and began to walk around.

After turning the third to sixth floors, they still found nothing, and it was already dark.

Finding that Huanhuan's cursor began to move, Fei Nan took Xiaobai back to the room.

The aimless wandering made Xiaobai complain again and again, and when he returned to the room, he climbed into bed and refused to accompany Fei Nan to "check the room".

Seeing this, Fernan had no choice but to give up.

The soul talisman can't leave Xiaobai, otherwise he wouldn't mind going to "round the room" by himself.

Leaving the zombified Xiaobai by Huanhuan's side, he was afraid that he would scare Huanhuan.

Anyway, the restaurant is not too big, and it will be done in a day or two, at most coax Xiaobai, bring him more delicious food, and he will be honest.

The ship is not as comfortable as the shore, even if it is a cruise ship, it is inevitable that there will be bumps and shaking, and in the past few days, even Faynan feels a little tired, let alone Huanhuan.

After going ashore, Huanhuan, who was full of food and drink, slept until noon the next day, and then woke up.

After washing up, Fei Nan took her and Xiaobai, who had been yelling and screaming for hunger, to the restaurant again.

He didn't know that the back kitchen had a meeting last night because of the steak he hadn't finished, he just felt that it was close to here, so he didn't need to go out of the restaurant and save trouble.

Seeing him come to the restaurant, the waiter who had served him last night hurried forward and led him to the table.

It was still the same table where he had been seated last night, and Fernan ordered a few dishes at random, but did not order wine.

He didn't finish the two bottles of wine last night, and he had half a bottle left in each, which was just right for this meal.

The waiter hurriedly came to the back kitchen, found the round-faced chef, and informed him: "Brother Yuan, that guest came again yesterday!"

"Huh, what guest?"

The round-faced chef was stunned, quickly wiped his hands, and asked, "The guest who ordered sirloin yesterday?"

"It's all seafood, see for yourself!"

The round-faced chef took the menu and looked at it, and Xue Ming, who was watching the stir-fry of the third kitchen in front of the stove, came over: "What's wrong?"

The round-faced chef hurriedly said, "That sirloin is here again!"

"Which sirloin?"

Xue Ming was stunned by his words, and then reacted, and said angrily: "Guests are guests, what kind of sirloin do you call?

As he spoke, he took the menu and looked at it, smiled and said, "Look, I'll just say it? People don't order steaks today, and they all change to dried seafood." ”

"As long as the seafood is fresh enough, it will not be unpalatable whether it is steamed and stewed, and as long as the dry goods are soaked and cleaned, the taste will not be bad.

The round-faced chef scratched his head and asked, "Then I'll make it for him?"

"No!"

Xue Ming raised his hands, and the sharp-eyed assistant cook on the side hurriedly stepped forward and helped him tie the apron around his waist.

Grabbing the kitchen knife and turning a knife in the palm of his hand, Xue Ming said confidently: "I will serve him personally!"