Seeing Li Wanqi's mother come back, Su Qinglime hurriedly got up to say hello, but when she and Wang Huisu looked at each other, both of them were slightly stunned.

"Aren't you the girl who bought tomatoes that day, wearing a white ...... that day? Uh, yes, Han element skirt, it turns out that you are Qiqi's friend!"

Wang Huisu was surprised, closed the door and changed his shoes, and then walked in with the dishes.

"Yes, hello Auntie...... My name is Su Lime, and I am very grateful to my aunt for teaching me to buy tomatoes that day. Su Qinglime also reacted, and hurriedly greeted with a smile.

"Hey, fate. ”

Wang Huisu said with a smile: "It's really good for Qiqi to be friends with you, I'll let her learn more from you, so that she can look like a girl's family, handsome, temperamental, polite, and will go to the market to buy vegetables by herself, what a good girl." Your set is Hanfu, it's so beautiful. ”

Su Qingli's face was slightly red, and she hurriedly said, "Sister Seventh is also very good." ”

"She'll eat, sleep, sleep, and mess around with that stupid cat all day long. Wang Huisu smiled disgustedly.

"Hmph. Li Wanqi pursed her lips, but she didn't refute.

"I came to my aunt's house as a guest today, and I was troubled by my aunt to take care of it. Su Qinglime said with some embarrassment.

"It turns out that you live next door to our house, and I wonder how Qiqi and Sika went to the opposite balcony last time. What's the trouble is not troublesome, multiple people add a pair of chopsticks, usually have nothing to do to come to eat, I like to be lively. ”

Wang Huisu said as she carried all the dishes to the kitchen.

"Mommy, what are you going to cook at noon today? I asked Sister Lime, she also likes garlic pork ribs, did you buy them?" Li Wanqi asked Wang Huisu in the kitchen while lying on the back of the sofa.

"I bought it, I think it's eighty percent because you want to eat garlic pork ribs. Wang Huisu turned back to Su Lime and asked, "Lime, do you have any favorite dishes?"

Li Wanqi's parents are very enthusiastic, which makes her heart feel a little warm.

Seeing Wang Huisu ask her, Su Qinglime hurriedly said: "I can do it, Auntie doesn't have to worry too much, I also like garlic pork ribs." ”

Wang Huisu thought for a while and said, "Then let's eat white chopped chicken, garlic pork ribs, roasted eggplant, and scrambled eggs with tomatoes at noon today." ”

The white chopped chicken is the steamed free-range chicken brought back from my hometown last night, the taste is particularly sweet, the meat is smooth and tender, and it is the best to make the white chopped chicken, which is much better than the little hens sold in the market.

Roasted eggplant is also a home-cooked dish that most people like to eat.

In the case of scrambled eggs with tomatoes, Wang Huisu remembered buying tomatoes at Su Lime in the market that day, and it is estimated that this dish is also her favorite food.

After all, everyone is from southern Jiangsu, and the taste will not be too bad, and when there are guests, Wang Huisu will try to choose some dishes that everyone generally loves when considering the menu.

It's also a kind of gentleness.

With this short period of time at Li Wanqi's house, Su Qingli was no longer restrained, she saw that Wang Huisu was busy, so she came over to help wash the vegetables together, Wang Huisu liked her even more.

Our Qiqi classmates were not idle, they came to wash rice and cook rice, and took the initiative to take out a large bag of garlic to peel.

In the kitchen, there are naturally more topics for girls, whether they can cook or not, but to have superb cooking skills is definitely a dream that every girl has had.

You don't have to make it for stinky men, our little fairy cooks for herself, what a delicate life.

Sika and Millie also arrived at the kitchen door at some point.

Sika stared at the garlic in Qiqi's hand to see if another one would fall out, and it could be taken out and planted, and if he was diligent, there would be a lot of garlic when he harvested in the fall.

If you continue to plant the seeds you have harvested, there will be more in the coming year.

Sika was already thinking about whether to let Millie eat all of Li Yumin's azaleas, so that it would have a lot of places to grow garlic.

Millie didn't want to eat azaleas, it was too unpalatable.

It wants to eat greens.

Because Mother Li looked terrible, Millie never dared to get close to her, and now she is hiding behind Sika's ass, staring at the green vegetables in the bag.

But Li Wanqi didn't let it eat it, because I heard that once you accidentally ate the green vegetables with water, the little rabbit would have diarrhea and die.

"Now the rice at home is all cooked by me, and Sister Lime will be able to eat my cooked rice in a while, with moderate softness and hardness, fragrant rice, and endless aftertaste!" Li Wanqi boasted on the side.

"Then I'll have to give it a try. Su Qinglime smiled, and the simple cooking of rice made Wan Qi say the flowers.

In fact, there are not many dishes to do, Su Lime helped wash the eggplant and tomatoes, and the vegetables will not be cooked at noon today, Wang Huisu put the bag away, walked past the cat and rabbit at the door, and put the vegetables in the refrigerator.

Sika and Millie's heads followed Wang Huisu in a circle, and then turned back to the kitchen.

This is the chef, and the cameras of the first and second machines must not be placed on the non-protagonists.

"What are you two doing blocking the kitchen door? Wang Huisu held a knife in his hand and pointed at Sika and Millie.

Sika quickly stepped aside and sat obediently, her tail coiled at her feet.

Millie was so frightened that she ran to the balcony.

It takes a lot of garlic to make garlic pork ribs, and Li Wanqi hates eating green onion and coriander the most, but he likes to eat garlic, maybe he peeled it himself, and he feels a little bad if he doesn't eat it.

Sue Lime peels the garlic with her.

The three of them worked in the kitchen and chatted, cooking is a housework, but changing the mentality is also a creative process, creating food.

Making delicious food is actually a particularly rewarding thing.

Although there is a lot of garlic, if you peel it together, you can clean it up quickly.

After peeling the garlic, Su Lime and Li Wanqi's tender fingers felt a little hot, so they hurriedly went to wash their hands.

Su Lime dried her hands and touched Sika, who was watching them at work in the corner of the door.

Sika arched her hand away in disgust.

Hey, a garlic smell has become the same as Qiqi.

Sika was a little disappointed that the two of them didn't miss the garlic seeds when they peeled it.

"Sister, do you know how to cook? It's not cooking, it's cooking. Li Wanqi said curiously.

"I'll just scramble a few simple ones, like scrambled eggs with tomatoes or something. Su Qinglime smiled.

Adhering to the mentality of learning from Master Wang, neither of them left the kitchen, but watched Wang Huisu handle the ingredients curiously.

Wang Huisu was skilled, washing and chopping the pork ribs into pieces, cutting tomatoes into pieces, eggplant into pieces, smashing garlic crackling, cutting some shredded ginger and red peppers, and patting a few shallots, and taking out a small piece of pork belly from the refrigerator and washing it, and finely chopping it into minced meat.

Before starting the pot, you must prepare all kinds of ingredients in an orderly manner, so that you will not be in a hurry.

After the ingredients are ready, the ribs have to be blanched and marinated, and the whole chicken taken out of the refrigerator has to be cut into pieces and plated, and put in a pot to steam.

After twenty minutes of busyness, Master Wang began to boil the oil......

.

.

I'm the Cat King

I'm the Cat King