Chapter 797: Which One Do You Think Is Abnormal (Double Update 8000 Words)
After the recording was completed, the program team sent Jiang Feng and the four of them back to Taifeng Building, although it was a little inappropriate for the program team to block people early in the morning, but the starting point was good, and it would not affect everyone's normal work.
It was only 10:10 a.m. when the four of them arrived at Taifeng Building, and they didn't even have time to go to work.
"Feng Feng, have you noticed that the two girls just now seem to be taking a photo with the signboard at the door. Wu Minqi changed her clothes and returned to the kitchen, but she couldn't help but say it.
"Take a photo with the sign?" Jiang Feng didn't notice it at all, "Maybe it's just taking a selfie, our store has been open for more than a year, and it's impossible for anyone to think it's a group photo of a scenic spot." β
Wu Minqi was a little unsure, it was the first time she saw someone take a photo with the signboard of Taifeng Building: "Maybe I'm mistaken, Feng Feng, how many pure meat wontons are you going to make today?"
"500 copies!"
Because the pricing of pure meat wontons is too cheap, one dollar, the program team is worried that Taifeng Building will use such a cheap price to brush sales. In the tug-of-war between Comrade Wang Xiulian and the program team last night, after fierce discussions, the non-limited price of pure meat wontons was set at an ultra-high price of five yuan each, which belongs to the kind of price that makes you feel black when you see it, and feels that the heart of the merchant is simply black after eating.
In order to prevent Taifeng Lou from cheating in the amount of brushing, the main reason is that the sales method of one wonton is too much, if Liu Qian comes to eat her, she can brush out a thousand copies a day, and the unlimited amount of pure meat wontons is actually limited, and each person is limited to six per meal.
Jiang Feng felt that it didn't matter, each person was limited to six pills per meal, and he had confidence in the students of the Academy of Fine Arts.
I also have confidence in the wallets of the students of the Academy of Fine Arts.
In addition to preparing a large number of pure meat wontons, Jiang Feng also asked Zhang Weiyu to cut more yams this morning. Pure meat wontons are popular because they are unpalatable, and the silk yam is popular because it is delicious, once the silk yam is unlimited, Jiang Feng believes that its sales are also explosive.
However, it may not be so explosive, and the price of unlimited silk yams is one hundred and eighteen servants, and there should not be many people who order such expensive silk yams.
The price is expensive, but the taste has gone down, and Jiang Feng feels more and more like a black-hearted capitalist.
It feels good to be a capitalist!
Jiang Feng had been busy in the back kitchen all morning, and he didn't notice that the camera master stationed in the back kitchen this morning had changed from two to one.
Because of the word-of-mouth explosion on the Internet, the program team realized that when the story plot is not very good, there are no explosions, tears and laughter, you can use the food itself to make up for it.
These dishes in the back kitchen were basically filmed by the camera teachers in the major restaurants last week, and it will look a little clichΓ© if they are filmed and broadcast again. This week, the program team decided to do the opposite, mainly filming the reactions and evaluations of the guests, focusing on the expressions and reactions of the guests when they ate the dishes.
Last week, the program team basically did not shoot the performance of the guests, mainly for fear of exposing the fact that the restaurant was recording a variety show, which would lead to the phenomenon of the restaurant's false prosperity and competition results. Now that the first episode of the variety show has been broadcast, I am not afraid of what will be exposed or not exposed, and the program team believes that with the experience of the Eight Immortals Pavilion, if other restaurants still want to do something, they will definitely think about it again and again before doing it.
As for the issue of portrait rights, the photographer of the program team will communicate with the guests on their own, and if the guests do not agree, they will not shoot.
Of course, this communication is a communication with an interpreter.
The production costs that were not needed were increased.
That's why the show is always short of money.
This time, all photographers were tasked with capturing the reactions and expressions of the guests, preferably with the kind of expressions that exploded.
The photographers of the other groups all felt that they were very big, and they didn't know how many times they scolded the stupid director, the stupid boss, the stupid leader, how could the guests' reactions have explosions, crying and laughing?
Is it true that someone will suddenly break down and cry while eating, or jump up and yell, "It's delicious, I love chefs!"
The videographer in charge of Tai Fung Lou will tell them that the latter may not necessarily have it, but the former does.
God knows how much they wanted to rush out with the camera on their shoulders last week.
Now, their chance to get a promotion and a raise has come.
The three cameramen outside the kitchen tacitly glanced at each other, knowing what they were supposed to shoot at noon today.
Ravioli!
At 11:20 p.m., Taifeng Building was filled with guests as before, and the lobby was filled with all kinds of students who knew at a glance that they were engaged in art and art academies. If there is anything different, it is that there are three more photographers in the lobby who carry cameras, which are very obvious.
Although the online variety has a good reputation, there are few people who watch it, as of 8 o'clock this morning, there are only 4 million views, and few of the people here who come to eat have watched the variety show. Seeing that there were three more photographers in the lobby who were very professional at first glance and were not Chinese, many guests couldn't help but be curious and began to ask the waiter what was going on.
Then the waiter told them that Taifeng Building was recording a variety show, and these were the cameramen who were filming the external environment.
The guests immediately became interested: "Recording variety shows, are there any stars, who is here, and where is it?"
The waiter could only answer with a smile: "It's not obvious, it's a few chefs from our store who recorded variety shows." β
The guest looked disappointed: "I thought there was a celebrity who could ask for an autograph or something, what you just said should be a documentary, a documentary is a variety show." β
Waiter:......
There are not a few guests who show this reaction, some people say they don't mind being photographed, and even take the initiative to ask to be photographed, and some people mind being photographed. The waiter informed the camera brother of the guests who were not mindful of being photographed, and asked them to be careful to avoid others when shooting.
At a window table in Zone A, the two female guests at the table were excitedly looking at the cameraman walking around the edge of the lobby.
"Yufang, there really is a photographer, you didn't guess wrong, they are still recording this variety show. β
"That's what I told you, you don't believe it if you pass by every day, Chen Qi, you really have to change your glasses. β
If Wu Minqi was in the lobby now, she would definitely recognize these two female guests as the two who took a selfie at the Taifeng Building signboard this morning.
"I really didn't expect that the two of us were actually recording variety shows in the store we passed by every morning when we went to work. Chen Qi sighed, "The results are still so bad." β
"But why are we coming here to eat at noon today, it's rare to take a break I originally wanted to sleep lazy, but I was pulled up by you early in the morning. I checked it on the Internet, and the food in this store is expensive, and if you really want to eat a good meal, it is estimated that it will cost us half a month's salary. The girl called Yufang was still a little worried about money, "Let's just order something cheap." β
"You can order whatever you want, I mainly want to eat Dinghu vegetarian, I really wanted to eat this dish when I watched a variety show last night, I just wanted to go crazy. Let me tell you, when I went to Hong Kong City on a business trip with my manager before, the customer over there invited us to dinner, in a particularly high-end restaurant, I don't remember the name, anyway, it was Cantonese food, including Dinghu Shangsu. Wow, that taste, it's really amazing. β
"It's good to be rich!"
Yu Fang smiled: "It's just a vegetarian dish that can be delicious, isn't Babaozhai and Yongheju also in Beiping, I think the fried double crispy made by Master Tong of Babaozhai is particularly delicious at a glance, let's go to Babaozhai to eat this Saturday." β
"Okay. Chen Qi agreed, "I also want to eat the pastries made by that Chef Zheng, wow, his hands are so beautiful." β
"I think it's good-looking or the handsome blonde guy in the back kitchen of Taifeng Building is good-looking, but it's a pity that the back kitchen is not open, why don't they make it open?"
Chen Qi and Yufang were discussing the variety show they watched last night, and they ordered food, and quickly chose the dish they wanted to order.
Dinghu vegetarian, fried lamb with green onions, mapo tofu and pure meat wontons.
As soon as 11:30 arrived, the Taifeng Building vegetable grabbing competition officially started.
Today's contestants are as good as ever, almost in a second, the limited number of silk yam and pure meat wontons have all been sold out, giving Chen Qi and Yufang a vivid lesson in what is called hand speed determines fate.
"The ravioli are gone. When Chen Qi placed the order, he realized that the pure meat wontons had already been sold out.
"So fast. Yu Fang was shocked, "Then this wonton should be delicious, no wonder it sells for five yuan a piece if it is not limited, or let's order two and try it." β
The two wontons that Chen Qi ordered again embarked on a road of no return.
Unlike the two newcomers who had slow hands, Chen Qi and the table next to them were students from the Academy of Fine Arts, and they were also the first batch of people to eat pure meat wontons. After fighting for such a long time, I have already practiced extraordinary hand speed and successfully grabbed a limited number of wontons with buffs.
They are the first batch of people who only order wontons, and they grab other dishes.
"I finally grabbed it, let's eat something good today, let me see if Master Jiang's dishes can still be ...... Eh, how can there be ravioli?" the little brother in charge of ordering was surprised to find that there were still wontons on the menu.
"Also, isn't it different? You read it wrong. The tablemate leaned in.
"That's right. You see, the pure meat wontons, the pictures are the same, they are also made by Jiang Feng, and they are limited to six per person per meal, which is a little more expensive than five yuan. β
The person next door hurriedly patted him: "Hurry up, isn't it just five yuan a piece?" There are four of us, four or six...... Twenty-four! β
The little brother hurriedly placed an order.
The other tables also had this reaction, and those who grabbed the wontons said that the more the better, and those who didn't grab them felt like a surprise.
For a while, the order for wontons floated into the back kitchen like snowflakes, if it wasn't for Jiang Feng's full preparation, it would not be enough to prepare five hundred.
Jiang Feng estimated in his heart when he ordered the wontons, and felt that he had to make some bags in the afternoon, and there would be a group of guests in the evening.
The wontons with buff and the wontons without buff were cooked in two batches, mainly because Jiang Feng was afraid of getting confused. Although the ingredients and techniques are the same, they are all very bad, they are hard to eat at first glance, very perfunctory, very unusual, and it is worth being complained about and given a bad review, but the difference between having a buff and not having a buff is still huge.
Unpalatable is also divided into soulless unpalatable and soulless unpalatable.
By the time the first batch of ravioli was brought out, the cameraman in the lobby was ready.
They carried their cameras and aimed them at the diners who had agreed to shoot after questioning, and agreed to take close-ups of their faces.
In fact, the camera masters don't know what the difference is between limited and unlimited, they just think that the limited comparison is worth shooting.
As it turned out, their instincts were correct.
The diners who grabbed the wontons excitedly picked up the small bowls and opened their mouths with a look of intoxication under the camera.
The spoon moved.
The ravioli is served in the mouth.
Wrap it in one bite.
Almost at the same time, his expression changed from intoxication to sadness to pain, but this pain was still mixed with a little distorted happiness and excitement.
If the cameraman hadn't seen them with his own eyes, he really wouldn't have believed that there were such complex and incomprehensible expressions in this world.
Tears popped out of his eyes, and soon flowed into a line, slashing across his cheeks and flowing all the way.
The cameraman's excited hands trembled a little, and he knew that his opportunity for promotion and salary increase had come.
If this paragraph doesn't work, he will hammer the director's dog head and use the camera hammer when he goes back!
"I found the feeling, I can't find the feeling, yes, finally right!" A person at the same table suddenly screamed excitedly, and stood up directly from the chair in a moment of excitement, and the tears were not broken while being excited.
For this kind of neurotic behavior, the guests around him were not surprised, they should eat and drink, and some even looked at him with envy.
While tears flowed down his face, he was jubilant, his expression distorted, and his limbs were excited.
If this is a movie, if you don't win an Oscar for this acting act alone, it will be the biggest shady scene in the history of the program team.
The people on the side of him were even more sad when he said this, and while crying bitterly, he asked himself sadly: "Why haven't I found the feeling yet?
"Am I really not good at it? Am I really not afraid of inspiration?"
After speaking, he was so grief-stricken that he lay on the table and cried bitterly, crying for almost two minutes, he suddenly raised his head and raised his head, the crying had stopped, but there were still tears on his face.
The cameraman hurriedly turned the camera to him and took a close-up of his facial expression, and sure enough, this little brother did not disappoint the cameraman.
He picked up the bowl and drank the wonton soup in the small bowl, and after drinking, the tears flowed down the previous tear stains again. But he felt that it was not enough, and he felt that he hadn't come yet, so he snatched the wonton soup of the person next to him and drank it all.
Chen Qi and Yufang at the next table were already stupid.
They felt that it might have been a mistake for them to come into this restaurant today.
It's terrible, it's not that the person next to me has suddenly become like this, but that no one but them feels strange that they have become like this.
Chen Qi shuddered, swallowed a mouthful of saliva in fear, and even his voice trembled a little: "Yufang, do you think they are abnormal, or, just now, that, the bowl of wontons is abnormal." β
Chen Qi stammered a little when he spoke.
Yu Fang also shivered.
"I don't think it's normal, that photographer is the most abnormal. β