Chapter 64: There is an old man in the family, and there is a treasure

Shen Feng nodded secretly, very satisfied with the other party's down-and-out state, otherwise how would he dig the foot of the wall?

A few UP masters at station B, the best old potatoes, graduated from a prestigious school, as the first head of the game, outsiders do look infinitely beautiful.

But what about the facts?

The road to monetization is far away,

seems to have eight million followers,

Most of the monthly income comes from platform subsidies,

A week of exhaustion and exhaustion is only one period,

How much money can you make?

What bullshit game endorsements,

What to develop peripheral derivatives,

That's all big business that can only be played by the supply chain.

Are you hiding in a small dark room to cut videos?

Wash and sleep!

So now there are two ceilings for a few of them, one is copyright, no matter how awesome the work is, it is not original, if you get it right, what if you don't get it right?

The lawyer's letter is sent to your doorstep in minutes!

Then there is the update, the old potato is already considered a conscience, and it is changed every Monday. Xiao He can only hold back a big move every month, not to mention that he doesn't make money, and he has to spend his own money to buy test products.

Wangcun Village is even worse, who have you ever seen who is willing to spend money on boring?

"Last year, I sold my hometown house, moved out of the 1,200 yuan per month rental house in Gaobeidian, and finally lived in a 30-square-meter single apartment. ”

Wang Cuncun smiled: "From there, the videos sent out in the future are more like scientific inventions, or manual tutorials on traditional crafts, although sometimes they are not serious or boring......

Shen Feng couldn't help but laugh, and saw his later works, such as using the principle of magnetic levitation to levitate instant noodle car ornaments and table lamps...... Grow water spinach at home and make pots with your bare hands...... Light a fluorescent lamp from a distance with a Tesla coil that generates a high-voltage electric field......

The brain hole is so big that it flies!

"I feel the most awesome thing about one of the episodes of the American documentary that I am absolutely curious about, in order to study the crash of the plane, the program team actually spent money to buy a Boeing plane and let it crash directly into the desert!"

"Hey, the cost of making technology videos is too high now, the pressure in real life is increasing, and I often don't get recognition because I don't make money......"

Wang Cuncun looked gloomy and said, "I don't know why, if you can't make money, it's almost useless?"

"I've been struggling every day lately, is it just the right way to open in this era just like Mimon, don't care what the content is right, grab the traffic first, there are fans holding it, what you said at that time was right?"

"Of course not!"

Shen Feng said firmly: "People still need dreams and daydreams!"

Seeing Wang Cuncun's surprised expression, he invited: "Since you came to visit, you should have a general understanding of our company, right?"

"Don't talk nonsense, 500,000 annual salary, including the venue, equipment, and team, if there is advertising in the future, you will be three and I will seven!"

Standing up, he stretched out his hand first, and said confidently, "What are you waiting for?"

Seeing Wang Cuncun rushing to sign the contract, Shen Feng smiled and got another one.

Xiao He, Old Potato, Bored Jun......

The road to dominating Station B is one step further!

In retrospect, in fact, Wu Songlei's works can also be posted on Station B, even Kuaishou, can the young people in the small town also have a heart to be a scientist?

Call Song Yun here, and in the future, none of their works will be missing from Douyin Kuaishou Station B, and they have not signed an exclusive authorization, how cool the whole network coverage is!

Forget about Kerr and nonsense movies, the positioning is more in line with Douyin, and it takes the exquisite cultural style.

The prince of perfume doesn't matter, appearance is justice, and now Kuaishou fans are about to exceed 30 million, and the fourth and fifth line ladies who are fans don't want it.

Completely crush the lipstick brother!

Needless to say, Aunt Jiajiapang Sister Liu unswervingly followed the old horse to eat!

Unconsciously, your own traffic matrix has begun to take shape?

When I got home in the evening, I saw Kerr updating the latest video, and flew to Hong Kong Island to see Cai Lan the day before yesterday.

"I'll take you to the vegetable market today!"

I saw Cai Lan dressed in an off-white Tang suit, holding a dragon-headed cane in his hand, and carrying a yellow coat, taking the lead in taking Keer through the streets and alleys......

Sure enough, just like on TV, no matter where the old man goes, there are people around him to greet him, smile and nod, very kind.

Ke'er was obediently by her side, chatting affectionately while walking, passing by a beef stall, Cai Lan introduced: "In the 60s of the last century, in order to make beef more expensive and look fresher, traders put water directly into the meat, which is called buffalo meat. ”

"Whenever the beef seller suddenly talks about something to divert his attention, the shrewd grandmother will immediately ask: Is there any urging for water?"

"If you buy pork here, you don't have to say a catty, just buy 50 or 80, and people will cut it for you immediately, so you don't have to be embarrassed. ”

"It's more fun to buy fish, fresh fish can be sold in portions, 50 yuan for three or 100 yuan for five. When the market closes and finds that it is not very fresh, the price is immediately reduced, and it is absolutely not allowed to stay overnight. ”

Shen Feng looked at the prices of various ingredients, and secretly smacked his tongue, it is worthy of every inch of land, it is really expensive!

The capital has been tossed almost tossed, and Kerr began his national journey, the first stop is Hong Kong Island, followed by the first Chinese foodie to bye bye to the pier.

I came to a seafood stall and said hello to the boss and asked if there was any good food?

The boss smiled and fished out a fish with a fishing net, and Cai Lan's eyes lit up and said, "Long Bao?

Keer was also full of excitement, and showed fans to the camera: "The so-called dragon grouper is actually a kind of grouper, characterized by fish skin wrapped in fish scales, and grouper is a good ingredient that can be found by covering fish skin on the outside of fish scales." ”

Hurriedly asked the boss to put it up, Cai Lan was also satisfied: "This thing is not available every day, I usually have to call to inquire, and the store will call you if you book it in advance." I was lucky enough to find a large fish, which was placed in front of the store, and immediately many people rushed to line up. ”

Pointing around, he said with a smile: "It's all decades old neighborhoods, there is breakfast at five o'clock, and it is only a few dozen yuan to eat, this is the real market life, eating snacks, drinking strong tea, listening to the neighbors' homely ......"

Under the camera, there are cooked food stalls next to the vegetable market, which is lively and bustling, many guests wash their own teapots, pour tea leaves, add boiling water, and even take snacks, but the boss looks at the newspaper leisurely, without helping at all.

"Pig Run, in fact, is pig liver, liver is equal to dry, not good, so it can't be done, it can only be called Run, typical feudal thought, hahaha......"

"You read that right, 10 Hong Kong dollars, and often no one buys it! Because Hong Kong people don't like to eat, they are afraid of the three highs!"

"Don't underestimate rice, it's the only commodity in reserve, and unless a permit is obtained, it is an offence to carry more than 15kg across the border, punishable by a maximum fine of HK$50,000 and imprisonment for one year!"

Following Cai Lan all the way to buy, buy, buy, and buy, with more than 3 million fans online, Shen Feng couldn't help but sigh that the power of foodies is really fierce!