"Phew, whoa, whoa, whoa......"

In the virtual kitchen of the system, Zhou Dong will still be the same as in real life, with flesh and blood, all five senses, and naturally he can distinguish between good and bad food.

After tasting the 'Pearl Jade White Jade Soup' he had just made, Zhou Dong felt nauseous and ran to the water platform to vomit wildly.

"It's so ferocious, I really want to admire the first master who researched stinky tofu, how did he manage to clear the dividing point between stinky fragrance and foul smell in a stinking environment?

Zhou Dong's ideal pearl jade and white jade soup is actually not the kind of folding dish that is carefully selected by Shen Gongdao for leftovers in the private room, and then he has to be careful for fear of making a trace of peculiar smell.

Although that kind of flavor of the fusion dish has a unique taste, so that a picky guy like Huai Liangren can eat it, but it is not Zhou Dong's ideal pearl jade white jade soup.

Less than ninety points of the converted dishes obviously can't impress people, and it can't make an old chef like Shi Buyu write the word 'service'.

If you want to win the beauty, you have to rise to the top, and you can see another village when there is no way.

Looking at the Chinese cuisine, that is, the stinky tofu that has been perfected is somewhat similar to Zhou Dong's ideal pearl jade and white jade soup.

Stinky and fragrant are of course subjectively affected, people who love stinky tofu are fragrant no matter how they eat it, and those who don't love it should be stinky dung, but in fact, there is a degree.

If you really make stinky tofu into the smell of stinky dung, even people who love stinky tofu will have to vomit, and this point of 'smelling incense' is the truth that Zhou Dong is struggling to seek.

If Emperor Zhu would miss a bowl of spoiled pearl jade and white jade soup, it would be nonsense at all!

No matter how good the memories are, they need beautiful things to set off, just like people will miss the marshmallows of their childhood, the little girl next door in their childhood, who will miss the thatched toilet of their childhood, and the tigress aunt of the neighbor's house?

In Zhou Dong's opinion, the protagonist in this story is not Emperor Zhu or the two beggars, but the beggars who happened to find this lucky point of pearl jade and white jade soup by mistake.

Stinky can turn into a fragrance, so can slightly rancid rice, vegetables and tofu also make a different taste?

For this reason, Zhou Dong has practiced countless times in the system, trying to grasp this 'point' in practice again and again, and the result is, of course, 'the first to taste', he went from nausea, slightly vomited, and finally almost vomited out of bitter gall.

"Didn't I think wrong, rancid ingredients can't be eaten at all?

It's fortunate that this is in the back kitchen of creation, if it were in reality, I'm afraid I would have been sent to the hospital long ago, right?"

Since getting the system, this is the first time that Zhou Dong has doubted himself.

"No, the so-called god chef is able to regulate the taste of the world, the founder of stinky tofu back then was not a god chef, but he was able to create this amazing food, how can I, a young Chinese chef, admit defeat?

There must be something critical that I haven't thought about yet!"

Zhou Dong stood in the back kitchen of creation, looking at the piles of ingredients, his eyes unconsciously fell on the pile of rice that had been slightly rancid, and suddenly a flash of inspiration flashed in his mind!

"I've always been wrong, it shouldn't be slightly rancid, but somewhere between being rancid and not being rancid, such ingredients are, in fact, the most 'fresh' in a way!

Because they have gone beyond the ordinary ingredients and opened up a new world, in which they are the freshest ingredients!"

Zhou Dong waved his fist excitedly: "System, the time that has elapsed for leftovers this time must be accurate to the unit after the second!"

Let's start with a few thick soups, shrimp head soup, clear bone soup, fish face soup...... I'm going to leave them for more than eleven hours, and I'm five and three seconds before they really go rancid!

Leftover rice, the kind of rice grains are relatively hard, preferably a somewhat browned pot, and there are still 4.05 seconds before it really becomes rancid!

Vegetable......

Tofu!"

"Boom!"

The charcoal stove in the kitchen of the creation is burning, the fire is orange and red, just like the sword casting furnace used to build the world's god soldiers in ancient times, the iron pot is placed on it, and in just a few seconds, bursts of green smoke begin to rise, and the bottom of the pot begins to gradually turn red.

"These leftovers, leftovers and leftovers between the spoiled and the not-so-spoiled, once they are put into the pot, they will speed up the spoiling speed under the influence of heat, and I only need to slow down for a few tenths of a second, which will cause this pot of pearl jade and white jade soup to really become a pot of rotten things, which cannot be eaten at all, and you can get food poisoning if you eat it!

So after choosing these ingredients, I have to use the fastest and most stable method to make them fully integrate the thick flavor before the 0.1/2 second when they are about to become rancid, and use the fusion process to maintain this state of 'like rotten but not rancid', after it comes out of the pot, this is the point I want to find! Just like the master who created the stinky tofu, he can achieve the 'stinky fragrance' realm, and I can also achieve the ideal 'rancid' realm.

This new taste, which is emitted by the process of changing the food itself, is its real charm, which is what Lao Huai calls 'the power to move people's hearts'!"

Zhou Dong secretly reminded himself in his heart, but his hands were not idle, and he first poured half a scoop of sweet spring water into the pot with a raised hand, knocked out the temperature of the pot, and at the same time made the pot wall more lubricated and removed the peculiar smell.

"Zilala!"

While several soups were fused in the pot, Zhou Dong's nose twitched, and his eyes suddenly lit up, and the frying spoon had turned over the leftover rice, and at the same time raised it into the pot while beating it into grains.

As the rice fell into the pot, the overflowing flavor in the iron pot changed again, and a taste that seemed to be rancid but not rancid came to the face, as if there was a sour fragrance about to rise!

"That's at this point in time, I finally found it!"

Zhou Dong laughed, the stir-fry spoon turned over, the green vegetables and tofu, like the rain falling all over the sky, were thrown into the iron pot one after another, and the stir-fry spoon immediately went deep into the bottom of the pot, suddenly fishing and grinding, up and down, suddenly wrapped in soup, brought up bursts of torrents in the pot, and suddenly turned over like a white dragon, brought up a soup pillar to pull out the soup noodles, and then turned into rain......

I don't know when, a layer of white mist gradually appeared above the iron pot, Zhou Dong turned over the spoon, broke through the soup mist, and suddenly a smell of private and non-rancid, diligent practice in the world never appeared in the air, when inhaled into the nose, this smell suddenly changed, turned into a sour fragrance, making people feel as if the 108,000 sweat pores of the whole body were opened at the same time, and the whole body was refreshing, like a fairy world!

"I found it!"

Zhou Dong's wild laughter sounded in the back kitchen.