(Monday, updated in advance, usually updated at 12:30 noon and 19:30 at night, stable update has a meal)

"Sir, may I ask for which categories of breakfast do you order?"

Although Huai Liangren is not as good as his own male god, he can be regarded as having passed the standard line of 'handsome guy', and the waitress's attitude towards him is better than that of Long Dashen.

"Well, what categories are made by Zhou Dong?"

Although he despises Zhou Dong very much, Huai Liangren still has professional qualities after all, although it was just a glimpse just now, it was enough for him to make a preliminary judgment.

It must be admitted that if you judge only by the smell of food, this guy named Zhou Dong is likely to be a chef with a decent level, but the smell is just a smell after all, and some 'special' spices can also achieve this effect.

"Goubuli buns, secret egg cakes and braised fire are all the crafts of Master Xiao Zhou, which one does Mr. order?"

"Hehe, don't choose, let's have a copy of everything. ”

Huai Liangren took out his wallet and took out a few old man's heads: "How much is it in total?"

"I'm sorry sir, our rule here is that each guest can only order one kind of breakfast made by Master Xiao Zhou per day, and if you choose a limited supply of 50 cages of Goubuli buns, you must also spend 20 yuan to do it. ”

"Oh, yes? It's not too much, at least your little breakfast department doesn't require guests to make reservations. ”

Huai Liangren shook his head and smiled, his face full of mockery. His chef's three-Michelin-starred restaurant actually has bigger rules, and customers often need to make reservations six months or even a year in advance, but even so, they may not be able to eat the food he makes himself.

But that's the privilege of a three-star Michelin restaurant, and it's the affirmation of the eager diners, but it's just a small breakfast department, and it's really ridiculous that it's learned to do a limited supply

"Then I'll light the boiled fire. In addition, I need to know that the soup you have here is made from Chudu groundwater, right?"

He used to check local information wherever he went, especially the water source, and half of Chudu used underground water sources, while the other half used treated surface water sources.

Although the alkali content of the underground water source is slightly higher, as long as it is boiled, there is basically no problem, and as for the surface water source, even if it is boiled, he will not drink it, and there will be psychological disorders.

This point is different from Western countries, Westerners drink directly filtered purified water, and do not have the habit of drinking boiled water, and he is too lazy to boil water, so when he is in France, he will directly choose 'Evian', a high-quality mineral water.

After receiving an affirmative reply from the waitress, Huai Liangren nodded and said, "Very good, give me another glass of cold water, to boil." ”

After speaking, he turned his gaze to the guest at the table next to him.

Long Dashen got up a little late today, and felt very uncomfortable in his throat, so he ordered a secret egg cake and a bowl of soy milk, which were lighter, but as long as it was Master Xiao Zhou's craftsmanship, it would always be satisfying.

Huai Liangren took out a stack of money, nodded to Long Potian, and pointed to the money again: "Here is a thousand yuan, do you want to make it?" It's very easy, you just need to resell your egg cake to me, and you can make a small fortune."

I guess you know how to choose, right?"

Then he smiled and waited for Long Potian's response, Kyushu Dingshi is a five-star hotel after all, the egg cake is served in a blue porcelain plate, and there is a thermal insulation plate lid on it, such a detail is still worth his little money to try.

"Hehe......"

The dragon god took a sip of soy milk, squinted his eyes and looked at Huai Liangren, where did the half-blood ghost come from?

A mixed-race child, why do you take money to smash your uncle! Grandma, I don't know if your Uncle Long is a cultural person with a strong backbone, what is called wealth and nobility, understand.

"This gentleman, your method of teaching people to make money is very unique, simple and direct, and it sounds quite good. The dragon god said with a smile.

"Well, did this gentleman agree to the deal?"

"I'm sorry, I want to ask, did you just order a braised fire?"

"That's right. ”

"That's good, it's better like this, your uncle and I will pay 2,000 yuan, how about you resell your braised fire to me?"

Long Dashen took out his mobile phone and shook it in front of Huai Liangren: "Alipay WeChat transfer is as you choose, unlike you who are fools and throw cash, what era is it now, you won't travel in the last century, right?"

Huai Liangren frowned and said, "You insulted me?"

"Insult you, from the moment you want to buy my egg cake for 1,000 yuan, Lao Tzu wants to whip you!

Chef Xiao Zhou's craftsmanship can also be resold, do you know that the food made by Chef Xiao Zhou is called art, which can be measured by money? ”

"That is, of course, Master Xiao Zhou's craftsmanship cannot be measured by money, who dares to say such a thing, I will be the first to go over! This gentleman, how much did you just say, is it 1,000 yuan? I just ordered a secret egg cake, or is it hot, and I will serve it to you?"

"This gentleman shouldn't just need egg cakes, I still have a cage of Goubuli buns here, I don't want more from you, it's also a thousand yuan, and I will bring it to you......"

After all, the Kyushu Ding Food Breakfast Department is not a three-star Michelin restaurant, and the guests in it are either rich or expensive, and not all the guests are as awe-inspiring as the dragon god, like a green pine on the top of Mount Tai.

Being able to earn a thousand dollars easily, few people will refuse.

Huai Liangren took the egg cake and the goubuli bun, and smiled faintly at Long Potian: "You see, not everyone is as brainless as you.

In this world, only the food made by a top chef like me is really something that can't be measured by money, as for the guy named Zhou Dong, hehe...... If I'm willing to bargain, maybe his egg cakes and buns aren't even worth a hundred dollars!"

"Really? Then you'll have eaten it. ”

What a bunch of unprincipled traitors!

Long Potian secretly scolded those two guys who sold food in his heart, but he was not ready to leave now; he had seen a lot of people like 'Flower Peacock', how about the cold president and the beautiful woman? What about the three bullish old men, in the end, they all had to get up early and queue up obediently?

Doesn't this guy call himself a 'top chef'? The dragon god just wants to see how this 'top chef' kneels down and sings about conquest.

As soon as I thought that this guy would have to get up early every day to line up in the future, Long Dashen was so happy that he didn't want it, the picture shouldn't be too beautiful......

Huai Liangren ignored him, but first touched the blue flower plate containing the egg cake with his hand, and nodded secretly: "You still know the truth of 'warm plate'?"

There is also this blue porcelain plate with delicate fetal quality and jade white porcelain color, which should be the top grade from Jingdezhen. After all, it is a five-star hotel breakfast department, the grade is still there, and I don't have to worry too much about hygiene. ”

'Warm dishes' are mainly for steamed bread foods. This kind of food is often eaten hot, if it is not summer, the originally hot food is placed on a cold plate, which will affect the quality and taste of the food. That's why the most discerning restaurants put the plates in the microwave beforehand before putting the food on them, which is called 'success in the details'.

Huai Liangren then lifted the lid of the plate, but with just one glance, his eyes could no longer be taken off.

He had always looked at it from a distance before, and he couldn't look at Zhou Dong in his heart, so he naturally wouldn't pay attention, but now that he saw the egg cake up close, he finally understood why Lin Qing would use such beautiful language to describe this simple snack.

"This person is not a liar, he really has kung fu in his hands!

I should be able to make a jade egg cake like this, but to control the yolk liquid to form a cloud pattern, and to bake it quickly under the fire without a trace of burnt and bulging, even I am afraid that it will take a few years of hard work......

But no matter how good it looks, it ultimately depends on how it tastes. ”

Picking up the egg cake, Huai Liangren gently took a small bite, and when he chewed for the first time, the masseter muscles of the two cheeks paused obviously, and then like a small electric motor with full horsepower, he chewed quickly.

In three minutes, a piece of egg cake will be eaten.

After eating the omelette, Huai Liangren didn't move for a long time, staring blankly at the empty plate, and sighed infinitely in his heart: "How long has it been since I have eaten like this?"

The more chefs you are, the harder it is to find them.

Because I have long been tired of my own craft, and I look down on other people's skills, I am on the verge of anorexia all the year round, so many top chefs are thin people, and of course there are fat chefs, and most of them are inhaled too much oil smoke when cooking, which will lead to abnormal obesity.

"Yo, buddy, eat pretty fast, haven't eaten in a few days?"

Long Potian looked at it and smiled. I know that you kid can't be better, and you're a top chef, and you have to be stupid after tasting Master Xiao Zhou's craftsmanship!

At this moment, Huai Liangren had no time to pay attention to him, forcibly suppressed his excitement, and lifted the cage drawer that the dog ignored.

I can't remember how long it's been since I've enjoyed a meal......

At this moment, Chef Huai is very hungry!