Early the next morning, Chen Heming got up early at half past six.

Before he was reborn, Chen Heming usually rushed to the hospital at 7:30.

Because before the ward rounds at 8 o'clock, all the doctors had to hold a handover morning meeting to listen to the report of the doctor on duty, and Chen Heming had to make a comment at the end.

The old director of the Department of Pediatrics is about to retire, and at the same time, in order to train Chen Heming, the administrative work of the department is all presided over by Chen Heming. Then there is the ward round, one station and one morning, and some department work has to be dealt with after the ward round. If you don't do ward rounds, you have to go to a specialist clinic.

At the end of the day, I was so tired that I didn't even have the mood to tease the little nurse, and my black and beautiful hair became even more precarious.

In fact, the work of pediatrics requires a very high level of diagnosis and treatment, because it is a "dumb department", children will not express their discomfort, which requires doctors to grasp the key points of the disease, make the most clear diagnosis, and give the most reasonable treatment with solid theoretical knowledge, superb clinical level, careful physical examination, and perfect medical and technical testing.

However, pediatrics is also one of the departments in which medical staff are subjected to verbal violence and physical attacks on doctors and nurses, second only to the emergency department.

Today's children are all little emperors, and today's young parents are all "giant babies".

One of the worst things I encountered in my last life was when Chen Heming was on night duty in the emergency department, when a man was holding a baby about four or five months old who was tightly wrapped all over his body, saying that his child had a fever and needed some antipyretics. I changed to another doctor and felt that dispensing medicine could reduce the workload, so I would definitely dispense it to him.

But Chen Heming always felt that the child's father looked strange and panicked, so he asked to see the child. The child's father looked impatient, urging Chen Heming to dispense medicine directly. Chen Heming's doubts deepened, and he insisted on seeing the child's condition in order to deal with the symptoms.

The man holding the child wanted to leave the hospital when he saw the doctor's resolute attitude, but Chen Heming grabbed the man and called the security guard. It turned out that he thought it would be an abducted and trafficked baby?

As a result, when I opened the package, everyone at the scene gasped.

I saw that the child's face was gray, motionless, lifeless, and his whole body was cold when he touched his body, and he already had corpse spots when he looked closely. This is a dead baby who died for at least more than 2 hours, and the parents wanted to dispense medicine by holding the dead baby, and after dispensing the medicine, they said that they had eaten the medicine and died, and they were ready to touch the porcelain hospital to lose money.

The human heart is so sinister that it is terrible.

Pediatrics not only has the largest workload and the highest risk, but the worst thing is that the income is the least in the hospital, because pediatrics cannot generate a lot of income for the hospital, or even lose money.

In order to win the department's bonus, Chen Heming went to the dean's office to roll around in his last life, and he didn't leave. Fortunately, the dean is his second cousin, and he will teach you how to be a person in minutes by changing to another dean.

Chen Heming was thinking about the things of his previous life while eating the breakfast prepared by his mother.

Mom and Dad went out early in the morning, and the store needed a new change, and they were very energetic. After eating, when Chen Heming took his sister to the restaurant, Chen Baolin's crayfish had been bought, and looking at the cyan crayfish with teeth and claws, Chen Heming's heart was full of passion.

"Brother, I finally came back, the dream of being the boss started with your crayfish, you don't blame, when I become the richest man in the world, I will definitely set up a lobster monument for you." ”

Hearing Chen Heming's self-talk, Xiao Jiang, the waiter next to him, couldn't help but laugh out loud: "Little boss, you still want to be the richest man in the world, then I still want to be the Queen of England, hahaha." ”

Chen Heming's eyes widened: "Hmph, isn't he the richest man in the world? What's the big deal, I dreamed of it last night, and I had a night of addiction." When I was the richest man, I ate crayfish every day, and I was going to vomit. ”

A group of waiters are giggling and laughing, the small restaurant is just like this, the division of labor is not so clear, except for the chef, everyone else will take the initiative to help wherever they are busy.

All the employees recruited by Lu Weihong are locals, villagers and villagers, and they are willing to help anyone who can. Local employees' wages are higher than those of non-local employees, but they are more stable and have little employee mobility.

Don't look at these people who are still ordinary waiters, chefs, and apprentices, they may become the managers of their own chain restaurants in the future. Just because these people have been staying in the store for so many years, Chen Heming will definitely give them a future, but only if they themselves have to keep up.

The hotel has small benefits, the boat is small and easy to turn around, the boss and the proprietress are busy purchasing, Chen Baogang, Tao Xingshan, and Wang Qicheng also came to the back kitchen early, waiting for Chen Heming to arrive.

All kinds of seasonings and cleaned crayfish are ready, Chen Heming decided to hand over several other flavors of crayfish to them today, and the "Chen Called Beast" mode begins.

The first one was to remake the "garlic crayfish", and then made three flavors of spicy, spicy, and thirteen spices. The whole kitchen was filled with a strong spicy smell, Chen Qianer didn't know when she slipped into the kitchen, and kept hiding in the corner, Chen Heming fried a pot of crayfish, and she couldn't wait to get one to taste.

Chen Heming felt funny when he looked at it, he was still only 16 years old, and he was still a child. Later, every time I came out of the pot, I would put an extra small plate for my sister to let her eat alone.

The three chefs are all masters with many years of experience, and Chen Heming demonstrated the four flavors of crayfish, and they probably also mastered the amount and steps of the ingredients. Wang Qicheng, in particular, took notes very seriously and wrote down some key points.

Chen Heming was still quite serious when he was working, and he felt like he was teaching students in his previous life:

"The process of making crayfish is actually not much different, the key is still an ingredient. Just remember what ingredients I used for what flavor I just used and then memorize the steps. Another point is that in the future, we will use tap water for washing vegetables, but when we cook vegetables, we will use the 'mineral water' I brought in the morning, which is produced by my classmates themselves, a small factory in a poor mountainous area, and I am also to support their business. ”

The second uncle was puzzled: "Xiaoming, is it too expensive to use mineral water?"

"It's okay Second uncle, you can use it, their family just produced it, the price is very cheap, and I can't wipe it off with my old classmates, my parents also agreed. You can use it with confidence, just add some water when cooking, and the amount of use in a day will not be too large, and the cost is small. ”

Chen Heming said it lightly, feeling very unconcerned, in fact, he still had some distrust in the three chefs in his heart, and he did not hesitate to move out of his old classmates to fool them, rather let them feel that the good taste of the dishes was due to their superb cooking skills. I'd rather get a salary increase later than tell them the secret. You can't have the heart to hurt others, and you can't have the heart to defend people.

The rest of the time was for the three masters to practice their hands, Chen Heming filled one of each crayfish, put it in the food box, and said to his sister who was stealing it: "Qianer, give these crayfish to Shen Siyu to taste." ”

"Hey, which Shen Siyu? My classmate, how did you know Siyu?"

"Well, ahem, what, didn't you bring the textbook home yesterday, I helped you ask her to borrow the book, and I want to thank someone today. ”

Chen Qianer looked confused: "I didn't bring my textbooks, why don't I know? When did I let you borrow books?"

"If you want to go, you will go, what so much nonsense, pediatric dementia, you will forget it. ”

"Hmph, I'll go if you let me go, I don't want to lose face?"

"50 yuan. ”

"The face is only a pound, give money. ”

When noon came, there were customers coming to dine one after another, Chen Heming found that he knew that Chen's restaurant had new dishes on the market, and that there were still very few guests who knew that there were free tastings.

Chen Heming patted his head, patronizing in the morning to teach crayfish how to cook, and forgot to order the advertising banner. Fortunately, there is a small advertising company across the two streets, Chen Heming gave the small boss an urgent fee, and after half an hour, a brand new banner was ready, which read: "Fragrant and tender crayfish, please try it for free, the old store will serve new dishes, and it will not be the same for seven days." ”

Xu Hualiang, who came yesterday, came again at noon, and as soon as he entered the door, he shouted loudly to Lu Weihong: "Boss, I can bring a few friends to try your new dishes today, I can guarantee that this is the best crayfish in Kecheng." ”

"Lao Xu, when have you ever seen me brag, one is one, two is two, if you think crayfish are not delicious, I won't charge you for food today. It just so happens that we have a few new crayfish flavors, so I'll give you a few bosses a little bit of each flavor, and you also mention the meaning, see which one is the most suitable for your taste, how about it?"

Xu Hualiang cocked his thumb: "The proprietress is refreshing, I'll order first, the brothers will sit first, and I'll treat you today." ”

With the plates of spicy and spicy crayfish sent out, the entire hotel lobby was filled with an appetizing aroma of food, and saliva couldn't stop swallowing.

Everyone was full of praise for the crayfish presented, and even many people who couldn't usually eat spicy food also poured beer and stuck out their tongues while pouring beer, but the crayfish in their hands still couldn't help but put it down.

As word of mouth spread about the return of the diners at noon, more and more cloth sellers began to be heard in the market asking each other:

"Old five, let me tell you, the Kecheng restaurant in the east of the market, the taste of crayfish is definitely this, and today we tasted some for free, which really makes people want to bite the shrimp shells and eat them." ”

"Boss Yu, I heard that Kecheng people have launched several kinds of crayfish, the taste is quite good, I will treat you when the market closes at night, go and try ......"

After two free meals of crayfish, by the next day's dinner, the number of guests who came to Chen's restaurant to eat had increased significantly, and most of them named and wanted to taste various flavors of crayfish as soon as they came in.

The first step to success.