Finally, after the vegetables were fried, she opened the door and said to her mother with a smile: "Mom, I went to buy some goods in the morning, and we can open a stall tonight!"

Lin Huimin looked at the squid, lean pork, rice noodles and side dishes in the kitchen, and nodded with a red smile: "Okay!".

Lin Huimin took out a dozen or so transparent plastic lunch boxes from the car: "Let's sort the materials here." ”

Tang Qian looked at it and happily took it over and washed it: "Mom, you are so thoughtful, so that our ingredients look very clean." ”

"No, every time I pass by Gluttonous Street, I feel dirty when I see them putting ingredients in a basket of sifting nets. Lin Huimin used an antimony plate to clean up the ink bags of the squid and wash them clean.

Tang Qian washed the green onion and cut it into a horseshoe shape: "Then our board must also be covered with a waterproof tablecloth, otherwise the board will not be stained with oil overnight." ”

Lin Huimin looked at her daughter with special appreciation: "I said that Tang Qian's children, after the college entrance examination, they have opened their minds, and they are very thoughtful." ”

Tang Qian took two green onions to cover her face: "Ms. Lin Huimin is well educated. ”

Lin Huimin laughed: "This sycophant is comfortable!"

The two mothers and daughters talked and laughed, and after a while, they cleaned up all the ingredients and put them in the box one by one.

Tang Qian and her mother worked together to lay the board flat on the tricycle, so that a space was formed between the board and the car, which was used as a cabinet to store things.

The stove is placed on the surface, the pipe is threaded out of the frame, and the liquefied gas tank is placed under the board.

Lin Huimin took out a plastic storage box the size of half a refrigerator: "This box is very expensive, it costs twenty yuan, but it is convenient to hold things." ”

Tang Qian gestured at the size of the box: "It's only twenty yuan, is this the largest? "Later, this kind of storage box cost twenty yuan for the ordinary small one, and the largest one was at least forty or fifty yuan.

Lin Huimin looked at the white plastic box: "Yes, alas, it took hundreds of ...... to go out today." But like you said, invest in the small, make the big!"

Tang Qian put her arms around her mother's shoulders: "Definitely! Mom! We will definitely live a good life in the future." ”

The supper on Lingzhen's Gluttonous Street generally starts at half past nine.

There is no chengguan in Lingzhen, but there will be security guards responsible for the safety and order in that area, and the default is that it doesn't matter if it's a mobile stall after half past nine.

As soon as it was dark, Tang Qian and her mother were a little excited and excited, and they were busy packing up their things.

But in fact, there is nothing busy, the two mothers and daughters are just checking over and over again, whether the peanut oil is brought, whether the soy sauce is brought, and whether the shovel is carrying......

In the end, Tang Qian really couldn't look at it, she put on an apron: "Mom, I'll fry a rice noodle, let's eat some simply, and then confirm, okay?"

Lin Huimin couldn't be idle, she was both happy and nervous, and when she heard her daughter say this, she remembered another stubble: "No, coriander, how did your cooking skills seem to fall from the sky? I found that you are not the same in the past two days! Who did you learn from the cross knife on the squid fillet just now?"

Tang Qian chuckled in her heart, and finally smiled very innocently: "Isn't this a holiday, I watch TV at home every day, and I cook at noon. ”

Lin Huimin still didn't believe it, and looked at her daughter suspiciously: "You also learned from TV that you cut green onions a few times?"

Tang Qian pretended to be stupid to the end: "Yes! I don't know why, just look at it and do it, and it will be done! Otherwise, how do you say I learned?"

Ms. Lin Huimin is definitely a good mother who believes in her daughter, and she is even happier now: "I know that my Lin family's genetics are strong! You know that your uncle, your aunt and your mother are both good at cooking! My daughter, you must also have this talent!"

Tang Qian secretly pinched a handful of sweat.

The soup coriander just blanched the rice noodles in water and set them aside to dry.

Heat the oil in a pan, and when the oil just smokes, add the shredded ginger and lean pork.

The shredded ginger meat was marinated with sesame oil, salt and soy sauce for the "Recipe" award, the lean meat was not completely lean, with a layer of oil, and this time the pot was salty and fragrant.

The pure aroma of meat mixed with a faint spicy taste of ginger made Lin Huimin's stomach ring.

She could smell that the meat was good, there was no cutting board smell, and there was no meat smell, and it was the most authentic peasant pig.

She sniffed it again, and this time she smelled it and said, "Coriander, this soy sauce is not the bottled soy sauce sold in the shop, right?"

Tang Qian turned around and gave her mother a thumbs up: "Take the bottle, the bicycle in the village sells raw soy sauce." ”

In many villages around Lingzhen, many villagers ride a tricycle and sell some homemade soy sauce, vegetables and snacks to the town.

Lin Huimin nodded: "This taste is authentic, next time I meet this person, buy more." ”

The soup coriander answered, and the mung bean sprouts were added.

As soon as the mung bean sprouts with water droplets came into contact with the hot oil, a burst of white steam immediately collided, and the fragrance of the bean sprouts floated up.

The mung bean sprouts were quickly fried to a transparent body, and the soup coriander put the rice noodles that had just dried into the pot, stirred well, and finally sprinkled a circle of soy sauce, added a few drops of sesame oil, and turned the pot a few times, sprinkled with chopped green onions, and started the pot.

Lin Huimin couldn't help clapping his palms: "I've learned all this upside down! It seems that you are self-taught! I plan to teach you a few tricks, but now I don't dare to show ugliness!"

Tang Qian turned off the flame, and her face turned red when she was praised by her mother: "Mom, I said that this is a way to learn, how can I compare with you?

Lin Huimin saw that the rice noodles were filled with three pork kidney plates, which were full, and the rice noodles fried to a golden brown were distinct, and the white smoke mixed with the aroma rose towards the warm yellow bulb on the top.

She said: "There are so many stir-fried, we can't finish it." ”

Tang Qian smiled mysteriously: "Mom, eat quickly, someone will finish the rest of the plate." ”

Tang Qian's guess was right, but after a while, Yuan Keying, under the leadership of her cousin Xiao Routuan, took a small bowl and headed towards Tang Qian's house.

The neighbors around Tang Qian smelled the fragrance, but the children were held down by their parents.

Do you look good to go to someone's house every day to eat?

But that smell is really fragrant! Gai Ming'er has to ask Lin Huimin and her daughter for advice, otherwise the child will not eat at home.

Before Xiao Rou Tuan and her cousin could reach Tang Qian's house, they were intercepted by a man in a formal suit and gold-rimmed glasses.

The man asked, "Little friend, do you know where Lin Huimin and Tang Qian's house are?"

The little meat ball was afraid of life and hid behind her cousin, Yuan Keying looked at this uncle and didn't look like a bad person, so she pointed to the side: "This is it." ”

The man smiled: "Thank you! I smelled it just now, and I guessed that it was this one, but I was not sure that I was afraid of knocking on the wrong door." ”

Seeing his cousin talking to others, Xiao Routuan stretched out his head from behind his cousin: "Uncle, did you also go to Sister Coriander's house to eat?"

The man laughed: "Yes, little friend, my uncle wants to ask Sister Coriander to cook for my uncle." ”

The rice vermicelli is extremely slippery, and the salty aroma of soy sauce seeps into the rice noodles just right, plus the shredded lean pork and flavor, which makes the rice noodles more flavorful.

Lin Huimin put a few shredded meat on the top of the rice noodles, and when the chopsticks turned, the rice noodles wrapped up the shredded meat, and put a large amount of rice noodles into the mouth.

The rich texture of the meat makes the texture of the rice noodles also steady, and every bite makes her feast.

The door creaked open, and Tang Qian first saw the head of the small meat ball poking in, and she smiled: "Come? There is an extra plate of rice noodles fried here, come on." ”

The door opened, and the mother and daughter also saw the man following behind.

Tang Qian quickly recognized: "Hello uncle." You...... How did you find our family?"

The man took the small bench handed over by Lin Huimin, lifted his trousers and sat down: "The chicken stew and mushrooms you made that day are really delicious! My dad has been talking about it for a long time after eating! But your shop has not been open for the past two days, I asked the people in the shops around me, and I asked several questions before I got here, don't blame me for being abrupt." ”

Lin Huimin hurriedly responded: "Where is it, what are you doing today?"

When Yuan Keying and Xiao Routuan were eating rice noodles, the man also explained the reason - he actually came back that day to make his father's birthday, and he had to go back to Jiangcheng the day after tomorrow, and he wanted to ask someone to take care of his father's diet.

The man said, "We originally had an aunt, but she asked for leave, and this invitation did not come back, and our brothers discussed finding another person." You don't have to live in it, just go there every day when you cook, and we will calculate it for you by the hour, 50 yuan per hour, and the meal money will be calculated separately. ”

Lin Huimin and Tang Qian were overjoyed, everyone chatted for a while, thought about it again, and finally agreed.

That's a hundred and fifty dollars a day!

The guests were sent off, and the time was about the same.

Lin Huimin and Tang Qian finally confirmed the materials and tools, and rode the tricycle to Gluttonous Street.

Gluttonous Street is actually called People's Avenue, but later because that street is full of all kinds of food stalls after half past nine in the evening, the locals call it "Gluttonous Street".

Walk down the large ramp on the left side of the station in the center of the town, and walk to the bridge that connects Lingzhen and the surrounding villages, which is the intersection of Gluttonous Street, the bridge to the left, and the Gluttonous Street to the right.

When Tang Qian and Lin Huimin arrived, there were already many people pushing carts out, all of them were putting things out.

Although Gluttonous Street is full of mobile stalls, people who come to know each other know that these stalls are fixed, and they are all people who come and go, and everyone is familiar with each other and greets each other.

But Lin Huimin and Tang Qian were newcomers, and everyone just looked at their mother and daughter secretly, without saying hello or anything else.

Lin Huimin asked all the way, and all the vacant seats were occupied.

In the end, the two mothers and daughters found a vacant seat at the corner of the street.

It's not a good location, but there's no way around it.

The two mothers and daughters set up the pot, and waited for more than half an hour without seeing a few guests coming.

After all, everyone is familiar with the road, and they basically eat on the street and in the middle of the street, and there is no one at the end of the street.

Just when the two mothers and daughters were about to give up, a little girl finally looked at Tang Qian and asked timidly: "Sister, I only have two yuan, can you sell me food here?"

Tang Qian looked at the little girl's face and clothes were dirty, skinny, and very pitiful.

She immediately lit the fire and heated the pot: "Yes! ”

She poured oil into the pot, and the ginger and green onions, green and red pepper pieces were stir-fried until fragrant, then shredded lean meat, and finally a few pieces of squid.

She added another circle of soy sauce to the flavor, and the umami of the squid instantly came out, and several small stall owners around couldn't help but swallow their saliva and look at Tang Qian.

I saw a girl with a beautiful face, with a long ponytail, and a well-defined side face under the reflection of the firelight, her face was ruddy, and her lips were even more red and white.

The squid in the pot is quickly cooked for half a minute, the rice noodles are fried in the soup, and the peanut oil is finally dripped.

When the pot is cooked, the fresh fragrance breaks out strangely in the various fragrances, different from the greasy taste around it, this fragrance is unique, seducing the taste buds of everyone who smells it.

The lunch box used by Lin Huimin is not an ordinary disposable lunch box, but a transparent lunch box that can be recycled.

The little girl took it and took a bite of the squid, and she only felt that the squid roll in her mouth was crispy and springy, and when she bit it, the fragrant juice flowed out and seeped into her teeth and tongue.

She couldn't help but chew a few more bites, and after the juice was the umami of the squid itself, which slid down her throat and rushed to her nose.

She ate rice noodles and lean meat, and the meat flavor was another new flavor, and she felt that it was not enough to eat like this, so she directly put the squid and lean meat into her mouth.

When she ate vaguely, she didn't forget to hand over the money.

Tang Qian refused to take it, but the little girl quickly put down the money and ran away with the lunch box, gobbling up rice noodles as she ran.

Tang Qian and Lin Huimin both smiled when they looked at it.

Lin Huimin said: "The market is finally open!"

Tang Qian brushed the pot: "No! It's a guest anyway! The little girl is pitiful." ”

As soon as she wiped the pot dry, several more girls who looked like students came around.

"Wow! Looks like that's where the smell comes from!"

"That's right! The squid rolls smell so fragrant and fresh!"

The last long-haired girl said, "Do you have any fried squid rolls here?"

Tang Qian smiled: "Of course! Fried squid rolls cost 10 yuan a piece, 8 fried rice noodles with squid rolls, 5 fried rice noodles with lean meat, and 3 fried rice noodles with net meat." ”

She said while Lin Huimin hurriedly took the paper and wrote it down, and she had to make a price card when she went home at night!

As the squid was put into the pot, the exclamation of the female students sounded, and immediately afterward, a few female workers who had just gotten off work walked towards the stall of Tang Qian......