111 Wonton (Part I)

Before Professor Yang could speak, his wife's words came from there: "Who is coming? ”

Professor Yang even ran away from the old lady's thoughts, stood up straight, and showed a kind and kind smile: "Mr. Liang is here, come in, it's cold outside." ”

Professor Yang by the door seemed to be frozen straight by the cold wind, with a frozen smile on his face that was almost torn, and his shoulders shrunk slightly.

Yuan Suxuan, who was at the table, sat up straight when she saw her wife like this-when her wife usually looks like this, she must be a big man.

Liang Que also had a true and false smile on his face, and looked at the former "partner" in front of him silently in line with the principle of knowing himself and knowing his opponent.

After staring at it for a while, he noticed that the old man had a blank face.

After Uncle Liang made this psychological discovery, it was as if the monkey spirit had gone out of the mountain and down to the sea to dial the Dinghai Divine Needle of the Dragon King Lao Tzu, and he was so high-spirited that he almost couldn't hold back the pride of stabbing to Nantianmen.

So Uncle Liang, who was wrapped in this expensive handmade suit and a coat and scarf that walked the catwalk every minute, maintained the smile that made people want to tear his mouth at a glance, and stepped into Professor Yang's house.

"Mr. Liang is early! We just put the porridge here, pickles and sour and hot beans, I'll get you a bowl!"

However, Yuan Suxuan's very down-to-earth question, his Uncle Liang's atmosphere of going to heaven was ruined.

Who's going to eat shredded pickles!

The corners of Liang Que's mouth twitched, about ten million people were unwilling to eat shredded pickles, so anxious that the iceberg melted and the cold and cold ground collapsed, and waved his hand and said, "Teacher Yuan is polite, I just had breakfast in the store." ”

Hanjiangxue's breakfast, in addition to being delicious, is expensive.

After he finished saying this, he regained his aura and released the pressure towards Professor Yang, who was leading him to the living room: "I came here to ask Professor Yang, do you like to eat bandao noodles or wontons?"

Professor Yang didn't react at once, and Yuan Suxuan almost dropped the bowl.

Yuan Suxuan is a Chinese teacher, and when she was young, she didn't have so many varieties now, so she read the four famous books repeatedly.

The sentence asked by Liang Que is from "Water Margin".

That time, when Song Jiang got on the thief ship by mistake, Zhang Heng asked: "Eat pandao noodles or wontons?"

Zhang Heng also explained intimately: "The plate knife noodles are knifed, and the wontons are their own diving, which saves the master a knife." ”

Liang Que asked, the indoor heating is comparable to striking a match on the Himalayas to keep warm.

Professor Yang's Chinese was taught by a serious Chinese teacher, and he only vaguely felt that this sentence was like Liang Que's smile hidden in the knife, and he immediately received a smile on his face - Liang Que, the fox, just refused to speak well, and wasted the good memories of the wontons with knives in vain.

Of course, he saw the four famous novels, but unlike Yuan Suxuan, he only remembered which person the heroes of all walks of life killed in the end and was forced to go to Liangshan, and he didn't remember those details very well.

Professor Yang first glanced back at his wife, the little old lady has eaten well and slept well in the past few days, and she has no dreams until dawn, and she is also much more energetic.

Looking back, Liang Que's face mold covered with an inverted mold was in front of him.

He knew very well that he was just a pawn, and Liang Que was a general.

Even if there is a mountain of swords and a sea of fire in front of him, the pawn can only move forward, and even if he dies, he can't turn back.

Since they are all dead, why can't they live for themselves after they die?

Professor Yang has done a good job of ideological construction for himself, and he is suddenly no burden.

He was still a kind old man, and smiled happily: "The little old lady also cooked two rice porridge and fried a small plate of shredded pickles, so she didn't bother Mr. Liang." ”

The implication is that Lao Tzu won't play with you anymore!

Liang Que was just a few steps behind Professor Yang.

What is his relationship with this old man now, can he sit in the living room and drink tea and chat?

He showed his usual smile: "Then I won't disturb Professor Yang and Teacher Yuan for breakfast, you two take care of your health." ”

Liang Que knew in his heart that Old Man Yang was obviously going to "break the contract", and he had this idea inexplicably before he came, just like Bai Huixin at the beginning.

He just didn't understand a little, these people who went to harm others under the banner of saving their families were all influenced by Tang Qian's false virgin?

The beautiful secretary seems to be working overtime 24 hours a day, and the whole person is strangely excited.

As soon as Liang Que got into the car, she was in good spirits, and she was concerned about the progress of the boss to talk about business: "Mr. Liang, when will I bring Professor Yang's dishes to him?"

Usually, there is nothing that Liang Que can't do. The beautiful secretary thought to herself, except for Bai Huixin's husband's.

Liang Que talked about it, and the follow-up usually rewards the "partners" who continue to cooperate with a dish, so the beautiful secretary asks very naturally and confidently.

Liang Que can pretend to be calm and light in front of the opponent, and in front of people is Zhuge Liang, who is calm and clear-minded, but there is one person he is particularly difficult to tolerate - a fool who thinks he is smart.

The back seat of the car was very spacious, and the beautiful secretary sat opposite him.

He got up early in the morning, slept late last night, and was about to close his eyes to make up for sleep, but who knew that he had just half closed his eyes when he heard such a sentence that crushed his hidden anger.

He raised his eyes and looked at the beautiful secretary calmly, with a mocking tone in an unfamiliar tone: "You think you know everything?"

The beautiful secretary was innocently swept away by Liang Que's cold wind, and quickly said, "No." ”

She didn't even dare to say sorry, her back straightened as she watched her nose and nose, and sat on pins and needles counting her heartbeat.

This is a collapse of the conversation, the beautiful secretary thought, it's really strange, it's good to talk about it once, but it's easy to talk about it twice...... What is the magic of this soup coriander?

She kept thinking about the young face at the cooking contest - that face was full of collagen that she envied and hated, white and red, and even the corners of her eyes and eyebrows were full of youth.

She sighed - even if she ate the dishes that Liang Que normally served, plus the daily mask and various essence lotions, she still lacked a little girlish nature.

Liang Que is gone, and the sentence "You two take good care" is like a nuclear bomb that still lingers after the explosion, making Professor Yang's house a miasma.

It's not a visit to the hospital, which sounds unlucky and uncomfortable.

As if it was threatening something in the shadows.

Professor Yang and Yuan Suxuan were so ruined that they were in a good mood early in the morning, and the two sat on the edge of the table, silently drinking porridge and eating vegetables.

After a while, Yuan Suxuan said: "Old man, my body, even if I am ruled by Liang Que, I can't last a few days." But the soup coriander made me β–‘β–‘ to my senses, not to mention whether the disease is completely better, that is a good girl. Let's stop hurting others, I still remember how those people scolded me before. ”

Yang Suxuan is a down-to-earth people's teacher, who teaches a book, and there are many chances of meeting students' parents on the street in Jiangcheng. When the neighbors saw her, they all shouted "Teacher Yang".

Until a few years ago, her health deteriorated, and she couldn't see it, and after the deterioration, the old man didn't know where to find medicinal food for her.

When she finally got better, her children and grandchildren went back to the country, and she went out for a walk to breathe, and what everyone told her became-

"Alas, Mr. Yang, why did you follow that kind person like you?"

"Teacher Yang, you look in a good mood, why hasn't Professor Yang come out with you recently? busy...... Oh, that, it should be quite busy. ”

"Teacher Yang, it's good for you to walk around here, it's not safe to go anywhere else. ”

Later, she even received a threatening phone call at home, and she asked the old man to find out what was going on.

In the end, the old man himself went to make amends to the sinner, and told people that they had mental illness, and then they gave up.

The old man has also had some connections over the years, and he used a line of personal connections to keep the license.

"Alas. Yang Suxuan sighed, "When people are old, it is natural to be sick, who doesn't have a sickness? Old man, let's stop doing this, I don't want to bother you anymore." ”

In just a few words, Professor Yang's heart was wrenched, and the pain that his wife had to endure was all caused by himself - acting for the tiger would not end much better.

He silently made a very difficult decision and called Tang Qian: "Little girl, can you promise to help me cure my wife?"

The recipe is very smart, and when Professor Yang called Tang Qian, the menu in front of her suddenly popped up-

Please make one - ravioli

Ingredients: pork, eggs, leeks, dried shrimp, dough, green onions, pork bone consommΓ©, garlic chili paste, soy sauce

Cooking location: Professor Yang's house

Kitchen utensils: Professor Yang's small milk pot

Cutlery: Recipe bonus cutlery

Efficacy: Improve iron deficiency anemia, nourish yin and reduce dryness, tonify the kidney, strengthen the stomach, and refresh the mind.

Consume within three hours of cooking for immediate results.

Tang Qian knew that Professor Yang had no intention of offending, after all, this matter was unbelievable to others.

He asked this out of prudence, Tang Qian understood.

I definitely can't say it too much, Tang Qian thought, so she asked rhetorically: "Liang Que, did he promise you that he will be able to cure Mrs. Tong?"

Professor Yang was stunned, he didn't expect Tang Qian to throw the question back to him.

He had an expected answer in his heart, which was a definite "yes", but Tang Qian did not give him this answer.

Professor Yang was inevitably a little panicked: "Isn't it a little irresponsible for you to say that, little girl?"

Tang Qian smiled: "Professor Yang, is it a bit irresponsible for you to ask this? When a doctor treats a patient, he will not say that the patient is 100% cured." Isn't it embarrassing for me when you ask this? The answer I can give you is that I will do my best, and I will definitely not cure any worse than Liang Que. ”

Professor Yang breathed a sigh of relief and said, "Just have your words, and in the future, I will be your side." ”

Professor Yang's tone was very solemn, not like he was speaking to a junior, he said this to his mentor many years ago.

Now that he had made his position clear, he simply asked, "Then you came here today, right? What are you cooking for my little old lady?"

Tang Qian didn't know that Professor Yang had experienced a psychological battle early in the morning, and said without hesitation: "Wontons." ”

When Professor Yang heard this, his eyes, nose, mouth, and stomach twitched.

Tang Qian once heard of such a sentence - merry wontons and honest dumplings.

What is the difference between wontons and dumplings?

Looking at the whole country, you can find any person, young and old, but with a pair of eyes, you can distinguish wontons and dumplings.

But do you insist on saying why? This will certainly not be said for a while.

The wonton skin is thin and elegant, just like the lyrics sing "There is a beautiful woman, on the water side", the beautiful woman stands in the middle of the water, the skirt is fluttering, and the end of the skirt is spread out on the water.

The dumplings are honest and stocky, giving people a simple and steady feeling.

Wonton is a gentle lady, and Wonton is an honest man.

In the south, there is a difference between big ravioli and small ravioli, just like a mature woman and a loli.

But whether it is a large wonton or a small wonton, it is inseparable from the dough that floats on the soup noodles.

Thin, translucent, floating and heavy in the fresh soup, the aroma is dense, and it naturally reveals a fascinating taste.

There is a small wonton in Jiangnan called "crepe wonton", and the focus is on the fluttering wonton skin, and the crepe-like dough is gently spread out in the delicious wonton soup.

The bowl is large, the skin edge is spread out but cannot cover the soup underneath, and the wonton skin is mixed and slid into the mouth, and the light and lively feeling soothes the hunger in the heart.

In this way, the skin of the wonton is much more important than the filling.

There are many names for wontons, most places such as Jiangsu and Zhejiang are called wontons, and Guangdong is called wonton, Hubei is called baomen, Jiangxi is called clear soup, Sichuan is called copying, Changsha is called dumpling bait, Xinjiang is called Ququ, mutton is filling, the skin is thin and the filling is tender, and the soup is clear and flavorful.

There are also a variety of wrapping methods for wonton, the most common ones are official hat type, pillow bag type, umbrella cover type, and hand copying type.

Tang Qian is usually used to the official hat style, convenient, folded in half, pinched left and right and bent to the front, sticking a little water to glue the corners, and an official hat is formed!

She still put all the ingredients in the bamboo basket as before, but this time there were not many ingredients, and they were all simple, so she didn't spread dry ice in it, and directly mentioned Professor Yang's house.

Chop the pork into minced meat with a washing knife, sprinkle some cold water on the meat while chopping, chop it with a little salt, a little five-spice powder, pour a circle of cooking wine, and stir well.

Then the leeks are freshly chopped, and the dried shrimp is also chopped slightly, not much, which is enough to enhance the flavor.

Leeks are only used to enhance the taste, leeks have leeks, pork has pork, the two are mixed together, but a little bit of golden wind and jade dew meet, it is better but the world is innumerable.

Of course, this premise is that you can't put more leeks, otherwise it will taste spicy on your tongue.

The soup coriander is basically a small spoonful of meat and pick a small corner of leeks and put it in, which is greasy and has a unique fragrance.

Her fingers were straight and slender, and her hands were skillful, and in a short time the bamboo basket next to her was in a small pile.

Yuan Suxuan went to find a milk pot, and just wanted to come back to help, but saw that the soup coriander had been wrapped.

She made small wontons, which looked small and delicate, and made two servings of Professor Yang and Yuan Suxuan.

All the ingredients are "recipe" awarded, including this soup in a large porcelain cup.

As soon as you smell the soup coriander, you will know that this is a broth, the soup is fragrant and thick, mellow but not greasy, and sure enough, the export of "recipes" must be high-quality.

Yuan Suxuan's milk pot has been cleaned, and Tang Qian first put the single-handle milk pot on the rack, and boiled the rice in the broth.

The broth burns up after a while, and it has a rich aroma that is very reassuring to smell in winter.

White smoke rose from the noodle soup, and Professor Yang remembered the days when he worked in the capital, eating wontons at the "Wonton Hou".

Wonton Hou is a time-honored brand in Beijing, and the old shopkeeper is still a young man who picks and chooses stalls.

The guests sat down on the shiny low table and small bench, and shouted at the big pot of smoking soup: "Wonton sellers, two bowls of wontons!"

The boss threw the wontons into the big mesh sieve, and soaked them in the soup, and the wooden-handled sieve looked very heavy, and the boss played it as light as throwing noodles.

When the wontons were ready, the boss shouted to the table again: "Do you want to sprinkle peppers?"

As soon as the wontons were served, they first snorted and drank a large mouthful of soup, and the taste of the pepper soup was spicy and warmed the stomach, and they let out a big breath, and then they all buried themselves in eating the wontons.

There are also guests waiting with large uncovered enamel cups, and the wontons are poured into the cups first, adding a large spoonful of soup, and the guests are satisfied to pay for the soup and leave.

Professor Yang was talking beside him, always feeling that he was not detailed enough, and when Tang Qian put down the wontons, sprinkled a few leeks and green onions into it, he even went upstairs to turn out a book and read a paragraph-

[The soup of "Wonton Hou" is a must, the real old Beijing, when the wonton soup is halfway drunk, it must be shouted to add soup.

The trick lies in the fact that the rule of wonton Hou is to add soup, without adding ingredients, and you can drink two bowls of soup by adding soup at this moment, and you can keep the aroma in the soup similar to the first bowl. If you are not the master of old Beijing, you can't do this. Therefore, if you want to see if a master is old Beijing, you will know if you have entered the wonton marquis. 】

"Wonton waiting", Tang Qian has eaten it in her previous life, but Tang Qian in this life, from the outside, is still a little girl who has just come from a small town to Jiangcheng to study in college.

So when Professor Yang asked her, "Has Miss Tang tasted it?" and asked her, she just smiled regretfully and shook her head.

"Hearing you say that, it's really delicious and delicious. Tang Qian said, "When I have the opportunity to go to the capital in the future, I must try it." ”

Tang Qian first used the bowl rewarded by the "recipe" to give Yuan Suxuan a small bowl, and the chopsticks, spoons and plates were arranged.

In order to avoid Professor Yang feeling weird, she had to say: "I was in a hurry, and I only took one set, I'm really embarrassed." ”

Professor Yang set it up and went to get a set himself: "You people who make medicinal food, the tableware you use are close-ups, I understand." ”

Tang Qian felt that there was material to dig up, and pretended to be very natural and said, "Liang Que is like this?"

Professor Yang has also let go since he drew a clear line with Liang Que, and nodded: "As long as he makes it himself, he will do the same, and the place of dining will also change." ”

Tang Qian didn't ask any more, she was not in a hurry at this time.

But just based on what Professor Yang said, the idea in Tang Qian's mind became stronger and stronger - Liang Que was also reborn.

From the fact that he asked for his own recipe, Tang Qian thought, except for those townspeople in Lingzhen who are not highly educated and listen to the wind and rain, who else would work so hard to ask for this recipe?

Does Liang Que also have special abilities like himself? 166 Reading Network