Since he decided to make a Chinese breakfast with a variety of dishes like the British breakfast, after a little thought in his memory, Bai Ye quickly locked on the appropriate recipe, but thinking about the most suitable recipe in his mind, the expression on Bai Ye's face was a little complicated. Pen % fun % Pavilion www.biquge.info

"Morning tea? I didn't expect to use this recipe one day. ”

Bai Ye's mood was a little heavy, because this was a recipe from his hometown, not the hometown of this world, but the hometown of his previous life, the hometown that he couldn't go back to.

Morning tea used to be a traditional custom of the Han people in China, but now it is not so common, only Guangdong and Yangtai in Jiangsu still retain this custom, of which Guangdong is not talked about for the time being. The morning tea and white night in Taizhou, Yangzhou are more familiar, because he was a Taizhou native in his previous life.

Walking all over Taizhou, you can see all kinds of restaurants and restaurants all over the city. The stall has the flavor of the stall, the restaurant has the atmosphere of the restaurant, and what remains unchanged is the exquisiteness of Taizhou people eating morning tea.

In the previous life, Bai Ye liked to run to the small tea shop not very far from home, the tea shop is not big, but it is also a time-honored brand, quite atmospheric, as soon as I enter the tea shop, I feel that the whole person is quiet

Find a place to sit, no need to call the waiter or anything, as an old neighbor and regular customer for many years, the owner of the tea shop has long been clear about Bai Ye's preferences, and when he saw him coming, he began to arrange for him to eat his usual food.

The first thing that came up was a pot of tea, because the tea shop is not big, so there is no too good tea, even if there is, the white night can not afford to drink, so what comes up is only the most common kind of ordinary green tea on the market, but although the tea is ordinary, but the boss's tea making technology is not ordinary, their tea shop has been open for several generations, and the ancestral tea-making technology is called a nothing.

Pick up the teacup and take a sip of tea, the tea is fragrant, the entrance is slightly bitter, but then the aftertaste is endless, people can't help but feel uplifted, early in the morning just woke up and has not dissipated the clean sleepiness suddenly swept away.

Tea has been regarded as a fairy product in drinking by Chinese people since ancient times, a few sips of tea poisoned, the whole person's mood will be calm, and only with a peaceful mind, then you can be more attentive to enjoy the next delicious.

Morning tea is also a kind of breakfast, this just tea is naturally not enough, drinking tea is not enough, so generally morning tea will have some snacks, drink a mouthful of fragrant tea, bite a delicious snack, that taste does not need to be mentioned.

However, he doesn't like to call those other dim sum when he eats morning tea at night, so the boss will understand him very well and serve him a plate of hot dried silk.

What is blanching silk?

Dried shreds are actually just cut into thin strips of dried tofu, cut into matchstick-like shreds, and then pour them into boiling water and rinse them repeatedly. Because of the alkali, the dried silk is soft and elastic to chew. Of course, the dried shreds themselves have no taste, and they all have to rely on the seasoning to reconcile, and this seasoning has its own particularity, so I won't mention it here.

In short, drinking tea and eating dried silk, this day is a good time, and I don't even change it for a fairy.

Of course, if you don't think this plate of dried shreds is enough to eat, then don't worry, we have something delicious next.

Taizhou area is known as the "four fresh", these four fresh refers to fresh fish, crab fresh, shrimp fresh, fresh vegetables.

Among them, fish fresh refers to the fish soup in the fish noodle soup, the fish soup noodles in Taizhou can be described as a must, which is guaranteed to make you have an endless aftertaste, and crab fresh refers to another well-known delicacy, that is, the famous crab roe soup dumplings at home and abroad.

After you drink tea and eat dried silk, if you still have a stomach, then come to play fish noodle soup again, shout cage crab roe soup dumplings, and ensure that you only hate your stomach when the time comes, and there is no way to eat more.

So much food, so much delicious, this time and a half will be in a hurry to eat is definitely not finished, therefore, morning tea is not just a breakfast, but also a way of leisure and relaxation, while eating morning tea and chatting with family and friends, this time will slowly pass, eat morning tea for several ten hours, even eat until noon, this is also a common thing.

Recalling the morning tea time in his previous life, the corners of Bai Ye's mouth did not have a smile.

At that time, he was a dead house, often squatting alone in his room and not coming out to meet people, and most of the time he spent chatting with family and friends was on this morning tea. When I think of morning tea, I also think of my family and friends, which can't help but turn the smile on the corner of my mouth into a bitter smile.

"Well, although I can't go back, it's always good to reminisce. ”

After the decompression of Xiaohui's cooking last time, Bai Ye now thinks that the home that can't go back will not collapse, and he also has family and friends in this world, and he thinks of those Although he is still a little sad, at least it can be accepted.

"Well, it's decided, I'll be my breakfast in Taizhou. ”

White Night made up her mind.

The recipe has been decided, so the next thing you need to prepare is the ingredients, which makes Bai Ye a little worried. After all, he is not in China now, and some of the ingredients needed for Chinese cuisine may not be found here.

It's just that after checking the ingredients in this kitchen, Bai Ye was surprised to find that the ingredients in this kitchen are really complete, and he really has all the ingredients he needs.

"Well, I almost forgot that Xiao Lin seems to be a person from District 11, and the cuisine of District 11 is quite similar to Huaxia cuisine in many places, no wonder the ingredients here are so complete, even dried tofu, where did Xiao Lin get these ingredients, it shouldn't be possible to sell these things in this camp, right?"

Thinking of the identity of the tavern proprietress Kobayashi, Bai Ye suddenly realized the reason why the kitchen was full of ingredients, but he was also surprised by where to buy these ingredients that he knew were quite fresh at a glance, after all, the dragon camp was a camp with a Western background at a glance, and at this glance, he knew that there could be no such oriental ingredients for sale.

In this regard, if Thor knew about Bai Ye's doubts, he would definitely be proud to say it.

"What's so strange about this, Xiao Lin prefers to eat the food of District 11, so I flew back to District 11 early every morning to buy these ingredients, but they were all high-end goods from the famous Yuanyue Vegetable Market. ”

However, Bai Ye didn't think much about it, after all, to make a full set of Taizhou morning tea, this workload is not light, and he didn't have time to think about it, so he took out the ingredients he needed one by one, and then prepared to start cooking.

"Blanched dried silk is easy to make, this is not in a hurry, then prepare crab roe soup dumplings and fish noodle soup first, right?"

After thinking about the order of cooking, Hakuya was ready to get started.