"Xiaobing, this is the chef who Xiao Shuang said can make braised shark fin?"

The old man looked at the middle-aged man now and asked, what he said would be done, but what he said was strictly done according to the ancestral method of their Tan family, naturally it was not the practice of those people, but there was a hint of surprise on his face, and the middle-aged man beside him nodded affirmatively after hearing it.

"Yes, Dad, I didn't believe it when the dead fat man came over to ask for materials before, but now I look at this young man's handling method as if there is such a thing, Dad, what do you think?"

After the old man heard it, he glared directly at his son, and his face was full of contempt.

"Not bad, don't put gold on your face, you can't compare to this craftsmanship, in my opinion, this is the most authentic approach, and I feel that I am on par with me, even a little stronger than me, you let Xiao Shuang ask, see if you can invite this young man over, I want to ask how he knows about our family's secret methods, and you inform the group of people at home, this young man is not allowed to say bad things after he comes, you must be polite, tell them that I said it. ”

was reprimanded by his own Lao Tzu, the middle-aged man not only did not feel the slightest annoyance, but immediately lowered his head and admitted his mistake, obviously this old man has been accumulating prestige for a long time.

"Okay, Dad, I know, then I'll call when I'm done, and by the way, if this Zhang Yang agrees to come, I'll wait in front, lest those little ones be disobedient. ”

And Zhang Yang naturally didn't know that he had been sold by Zheng Shuang's family, and at present, the two masters of the Tan family had already set their sights on him, and they were ready to invite him over to ask him who he learned this dish from.

And he naturally didn't know that Zheng Shuang was not as big as he saw now, after hearing his Laozi say that someone would make the signboard of Tan's cuisine, he immediately ran over and told his friend, the purpose was naturally not to affect his friend's business, and he was also thinking about whether Zhang Yang would steal it from there if he really knew how to do it, anyway, he wouldn't pass it on, but just learn it himself to satisfy his appetite.

After estimating that the time was about the same, Zheng Shuang had already lifted the lid of the pot, decanted the water and took out the green onion and ginger, and then looked at Zhang Yang and waited for his next instructions.

"Add water again, and then put the ham and steamed scallops into the high heat and cook for 15 minutes, skimming off the foam, in fact, after cooking, it should be simmered on low heat for about 6 hours, but we don't have that time, about an hour, just make me bigger, the taste is definitely not as good as the authentic." ”

A hint of surprise flashed in Zheng Shuang's eyes, although he didn't know the correct way to make this dish, but seeing Zhang Yang put a few things into the pot in concealment just now, he could already guess that the young man in front of him really knew how to do it, and he didn't know if Lao Tan was watching it, but he still didn't pause and hurried up to get busy.

While cooking here, Zhang Yang had already begun to prepare the next dish, and at the same time took out another induction cooker.

"There is a small story about the dish of offering fish at the palace gate, saying that Emperor Kangxi secretly visited the people on his southern tour, and one day he came to a small hotel at the foot of the mountain, so he pushed the door in.

At that time, Emperor Kangxi ordered a fish and wine, and this guy was also a gourmet, and he had always been interested in the name of the dish, so he asked the owner of the shop the name of the fish he ate, and the boss told him that it was called belly fish, because the fish of this dish was born in the pool, and liked to eat the flowers and grass in the pool, and its belly had beautiful patterns, so people called it belly fish.

At that time, Emperor Kangxi thought that this dish was very delicious, but unfortunately the name was too vulgar, so he asked the shopkeeper to bring a pen, ink, paper and inkstone, and wrote down the four big characters of 'Palace Gate Offering Fish' with a wave of his hand, and then wrote the word 'Xuanye'.

It's a pity that the boss was illiterate at that time, and he didn't know the mystery of the word, so he put the calligraphy and painting aside, and then after Kangxi left, many days later, a friend of his came to the store and found the calligraphy and painting, saying that the writing is very beautiful, and it should be hung on the door, and the shopkeeper hung the calligraphy and painting on the door.

Soon after, the governor of Zhejiang passed by here, and was surprised to see the words hanging on the door, he strode into the door, and asked the shopkeeper to ask the reason, and then the shopkeeper knew that the emperor had come here to visit, and knelt down on the spot to thank God for the calligraphy and painting.

Since then, because the news of Emperor Kangxi's inscription on this small shop has spread, it has caused a sensation all around, and there is an endless stream of customers who come to patronize this small shop.

Of course, there is another little story, but the plot is basically the same, except that the place has been changed to a place called 'Gongmen Ridge'. ”

However, after Zhang Yang finished asking this question, He Xiaoman looked at him suspiciously next to him and asked a question that he had always wanted to ask.

"Brother Yang, why did these court dishes later stay for the people? Isn't this supposed to be exclusive to the royal family? According to the tradition of the feudal period, the people should not dare to make this kind of court cuisine, let alone spread it. ”

But this time, there was no need to answer publicly, and the old man Zheng, who had been sitting there watching the excitement, took the initiative to speak.

It is said that when the Qing Dynasty collapsed in 1912, the imperial chefs in the court also went to find a way out, and some went to other cities, but they originally had to stay in the palace for a lifetime, and they must have to make a living after coming out, so they opened a restaurant specializing in the operation of palace dishes, so that this ancient skill of court cuisine was able to spread among the people. ”

Old Man Zheng's explanation also made Zhang Yang next to him nod, but the people in the live broadcast room didn't think so, maybe some people suddenly felt unfair.

"Then the recipe for these dishes should be announced, anyway, it has already been circulated. ”

"This is something that belongs to the ancestors, why is it firmly controlled by some people, and it should be announced. ”

"It's a pity that these dishes can only be made by those big restaurants that are similar to Tan's cuisine. ”

"It's just that if we want to eat it, we have to spend a lot of money to buy it, and even have to make a reservation. ”

"Come on, you guys upstairs, you won't do it even if you are given the way. ”

"If you want a knife work, you don't have a knife work, if you want experience or not, will you do it if you teach it?"

"I can't even understand how to cook instant noodles, and I want to learn how to cook, don't be funny. ”

"These four guys must be keyboard warriors in other places, if it weren't for Brother Yang's poisonous live broadcast room, these four guys would definitely reveal their true nature. ”

"you**, who's the keyboard warrior, your whole family is a keyboard warrior. ”

"Stupid*, which son scolds Lao Tzu?"

"You ask someone else to hand over the housekeeping skills, so why don't you donate all your family's money?!!"

Zhang Yang, who was busy preparing the ingredients for the second dish over there, didn't see the dynamics in the live broadcast room, and naturally didn't know that the barrage inside had exploded, but He Xiaoman happened to be standing there on the TV, and he couldn't help but remind him after seeing it.

"Brother Yang, why did they quarrel in the live broadcast room?"

Hearing this, Zhang Yang hurriedly put down the things in his hand, ran to the TV and watched the barrage, but after watching it for a long time, he understood the reason for the matter, quickly wiped his hands and took out his mobile phone and lowered his head to operate, but he quickly talked to the system in his heart.

"System, seal those three guys for me, and by the way, check if they are bringing rhythm. ”

He always felt that these three people should have come for a purpose, just because of a barrage, it caused chaos in the live broadcast room, and no one really believed that they were not here to bring the rhythm, and sure enough, the system replied quickly.

"Yes, I didn't find out this time, the IDs of these three people are at the Flying Fish headquarters. ”

Flying fish?

Lin Shan!!

Don't think about it, it must be Lin Shan, a crazy woman, who thought that this crazy woman had forgotten about herself for so long, but she didn't expect it to come again, and it was really ghostly.

"Xiaobing, this is the chef who Xiao Shuang said can make braised shark fin?"

The old man looked at the middle-aged man now and asked, what he said would be done, but what he said was strictly done according to the ancestral method of their Tan family, naturally it was not the practice of those people, but there was a hint of surprise on his face, and the middle-aged man beside him nodded affirmatively after hearing it.

"Yes, Dad, I didn't believe it when the dead fat man came over to ask for materials before, but now I look at this young man's handling method as if there is such a thing, Dad, what do you think?"

After the old man heard it, he glared directly at his son, and his face was full of contempt.

"Not bad, don't put gold on your face, you can't compare to this craftsmanship, in my opinion, this is the most authentic approach, and I feel that I am on par with me, even a little stronger than me, you let Xiao Shuang ask, see if you can invite this young man over, I want to ask how he knows about our family's secret methods, and you inform the group of people at home, this young man is not allowed to say bad things after he comes, you must be polite, tell them that I said it. ”

was reprimanded by his own Lao Tzu, the middle-aged man not only did not feel the slightest annoyance, but immediately lowered his head and admitted his mistake, obviously this old man has been accumulating prestige for a long time.

"Okay, Dad, I know, then I'll call when I'm done, and by the way, if this Zhang Yang agrees to come, I'll wait in front, lest those little ones be disobedient. ”

And Zhang Yang naturally didn't know that he had been sold by Zheng Shuang's family, and at present, the two masters of the Tan family had already set their sights on him, and they were ready to invite him over to ask him who he learned this dish from.

And he naturally didn't know that Zheng Shuang was not as big as he saw now, after hearing his Laozi say that someone would make the signboard of Tan's cuisine, he immediately ran over and told his friend, the purpose was naturally not to affect his friend's business, and he was also thinking about whether Zhang Yang would steal it from there if he really knew how to do it, anyway, he wouldn't pass it on, but just learn it himself to satisfy his appetite.

After estimating that the time was about the same, Zheng Shuang had already lifted the lid of the pot, decanted the water and took out the green onion and ginger, and then looked at Zhang Yang and waited for his next instructions.

"Add water again, and then put the ham and steamed scallops into the high heat and cook for 15 minutes, skimming off the foam, in fact, after cooking, it should be simmered on low heat for about 6 hours, but we don't have that time, about an hour, just make me bigger, the taste is definitely not as good as the authentic." ”

A hint of surprise flashed in Zheng Shuang's eyes, although he didn't know the correct way to make this dish, but seeing Zhang Yang put a few things into the pot in concealment just now, he could already guess that the young man in front of him really knew how to do it, and he didn't know if Lao Tan was watching it, but he still didn't pause and hurried up to get busy.

While cooking here, Zhang Yang had already begun to prepare the next dish, and at the same time took out another induction cooker.

"There is a small story about the dish of offering fish at the palace gate, saying that Emperor Kangxi secretly visited the people on his southern tour, and one day he came to a small hotel at the foot of the mountain, so he pushed the door in.

At that time, Emperor Kangxi ordered a fish and wine, and this guy was also a gourmet, and he had always been interested in the name of the dish, so he asked the owner of the shop the name of the fish he ate, and the boss told him that it was called belly fish, because the fish of this dish was born in the pool, and liked to eat the flowers and grass in the pool, and its belly had beautiful patterns, so people called it belly fish.

At that time, Emperor Kangxi thought that this dish was very delicious, but unfortunately the name was too vulgar, so he asked the shopkeeper to bring a pen, ink, paper and inkstone, and wrote down the four big characters of 'Palace Gate Offering Fish' with a wave of his hand, and then wrote the word 'Xuanye'.

It's a pity that the boss was illiterate at that time, and he didn't know the mystery of the word, so he put the calligraphy and painting aside, and then after Kangxi left, many days later, a friend of his came to the store and found the calligraphy and painting, saying that the writing is very beautiful, and it should be hung on the door, and the shopkeeper hung the calligraphy and painting on the door.

Soon after, the governor of Zhejiang passed by here, and was surprised to see the words hanging on the door, he strode into the door, and asked the shopkeeper to ask the reason, and then the shopkeeper knew that the emperor had come here to visit, and knelt down on the spot to thank God for the calligraphy and painting.

Since then, because the news of Emperor Kangxi's inscription on this small shop has spread, it has caused a sensation all around, and there is an endless stream of customers who come to patronize this small shop.

Of course, there is another little story, but the plot is basically the same, except that the place has been changed to a place called 'Gongmen Ridge'. ”

However, after Zhang Yang finished asking this question, He Xiaoman looked at him suspiciously next to him and asked a question that he had always wanted to ask.

"Brother Yang, why did these court dishes later stay for the people? Isn't this supposed to be exclusive to the royal family? According to the tradition of the feudal period, the people should not dare to make this kind of court cuisine, let alone spread it. ”

But this time, there was no need to answer publicly, and the old man Zheng, who had been sitting there watching the excitement, took the initiative to speak.

It is said that when the Qing Dynasty collapsed in 1912, the imperial chefs in the court also went to find a way out, and some went to other cities, but they originally had to stay in the palace for a lifetime, and they must have to make a living after coming out, so they opened a restaurant specializing in the operation of palace dishes, so that this ancient skill of court cuisine was able to spread among the people. ”

Old Man Zheng's explanation also made Zhang Yang next to him nod, but the people in the live broadcast room didn't think so, maybe some people suddenly felt unfair.

"Then the recipe for these dishes should be announced, anyway, it has already been circulated. ”

"This is something that belongs to the ancestors, why is it firmly controlled by some people, and it should be announced. ”

"It's a pity that these dishes can only be made by those big restaurants that are similar to Tan's cuisine. ”

"It's just that if we want to eat it, we have to spend a lot of money to buy it, and even have to make a reservation. ”

"Come on, you guys upstairs, you won't do it even if you are given the way. ”

"If you want a knife work, you don't have a knife work, if you want experience or not, will you do it if you teach it?"

"I can't even understand how to cook instant noodles, and I want to learn how to cook, don't be funny. ”

"These four guys must be keyboard warriors in other places, if it weren't for Brother Yang's poisonous live broadcast room, these four guys would definitely reveal their true nature. ”

"you**, who's the keyboard warrior, your whole family is a keyboard warrior. ”

"Stupid*, which son scolds Lao Tzu?"

"You ask someone else to hand over the housekeeping skills, so why don't you donate all your family's money?!!"

Zhang Yang, who was busy preparing the ingredients for the second dish over there, didn't see the dynamics in the live broadcast room, and naturally didn't know that the barrage inside had exploded, but He Xiaoman happened to be standing there on the TV, and he couldn't help but remind him after seeing it.

"Brother Yang, why did they quarrel in the live broadcast room?"

Hearing this, Zhang Yang hurriedly put down the things in his hand, ran to the TV and watched the barrage, but after watching it for a long time, he understood the reason for the matter, quickly wiped his hands and took out his mobile phone and lowered his head to operate, but he quickly talked to the system in his heart.

"System, seal those three guys for me, and by the way, check if they are bringing rhythm. ”

He always felt that these three people should have come for a purpose, just because of a barrage, it caused chaos in the live broadcast room, and no one really believed that they were not here to bring the rhythm, and sure enough, the system replied quickly.

"Yes, I didn't find out this time, the IDs of these three people are at the Flying Fish headquarters. ”

Flying fish??

Lin Shan!!

Don't think about it, it must be Lin Shan, a crazy woman, who thought that this crazy woman had forgotten about herself for so long, but she didn't expect it to come again, and it was really ghostly.