A week passed quickly, the stars of Lu Dayan arrived early, and as soon as Li Bing and Fan Bing, the two big flowers of Huayi, appeared, they became the most beautiful scenery on the entire beach, immediately attracting a large number of domestic and foreign tourists, and Xie Linfeng had also done a good job of purchasing ingredients, Meng Yao and Liu Yuan were in order, the core idea of their group was to focus on Lu Dayin, and everything should be listened to him.

"I really want to see what Lin Tiangou looks like they don't have start-up capital, hahaha! It must be very embarrassing!" Lu Dayan couldn't help but laugh when he thought of this, and Liu Yuan and Meng Yao, who knew the inside story, were a little ashamed, everyone was just colleagues who came to record the show together, why should they be treated like this?

"Don't think that I have a small belly, this is all Lin Tiangou's bad, if he listens to me, how can so many things happen? Don't worry, I will give you two the best resources when I go back!" Knowing that this was a blank check issued by Lu Dayan, but in front of this Huayi shareholder, Meng Yao and Liu Yuan could only bow their heads helplessly.

On the first day of opening, Lin Tiangou had already driven a tricycle to take Gu Letian and Qiu Yingxue to purchase, and happened to meet Xie Linfeng and Meng Yao on the way, but Chef Xie obviously didn't take Lin Tiangou in his eyes, and ignored the other party's greetings, but was extremely polite to Gu Letian, who had the same coffee position.

"Brother Lin, this senior Xie Linfeng is a little cold.... I was so scared to go to business with him, he hasn't even spoken a word to me now. Meng Yao said timidly, and Lin Tiangou could only pat his shoulder to comfort, after all, the two had already been grouped, and if he talked more, it would cause misunderstanding.

Lin Tiangou has a specific plan for the meal, after listening to everyone's opinions, but also added some neon-style dishes, enriching the category, and the soup has also become a free dine-in gift, sold in the form of a set meal at noon, and the roasted vegetables are the main dishes at night, supplemented by a variety of snacks, in order to meet the needs of diners for wine, Lin Tiangou is also a hand-made special mountain and sea wine.

At about 10 o'clock, the Chinese restaurant welcomed guests one after another, and this kind of business also made Lu Dayan envious, you must know that in order to have a good omen for the first day of opening, he sent wine directly, and the rest of the team had no concept of financial management at all, and they didn't care about breaking even or anything, the store had already prepared lemons, and Xie Linfeng still bought the ingredients he thought were good for the sake of quality.

"Manager, we can't let Chef Xie continue to operate like this, our start-up capital is not much.... Today, I spent a lot of money just to buy ingredients, and you have to give away alcohol, so I'm afraid I'll soon be unable to make ends meet. Liu Yuan kindly reminded that he had participated in the last season of "Chinese Restaurant", and the importance of finance in the way of nature, but now the financial power is directly in the hands of Lu Dayan himself, and this person has no concept of income and expenditure.

"Xiao Yuan, don't worry, these are not problems, listen to me!" Lu Dayin gently patted Liu Yuan's shoulder and said, "The chef has his ideas, we have our own duties, you do a good job of ordering, don't worry about the work in the kitchen, you have to believe in Xie Linfeng's strength, the dishes he makes will definitely be very popular!"

Liu Yuan saw that he couldn't persuade the other party to leave helplessly, the new restaurant was named Lu Restaurant in order to distinguish it, and occupied the best position on the beach, but it was already eleven o'clock, and there were only a few scattered individual customers, or they were attracted by the beauty and fame of Shuangbing, but the Chinese restaurant was already crowded, and even some people had begun to buy food to take out.

"Brother Lin, two A packages, one C package, and the rest are B packages! Hurry up and eat~ The guests are looking forward to it!" Nana Hashimoto's friendly smile and polite reception immediately captured the hearts of a group of guests, people didn't expect that this neon national idol would be so close to the people, and the combination of her and the sexy Qiu Yingxue's sister flower flower does not belong to the double ice of Lu Restaurant, the royal sister and Lori come together, who can withstand this?

Gu Lotian doesn't look at you as the Academy Award actor, but he makes a Hong Kong-style delicacy, curry fish balls and wonton are his best dishes, which also greatly shares the pressure of Lin Tiangou, the two cooperate tacitly in the kitchen, and soon meet the taste needs of most diners, many diners even do not hesitate to order a C set for six people in order to taste a few more dishes.

"Brother Lin, today's business is so hot! And many of them were introduced by other stores, and many customers also ordered their dishes. Qiu Yingxue asked curiously, "When did we have such a good relationship with the locals?"

Lin Tiangou smiled, "There is more you don't know! Now there are actually only two shops on the entire beach! One is Lu Dayen, and the rest is us!" Looking at Qiu Yingxue's puzzled face, Lin Tiangou didn't explain much, and continued to be busy in the kitchen, Hua Lu was in charge of finances, and he couldn't stop smiling.

"I can make a lot of money today! I used to wonder when I watched them participate in the show, it's really difficult to make money by opening a restaurant! But after following Xiaolin, I found that it is not so difficult!" Hua Lu said, opened two bottles of Bing Kuoluo and came to the back kitchen, "Come, two handsome guys have some drinks and sweat!"

Lu Dayan's forehead was already full of beads of sweat at this time, his business strategy was really attractive, after all, he would send wine when he came, and the set meal was sold with his routine of small profits and quick turnover, but this was bitter Xie Linfeng in the back kitchen. Western food pays attention to exquisite plating, and many people are prohibitive because of its price, while the Western food in Lu Restaurant has reached the point of cabbage price, but the price of ingredients is not cheap! The consequence of over-soliciting customers is that Xie Linfeng cannot quickly serve the meal at all.

"Xiao Xie, what's the situation, why is the food so slow, some guests can't wait to leave early!" Lu Dayan entered the back kitchen and said anxiously, Meng Yao has been helping with the ingredients, but she lacks cooking knowledge, she will only help more and more, and during the period, she was also abused by Xie Linfeng, tears rolled in her eyes, Meng Yao still insisted.

"You know what a shit! Damn's solo package is time-consuming and laborious! And can you not deserve such a piece of waste to me! I can't do anything, why do you want her to come to the show?"

"Xiao Xie, don't be angry!Meng Yao went outside to take care of the guests, and called Xiao Yuan over to me!" "Shuangbing is completely a vase, losing in the restaurant to attract guests, and there are actually only three people who work, Lu Dayan is only responsible for the verbal command, Liu Yuan is also responsible for collecting money, and the work of waiter and food delivery has long been so tired that his hands tremble.

"Xiao Yuan, you help Chef Xie deal with the ingredients for the time being, I'm optimistic about you! Leave the rest of the work to others!" Lu Dayan gave the latter an encouraging look and left the back kitchen, Liu Yuan could only sigh, Xie Linfeng was arrogant, he was not good at communicating with colleagues, and Lu Dayan would only work with thin mud, how could such a combination work?

At about one o'clock in the afternoon, the Chinese restaurant finished its noon business, under the leadership of Lin Tiangou, everyone cooperated skillfully and tacitly, and six people gathered at a table to enjoy lunch time together.

"Kobayashi, I never thought that cooking was such a happy thing, thank you for inviting me to participate in the recording of the show, if allowed, I would like to open a restaurant in China. Gu Letian said while eating.