Jia County, known as the hometown of longevity in the south of the Yangtze River, is the northernmost county seat of Wen City. It is also the most pleasant place in the Wenshi area.

Have you ever watched the TV series "The Condor Heroes" by Sect Leader Huang and Fairy Liu? The beautiful landscapes with strong colors in it are all taken from the exterior of the Yandang Mountain Scenic Area in this Jia County.

Another example is Zhao Shixiu, who "knocked on chess pieces and dropped lanterns" in junior high school Chinese textbooks, was also born in the ancient city of Jiaxian County.

Of course, we don't need to explore these elegant historical literati one by one. In Chen Hao's impression of the little turtle, only a kind of "wheat cake" with dried plum vegetables produced in this Jia County is the taste he remembers the most.

It's a pity that I went to Jiaxian to visit the legendary old man Zhou Lao, and by the way, I recruited a chef for my [No. 1 Fresh in the World].

Therefore, after seeing the "Jiaxian Wheat Cake" stalls flying upside down outside the car window, Chen Hao held back the snort in his mouth and watched Lin Zhenghong drive the car into a remote mountain col village little by little.

It may be the reason why Lin Zhenghong often comes, those villagers who are busy with farm work in the ridges, just glanced at the license plate of this Mercedes-Benz car, and then lowered their heads and got busy, without the slightest sense of surprise that rural people see million-dollar luxury cars.

You must know that Lin Zhenghong's S400 is the latest model in 17 years, and it will cost more than 1.5 million just to land.

Although it is a little worse than the Mercedes-Benz of the Maybach class, it is estimated that the entire Wenshi area will not be able to catch a few of them with one hand if they can drive such a luxurious large car among chefs!

"It's so comfortable to sit in!"

"When will I pick up one to play?"

Chen Hao thought about this, and moved down from the leather seat with some reluctance. Then, he followed Lin Zhenghong all the way into the deepest part of this col village.

Before you go 100 meters away, there are a lot of old wooden houses on the left and right, and a country house painted with gray and new paint is particularly eye-catching.

"Brother Chen, this is the residence of the teacher. Lin Zhenghong said with a calm face, and then stretched out his hand to push open the big bronze door of the villa courtyard wall.

"Bang bang bang!"

Listening to the movement of a knife cutting the cutting board, Chen Hao walked through the bronze door and saw that a young woman dressed in a black and red Tang costume with a capable long ponytail was holding a kitchen knife, quickly handling a green-backed grass carp.

You know, this grass carp is one of the four most accustomed freshwater fish.

In addition to the fat meat and fast growth, the shortcomings of this grass carp with many bone spurs are also the most headache for ordinary people when making this grass carp cooking.

Like Chen Hao once had dinner when he was a child, he was stuck in the throat by the bone spurs of this grass carp for a long time. In the back, it was swallowed and vinegared, and it was not done for a long time, and finally ran to the hospital to pull out the bone spurs of the grass carp.

Since then, Chen Hao has had a shadow of freshwater fish with fine bones, such as grass carp.

Therefore, after seeing that this woman of the same age as himself could actually hold a kitchen knife and pick out all the bone spurs of the grass carp so cleanly, Chen Hao still couldn't help but praise in his mouth: "Good knife work!"

As for the other side of the courtyard, the old man Zhou who had been to Chen Hao's shop. At this time, he was wearing a pair of reading glasses, holding a yellowed old book, and sitting in a black-lacquered rocking chair to read with relish.

"Little junior sister, I brought someone here. Lin Zhenghong shouted from afar, and hurriedly pulled Chen Hao to the courtyard.

Seeing this, the young woman quickly finished cooking the slaughtered grass carp at hand, and then with a "bang", she thrust the bright silver kitchen knife heavily into the cutting board.

"This is the grumpy little junior sister that Brother Lin said?"

"What kind of arm strength is this Nima!"

With such a spicy chopping scene, Chen Hao's head was covered in cold sweat.

You must know that this action of cutting the board with a knife is an extremely exhaustive performing art, in addition to the pork Rong Hui with a pig-killing knife in the vegetable market, Chen Hao has also used it for the first time in the hands of a young chef.

"You're the owner of the world's No. 1 store?"

"My grandfather and Senior Brother Nine have lifted you to the sky!"

"Why, I don't think you even have a cocoon with a knife in your hand, so you won't be a fame and reputation again, right?" The young girl took a closer look, and after finding that Chen Hao was not a few years older than her, she sarcastically said unceremoniously.

"Wanwan, grandpa usually teaches you, is it for you to talk to guests like this?"

Before Chen Hao could refute, Old Zhou opened his mouth to relieve him and said, "Little Brother Chen Hao is the heir of the imperial kitchen of the palace, and his skills are not comparable to your little bit of Taoism." Hurry up and apologize!"

After being scolded by Zhou Lao for a few words, the young girl muttered dissatisfiedly, turned around and brought up the kitchen knife standing on the cutting board just now and said murderously: "Didn't you ask Senior Brother Jiu to take the word and ask me to go to your store to help? If you want to invite me Zhou Wan out of the mountain, then you have to show your true skills!"

"It turns out that her name is Zhou Wan!"

"It's a nice name. ”

Looking at the young girl's more real appearance, Chen Hao was also a little speechless, and said in his heart: "This week, Zhou Wan looks so delicate, but I didn't expect her temper to be more terrifying than Fu Xiaomi." ”

"Just come up and hand over the knife?"

"It seems that it is really not good not to show your hand!" Chen Hao thought of this in his heart, and glanced up at Zhou Lao and Lin Zhenghong beside him by the way.

After he found out that the two famous chefs and apprentices didn't have the intention of standing up to stop Zhou Wan's reckless behavior, Chen Hao's smart mind instantly understood that he had fallen into the trap they had set.

"Flower rub!"

"Is this an iron heart to watch me perform?"

"Then I'll show my hand and let you open your eyes!"

Chen Hao paid attention, refused the kitchen knife handed by Zhou Wan, and then brought in the two wild yellow croakers in plastic buckets from outside the copper door of the villa, and by the way, the small schoolbag he carried in the future tense was also taken to the long table in the yard for cooking.

"Brother Chen, what are you going to do...... Cooking these two wild yellow croaker?" Lin Zhenghong asked with some pain on the side.

As for his mentor Zhou Lao, he was also staring at the two wild yellow croakers in the bucket with his eyes shining at this moment. Come to think of it, it's been a long time since I've seen such a big cherished raw material.

However, the hot-tempered Zhou Wan, after seeing that the two buckets brought by Chen Hao actually contained two wild yellow croakers weighing seven or eight catties that were difficult to find on the market, a trace of surprise flashed on her face, and she sighed in her heart: "It turns out that Senior Brother Jiu didn't joke with me on the phone last night!"

"This kid...... Can you really get such a precious wild yellow croaker?"