Chapter 193: Delicious
When Nangong Yu came to the table with the dishes he had made, he heard everyone's conversation stop abruptly.
Everyone sitting around the table unconsciously widened their eyes after seeing Nangong Yu's dishes.
After seeing the reaction of everyone sitting at the table, Nangong Yu smiled lightly.
Everyone's reactions were naturally all expected by Nangong Yu.
Nangong Yu didn't make a sound, but gently placed his dishes in the middle of the table.
Everyone's eyes have been focused on Nangong Yu's dishes, knowing that the dishes are on the table.
Even Nangong Youlan and Shen Mengyuan looked at Nangong Yu with wide eyes.
Although Nangong Yu had already obtained top-level cooking skills in the system, he had not made any dishes for Nangong Youlan and Shen Mengyuan.
On the contrary, it is Dongfang Wuluan, and Nangong Yu often cooks for Dongfang Wuluan.
It's just that although Dongfang Wuluan often eats the meals made by Nangong Yu, he eats them with a lot of dates, and he doesn't know if he can taste it.
"It's so beautiful!" Le Yao sat at the dining table and couldn't help but sigh.
"And it smells so good!" Le Yao took another deep breath and looked at Nangong Yu and said.
This dish made by Nangong Yu has been marinated with condiments for a long time, and the flavor of condiments has seeped into all the chicken.
And these condiments all burst out with an incredible aroma under the stimulation of hot oil.
As Nangong Yu brought the dishes from the kitchen to the table, the aroma of appetizing people also wafted from the table.
At this time, Le Longya also brought his dishes to the table.
However, the dishes of Le Longya and Nangong Yu are a little dwarfed when compared.
Although the dishes of Le Longya are not bad, and if they are placed in a hotel outside, they are definitely dishes that can be handled.
But when put together with Nangong Yu's dishes, it always feels a little mismatched.
It's as if a beggar in rags is standing in a glorious palace.
There is a strange sense of disobedience.
"What, don't you praise my brother for the dishes I cooked?" After Le Longya put his dishes on the table, he happened to hear Le Yao's words, so he asked Le Yao.
Hearing Le Longya's words, Le Yao glanced at the dishes made by Le Longya with disdain.
Because Le Longya often cooks at home, Le Yao can often eat the dishes cooked by Le Longya.
And like this tiger skin chili, although Le Longya is not often made, Le Yao has also eaten it a few times.
Therefore, at this time, there was an extremely fresh dish placed in front of him, and the appearance was even more gorgeous, Le Yao would naturally feel disdainful of Le Longya's dishes.
"The dishes you cook are far worse than Brother Yu!" Le Yao said to Le Longya disdainfully.
Hearing Le Yao's words, Le Longya scratched his head a little embarrassed.
Although Le Longya himself knew that his dishes could not be compared with Nangong Yu's dishes at all, it was really a little hurt to his self-esteem when he was said bluntly by Le Yao.
"I'm just making a home-cooked side dish, naturally there is no way to compare it with Xiao Yu's dish!" Le Longya scratched his scalp lightly, and said to himself to find a reason.
"What's the name of this dish?" Le Longya's father, who was sitting on the side, asked Nangong Yu while pointing to the dish.
"Phoenix!" Hearing Le Longya's father's words, Nangong Yu said to Le Longya's father.
"Is it called Phoenix?" Hearing Nangong Yu's words, Le Longya's father asked Nangong Yu.
Nangong Yu didn't speak, but nodded slightly.
"It's a very simple name, not only concise, but also a visual reflection of the dish. Le Yao's father commented.
Hearing Le Yao's father's words, Nangong Yu nodded lightly.
"It's a special day, so I chose to make this dish. ”
"Today is a particularly memorable day for my sister and Brother Le, so I made this dish called Phoenix, hoping that the two of them will be like a phoenix and will always be together!"
Nangong Yu looked at Shen Mengyuan, then at Le Longya and said.
"Okay!" After hearing Nangong Yu's words, Le Yao's father took the lead in applauding on the side.
Following Le Yao's father's movements, the crowd sitting around the dining table also applauded.
"It seems that I lost badly in this competition. Le Longya smiled and said.
Hearing Le Longya's words, Le Longya's father shook his head gently.
"Dishes can't just look at appearance, since they are meant to be eaten in the stomach, they still have to rely on the taste to speak!" Le Longya's father laughed and said.
"Appearance is just an auxiliary, the core of a dish is its taste!" Hearing Le Longya's father's words, Nangong Yu also nodded lightly and said to everyone.
Hearing Nangong Yu's words, everyone sitting around the table also nodded slightly.
Le Yao's father waved his hand to the servant behind him, and the servant ran to Nangong Yu and brought a chair for Nangong Yu.
Le Longya brought a chair by himself, and the two sat down at the dining table together.
The maid saw Nangong Yu sitting down at the dining table, so she ran to the landline next to the side and made a call.
After Nangong Yu saw the maid's movements, he looked at Le Yao's father with a slightly surprised gaze.
Seeing Nangong Yu's gaze, Le Yao's father naturally knew what Nangong Yu was thinking.
"Naturally, we can't eat only these two dishes with a large table of people, we must make some more dishes, haha!" Le Yao's father laughed and said to Nangong Yu.
Hearing his father's words, Nangong Yu nodded lightly.
"This dish should be eaten hot, otherwise it won't taste good after a while, how about everyone hurry up and try my craftsmanship!"
Immediately afterwards, Nangong Yu pointed to his dishes in the middle of the table and said to everyone.
After hearing Nangong Yu's words, everyone couldn't wait to pick up the chopsticks.
After seeing everyone's reaction, Nangong Yu had a smile on his face.
The happiest thing about being a chef is seeing your dishes being scrambled for by others.
After all, this kind of thing is equivalent to other people's recognition of their cooking skills.
Although Nangong Yu is not a chef, this dish is also made by him.
Seeing his dishes being scrambled by everyone, Nangong Yu naturally felt a different mood in his heart.
Nangong Yu picked up a piece of chicken with chopsticks and gently put it into his mouth.
Although Nangong Yu made this dish according to the cooking skills in his mind, Nangong Yu didn't know the taste of this dish.
Therefore, Nangong Yu is still curious about the dish he made with his own hands.
After putting a mouthful of chicken into his mouth, Nangong Yu chewed it gently.
The first sensation in your mouth is crispiness.
Because of the hot oil, the chicken skin has become very crispy.
Feeling the crispy texture in his mouth, Nangong Yu chewed it lightly a few more times.
With Nangong Yu's chewing, the taste of chicken emanated from Nangong Yu's mouth.
Although Nangong Yu uses a lot of seasoning when marinating the chicken, these seasonings do not mask the original taste of the chicken.
Instead, these seasonings remove impurities from the original taste of the chicken, making the chicken more mellow.
The fishy smell in the chicken was removed, and only the aroma of chicken echoed in Nangong Yu's mouth.
And because Nangong Yu added vinegar to the stew until the chicken, the chicken was tightened.
Therefore, when Nangong Yu eats it in his mouth, the chicken will not be too loose and affect the taste.
And I don't know if it's because of Nangong Yu's stewing method, or because Le Yao's chicken is originally very high-end, and the chicken doesn't have the problem of firewood at all.
When this mouthful of chicken was swallowed into his stomach, Nangong Yu showed an intoxicated look on his face.
was similar to Nangong Yu's expression, and the people sitting around the table also showed intoxicated expressions on their faces.
"Now I'm really convinced, Xiao Yu, your cooking skills are really high!" Le Longya gave Nangong Yu a thumbs up, and in a convincing tone, this Nangong Yu said.
Hearing Le Longya's words, Nangong Yu smiled lightly, didn't say anything more, but took a tiger skin chili pepper and put it in his bowl.
Although the taste of the tiger skin chili made by Le Longya is not as exaggerated as the phoenix he made, it is also a delicious dish.
The dishes made by Nangong Yu are because of the assistance of the system, so they can beat Le Longya.
If there is no assistance from the system, Nangong Yu may not even be able to cook.
However, as a rich second generation, Le Longya can still have such superb cooking skills, which Nangong Yu admires very much.
After Nangong Yu ate this tiger skin chili pepper into his stomach, he picked up the chopsticks and went towards the phoenix clip he made.
When he was eating a tiger skin chili just now, Nangong Yu didn't pay attention to the situation of the dishes he was making.
When he stretched out his chopsticks this time, Nangong Yu was surprised to find that there were two chickens in the dish at this time, and there was only half a chicken left.
Moreover, what surprised Nangong Yu the most was that it had only been less than three minutes.
So Nangong Yu looked to the side.
Sure enough, there was a pile of chicken bones as high as a hill in front of Le Yao.
And looking at Le Yao, she was holding a chicken leg in her hand, gnawing without caring about her ladylike image.
Feeling Nangong Yu's gaze, Le Yao took her eyes off the chicken leg in her hand and looked at Nangong Yu.
After seeing Nangong Yu looking at her, Le Yao smiled a little embarrassedly, and her face showed a blush.
Although Le Yao looked a little embarrassed, she didn't stop her movements at all.
After stuffing the chicken thigh in your mouth, you can easily separate the meat from the bone in one big bite.
Then, under Nangong Yu's surprised gaze, Le Yao chewed lightly twice, and then swallowed the meat on the chicken leg into his stomach.